 Anise seed, sesame seeds, pine nuts, black cumin seeds, prunus mahaleb, pomegranate kernels, pistachios, almonds, walnuts, cardamom, cinnamon, cloves, nutmeg and allspice may be used as garnish, and some variations are flavored with anise liqueur, rose water and/or orange blossom water.In most cases, it is vegan, and it is one of the well-known and the most popular vegan desserts in Turkish cuisine.In anecdotal history, it is claimed that when Noah's Ark came to rest on Mount Ararat, Noah's family celebrated with a special dish.