 From November to December, it is held indoors at the Monona Terrace.Starting in January 2020, it is held at the Garver Feed Mill in Monona through early April, when the outdoor market starts (previously the late winter market was held at the Senior Center on Mifflin St).Throughout the year, a pool of about 275 vendors of agriculturally-related products from Wisconsin, including farmers, food trucks, artists, and more sell fruits, vegetables, flowers, plants, meats, cheeses, nuts, and specialty products.