 Completing the end-to-end remit of the agency, the "Food Act" also gives the authority a legislative responsibility 'to provide advice, information, community education and assistance in relation to matters connected with food safety or other interests of consumers in food'.The authority is Australia's first completely integrated or 'through-chain' state food regulation agency, responsible for food safety and food labelling across the food industry, from point of harvest or manufacture through processing, transport, storage and wholesale to point-of-sale and, arguably, point of consumption (see Remit, below).Both policy and enforcement activities are evidence-led.