 Pemmican and maple sugar were also commonly added to the mixture.Rubaboo that is made by the Plains Metis is often made with pemmican, rabbit, prairie chicken or sage hen and a wide variety of wild vegetables such as wild parsnip (lii naavoo) onion, turnip, and asparagus that can all be added to the food with preference.The thickened mixture was later re-served as “rowschow” (re-chaud).