 Kürtősfánk (Kürtősh Donut) is a similar-shaped cake, which is baked in oil or fat and topped with sugar after baking or stuffed with whipped cream.Kürtőskalács is made of a relatively hard and dry yeast-dough.A "twine" of dough is wrapped around the length of the spit, and then the spit with the strip of dough on it is rolled in sugar.