 In January 2015, Wiedemann served as a brand ambassador for Moet & Chandon and was asked to create the recipes for two signature champagne cocktails to be served at the 72nd Golden Globes.She has also written for publications including Refinery29, VICE Munchies, "Teen Vogue," "SELF", "Paper Magazine", "The Cut", and "Cherry Bombe".Wiedemann was married to restaurateur James Marshall from 2012 to 2015.