 However, more recent studies have shown that diets high in glucosinolate-containing vegetables such as dietary brassicas have been associated with lower risks of heart disease, diabetes, and cancer.Isothiocyanates have been shown to induce phase II detoxification enzymes involved in the xenobiotic metabolism of carcinogens.There has been increasing evidence to suggest that a myrosinase-like enzyme may also be present in members of the human gut microbiome.