 "Pasar pagi" morning wet market is also familiar in Malaysia.In parts of Malaysia, jungle produce markets trade in indigenous fruits and vegetables, all of which are gaining popularity as consumers switch to pesticide-free food products.Some of the more nutritional indigenous produce includes fruits such as dabai ("Canarium odontophyllum"), kembayau ("Dacryodes rostrata f. cuspidata"), durian nyekak ("Durio kutejensis") and durian kuning ("Durio graveolens"), letup ("Passiflora foetida"), kepayang ("Pangium edule") and tubu ("Pycnarrhena tumetacta") and vegetables such as tengang ("Gnetum" sp.)