 For example, the menu in Queens one night was vegetable soup, roasted chicken, mashed potatoes, corn on the cob, watermelon, apples, rolls, and hot tea.One night a year, on the "yahrtzeit" of the Kerestir Rebbe, Rabbi Yeshayah Steiner (d. 1925), who was known for feeding the hungry, steak is served.Meals are always meat-based except during The Nine Days, when Masbia serves fish dishes.