 The above-average per cow was 2002 in the South Tyrol about 4,836 kg milk per annum, 3.78% milk fat content, and 3.38% protein (8,491 control cows).When you evaluate the performance you have to allow for the middle body weight and the tough feeding and husbandry conditions in mountain regions.The Tyrolean Grey cattle is a dual purpose breed for milk and beef and possesses an excellent mast ability and beef quality.