 One farm has grown from three wild camels in 2014 to over 300 in 2019, and exports mostly to Singapore, with shipments of both fresh and powdered product set to start to Thailand and Malaysia.One litre of pasteurised camel milk retailed for about (; £8) in Australia in 2019, which was about 12 times more expensive than cow's milk., Australia has seven camel dairies, which produce meat skincare products in addition to milk and cheese.