 She owns the Seaside Inn and Barn Cafe in Port Clyde, the Dip Net wharf restaurant and nearby historic Ocean House and Dining Room.Her restaurants feature her grandfather's camp recipes and her own Perfect Maine® lobster roll that has sold over 2 million since she introduced it in Freeport, Maine, in 2008 with a dusting of her own secret herbs blend.The Portland International Airport features a Linda Bean's Maine Lobster Cafe with a full lounge bar.