 The three-story, 13,000-square-foot Hermès store opened in November 2015 and is only the third U.S. flagship after Madison Avenue in New York City and Rodeo Drive in Beverly Hills, CA.The Design District offers a variety of dining options, including James Beard Award-winning chef/owner Michael Schwartz's Michael's Genuine, Gloria and Emilio Estefan's Estefan Kitchen, plus the popular Mandolin Aegean Bistro and Ghee Indian Kitchen.Casual options include specialty coffee roaster Blue Bottle Coffee, Harry's Pizzeria, and ella café, both by Michael Schwartz, and OTL—a café by David Grutman, Craig Robins and the team behind New York City's the Smile.