title: Information from the Commission - List of table wines described as 'Landwein', 'vin de pays', 'vino tipico', 'ïíïìáóßá êáôÜ ðáñÜäïóç' or 'ïßíïò ôïðéêüò', 'vino de la tierra', 'vinho regional', in accordance with Article 2 (3) (i) of Regulation (EEC) No 2392/89 (Published pursuant to Article 11 (1) of Regulation (EEC) No 3201/90)

eurovoc_concepts:
EU Member State
designation of origin
location of production
table wine

text: C 46/154 EN Official Journal of the European Communities 19. 2. 1999 List of table wines described as ‘Landwein’, ‘vin de pays’, ‘vino tipico’, ‘(cid:239)ν(cid:239)µÆ(cid:243)(cid:221)Æ κÆ(cid:244)(cid:192) (cid:240)Æρ(cid:192)(cid:228)(cid:239)(cid:243)η’ or ‘(cid:239)(cid:221)ν(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς’, ‘vino de la tierra’, ‘vinho regional’, in accordance with Article 2 (3) (i) of Regulation (EEC) No 2392/89 (Published pursuant to Article 11 (1) of Regulation (EEC) No 3201/90) (1999/C 46/08) (This list cancels and replaces the list published in Official Journal of the European Communities C 344 of 15 November 1996, page 151. ) Provision of the Member State Official Journal of the Member State GERMANY Ahrtaler Landwein Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1117 Badischer Landwein (ab 1. 9. 1995) Weinverordnung vom 9. 5. 1995 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 17. 5. 1995, Seite 630 Starkenburger Landwein Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Rheinburgen-Landwein Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Landwein der Mosel Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Landwein der Saar Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Nahegauer Landwein Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Altrheingauer Landwein (bis 31. 8. 1995) Rheingauer Landwein (ab 1. 9. 1995) Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Rheinischer Landwein Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Pfälzer Landwein Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Fränkischer Landwein Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Regensburger Landwein Weinverordnung vom 9. 5. 1995 17. 5. 1995, Seite 630 Weingesetz vom 27. 8. 1982 Weinverordnung vom 9. 5. 1995 31. 8. 1982, Seite 1177 17. 5. 1995, Seite 630 19. 2. 1999 EN Official Journal of the European Communities C 46/155 Bayerischer Bodensee-Landwein Schwäbischer Landwein Unterbadischer Landwein (bis 31. 8. 1995) Südbadischer Landwein (bis 31. 8. 1995) Taubertäler Landwein Landwein der Ruwer Mitteldeutscher Landwein Sächsischer Landwein Saarländischer Landwein der Mosel GREECE 1. Retsina table wines followed by the name of a nomos and designated «(cid:239)ν(cid:239)µÆ(cid:243)(cid:221)Æ κÆ(cid:244)(cid:192)» Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Α(cid:244)(cid:244)Øκη(cid:139) ς (Retsina Attikis) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Β(cid:239)Øω(cid:244)(cid:221)Æς (Retsina Viotias) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Ευ(cid:226)(cid:239)(cid:221)Æς (Retsina Evias) 2. Retsina Table wines followed by the name of a production zone and designated «(cid:239)ν(cid:239)µÆ(cid:243)(cid:221)Æ κÆ(cid:244)(cid:192) (cid:240)Æ- ρ(cid:192)(cid:228)(cid:239)(cid:243)η» Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Μ(cid:229)(cid:243)(cid:239)γ(cid:229)(cid:221)ων (Retsina Messogeion) (1) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Κρω(cid:240)(cid:221)Æς (Retsina Kropias) (1) or Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Κ(cid:239)ρω(cid:240)(cid:221)(cid:239)υ (Retsina Koropiou) (1) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ ΜÆρκ(cid:239)(cid:240)(cid:239)υ(cid:139) λ(cid:239)υ (Retsina Markopoulou) (1) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Μ(cid:229)γ(cid:192)ρων (Retsina Megaron) (1) Provision of the Member State Official Journal of the Member State Weingesetz vom 27. 8. 1982 Weinverordnung vom 9. 5. 1995 Weingesetz vom 27. 8. 1982 Weinverordnung vom 9. 5. 1995 31. 8. 1982, Seite 1177 17. 5. 1995, Seite 630 31. 8. 1982, Seite 1177 17. 5. 1995, Seite 630 Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weingesetz vom 27. 8. 1982 31. 8. 1982, Seite 1177 Weingesetz vom 11. 7. 1989 Weinverordnung vom 9. 5. 1995 Weingesetz vom 11. 7. 1989 Weinverordnung vom 9. 5. 1995 Weingesetz vom 29. 10. 1992 Weinverordnung vom 9. 5. 1995 Weingesetz vom 29. 10. 1992 Weinverordnung vom 9. 5. 1995 Weingesetz vom 29. 10. 1992 Weinverordnung vom 9. 5. 1995 18. 7. 1989, Seite 1424 17. 5. 1995, Seite 630 18. 7. 1989, Seite 1424 17. 5. 1995, Seite 630 3. 11. 1992, Seite 1822 17. 5. 1995, Seite 630 3. 11. 1992, Seite 1822 17. 5. 1995, Seite 630 3. 11. 1992, Seite 1822 17. 5. 1995, Seite 630 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 (1) Whether or not accompanied by the name of the nomos: Α(cid:244)(cid:244)Øκη(cid:139) ς (Attikis). (2) Whether or not accompanied by the name of the nomos: Β(cid:239)Øω(cid:244)(cid:221)Æς (Viotias). (3) Whether or not accompanied by the name of the nomos: Ευ(cid:226)(cid:239)(cid:221)Æς (Evias). C 46/156 EN Official Journal of the European Communities 19. 2. 1999 Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ ΠÆØÆν(cid:221)Æς (Retsina Peanias) (1) or Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ ΛØ(cid:239)(cid:240)(cid:229)(cid:243)(cid:221)(cid:239)υ (Retsina Liopessiou) (1) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ ΠÆλλη(cid:139) νης (Retsina Pallinis) (1) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ ΠØκ(cid:229)ρµ(cid:221)(cid:239)υ (Retsina Pikermiou) (1) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Σ(cid:240)(cid:192)(cid:244)ων (Retsina Spaton) (1) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ Θη(cid:226)ω(cid:139) ν (Retsina Thivon) (2) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ ΓØ(cid:192)λ(cid:244)ρων (Retsina Gialtron) (3) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ ΚÆρυ(cid:139) (cid:243)(cid:244)(cid:239)υ (Retsina Karystou) (3) Ρ(cid:229)(cid:244)(cid:243)(cid:221)νÆ (cid:204)Æλκ(cid:221)(cid:228)Æς (Retsina Halkidas) (3) 3. Table wine designated «Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)- ν(cid:239)ς» (local wine) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΤρØ(cid:230)υλ(cid:221)Æς (local wine from Trifilia) Μ(cid:229)(cid:243)ηµ(cid:226)ρØνØω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Messinvria) Ε(cid:240)Æνωµ(cid:221)(cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Epanomie) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΠλÆγØω(cid:139) ν (cid:239)ρ(cid:229)Øνη(cid:139) ς Κ(cid:239)- ρØνθ(cid:221)Æς (local wine from the hills of Korinthia) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Πυλ(cid:221)Æς (local wine from Pylie) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΠλÆγØ(cid:229)(cid:139) ς Β(cid:229)ρ(cid:244)(cid:221)(cid:243)κ(cid:239)υ (local wine from the Vertiskos slopes) ΗρÆκλ(cid:229)Øω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Heraklion) ΛÆ(cid:243)ØθØω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Lassithie) Π(cid:229)λ(cid:239)(cid:240)(cid:239)ννη(cid:243)ØÆκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Peloponnese) Μ(cid:229)(cid:243)(cid:243)ηνØÆκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Messinia) ΜÆκ(cid:229)(cid:228)(cid:239)νØκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Macedonie) Κρη(cid:244)Øκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Cre`te) Θ(cid:229)(cid:243)(cid:243)ÆλØκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Thessalia) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΚØ(cid:243)(cid:243)(cid:192)µ(cid:239)υ (local wine from Kissamos) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Τυρν(cid:192)(cid:226)(cid:239)υ (local wine from Tyrnavos) Provision of the Member State Official Journal of the Member State 5. 7. 1979 12. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 5. 7. 1979 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 1. 9. 1989 19. 10. 1995 3. 9. 1989 3. 9. 1990 3. 9. 1989 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 12. 7. 1979 15. 9. 1989 15. 9. 1989 15. 9. 1979 15. 9. 1989 15. 9. 1989 15. 9. 1989 15. 9. 1989 15. 9. 1989 15. 9. 1989 15. 9. 1989 15. 9. 1989 15. 9. 1989 13. 11. 1995 21. 9. 1989 21. 9. 1989 21. 9. 1989 (1) Whether or not accompanied by the name of the nomos: Α(cid:244)(cid:244)Øκη(cid:139) ς (Attikis). (2) Whether or not accompanied by the name of the nomos: Β(cid:239)Øω(cid:244)(cid:221)Æς (Viotias). (3) Whether or not accompanied by the name of the nomos: Ευ(cid:226)(cid:239)(cid:221)Æς (Evias). 19. 2. 1999 EN Official Journal of the European Communities C 46/157 Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΠλÆγØ(cid:229)(cid:139) ς Αµ(cid:240)(cid:229)(cid:139) λ(cid:239)υ (local wine from Ampelos) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Βυ(cid:139) λλØœÆς (local wine from Villiza) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Γρ(cid:229)(cid:226)(cid:229)νω(cid:139) ν (local wine from Grevena) Αγ(cid:229)Ø(cid:239)ρ(cid:221)(cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Agioritikos) ∆ω(cid:228)(cid:229)κÆνη(cid:243)ØÆκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Dodecanese) ΑνÆ(cid:226)υ(cid:243)Øω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Anavyssiotikos) ΠÆØÆν(cid:221)(cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Peanitikos) ΚρÆνØω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Krania) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΠλÆγØω(cid:139) ν Π(cid:192)ρνηθÆς (local wine from Parnitha) ΣυρØÆν(cid:222)ς (cid:244)υ(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Syros) Θη(cid:226)Æϊκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Thiva) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΠλÆγØω(cid:139) ν ΚØθÆØρω(cid:139) νÆ (local wine from the Kitheron slopes) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΠλÆγØω(cid:139) ν Π(cid:229)(cid:244)ρω(cid:244)(cid:239)υ(cid:139) (local wine from Petrotou) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Γ(cid:229)ρÆν(cid:221)ων (local wine from Gerania) ΠÆλληνØω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Pallini) Α(cid:244)(cid:244)Øκ(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Attique) Β(cid:229)ρν(cid:244)(cid:229)(cid:139) Æ-(cid:239)ν(cid:239)µÆ(cid:243)(cid:221)Æ κÆ(cid:244)(cid:192) (cid:240)Æρ(cid:192)(cid:228)(cid:239)(cid:243)η •Æκυ(cid:139) νθ(cid:239)υ (verdea — traditional wine from Zakinthos) ΣØÆ(cid:244)Ø(cid:243)(cid:244)Øν(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Siatistinos) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ΡØ(cid:244)(cid:243)ω(cid:139) νÆς Αυλ(cid:221)(cid:228)Æς (local wine from Ritsona Avlidas) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Λ(cid:229)(cid:244)ρ(cid:221)νων (local wine from Letrinon) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Τ(cid:229)γ(cid:229)(cid:139) Æς (local wine from Tegea) ΑØγÆØ(cid:239)(cid:240)(cid:229)λÆγ(cid:221)(cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Aegeopelagitikos) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Β(cid:222)ρ(cid:229)Øων ΠλÆγØω(cid:139) ν Π(cid:229)ν(cid:244)(cid:229)λØκ(cid:239)υ(cid:139) (local wine from the northern slopes of Pentelikou) Σ(cid:240)Æ(cid:244)Æν(cid:229)(cid:139) Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Spateneikos) Provision of the Member State Official Journal of the Member State 3. 9. 1990 21. 9. 1989 3. 9. 1989 3. 9. 1989 3. 9. 1989 3. 9. 1990 21. 9. 1989 21. 9. 1989 21. 9. 1989 21. 9. 1989 28. 2. 1991 27. 3. 1991 28. 2. 1991 21. 3. 1991 15. 5. 1992 12. 6. 1992 26. 5. 1992 19. 6. 1992 26. 5. 1992 19. 6. 1992 26. 5. 1992 19. 6. 1992 26. 5. 1992 19. 6. 1992 12. 6. 1992 12. 6. 1992 1. 7. 1992 1. 7. 1992 1. 10. 1992 12. 10. 1992 1. 10. 1992 22. 10. 1992 1. 10. 1992 22. 10. 1992 317101/14. 1. 1993 41/B/4. 2. 1993 317163/10. 2. 1993 116B/5. 3. 1993 397092/6. 9. 1993 718B/16. 9. 1993 437358/5. 11. 1993 849B/11. 11. 1993 443760/10. 12. 1993 915B/21. 12. 1993 443785/22. 12. 1993 946B/30. 12. 1993 443787/22. 12. 1993 946B/30. 12. 1993 C 46/158 EN Official Journal of the European Communities 19. 2. 1999 ΜÆρκ(cid:239)(cid:240)(cid:239)υλØω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Markopouliotikos) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Ληλ(cid:192)ν(cid:244)Ø(cid:239)υ (cid:240)(cid:229)(cid:228)(cid:221)(cid:239)υ (local wine from Lilandio Pedio) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (cid:204)ÆλκØ(cid:228)Øκη(cid:139) ς (local wine from Halkidiki) ΚÆρυ(cid:243)(cid:244)Øν(cid:222)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Karystinos) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (cid:204)ÆλØκ(cid:239)υ(cid:139) νÆς (local wine from de Chalikouna) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ˆ(cid:240)(cid:239)υ(cid:139) ν(cid:244)ØÆ Λ(cid:239)κρ(cid:221)(cid:228)(cid:239)ς (local wine from Opountia-Lokridos) ΠÆγγÆØ(cid:239)ρ(cid:221)(cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Paggeoritikos) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Π(cid:229)(cid:139) λλÆς (local wine from Pella) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς ∆ρ(cid:192)µÆς (local wine from Drama) Τ(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς Σ(cid:229)ρρω(cid:139) ν (local wine from Serres) Αν(cid:228)ρØÆνØω(cid:139) (cid:244)Øκ(cid:239)ς (cid:244)(cid:239)(cid:240)Øκ(cid:222)ς (cid:239)(cid:221)ν(cid:239)ς (local wine from Andrianotikos) Provision of the Member State Official Journal of the Member State 443786/22. 12. 1993 955B/31. 12. 1993 426568/2. 12. 1994 921B/14. 12. 1994 296419/5. 1. 1995 6B/12. 1. 1995 378980/95 684B/20. 7. 1995 378959/95 684/B/20. 7. 1995 378985/95 709/B/2. 8. 1995 396581/12. 10. 1995 85/B/25. 10. 1995 407350/16. 10. 1995 964B/22. 11. 1995 413011/30. 11. 1995 1023B/12. 12. 1995 413013/30. 11. 1995 1031B/14. 12. 1995 413012/30. 11. 1995 1031B/14. 12. 1995 SPAIN Abanilla Abona Bages Bajo Aragón Cádiz Campo de Cartagena Cañamero Cebreros Contraviesa-Alpujarra Fermoselle-Arribes del Duero Gálvez Gran Canaria-El Monte Güímar La Gomera Manchuela Matanegra Montánchez Plà i LLevant de Mallorca Pozohondo Ribeira Sacra 4. 4. 1988 2. 6. 1995 25. 1. 1994 4. 4. 1988 6. 10. 1992 25. 1. 1994 6. 10. 1992 25. 1. 1994 4. 4. 1988 4. 4. 1988 11. 12. 1986 6. 10. 1992 6. 10. 1992 4. 4. 1988 25. 1. 1994 2. 6. 1995 25. 1. 1994 4. 4. 1988 4. 4. 1988 4. 4. 1988 25. 1. 1994 4. 4. 1988 6. 10. 1992 25. 1. 1994 20. 4. 1988 17. 6. 1995 4. 2. 1994 20. 4. 1988 17. 10. 1992 4. 2. 1994 17. 10. 1992 4. 2. 1994 20. 4. 1988 20. 4. 1988 23. 12. 1986 17. 10. 1992 17. 10. 1992 20. 4. 1988 4. 2. 1994 17. 6. 1995 4. 2. 1994 20. 4. 1988 20. 4. 1988 20. 4. 1988 4. 2. 1994 20. 4. 1988 17. 10. 1992 4. 2. 1994 19. 2. 1999 EN Official Journal of the European Communities C 46/159 Ribera Baja del Guadiana Ribera Alta del Guadiana Sacedón-Monde´jar Sierra de Alcaraz Tierra del Vino de Zamora Tierra de Barros Tierra Baja de Aragón Valdejalón Valdevimbre-Los Oteros Valle del Miño-Ourense FRANCE 1. ‘Local wine’ designated by the name of a production department All wine-producing departments, except those whose names are registered designations of origin (e. g. Corsica, Jura, Loire, Moselle and Savoy) 2. ‘Local wine’ designated under the name of a production area (1) Vin de pays de l’Agenais Vin de pays d’Allobrogie Vin de pays de l’Ardailhou Vin de pays d’Argens Vin de pays des Balmes dauphinoises Vin de pays de la Be´novie Vin de pays du Be´range Vin de pays de Bessan Vin de pays de Bigorre Vin de pays du Bourbonnais Vin de pays de Cassan Vin de pays catalan Vin de pays de Caux Provision of the Member State Official Journal of the Member State 4. 4. 1988 4. 4. 1988 25. 1. 1994 4. 4. 1988 2. 6. 1995 6. 10. 1992 11. 12. 1986 4. 4. 1988 6. 10. 1992 4. 4. 1988 4. 4. 1988 6. 10. 1992 25. 1. 1994 4. 4. 1988 20. 4. 1988 20. 4. 1988 4. 2. 1994 20. 4. 1988 17. 6. 1995 17. 10. 1992 23. 12. 1986 20. 4. 1988 17. 10. 1992 20. 4. 1988 20. 4. 1988 17. 10. 1992 4. 2. 1994 20. 4. 1988 de´crets no 79. 755 et no 79. 756 du 4. 9. 1979 8. 9. 1979 25. 1. 1982 16. 11. 1981 25. 7. 1986 5. 3. 1981 25. 1. 1982 5. 4. 1982 25. 1. 1982 16. 11. 1981 3. 4. 1985 22. 1. 1986 5. 4. 1982 16. 11. 1981 25. 1. 1982 31. 1. 1982 20. 11. 1981 1. 8. 1986 7. 3. 1981 31. 1. 1982 7. 4. 1982 31. 1. 1982 20. 11. 1981 10. 4. 1985 25. 1. 1986 7. 4. 1982 20. 11. 1981 31. 1. 1982 (1) The extent of a production area, as defined by a special decree, may range from one commune to several departments. C 46/160 EN Official Journal of the European Communities 19. 2. 1999 Vin de pays de Cessenon Vin de pays charentais Vin de pays de la cite´ de Carcassonne Vin de pays des collines de la Moure Vin de pays des collines rhodaniennes Vin de pays du comte´ de Grignan Vin de pays du comte´ tolosan Vin de pays des comte´s rhodaniens Vin de pays de la Côte vermeille Vin de pays des coteaux de l’Arde`che Vin de pays des coteaux des Baronnies Vin de pays des coteaux de Besilles Vin de pays des coteaux de la Cabrerisse Vin de pays des coteaux de Ce`ze Vin de pays des coteaux charitois Vin de pays des coteaux du Cher et de l’Arnon Vin de pays des coteaux de Coiffy Vin de pays des coteaux d’Enserune Vin de pays des coteau des Fenouille`des Vin de pays des coteaux flaviens Vin de pays des coteaux de Fontcaude Vin de pays des coteaux de Glanes Vin de pays des coteaux de Gre´sivaudan Vin de pays des coteaux de Laurens Vin de pays des coteaux du Libron Vin de pays des coteaux du littoral audois Vin de pays des coteaux de Miramont Provision of the Member State Official Journal of the Member State 25. 1. 1982 5. 3. 1981 31. 1. 1982 7. 3. 1981 2. 11. 1989 8. 11. 1989 25. 1. 1982 31. 1. 1982 5. 3. 1981 5. 3. 1981 8. 4. 1982 13. 10. 1989 17. 3. 1986 7. 3. 1981 7. 3. 1981 10. 4. 1982 14. 10. 1989 20. 3. 1986 16. 11. 1981 20. 11. 1981 16. 11. 1981 25. 2. 1987 16. 11. 1981 16. 11. 1981 22. 1. 1986 16. 11. 1981 2. 11. 1989 20. 11. 1981 28. 2. 1987 20. 11. 1981 20. 11. 1981 25. 1. 1986 20. 11. 1981 8. 11. 1989 16. 11. 1981 20. 11. 1981 25. 1. 1981 16. 11. 1981 25. 1. 1982 16. 11. 1981 31. 1. 1982 20. 11. 1981 31. 1. 1982 20. 11. 1981 16. 11. 1981 20. 11. 1981 5. 4. 1982 25. 1. 1982 7. 4. 1982 31. 1. 1982 5. 3. 1981 7. 3. 1981 16. 11. 1981 20. 11. 1981 19. 2. 1999 EN Official Journal of the European Communities C 46/161 Vin de pays des coteaux de Murviel Vin de pays des coteaux de Narbonne Vin de pays des coteaux de Peyriac Vin de pays des coteaux du pont du Gard Vin de pays des coteaux du Quercy Vin de pays des coteaux du Salagou Vin de pays des coteaux du Termene`s Vin de pays des côtes du Vidourle Vin de pays des coteaux et terrasses de Montauban Vin de pays des côtes du Brian Vin de pays des côtes de Ceressou Vin de pays des côtes catalanes Vin de pays des côtes du Condomois Vin de pays des côtes de Gascogne Vin de pays des côtes de Lastours Vin de pays des côtes de Le´zignan Vin de pays des côtes de Montestruc Vin de pays des côtes de Pe´rignan Vin de pays des côtes de Prouilhe Vin de pays des côtes du Tarn Vin de pays des côtes de Thau Vin de pays des côtes de Thongue Vin de pays de Cucugnan Vin de pays de Franche-Comte´ Vin de pays des gorges de l’He´rault Vin de pays de Hauterive en pays d’Aude Vin de pays de la haute valle´e de l’Aude Vin de pays de la haute valle´e de l’Orb Provision of the Member State Official Journal of the Member State 5. 4. 1982 7. 4. 1982 25. 1. 1982 25. 1. 1982 31. 1. 1982 31. 1. 1982 16. 11. 1981 20. 11. 1981 25. 1. 1982 31. 1. 1982 16. 11. 1981 20. 11. 1981 25. 1. 1982 25. 1. 1982 5. 3. 1981 25. 1. 1982 16. 11. 1981 16. 11. 1981 26. 8. 1982 25. 1. 1982 16. 11. 1981 7. 3. 1990 26. 8. 1982 16. 11. 1981 25. 1. 1982 16. 11. 1981 16. 11. 1981 5. 4. 1982 25. 1. 1982 25. 1. 1982 31. 1. 1982 31. 1. 1982 7. 3. 1981 31. 1. 1982 20. 11. 1981 20. 11. 1981 1. 9. 1982 31. 1. 1982 20. 11. 1981 10. 3. 1990 1. 9. 1982 20. 11. 1981 31. 1. 1982 20. 11. 1981 20. 11. 1981 7. 4. 1982 31. 1. 1982 31. 1. 1982 5. 4. 1982 7. 4. 1982 25. 1. 1982 31. 1. 1982 16. 11. 1981 20. 11. 1981 5. 4. 1982 7. 4. 1982 C 46/162 EN Official Journal of the European Communities 19. 2. 1999 Provision of the Member State Official Journal of the Member State Vin de pays des hauts de Badens Vin de pays de l’île de Beaute´ Vin de pays du jardin de la France Vin de pays des marches de Bretagne Vin de pays des Maures Vin de pays du mont Baudile Vin de pays du Mont-Caumes Vin de pays des monts de la Grage Vin de pays d’Oc Vin de pays de la Petite-Crau Vin de pays de Pe´zenas Vin de pays de la principaute´ d’Orange Vin de pays de Retz Vin de pays des Sables du golfe du Lion Vin de pays de Saint-Sardos Vin de pays du Torgan (ex- coteaux Cathares) Vin de pays des terroirs landais Vin de pays de The´zac-Perricard Vin de pays d’Urfe´ Vin de pays du val de Cesse Vin de pays du val de Dagne Vin de pays du val de Montferrand Vin de pays du val d’Orbieu Vin de pays de la valle´e du Paradis Vin de pays du val d’Agly Vin de pays de la Vaunage Vin de pays de la vicomte´ d’Aumelas Vin de pays de la Vistrenque Vin de pays d’Aigues Vin de pays des coteaux du Verdon Vin de pays des Ce´vennes Vin de pays Duche´ d’Uze`s 25. 1. 1982 25. 1. 1982 16. 11. 1981 16. 11. 1981 25. 1. 1982 16. 11. 1981 25. 1. 1982 25. 1. 1982 5. 3. 1981 25. 1. 1982 25. 1. 1982 5. 3. 1981 25. 1. 1982 5. 4. 1982 25. 1. 1982 25. 2. 1987 22. 1. 1986 14. 4. 1988 5. 4. 1982 16. 11. 1981 16. 11. 1981 25. 1. 1982 25. 1. 1982 16. 11. 1981 25. 1. 1982 25. 1. 1982 5. 4. 1982 26. 8. 1982 30. 12. 1993 12. 2. 1992 27. 8. 1992 27. 8. 1992 31. 1. 1982 31. 1. 1982 20. 11. 1981 20. 11. 1981 31. 1. 1982 20. 11. 1981 31. 1. 1982 31. 1. 1982 7. 3. 1981 31. 1. 1982 31. 1. 1982 7. 3. 1981 31. 1. 1982 7. 4. 1982 31. 1. 1982 28. 2. 1987 23. 1. 1986 16. 4. 1988 7. 4. 1982 20. 11. 1981 20. 11. 1981 31. 1. 1982 31. 1. 1982 20. 11. 1981 31. 1. 1982 31. 1. 1982 7. 4. 1982 1. 9. 1982 31. 12. 1993 18. 2. 1992 2. 9. 1992 2. 9. 1992 19. 2. 1999 EN Official Journal of the European Communities C 46/163 ITALY Abruzzo Alto Tirino Colli Aprutini Colli del Sango Colline Frentani Colline Fascaresi Provision of the Member State Official Journal of the Member State 18. 11. 1995 n. 283 del 4. 12. 1995 18. 11. 1995 n. 283 del 4. 12. 1995 18. 11. 1995 n. 283 del 4. 12. 1995 18. 11. 1995 n. 283 del 4. 12. 1995 18. 11. 1995 n. 283 del 4. 12. 1995 Colline Toscini del Vastese (a) 18. 11. 1995 n. 283 del 4. 12. 1995 Histonium (a) Terre di Chieti Valle Peligna Basilicata Basilicata Prov. Aut. Bolzano Mitterberg (b) 18. 11. 1995 n. 283 del 4. 12. 1995 18. 11. 1995 n. 283 del 4. 12. 1995 18. 11. 1995 n. 283 del 4. 12. 1995 9. 10. 1995 n. 67 del 15. 11. 1995 3. 11. 1995 n. 284 del 5. 12. 1995 Mitterberg tra Cauria e Tel (b) 3. 11. 1995 n. 284 del 5. 12. 1995 Mitterberg Zwischen Gfrill und Toll (b) 3. 11. 1995 n. 284 del 5. 12. 1995 Calabria Arghillà Bivongi Condoleo Costa Viola Esaro Lipuda Locride Palizzi Scilla Valdamato Val di Neto Valle del Crati Calabria 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 27. 12. 1995 n. 266 del 14. 11. 1995 Decreto integrativo: 31. 7. 1996 n. 190 del 14. 8. 1996 Campania Colli di Salerno Dugenta Epomeo 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 C 46/164 EN Official Journal of the European Communities 19. 2. 1999 Galluccio Irpiania Paestum Pompeiano Roccamonfina Sannio Beneventano Terre del Volturno Provision of the Member State Official Journal of the Member State 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 22. 11. 1995 n. 301 del 28. 12. 1995 Decreto integrativo: 9. 4. 1996 n. 96 del 24. 4. 1996 Emilia Romagna Bianco di Castelfranco Emilia 18. 11. 1995 n. 285 del 6. 12. 1995 Colli Imolesi Forli Fortana del Taro Modena (c) 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 Provincia de Modena (c) 18. 11. 1995 n. 285 del 6. 12. 1995 Ravena Rubicone Sillaro (d) 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 Bianco del Sillaro (d) 18. 11. 1995 n. 285 del 6. 12. 1995 Val Tidone Emilia (e) dell’Emilia (e) Decreto integrativo: 10. 4. 1996 D. (rettif. D. 10. 4. 1996): 7. 5. 1996 Friuli-Venezia Giulia Venezia Giulia Alto Livenza (1) delle Venezie (2) Lazio Castelli Romani Circeo Civitella d’Agliano Colli Cimini Colli della Sabina 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 n. 100 del 30. 4. 1996 n. 112 del 15. 5. 1996 7. 3. 1996 7. 3. 1996 7. 3. 1996 n. 70 del 23. 3. 1996 n. 70 del 23. 3. 1996 n. 70 del 23. 3. 1996 22. 11. 1995 n. 302 del 29. 12. 1995 22. 11. 1995 n. 302 del 29. 12. 1995 22. 11. 1995 n. 302 del 29. 12. 1995 22. 11. 1995 n. 302 del 29. 12. 1995 22. 11. 1995 n. 302 del 29. 12. 1995 Colli Etruschi Viterbesi 22. 11. 1995 n. 302 del 29. 12. 1995 (1) Concerns the territory of the province Treviso (Veneto) and Pordenone (Friuli-Venezia Giulia). (2) Concerns the territory of the Regions of Veneto nad Friuli-Venezia Giulia and the Autonomous Province of Trento. 19. 2. 1999 EN Official Journal of the European Communities C 46/165 Frusinate (f) del Frusinate (f) Nettuno Lazio Provision of the Member State Official Journal of the Member State 22. 11. 1995 n. 302 del 29. 12. 1995 22. 11. 1995 n. 302 del 29. 12. 1995 22. 11. 1995 n. 302 del 29. 12. 1995 22. 11. 1995 n. 302 del 29. 12. 1995 Decreto integrativo: 13. 9. 1996 n. 229 del 30. 9. 1996 Liguria Colline Savonesi Golfo del Tigullio Val Polcevera Lombardia Alto Mincio Benaco bresciano Bergamasca Collina del Milanese Montenetto di Brescia Provincia di Manova Quistello Ronchi di Brescia Sabbioneta Sebino 20. 11. 1995 n. 294 del 18. 12. 1995 20. 11. 1995 n. 294 del 18. 12. 1995 20. 11. 1995 n. 294 del 18. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 18. 11. 1995 n. 285 del 6. 12. 1995 Terrazze Retiche di Sondrio 18. 11. 1995 n. 285 del 6. 12. 1995 Marche Marche 11. 10. 1995 n. 259 del 6. 11. 1995 Decreto integrativo: 20. 11. 1995 n. 287 del 9. 12. 1995 Molise Osco (g) 4. 11. 1995 n. 281 dell’1. 12. 1995 Terre degli Osci (g) 4. 11. 1995 n. 281 dell’1. 12. 1995 Rotae Molise Puglia Daunia Murgia Salento Tarantino Valle d’Itria Puglia 4. 11. 1995 n. 281 dell’1. 12. 1995 4. 11. 1995 n. 281 dell’1. 12. 1995 12. 9. 1995 n. 237 del 10. 10. 1995 12. 9. 1995 n. 237 del 10. 10. 1995 12. 9. 1995 n. 237 del 10. 10. 1995 12. 9. 1995 n. 237 del 10. 10. 1995 12. 9. 1995 n. 237 del 10. 10. 1995 12. 9. 1995 n. 237 del 10. 10. 1995 Decreto integrativo: 30. 7. 1996 n. 190 del 14. 8. 1995 C 46/166 EN Official Journal of the European Communities 19. 2. 1999 Sardegna Barbagia Provision of the Member State Official Journal of the Member State 12. 10. 1995 n. 259 del 6. 11. 1995 Colli del Limbara 12. 10. 1995 n. 259 del 6. 11. 1995 Marmilla Nurra Ogliastro Parteolla Planargia 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 Provincia di Nuoro 12. 10. 1995 n. 259 del 6. 11. 1995 Romangia Sibiola Tharros Trexenta Valle del Tirso Valli di Porto Pino Isola dei Nuraghi Sicilia Camarro Colli Ericini Delia Nivolelli 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 12. 10. 1995 n. 259 del 6. 11. 1995 10. 10. 1995 n. 269 del 17. 11. 1995 10. 10. 1995 n. 269 del 17. 11. 1995 10. 10. 1995 n. 269 del 17. 11. 1995 Fontanarossa di Cerda 10. 10. 1995 n. 269 del 17. 11. 1995 Salemi Salina Sciacca Valle Belice Sicilia 10. 10. 1995 n. 269 del 17. 11. 1995 10. 10. 1995 n. 269 del 17. 11. 1995 10. 10. 1995 n. 269 del 17. 11. 1995 10. 10. 1995 n. 269 del 17. 11. 1995 10. 10. 1995 n. 269 del 17. 11. 1995 Decreto integrativo: 22. 12. 1995 n. 13 del 17. 1. 1996 Toscana Alta Valle della Greve 9. 10. 1995 n. 25 del 10. 10. 1995 Colli della Toscana centrale 9. 10. 1995 n. 25 del 10. 10. 1995 Maremma toscana 9. 10. 1995 n. 25 del 10. 10. 1995 Val di Magra Toscano (h) Toscana (h) Orcia Decreto integrativo: 22. 11. 1995 Decreto integrativo: 26. 2. 1996 9. 10. 1995 n. 25 del 10. 10. 1995 9. 10. 1995 n. 25 del 10. 10. 1995 9. 10. 1995 n. 25 del 10. 10. 1995 22. 11. 1995 n. 300 del 27. 12. 1995 n. 300 del 27. 12. 1995 n. 57 dell’8. 3. 1996 19. 2. 1999 EN Official Journal of the European Communities C 46/167 Prov. Aut. Trento Atesino delle Venezie (2) Vallagarina (3) Umbria Allerona Assisi Bettona Cannara Provision of the Member State Official Journal of the Member State 22. 11. 1995 n. 300 del 27. 12. 1995 22. 11. 1995 n. 300 del 27. 12. 1995 22. 11. 1995 n. 300 del 27. 12. 1995 18. 11. 1995 n. 284 del 6. 12. 1995 18. 11. 1995 n. 284 del 6. 12. 1995 18. 11. 1995 n. 284 del 6. 12. 1995 18. 11. 1995 n. 284 del 6. 12. 1995 Lago di Corbara 18. 11. 1995 n. 284 del 6. 12. 1995 Nami Spello Umbria Veneto Alto Livenza (1) Colli Trevigiani Conselvano delle Venezie (2) 18. 11. 1995 n. 284 del 6. 12. 1995 18. 11. 1995 n. 284 del 6. 12. 1995 18. 11. 1995 n. 284 del 6. 12. 1995 21. 11. 1995 n. 297 del 21. 12. 1995 21. 11. 1995 n. 297 del 21. 12. 1995 21. 11. 1995 n. 297 del 21. 12. 1995 21. 11. 1995 n. 297 del 21. 12. 1995 Marca Trevigiana 21. 11. 1995 n. 297 del 21. 12. 1995 Provincia di Verona (i) 21. 11. 1995 n. 297 del 21. 12. 1995 Veronese (i) Vallagarina (3) Veneto orientale Veneto Decreto integrativo: 27. 2. 1996 Decreto integrativo: 21. 3. 1996 21. 11. 1995 n. 297 del 21. 12. 1995 21. 11. 1995 n. 297 del 21. 12. 1995 21. 11. 1995 n. 297 del 21. 12. 1995 21. 11. 1995 n. 297 del 21. 12. 1995 n. 57 dell’8. 3. 1996 n. 79 del 3. 4. 1996 (1) Concerns the territory of the province Treviso (Veneto) and Pordenone (Friuli-Venezia Giulia). (2) Concerns the territory of the Regions of Veneto and Friuli-Venezia Giulia and the Autonomous Province of Trento. (3) Concerns the territory of the province of Verona (Veneto) and the Autonomous Province of Trento. Note: The letter which accompanies certain names indicates their equivalence. C 46/168 EN Official Journal of the European Communities 19. 2. 1999 Provision of the Member State Official Journal of the Member State AUSTRIA Burgenländischer Landwein Weingesetz § 28a Niederösterreichischer Landwein Steirischer Landwein Wiener Landwein BGBl. Nr. 444 aus 1985 zuletzt geändert durch BGBl. Nr. 583 aus 1995 In accordance with Article 28a of the Austrian wine law (Federal Law of 24 October 1995 on trade in wine and fruit wine), wine may only be marketed for consumption under the name landwein if: — it includes a reference to its Austrian origin, such as ‘Österreich’, ‘Wein aus Österreich’, ‘österr. Wein’, ‘österr. Landwein’, etc. and — it bears the name of one of the following Bundesländer: — Burgenland — Niederösterreich — Steiermark — Wien — Tirol — Vorarlberg PORTUGAL Vinho regional Terras do Sado Vinho regional Alentejo Vinho regional Minho Vinho regional Trás-os-Montes Vinho regional Beiras Vinho regional Algarve Vinho regional Ribatejo Vinho regional Estremadura Portaria n. o 400/92 Portaria n. o 672/92 Portaria n. o 1202/97 Portaria n. o 157/93 Portaria n. o 158/93 Portaria n. o 159/93 Portaria n. o 160/93 Portaria n. o 351/93 13. 5. 1992 9. 7. 1992 28. 11. 1997 11. 2. 1993 11. 2. 1993 11. 2. 1993 11. 2. 1993 24. 3. 1993


eurovoc_concepts:
drinking water
human nutrition
hydraulic works
water management
water supply

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text: 19. 2. 1999 DE Amtsblatt der Europäischen Gemeinschaften L 45/55 BERICHTIGUNGEN Berichtigung der Richtlinie 94/55/EG des Rates vom 21. November 1994 zur Angleichung der Rechtsvorschriften der Mitgliedstaaten für den Gefahrguttransport auf der Straße (Amtsblatt der Europäischen Gemeinschaften L 319 vom 12. Dezember 1994) Seiten 9, 10 und 11, Artikel 2, 3, 4, 5, 6 und 8: anstatt: „Anhang A“, „Anhang B“ und „Anhänge A und B“ bzw. , darauf bezüglich, „dieser Anhänge“ muß es heißen: „Anlage A“, „Anlage B“ und „Anlagen A und B“ bzw. , darauf bezüglich, „dieser Anlagen“. Berichtigung der Richtlinie 98/83/EG des Rates vom 3. November 1998 über die Qualität von Wasser für den menschlichen Gebrauch (Amtsblatt der Europäischen Gemeinschaften L 330 vom 5. Dezember 1998) 1. Seite 43, Anhang I Teil B Anmerkung 2 Absatz 2 zweite Zeile: anstatt: „. Brom“, muß es heißen: „. Bromat“. 2. Seite 44, Anhang I Teil C vierter Parameter: anstatt: „Clostridia perfringens (einschließlich Sporen)“, muß es heißen: „Clostridium perfringens (einschließlich Sporen)“. 3. Seite 46, Anhang II Tabelle A Nummer 1 fünfte Zeile der Aufzählung: anstatt: „Clostridia perfringens (einschließlich Sporen) (Anmerkung 2)“, muß es heißen: „Clostridium perfringens (einschließlich Sporen) (Anmerkung 2)“. 4. Seite 49, Anhang III Nummer 1 Anmerkung 1 in der Mitte: anstatt: „. und folgenden hinzufügen:“, muß es heißen: „. und folgendes hinzufügen:“. 5. Seite 50, Anhang III Nummer 2. 1 Tabelle: a) Bei dem Parameter „Epichlorhydrin“ muß es in der Spalte „Bedingungen“ statt „Produktspezifikationen“ „Produktspezifikation“ heißen. b) Bei dem Parameter „Quecksilber“ muß in der Spalte „Nachweisgrenze in % des Parameterwertes (Anm. 3)“ die Zahl „10“ durch „20“ ersetzt werden. c) Bei dem Parameter „Oxidierbarkeit“ muß in der Spalte „Präzision in % des Parameterwertes (Anm. 2)“ die Zahl „250“ durch „25“ ersetzt werden. 6. Seite 51, Anhang III Nummer 2. 2. Anmerkung 2: Der zweite Satz erhält folgende Fassung: „Eine zufällige Meßabweichung bis zum zweifachen Betrag der relativen Standardabweichung gilt als akzeptabel. “


title: Règlement (CE) n° 373/1999 de la Commission du 19 février 1999 établissant les valeurs forfaitaires à l'importation pour la détermination du prix d'entrée de certains fruits et légumes

eurovoc_concepts:
agri-monetary policy
citrus fruit
fruit vegetable
import price
perennial vegetable
pip fruit

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text: L 46/6 FR Journal officiel des Communaut(cid:130)s europ(cid:130)ennes 20. 2. 1999 R(cid:221)GLEMENT (CE) No 373/1999 DE LA COMMISSION du 19 f(cid:130)vrier 1999 (cid:130)tablissant les valeurs forfaitaires (cid:133) l’importation pour la d(cid:130)termination du prix d’entr(cid:130)e de certains fruits et l(cid:130)gumes LA COMMISSION DES COMMUNAUT(cid:144)S EUROP(cid:144)ENNES, vu le trait(cid:130) instituant la Communaut(cid:130) europ(cid:130)enne, consid(cid:130)rant que, en application des crit(cid:138)res susvis(cid:130)s, les valeurs forfaitaires (cid:133) l’importation doivent (cid:136)tre fix(cid:130)es aux niveaux repris (cid:133) l’annexe du pr(cid:130)sent r(cid:138)glement, vu le r(cid:138)glement (CE) no 3223/94 de la Commission, du 21 d(cid:130)cembre 1994, portant modalit(cid:130)s d’application du r(cid:130)gime (cid:133) l’importation des fruits et l(cid:130)gumes (1), modifi(cid:130) en (CE) no 1498/98 (2), et dernier lieu par le r(cid:138)glement notamment son article 4 paragraphe 1, consid(cid:130)rant que le r(cid:138)glement (CE) no 3223/94 pr(cid:130)voit, en application des r(cid:130)sultats des n(cid:130)gociations commerciales multilat(cid:130)rales du cycle d’Uruguay, les crit(cid:138)res pour la fixation par la Commission des valeurs forfaitaires (cid:133) l’im- portation des pays tiers, pour les produits et les p(cid:130)riodes qu’il pr(cid:130)cise dans son annexe; A ARR(cid:219)T(cid:144) LE PR(cid:144)SENT R(cid:221)GLEMENT: Article premier Les valeurs forfaitaires (cid:133) l’importation vis(cid:130)es (cid:133) l’article 4 du r(cid:138)glement (CE) no 3223/94 sont fix(cid:130)es comme indiqu(cid:130) dans le tableau figurant en annexe. Article 2 Le pr(cid:130)sent r(cid:138)glement entre en vigueur le 20 f(cid:130)vrier 1999. Le pr(cid:130)sent r(cid:138)glement est obligatoire dans tous ses (cid:130)l(cid:130)ments et directement applicable dans tout (cid:144)tat membre. Fait (cid:133) Bruxelles, le 19 f(cid:130)vrier 1999. Par la Commission Franz FISCHLER Membre de la Commission (1) JO L 337 du 24. 12. 1994, p. 66. (2) JO L 198 du 15. 7. 1998, p. 4. 20. 2. 1999 FR Journal officiel des Communaut(cid:130)s europ(cid:130)ennes L 46/7 ANNEXE du r(cid:138)glement de la Commission, du 19 f(cid:130)vrier 1999, (cid:130)tablissant les valeurs forfaitaires (cid:133) l’importation pour la d(cid:130)termination du prix d’entr(cid:130)e de certains fruits et l(cid:130)gumes Code NC Code des pays tiers (1) (en EUR par 100 kg) Valeur forfaitaire (cid:133) l’importation 0702 00 00 0707 00 05 0709 10 00 0709 90 70 0805 10 10, 0805 10 30, 0805 10 50 0805 20 10 0805 20 30, 0805 20 50, 0805 20 70, 0805 20 90 0805 30 10 0808 10 20, 0808 10 50, 0808 10 90 0808 20 50 052 204 212 624 999 068 999 220 999 052 204 999 052 204 212 220 600 624 999 204 999 052 204 464 600 624 999 052 600 999 039 060 400 404 528 706 720 728 999 052 388 400 512 528 624 999 109,8 41,9 117,1 115,7 96,1 160,7 160,7 180,0 180,0 128,4 122,8 125,6 52,1 39,7 37,1 27,2 46,5 54,7 42,9 77,5 77,5 59,6 69,2 61,8 70,5 74,9 67,2 60,1 54,8 57,4 76,4 35,6 70,9 69,3 145,2 107,2 81,7 66,6 81,6 132,7 96,8 80,7 67,5 77,6 55,2 85,1 (1) Nomenclature des pays fix(cid:130)e par le r(cid:138)glement (CE) no 2317/97 de la Commission (JO L 321 du 22. 11. 1997, p. 19). Le code «999» repr(cid:130)sente «autres origines»


title: Commission Regulation (EC) No 384/1999 of 19 February 1999 on a sale by tender of beef held by certain intervention agencies and intended for processing within the Community and repealing Regulation (EC) No 2759/98

eurovoc_concepts:
EU Member State
award of contract
beef
intervention agency
meat processing industry
sale

text: L 46/40 EN Official Journal of the European Communities 20. 2. 1999 COMMISSION REGULATION (EC) No 384/1999 of 19 February 1999 on a sale by tender of beef held by certain intervention agencies and intended for processing within the Community and repealing Regulation (EC) No 2759/98 THE COMMISSION OF THE EUROPEAN COMMUNITIES, provided for in Regulation (EEC) No 3002/92, which are based on physical inspection of quantities and qualities; Having regard to the Treaty establishing the European Community, Having regard to Council Regulation (EEC) No 805/68 of 27 June 1968 on the common organisation of the market in beef and veal (1), as last amended by Regulation (EC) No 1633/98 (2), and in particular Article 7(3) thereof, Whereas the application of intervention measures in respect of beef has resulted in a build up of stocks in to prevent several Member States; whereas, storage being prolonged excessively, part of these stocks should be put up for sale by tender for processing in the Community; in order Whereas the sale should be made subject to the rules laid down by Commission Regulations (EEC) No 2173/79 (3), as last amended by Regulation (EC) No 2417/95 (4), (EEC) No 3002/92 (5), as last amended by Regulation (EC) No 770/96 (6), and (EEC) No 2182/77 (7), as last amended by Regulation (EC) No 2417/95, subject to certain special exceptions on account of the particular use to which the products in question are to be put; Whereas, in order to ensure that the sales by tender are conducted properly and uniformly, measures in addition to those provided for in Article 8(1) of Regulation (EEC) No 2173/79 should be adopted; Whereas provision should be made for derogations from Article 8(2)(b) of Regulation (EEC) No 2173/79 in view of the administrative difficulties which the application of this point is creating in the Member States concerned; Whereas, in order to ensure that stocks are managed economically, the intervention agencies should sell first beef that has been in storage the longest time; Whereas, in order to ensure optimum monitoring of the from intervention stocks, control destination of beef measures should be adopted, in addition to the measures (1) OJ L 148, 28. 6. 1968, p. 24. (2) OJ L 210, 28. 7. 1998, p. 17. (3) OJ L 251, 5. 10. 1979, p. 12. (4) OJ L 248, 14. 10. 1995, p. 39. (5) OJ L 301, 17. 10. 1992, p. 17. (6) OJ L 104, 27. 4. 1996, p. 13. (7) OJ L 251, 1. 10. 1997, p. 60. Whereas Commission Regulation (EC) No 2759/98 (8), as amended by Regulation (EC) No 154/1999 (9), should be repealed; Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Beef and Veal, HAS ADOPTED THIS REGULATION: Article 1 The following approximate quantities of interven- 1. tion products shall be put up for sale: — 2 000 tonnes of bone-in quarters held by the French intervention agency, — 1 500 tonnes of bone-in quarters held by the German intervention agency, — 1 380 tonnes of bone-in quarters held by the Danish intervention agency, — 2 000 tonnes of bone-in quarters held by the Italian intervention agency, — 811 tonnes of bone-in quarters held by the Austrian intervention agency, — 234 tonnes of bone-in quarters held by the Nether- lands intervention agency, — 1 000 tonnes of bone-in quarters held by the Spanish intervention agency, — 388 tonnes of bone-in quarters held by the Irish inter- vention agency, — 5 500 tonnes of boned beef held by the United Kingdom intervention agency, — 5 500 tonnes of boned beef held by the Irish interven- tion agency, — 1 350 tonnes of boned beef held by the French inter- vention agency, (8) OJ L 345, 15. 12. 1998, p. 41. (9) OJ L 18, 23. 1. 1999, p. 16. 20. 2. 1999 EN Official Journal of the European Communities L 46/41 — 30 tonnes of boned beef held by the Spanish interven- Article 3 tion agency, — 273 tonnes of boned beef held by the Danish inter- vention agency. 1. Not later than the working day following the closing date for the submission of tenders, the Member States shall send the Commission details of tenders received. Detailed information concerning the beef Annex I. is given in 2. Subject to the provisions of this Regulation, the sale shall be conducted in accordance with Regulation (EEC) No 2173/79, and in particular Titles II and III thereof, and Regulations (EEC) No 2182/77 and (EEC) No 3002/ 92. Article 2 1. Notwithstanding Articles 6 and 7 of Regulation (EEC) No 2173/79, this Regulation shall serve as a general notice of invitation to tender. The intervention agencies concerned shall draw up notices of invitation to tender for each sale, setting out in particular: (a) the quantities of beef put up for sale; and (b) the deadline and place for the submission of tenders. 2. Particulars of the quantities and the places where the products are stored may be obtained by the parties concerned at the addresses set out in Annex II. The intervention agencies in addition, display the notices referred to in paragraph 1 at their head offices and may also publish them in other ways. shall, The intervention agencies shall sell 3. first beef as referred to in Annex I which has been in storage the longest time. 4. Only tenders reaching the intervention agencies by 12 noon on 23 February 1999 shall be considered. 5. Notwithstanding Article 8(1) of Regulation (EEC) No 2173/79, tenders must be submitted to the interven- tion agency concerned in sealed envelopes bearing a reference to this Regulation. The sealed envelopes must not be opened by the intervention agency before the deadline for submission as referred to in paragraph 4 has expired. 6. Notwithstanding Article 8(2)(b) of Regulation (EEC) No 2173/79, tenders shall not specify the store or stores where the products are held. Following scrutiny of 2. the tenders, a minimum selling price shall be set for each product or no award shall be made. Article 4 1. Tenders shall be valid only if presented by or on behalf of a natural or legal person who, during the 12 months preceding the entry into force of this Regulation, has been engaged in the manufacture of processed prod- ucts containing beef and who is entered in a national VAT register. In addition, tenders shall be presented by or on behalf of a processing establishment approved in accordance with Article 8 of Council Directive 77/ 99/EEC (1). 2. Notwithstanding Article 3(1) and (2) of Regulation (EEC) No 2182/77, tenders shall be accompanied by: — a written undertaking by the tenderer to process the meat into the products specified in Article 5 within the period referred to in Article 5(1) of Regulation (EEC) No 2182/77, — precise details of the establishment or establishments where the meat which has been purchased is to be processed. Tenderers as referred to in paragraph 1 may instruct 3. an agent in writing to take delivery, on their behalf, of the products which they purchase. In this case the agent shall submit the bids of the tenderers whom he represents together with the written instruction referred to above. 4. Notwithstanding Article 18(1) of Regulation (EEC) No 2173/79, the delivery period shall run for two months from the date of the notification as referred to in Article 11 of that Regulation. The purchasers and agents 5. referred to in the preceding paragraphs shall maintain and keep up to date an accounting system which permits the destination and use of the products to be ascertained with a view in particular to ensuring that the quantities of products purchased and manufactured tally. Article 5 1. Meat purchased in accordance with this Regulation shall be processed into products which comply with the definition of ‘A' products set out in paragraph 2. (1) OJ L 26, 31. 1. 1977, p. 85. L 46/42 EN Official Journal of the European Communities 20. 2. 1999 An ‘A' product means a processed product falling 2. within CN codes 1602 10, 1602 50 31, 1602 50 39 or 1602 50 80, not containing meat other than that of animals of the bovine species, with a collagen/protein ratio of no more than 0,45 % (1) and containing by weight at least 20 % (2) of lean meat excluding offal (3) and fat, with meat and jelly accounting for at least 85 % of the total net weight. The product must be subjected to a heat treatment suffi- cient to ensure the coagulation of meat proteins in the whole of the product, which may not show any traces of a pinkish liquid on the cut surface when the product is cut along a line passing through its thickest part. Article 6 1. Member States shall set up a system of physical and documentary supervision to ensure that all meat is processed in accordance with Article 5. the start of and after The system must include physical checks of quantity and the processing, during the quality at operation is processing completed. To this end, processors must at any time be able to demonstrate the identity and use of the meat through appropriate production records. the processing Technical verification of the production method by the competent authority may, to the extent necessary, make allowance for drip losses and trimmings. In order to verify the quality of the finished product and establish its conformity with the processor’s recipe Member States shall undertake representative sampling and analysis of the product. The costs of such operations shall be borne by the processor concerned. 2. Member States may, at the request of the processor, authorise the boning of forequarters and hindquarters in an establishment other than that provided for in respect of processing provided the relevant operations take place in the same Member State under appropriate supervision. Article 1 of Regulation (EEC) No 2182/77 shall not 3. apply. (1) Determination of collagen content: the collagen content shall be taken to mean the hydroxyproline content multiplied by the factor 8. The hydroxyproline content shall be determined in accordance with ISO method 3496-1978. (2) The lean bovine meat content, excluding fat, shall be deter- mined in accordance with the procedure described in the Annex to Commission Regulation (EEC) No 2429/86 (OJ L 210, 1. 8. 1986, p. 39). (3) Offal includes heads and cuts thereof feet, tails, hearts, udders, livers, kidneys, sweetbreads (thymus gland with pancreas), brains, spleens, tongues, caul, spinal cords, edible skin, reproductive organs (uteri, ovaries, testes), thyroid glands, pituitary glands. (including ears), thick skirts, throats, lungs, Article 7 1. The security provided for in Article 15(1) of Regula- tion (EEC) No 2173/79 shall be EUR 12 per 100 kilo- grams. The security provided for in Article 4(1) of Regula- 2. tion (EEC) No 2182/77 shall be equal to: — the difference in euro between the price tendered per tonne and EUR 1 300 for bone-in forequarters, — the difference in euro between the price tendered per tonne and EUR 2 000 for bone-in hindquarters, — the difference in euro between the price tendered per tonne and EUR 2 500 for boned beef. 3. Notwithstanding Article 5(3) of Regulation (EEC) No 2182/77, the processing of all beef purchased into finished products as referred to in Article 5 shall consti- tute a principal requirement. Article 8 Notwithstanding Article 9 of Regulation (EEC) No 2182/ 77, in addition to the entries provided for in Regulation (EEC) No 3002/92: — Box 104 of T 5 control copies shall contain one or more of the following: — Para transformaci(cid:155)n [Reglamentos (CEE) no 2182/ 77 y (CE) no 384/1999] — Til forarbejdning (forordning (EØF) nr. 2182/77 og (EF) nr. 384/1999) — Zur Verarbeitung bestimmt (Verordnungen (EWG) Nr. 2182/77 und (EG) Nr. 384/1999) — Cia letapo(cid:148)gsg [jamomislo(cid:148) (EOJ) aqih. 2182/77 jai (EJ) aqih. 384/1999] — For processing (Regulations (EEC) No 2182/77 and (EC) No 384/1999) — Destin(cid:130)s (cid:133) la transformation [r(cid:138)glements (CEE) no 2182/77 et (CE) no 384/1999] — Destinate alla trasformazione [Regolamenti (CEE) n. 2182/77 e (CE) n. 384/1999] — Bestemd om te worden verwerkt (Verordeningen (EEG) nr. 2182/77 en (EG) nr. 384/1999) — Para transforma(cid:135)(cid:209)o [Regulamentos (CEE) nº 2182/77 e (CE) nº 384/1999] — Jalostettavaksi (Asetukset (ETY) N:o 2182/77 ja (EY) N:o 384/1999) — F(cid:148)r bearbetning (F(cid:148)rordningarna (EEG) nr 2182/77 och (EG) nr 384/1999), — Box 106 of T 5 control copies shall contain the date of conclusion of the contract of sale. 20. 2. 1999 EN Official Journal of the European Communities L 46/43 Regulation (EC) No 2759/98 is hereby repealed. Article 9 This Regulation shall enter into force on 23 February 1999. Article 10 This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 19 February 1999. For the Commission Franz FISCHLER Member of the Commission L 46/44 EN Official Journal of the European Communities 20. 2. 1999 ANEXO I — BILAG I — ANHANG I — PAQAQTGLA I — ANNEX I — ANNEXE I — ALLEGATO I — B(cid:246)LAGE I — ANEXO I — LIITE I — BILAGA I Estado miembro Medlemsstat Mitgliedstaat Jq(cid:145)tor l(cid:146)kor Member State (cid:144)tat membre Stato membro Lidstaat Estado-membro J(cid:132)senvaltio Medlemsstat Productos (1) Produkter (1) Erzeugnisse (1) Pqo(cid:152)(cid:149)mta (1) Products (1) Produits (1) Prodotti (1) Producten (1) Produtos (1) Tuotteet (1) Produkter (1) Cantidad aproximada (toneladas) Tilnærmet mængde (tons) Ungef(cid:132)hre Mengen (Tonnen) Jat(cid:145) pqos(cid:146)ccisg pos(cid:149)tgta (t(cid:149)moi) Approximate quantity (tonnes) Quantit(cid:130) approximative (tonnes) Quantit(cid:133) approssimativa (tonnellate) Hoeveelheid bij benadering (ton) Quantidade aproximada (toneladas) Arvioitu m(cid:132)(cid:132)r(cid:132) (tonneina) Ungef(cid:132)rlig kvantitet (ton) a) Carne con hueso — Kød, ikke udbenet — Fleisch mit Knochen — Jq(cid:146)ata le j(cid:149)jaka — Bone-in beef — Viande avec os — Carni non disossate — Vlees met been — Carne com osso — Luullinen naudanliha — K(cid:148)tt med ben FRANCE — Quartiers avant — Quartiers arri(cid:138)re DEUTSCHLAND — Vorderviertel DANMARK ITALIA — Hinterviertel — Forfjerdinger — Bagfjerdinger — Quarti anteriori — Quarti posteriori (cid:153)STERREICH — Vorderviertel — Hinterviertel NEDERLAND — Voorvoeten — Achtervoeten ESPA(cid:158)A — Cuartos delanteros — Cuartos traseros IRELAND — Forequarters 1 000 1 000 500 1 000 880 500 1 000 1 000 311 500 34 200 500 500 388 b) Carne deshuesada — Udbenet kød — Fleisch ohne Knochen — Jq(cid:146)ata wyq(cid:148)r j(cid:149)jaka — Boneless beef — Viande d(cid:130)soss(cid:130)e — Carni senza osso — Vlees zonder been — Carne desossada — Luuton naudanliha — Benfritt k(cid:148)tt FRANCE — Jarret arri(cid:138)re d’intervention (INT 11) — Avant d’intervention (INT 24) — Flanchet d’intervention (INT 18) — Jarret avant d’intervention (INT 21) — (cid:144)paule d’intervention (INT 22) 77 129 500 100 544 20. 2. 1999 EN Official Journal of the European Communities L 46/45 UNITED KINGDOM — Intervention shank (INT 11) — Intervention thick flank (INT 12) — Intervention topside (INT 13) — Intervention silverside (INT 14) — Intervention rump (INT 16) — Intervention flank (INT 18) — Intervention forerib (INT 19) — Intervention shin (INT 21) — Intervention shoulder (INT 22) — Intervention brisket (INT 23) — Intervention forequarter (INT 24) IRELAND — Intervention shank (INT 11) — Intervention flank (INT 18) — Intervention shin (INT 21) — Intervention shoulder (INT 22) — Intervention brisket (INT 23) — Intervention forequarter (INT 24) — Intervention thick flank (INT 12) — Intervention topside (INT 13) — Intervention silverside (INT 14) — Intervention rump (INT 16) — Intervention forerib (INT 19) ESPA(cid:158)A — Palda (INT 18) DANMARK — Interventionsbryst (INT 23) 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 500 30 273 (1) V(cid:130)anse los anexos V y VII del Reglamento (CEE) no 2456/93 de la Comisi(cid:155)n (DO L 225 de 4. 9. 1993, p. 4), cuya (cid:156)ltima modificaci(cid:155)n la constituye el Reglamento (CE) no 2812/98 (DO L 349 de 24. 12. 1998, p. 47). (1) Se bilag V og VII til Kommissionens forordning (EØF) nr. 2456/93 (EFT L 225 af 4. 9. 1993, s. 4), senest ændret ved forordning (EF) nr. 2812/98 (EFT L 349 af 24. 12. 1998, s. 47). (1) Vgl. Anh(cid:132)nge V und VII der Verordnung (EWG) Nr. 2456/93 der Kommission (ABl. L 225 vom 4. 9. 1993, S. 4), zuletzt ge(cid:132)ndert durch die Verordnung (EG) Nr. 2812/98 (ABl. L 349 vom 24. 12. 1998, S. 47). (1) Bk(cid:146)pe paqaqt(cid:147)lata V jai VII tou jamomislo(cid:151) (EOJ) aqih. 2456/93 tgr Epitqop(cid:147)r (EE L 225 tgr 4. 9. 1993, s. 4), (cid:149)pyr tqopopoi(cid:147)hgje tekeuta(cid:148)a ap(cid:149) tom jamomisl(cid:149) (EJ) aqih. 2812/98 (EE L 349 tgr 24. 12. 1998, s. 47). (1) See Annexes V and VII to Commission Regulation (EEC) No 2456/93 (OJ L 225, 4. 9. 1993, p. 4), as last amended by Regulation (EC) No 2812/98 (OJ L 349, 24. 12. 1998, p. 47). (1) Voir annexes V et VII du r(cid:138)glement (CEE) no 2456/93 de la Commission (JO L 225 du 4. 9. 1993, p. 4). R(cid:138)glement modifi(cid:130) en dernier lieu par le r(cid:138)glement (CE) no 2812/98 (JO L 349 du 24. 12. 1998, p. 47). (1) Cfr. allegato V e VII del regolamento (CEE) n. 2456/93 della Commissione (GU L 225 del 4. 9. 1993, pag. 4), modificato da ultimo dal regolamento (CE) n. 2812/98 (GU L 349 del 24 12. 1998, pag. 47). (1) Zie de b¶lagen V en VII van Verordening (EEG) nr. 2456/93 van de Commissie (PB L 225 van 4. 9. 1993, blz. 4), laatstelijk gewijzigd bij Verordening (EG) nr. 2812/98 (PB L 349 van 24. 12. 1998, blz. 47). (1) Ver anexos V e VII do Regulamento (CEE) nº 2456/93 da Comiss(cid:209)o (JO L 225 de 4. 9. 1993, p. 4). Regulamento com a (cid:156)ltima redac(cid:135)(cid:209)o que lhe foi dada pelo Regulamento (CE) nº 2812/98 (JO L 349 de 24. 12. 1998, p. 47). (1) Katso komission asetuksen (ETY) N:o 2456/93 (EYVL L 225, 4. 9. 1993, s. 4), sellaisena kuin se on viimeksi muutettuna asetuksella (EY) N:o 2812/98 (EYVL L 349, 24. 12. 1998, s. 47) liitteet V ja VII. (1) Se bilagorna V och VII i kommissionens f(cid:148)rordning (EEG) nr 2456/93 (EGT L 225, 4. 9. 1993, s. 4), senast (cid:132)ndrad genom f(cid:148)rordning (EG) nr 2812/98 (EGT L 349, 24. 12. 1998, s. 47). L 46/46 EN Official Journal of the European Communities 20. 2. 1999 ANEXO II — BILAG II — ANHANG II — PAQAQTGLA II — ANNEX II — ANNEXE II — ALLEGATO II — BIJLAGE II — ANEXO II — LIITE II — BILAGA II Direcciones de los organismos de intervenci(cid:155)n — Interventionsorganernes adresser — Anschriften der Interventionsstellen — Dieuh(cid:151)mseir tym oqcamisl(cid:150)m paqelb(cid:145)seyr — Addresses of the intervention agencies — Adresses des organismes d’intervention — Indirizzi degli organismi d’intervento — Adressen van de interventiebureaus — Endere(cid:135)os dos organismos de interven(cid:135)(cid:209)o — Interventioelinten osoitteet — Interventionsorganens adresser BUNDESREPUBLIK DEUTSCHLAND Bundesanstalt f(cid:129)r Landwirtschaft und Ern(cid:132)hrung (BLE) Postfach 180203, D-60083 Frankfurt am Main Adickesallee 40 D-60322 Frankfurt am Main Tel. : (49) 69 1564-704/772; Telex: 411727; Telefax: (49) 69 15 64-790/791 DANMARK Ministeriet for Fødevarer, Landbrug og Fiskeri EU-direktoratet Kampmannsgade 3 DK-1780 København V Tlf. (45) 33 92 70 00; telex 151317 DK; fax (45) 33 92 69 48, (45) 33 92 69 23 ESPA(cid:158)A FEGA (Fondo Espa(cid:157)ol de Garant(cid:146)a Agraria) Beneficencia, 8 E-28005 Madrid Tel. : (34) 915 21 98 32 / 915 22 43 87 913 47 65 00 / 913 47 63 10; t(cid:130)lex: FEGA 23427 E / FEGA 41818 E; fax: (34) ITALIA AIMA (Azienda di Stato per gli interventi nel mercato agricolo) Via Palestro, 81 I-00185 Roma Tel. 49 49 91; telex 61 30 03; telefax: 445 39 40/445 19 58 NEDERLAND Ministerie van Landbouw, Natuurbeheer en Visserij, Voedselvoorzieningsin- en verkoopbureau p/a LASER, Zuidoost Slachthuisstraat 71 Postbus 965 6040 AZ Roermond Tel. (31-475) 35 54 44; telex: 56396 VIBNL; fax (31-475) 31 89 39 (cid:153)STERREICH AMA-Agrarmarkt Austria Dresdner Straße 70 A-1201 Wien Tel. : (431) 33 15 12 20; Telefax: (431) 33 15 1297 UNITED KINGDOM Intervention Board Executive Agency Kings House 33 Kings Road Reading RG1 3BU Berkshire United Kingdom Tel. (01189) 58 36 26 Fax (01189) 56 67 50 20. 2. 1999 EN Official Journal of the European Communities L 46/47 FRANCE OFIVAL 80, avenue des Terroirs-de-France F-75607 Paris Cedex 12 T(cid:130)l(cid:130)phone: (33 1) 44 68 50 00; t(cid:130)lex: 215330; t(cid:130)l(cid:130)copieur: (33 1) 44 68 52 33 IRELAND Department of Agriculture, Food and Forestry Agriculture House Kildare Street Dublin 2 Ireland Tel. Telex 93292 and 93607, telefax (01) 661 62 63, (01) 678 90 11, ext. 2278 and 3806 (01) 678 52 14 and (01) 662 01 98


title: ΓΡΑΠΤΗ ΕΡΩΤΗΣΗ αρ θ. 314/99 του Patricia McKENNA Ισότητα ανδρών και γυναικών (mainstreaming) στην Ευρωπαiκή Επιτροπή

eurovoc_concepts:
European Commission
equal treatment
gender equality
recruitment
woman

text: C 348/48 Επι΄σηµη Εφηµερι΄δα των Ευρωπαι¨κω΄ν Κοινοτη΄των EL 3. 12. 1999 (1999/C 348/058) ΓΡΑΠΤΗ ΕΡΩΤΗΣΗ E-0295/99 υποβολη΄: Dagmar Roth-Behrendt (PSE) προς την Επιτροπη΄ (17 Φεβρουαρι΄ου 1999) Θε΄µα: Χρηµατοδοτικοι΄ πο΄ροι της ΕΕ, πληροφορι΄ες σχετικα΄ µε το υ΄ψος των ενισχυ΄σεων της ΕΕ που εισε΄ρευσαν κατα΄ το 1998 στο Βερολι΄νο Με΄σω ποιων σχεδι΄ων και ταµει΄ων, και σε ποιο υ΄ψος, διατε΄θηκαν κατα΄ το 1998 χρηµατοδοτικοι΄ πο΄ροι της Κοινο΄τητας στο Βερολι΄νο: 1. 2. 3. 4. 5. 6. 7. 8. 9. απο΄ το Ευρωπαι¨κο΄ Ταµει΄ο Περιφερειακη΄ς Ανα΄πτυξης (ΕΤΠΑ) απο΄ το Ευρωπαι¨κο΄ Γεωργικο΄ Ταµει΄ο Προσανατολισµου΄ και Εγγυη΄σεων (ΕΓΤΠΕ), Τµη΄µα Προσανατολισµω΄ν και Εγγυη΄σεων απο΄ το Ευρωπαι¨κο΄ Κοινωνικο΄ Ταµει΄ο (ΕΚΤ) απο΄ τα προγρα΄µµατα ε΄ρευνας της Κοινο΄τητας απο΄ τα προγρα΄µµατα της Κοινο΄τητας στον ενεργειακο΄ τοµε΄α απο΄ τα προγρα΄µµατα της Κοινο΄τητας στον περιβαλλοντικο΄ τοµε΄α απο΄ τα προγρα΄µµατα της Κοινο΄τητας στον τοµε΄α των µεταφορω΄ν απο΄ τα προγρα΄µµατα της Κοινο΄τητας στον τοµε΄α της παιδει΄ας και της νεο΄τητας απο΄ τα προγρα΄µµατα της Κοινο΄τητας στον τοµε΄α της υγει΄ας 10. απο΄ τα προγρα΄µµατα της Κοινο΄τητας στον κοινωνικο΄ τοµε΄α 11. απο΄ τα προγρα΄µµατα για ΜΚΟ 12. απο΄ τα πολιτιστικα΄ προγρα΄µµατα 13. απο΄ τα προγρα΄µµατα στο πλαι΄σιο της συνεργασι΄ας µε τρι΄τες χω΄ρες (ΧΚΑΕ, ΚΑΚ) 14. απο΄ τα προγρα΄µµατα αδελφοποιη΄σεων πο΄λεων 15. απο΄ α΄λλα προγρα΄µµατα της Κοινο΄τητας 16. Πω΄ς αξιολογει΄ η ΕΕ την επιτυχη΄ εφαρµογη΄ των µε΄τρων; Συµπληρωµατικη΄ απα΄ντηση του κ. Santer εξ ονο΄µατος της Επιτροπη΄ς (09 Ιουνι΄ου 1999) Λο΄γω της ε΄κτασης της απα΄ντησης, η Επιτροπη΄ τη διαβιβα΄ζει απευθει΄ας στο Αξιο΄τιµο Με΄λος του Κοινοβουλι΄ου και στη Γενικη΄ Γραµµατει΄α του Οργα΄νου αυτου΄. (1999/C 348/059) ΓΡΑΠΤΗ ΕΡΩΤΗΣΗ E-0314/99 υποβολη΄: Patricia McKenna (V) προς την Επιτροπη΄ (19 Φεβρουαρι΄ου 1999) Θε΄µα: Ισο΄τητα ανδρω΄ν και γυναικω΄ν (mainstreaming) στην Ευρωπαïκη΄ Επιτροπη΄ Γνωρι΄ζει η Επιτροπη΄ την ανισορροπι΄α ως προς τον αριθµο΄ των ανδρω΄ν και γυναικω΄ν που υπα΄ρχει σε ορισµε΄νες απο΄ τις γενικε΄ς σας διευθυ΄νσεις (για παρα΄δειγµα τη ∆ιευ΄θυνση Γεωργι΄ας και Τελωνει΄ων και Έµµεσης Φορολογι΄ας) παρα΄ την πολιτικη΄ της για ι΄σες ευκαιρι΄ες; Έχοντας υπο΄ψη αυτη΄ την ανησυχητικη΄ κατα΄σταση, ε΄χει η Επιτροπη΄ συγκεκριµε΄να σχε΄δια για την αντιµετω΄πιση΄ της;


title: Regolamento (CE) n. 387/1999 della Commissione del 19 febbraio 1999 che modifica il regolamento (CE) n. 286/1999 relativo alla fornitura di cereali a titolo di aiuto alimentare

eurovoc_concepts:
Georgia
cereal flour
common wheat
food aid
supply

text: 23. 2. 1999 IT Gazzetta ufficiale delle Comunit(cid:133) europee L 47/1 I (Atti per i quali la pubblicazione (cid:138) una condizione di applicabilit(cid:133)) REGOLAMENTO (CE) N. 387/1999 DELLA COMMISSIONE del 19 febbraio 1999 che modifica il regolamento (CE) n. 286/1999 relativo alla fornitura di cereali a titolo di aiuto alimentare LA COMMISSIONE DELLE COMUNIT(cid:211) EUROPEE, HA ADOTTATO IL PRESENTE REGOLAMENTO: visto il trattato che istituisce la Comunit(cid:133) europea, visto il regolamento (CE) n. 1292/96 del Consiglio, del 27 giugno 1996, relativo alla politica e alla gestione dell’aiuto alimentare e ad azioni specifiche di sostegno alla sicurezza alimentare (1), in particolare l’articolo 24, paragrafo 1, lettera b), considerando che il regolamento (CE) n. 286/1999 della Commissione (2) ha indetto una gara per la consegna di un aiuto alimentare di cereali; che occorre su richiesta del beneficiario, modificare alcune condizioni nell’allegato dello stesso regolamento, Articolo 1 L’allegato del regolamento (CE) n. 286/1999 (cid:138) sostituito dall’allegato seguente. Articolo 2 Il presente regolamento entra in vigore il giorno della pubblicazione nella Gazzetta ufficiale delle Comunit(cid:133) europee. Il presente regolamento (cid:138) obbligatorio in tutti i suoi elementi e direttamente applicabile in ciascuno degli Stati membri. Fatto a Bruxelles, il 19 febbraio 1999. Per la Commissione Franz FISCHLER Membro della Commissione (1) GU L 166 del 5. 7. 1996, pag. 1. (2) GU L 34 del 9. 2. 1999, pag. 14. L 47/2 IT Gazzetta ufficiale delle Comunit(cid:133) europee 23. 2. 1999 ALLEGATO LOTTO A 1. Azione n. : 105/98 2. Beneficiario (2): CICR, 19 avenue de la Paix, CH-1202 Gen(cid:138)ve, tel. : (41-22) 734 60 01; telex: 22269 CICR CH 3. Rappresentante del beneficiario: ICRC Tbilissi, Dutu Megreli St. 1, 380003 Tbilissi Georgia. Tel. : (7-8832) 93 55 11; fax: 93 55 20 4. Paese di destinazione: Georgia 5. Prodotto da mobilitare: farina di frumento tenero 6. Quantitativo totale (t nette): 500 7. Numero di lotti: 1 8. Caratteristiche e qualit(cid:133) del prodotto (3) (5): GU C 114 del 29. 4. 1991, pag. 1 [II. B1. a)] 9. Condizionamento (7): — 10. Etichettatura o marcatura (6): GU C 114 del 29. 4. 1991, pag. 1 [II. B. 3 e IX. A. 3. a)] — Lingua da utilizzare per la marcatura: inglese — Diciture complementari: «ICRC» 11. Modo di mobilitazione del prodotto: mercato della Comunit(cid:133) 12. Stadio di consegna previsto: reso destinazione (8) 13. Stadio di consegna alternativo: reso porto d’imbarco o franco fabbrica (9) 14. a) Porto d’imbarco: — b) Indirizzo di carico: — 15. Porto di sbarco: — 16. Luogo di destinazione: ICRC warehouse, Castello St. 30A, 354341 Adler Russian Federation. Tel. : (7-8622) 97 40 60; fax: 44 13 34 — porto o magazzino di transito: — — via di trasporto terrestre: — 17. Periodo o data ultima per la consegna allo stadio previsto: — 1o termine: 11. 4. 1999 — 2o termine: 9. 5. 1999 18. Periodo o data ultima per la consegna allo stadio alternativo: — 1o termine: dal 15 al 28. 3. 1999 — 2o termine: dal 12 al 25. 4. 1999 19. Scadenza per la presentazione delle offerte (alle 12. 00 ora di Bruxelles): — 1o termine: 23. 2. 1999 — 2o termine: 9. 3. 1999 20. Importo della garanzia d’offerta: 5 EUR/t 21. Indirizzo cui inviare le offerte e le garanzie d’offerta (1): Bureau de l’aide alimentaire, Attn. Mr T. Vestergaard, B(cid:131)timent Loi 130, bureau 7/46, Rue de la Loi/Wetstraat 200, B-1049 Bruxelles/Brussel; telex: 25670 AGREC B; fax: (32-2) 296 70 03/296 70 04 (esclusivamente) 22. Restituzione all’esportazione (4): restituzione applicabile il 28. 2. 1999, fissata dal regolamento (CE) n. 218/1999 della Commissione (GU L 23 del 30. 1. 1999, pag. 16) 23. 2. 1999 IT Gazzetta ufficiale delle Comunit(cid:133) europee L 47/3 Note (1) Informazioni complementari: Andr(cid:130) Debongnie [tel. : (322) 295 14 65], Torben Vestergaard [tel. : (322) 299 30 50]. (2) Il fornitore si mette in contatto con il beneficiario o il suo rappresentante quanto prima per stabilire i documenti di spedizione necessari. (3) Il fornitore rilascia al beneficiario un certificato redatto da un organismo ufficiale da cui risulti che, per il prodotto da consegnare, le norme in vigore, per quanto concerne la radiazione nucleare nello Stato membro in questione, non sono superate. Nel certificato di radioattivit(cid:133) occorre indicare il tenore del cesio 134 e 137 e dello iodio 131. (4) Il regolamento (CE) n. 259/98 della Commissione (GU L 25 del 31. 1. 1998, pag. 39), si applica alle restituzioni all’esportazione. La data di cui all’articolo 2 del citato regolamento corrisponde a quella di cui al punto 22 del presente allegato. Si richiama all’attenzione del fornitore il disposto dell’articolo 4, paragrafo 1, ultimo comma, del regola- mento citato. La copia del certificado viene trasmessa non appena (cid:138) stata accettata la dichiarazione d’esportazione [n. telefax: (32 2) 296 20 05]. (5) Il fornitore trasmette al beneficiario o al suo rappresentante al momento della consegna i documenti seguenti: — certificato sanitario; — certificato di fumigazione. (6) In deroga al disposto della GU C 114 del 29. 4. 1991, il testo del punto II. B. 3. c) (cid:138) sostituito dal seguente: «la dicitura “Comunit(cid:133) europea”». (7) La farina (cid:138) imballata in sacchetti di carta del contenuto netto di 1 kg. La carta, del peso minimo di 80 g/m2, (cid:138) destinata ad entrare in contatto con le derrate alimentari. I sacchetti, in numero di 20 al massimo, sono condizionati a) in un film plastico dello spessore minimo di 60 micron, b) o in una scatola di cartone ondulato di qualit(cid:133) superiore. L’offerta deve indicare il tipo di condizionamento previsto. Le colle utilizzate, se del caso, per il confezionamento o la chiusura dell’imballaggio devono essere resistenti all’acqua. I nastri adesivi eventualmente impiegati non devono scollarsi in ambiente umido. (8) Oltre ad essere conformi alle disposizioni di cui all’articolo 14, punto 3, del regolamento (CE) n. 2519/97, le navi noleggiate non devono figurare in nessuno dei quattro elenchi trimestrali pi(cid:151) recenti delle navi fermate, pubblicato dal protocollo d’intesa sul controllo da parte dello Stato di approdo [direttiva 95/21/CE del Consiglio (GU L 157 del 7. 7. 1995, pag. 1)]. (9) In caso di fornitura unicamente per via terrestre, l’articolo 7, paragrafo 7, lettera e), del regolamento (CE) n. 2519/97 della Commissione (GU n. L 346 del 17. 12. 1997, pag. 23) si applica


title: Commission Regulation (EC) No 375/1999 of 19 February 1999 fixing the maximum export refund on wholly milled round grain, medium grain and long grain a rice in connection with the invitation to tender issued in Regulation (EC) No 2564/98

eurovoc_concepts:
award of contract
export refund
rice
third country

text: 20. 2. 1999 EN Official Journal of the European Communities L 46/9 COMMISSION REGULATION (EC) No 375/1999 of 19 February 1999 fixing the maximum export refund on wholly milled round grain, medium grain and long grain A rice in connection with the invitation to tender issued in Regulation (EC) No 2564/98 THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Regulation (EC) No 3072/95 of 22 December 1995 on the common organisation of the market in rice (1), as last amended by Regulation (EC) No 2072/98 (2), and in particular Article 13(3) thereof, Whereas an invitation to tender for the export refund on rice was issued pursuant to Commission Regulation (EC) No 2564/98 (3); Whereas Article 5 of Commission Regulation (EEC) No 584/75 (4), as last amended by Regulation (EC) No 299/ 95 (5), allows the Commission to fix, in accordance with the procedure laid down in Article 22 of Regulation (EC) No 3072/95 and on the basis of the tenders submitted, a maximum export this maximum, the criteria provided for in Article 13 of Regu- lation (EC) No 3072/95 must be taken into account; whereas a contract is awarded to any tenderer whose tender is equal to or less than the maximum export refund; refund; whereas in fixing Whereas the application of the abovementioned criteria to the current market situation for the rice in question results in the maximum export refund being fixed at the amount specified in Article 1; Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Cereals, HAS ADOPTED THIS REGULATION: Article 1 The maximum export refund on wholly milled round grain, medium grain and long grain A rice to be exported to certain third countries pursuant to the invitation to tender issued in Regulation (EC) No 2564/98 is hereby fixed on the basis of the tenders submitted from 15 to 18 February 1999 at EUR 110,00 per tonne. Article 2 This Regulation shall enter into force on 20 February 1999. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 19 February 1999. For the Commission Franz FISCHLER Member of the Commission (1) OJ L 329, 30. 12. 1995, p. 18. (2) OJ L 265, 30. 9. 1998, p. 4. (3) OJ L 320, 28. 11. 1998, p. 43. (4) OJ L 61, 7. 3. 1975, p. 25. (5) OJ L 35, 15. 2. 1995, p. 8


title: Komission asetus (EY) N:o 379/1999, annettu 19 päivänä helmikuuta 1999, oliiviöljyn ja uutetun oliiviöljyn ominaisuuksista sekä niiden määritysmenetelmistä annetun komission asetuksen (ETY) N:o 2568/91 muuttamisesta

eurovoc_concepts:
analytical chemistry
international standard
olive oil
product quality

text: 20. 2. 1999 FI Euroopan yhteis(cid:148)jen virallinen lehti L 46/15 KOMISSION ASETUS (EY) N:o 379/1999, annettu 19 p(cid:132)iv(cid:132)n(cid:132) helmikuuta 1999, oliivi(cid:148)ljyn ja uutetun oliivi(cid:148)ljyn ominaisuuksista sek(cid:132) niiden m(cid:132)(cid:132)ritysmenetel- mist(cid:132) annetun komission asetuksen (ETY) N:o 2568/91 muuttamisesta EUROOPAN YHTEIS(cid:153)JEN KOMISSIO, joka ottaa huomioon Euroopan talousyhteis(cid:148)n perustamissopi- muksen, ottaa huomioon rasva-alan yhteisest(cid:132) markkinaj(cid:132)rjestelyst(cid:132) 22 p(cid:132)iv(cid:132)n(cid:132) syyskuuta 1966 annetun neuvoston asetuksen N:o 136/66/ETY (1), sellaisena kuin se on viimeksi muutettuna komission asetuksella (EY) N:o 1638/98 (2), ja erityisesti sen 35 a artiklan, sek(cid:132) katsoo, ett(cid:132) komission asetuksessa (ETY) N:o 2568/91 (3), sellaisena kuin se on viimeksi muutettuna asetuksella (EY) N:o 2248/98 (4), m(cid:132)(cid:132)ritell(cid:132)(cid:132)n oliivi(cid:148)ljyn ja uutetun oliivi(cid:148)ljyn ominaisuudet sek(cid:132) niiden m(cid:132)(cid:132)ritysmenetelm(cid:132)t, asetuksessa (ETY) N:o 2568/91 s(cid:132)(cid:132)dettyj(cid:132) m(cid:132)(cid:132)rityksi(cid:132) varten otettavien oliivi(cid:148)ljyn(cid:132)ytteiden valmistelua koske- vien edellytysten yhdenmukaistamiseksi olisi kyseisess(cid:132) asetuksessa s(cid:132)(cid:132)dett(cid:132)v(cid:132) velvoitteesta soveltaa jo k(cid:132)yt(cid:148)ss(cid:132) olevan kansainv(cid:132)lisen standardin EN ISO 661 lis(cid:132)ksi stan- dardia EN ISO 5555, uusien standardien ja niiden soveltamiseksi tarvittavien t(cid:132)m(cid:132)n keinojen k(cid:132)ytt(cid:148)(cid:148)nottamisen helpottamiseksi asetuksen soveltamiselle asetettua m(cid:132)(cid:132)r(cid:132)aikaa olisi lyk(cid:132)t- t(cid:132)v(cid:132), ja t(cid:132)ss(cid:132) asetuksessa s(cid:132)(cid:132)detyt hallintokomitean lausunnon mukaiset, toimenpiteet ovat rasvojen ON ANTANUT T(cid:142)M(cid:142)N ASETUKSEN: 1 artikla Korvataan asetuksen (ETY) N:o 2568/91 2 artiklan 3 kohta seuraavasti: ”3. N(cid:132)ytteiden otto liitteess(cid:132) I s(cid:132)(cid:132)dettyjen (cid:148)ljyjen ominaisuuksien m(cid:132)(cid:132)ritt(cid:132)mist(cid:132) suoritetaan koen(cid:132)ytteen valmistelua ja n(cid:132)ytteenottoa koskevien kansainv(cid:132)listen standardien EN ISO 661 ja EN ISO 5555 mukaisesti. ” varten 2 artikla tulee voimaan kolmantena p(cid:132)iv(cid:132)n(cid:132) sen T(cid:132)m(cid:132) asetus j(cid:132)lkeen, kun se on julkaistu Euroopan yhteis(cid:148)jen viralli- sessa lehdess(cid:132). Sit(cid:132) sovelletaan sen voimaantuloa seuraavan nelj(cid:132)nnen kuukauden ensimm(cid:132)isest(cid:132) p(cid:132)iv(cid:132)st(cid:132). T(cid:132)m(cid:132) asetus on kaikilta osiltaan velvoittava, j(cid:132)senvaltioissa. ja sit(cid:132) sovelletaan sellaisenaan kaikissa Tehty Brysseliss(cid:132) 19 p(cid:132)iv(cid:132)n(cid:132) helmikuuta 1999. Komission puolesta Franz FISCHLER Komission j(cid:132)sen (1) EYVL 172, 30. 9. 1966, s. 3025/66 (2) EYVL L 210, 28. 7. 1998, s. 32 (3) EYVL L 248, 5. 9. 1991, s. 1 (4) EYVL L 282, 20. 10. 1998, s. 55


title: Uredba Komisije (ES) št. 378/1999 z dne 19. februarja 1999 o dopolnitvi Priloge k Uredbi (ES) št. 2400/96 o vnosu nekaterih imen v „Register zaščitenih označb porekla in zaščitenih geografskih označb“, določen v Uredbi Sveta (EGS) št. 2081/92 o zaščiti geografskih označb in označb porekla za kmetijske pridelke in živila

eurovoc_concepts:
France
Greece
Spain
agricultural product
designation of origin
foodstuff
location of production
originating product
product designation

text: 402 SL Uradni list Evropske unije 03/Zv. 24 31999R0378 20. 2. 1999 URADNI LIST EVROPSKIH SKUPNOSTI L 46/13 UREDBA KOMISIJE (ES) št. 378/1999 z dne 19. februarja 1999 o dopolnitvi Priloge k Uredbi (ES) št. 2400/96 o vnosu nekaterih imen v „Register zaščitenih označb porekla in zaščitenih geografskih označb“, določen v Uredbi Sveta (EGS) št. 2081/92 o zaščiti geografskih označb in označb porekla za kmetijske pridelke in živila KOMISIJA EVROPSKIH SKUPNOSTI JE ob upoštevanju Pogodbe o ustanovitvi Evropske skupnosti, ob upoštevanju Uredbe Sveta (EGS) št. 2081/92, z dne 14. julija 1992, o zaščiti geografskih označb in označb porekla za kmetijske pridelke in živila (1), kakor je bila nazadnje spreme- njena z Uredbo Komisije (ES) št. 1068/97 (2), in zlasti člena 6(3) in (4) Uredbe, ker so skladno s členom 5 Uredbe (EGS) št. 2081/92 Grčija, Španija in Francija poslale Komisiji vloge za registracijo številnih imen kot označb porekla; ker je bilo ugotovljeno skladno s členom 6(1) Uredbe (EGS) št. 2081/92, da vloge izpolnjujejo vse njene zahteve, predvsem pa, da so navedene vse informacije v skladu s členom 4 Uredbe; ker po objavi imena iz Priloge k tej uredbi v Uradnem listu Evropskih skupnosti (3), Komisija ni prejela nobenega ugovora po členu 7 Uredbe (EGS) št. 2081/92; ker naj se zato ta imena vnesejo v „Register zaščitenih označb porekla in zaščitenih geografskih označb“ in se tako zaščitijo na celotnem ozemlju Skupnosti kot zaščitene označbe porekla; ker Priloga k tej Uredbi dopolnjuje Prilogo k Uredbi Komisije (ES) št. 2400/96 (4), kakor je bila nazadnje spremenjena z Uredbo (ES) št. 38/1999 (5), SPREJELA NASLEDNJO UREDBO: Člen 1 Imena v priloženi Prilogi se dodajo v Prilogo k Uredbi Komisije (ES) št. 2400/96 in se skladno s členom 6(3) Uredbe (EGS) št. 2081/92 vnesejo v „Register zaščitenih označb porekla in zaščitenih geografskih označb“ kot zaščitene označbe porekla (ZOP). Člen 2 Ta uredba začne veljati na dan objave v Uradnem listu Evropskih skupnosti. Ta uredba je v celoti zavezujoča in se neposredno uporablja v vseh državah članicah. V Bruslju, 19. februarja 1999 Za Komisijo Franz FISCHLER Član Komisije (1) UL L 208, 24. 7. 1992, str. 1. (2) UL L 156, 13. 6. 1997, str. 10. (3) UL C 207, 3. 7. 1998, str. 2; UL C 201, 27. 6. 1998, str. 2; UL C 172, 6. 6. 1998, str. 9; UL C 120, 18. 4. 1998, str. 12. (4) UL L 327, 18. 12. 1996, str. 11. (5) UL L 5, 9. 1. 1999, str. 62. 03/Zv. 24 SL Uradni list Evropske unije 403 PROIZVODI, NAŠTETI V PRILOGI II K POGODBI ES, NAMENJENI ZA PREHRANO LJUDI PRILOGA Sveže meso in drobovina ŠPANIJA Cordero Manchego (ZGO) Sir ŠPANIJA Queso Majorero (ZOP) Sadje in zelenjava FRANCIJA Muscat du Ventoux (ZOP) Olives cassées de la Vallée des Baux de Provence (ZOP) Olives noires de la Vallée des Baux de Provence (ZOP) ŠPANIJA Avellana de Reus (ZOP) Chufa de Valencia (ZOP) FRANCIJA Mošti Cornouaille (ZOP) DRUGI PROIZVODI, NAŠTETI V PRILOGI II Pays d'Auge/Pays d'Auge Cambremer (ZOP) GRČIJA Κρόκος Κοζάνης (Krokos Kozanis) (ZOP)