Climate change impacts agriculture through various pathways , with projected yield losses of up to 32% by 2100  due to the combined effects of temperature and precipitation. Limiting warming could significantly reduce potential impacts  . Though overall changes differ across models, regions and seasons, differences in impacts between 1.5℃ and 2°C can also be identified . Globally, 11%  of croplands are estimated to be vulnerable to projected climate- driven water scarcity by 2050 .
IPCC
Climate Change 2022: Impacts, Adaptation and Vulnerability
IPCC Report