TS.E.4.2 Solutions that support biodiversity and the integrity of ecosystems deliver essential co-benefits for people including livelihoods, food and water security and human health and wellbeing . Limiting warming to 2°C and protecting 30% of high-biodiversity regions in Africa, Asia and Latin America is estimated to reduce the risk of species extinctions by half . Meeting the increasing needs of the human population for food and fibre production requires transformation in management regimes to recognise dependencies on local healthy ecosystems, with greater sustainability, including through increased use of agroecological farming approaches and adaptation to the changing climate . People with higher levels of contact with nature have been found to be significantly happier, healthier and more satisfied with their lives . Participatory, inclusive governance approaches such as adaptive co-management or community-based planning, which integrate those groups who rely on these ecosystems , support equitable and effective adaptation outcomes . 
IPCC
Climate Change 2022: Impacts, Adaptation and Vulnerability
IPCC Report