Floods have led to harvest failure and crop and fungal contamination . Globally, between 1980 and 2018, excess soil moisture has reduced rice, maize, soybean and wheat yields between 7 and 12% . Changes in groundwater storage and availability, which are affected by the intensity of irrigated agriculture, also negatively impacted crop yields and cropping patterns . Moreover, extreme precipitation can lead to increased surface flooding, waterlogging, soil erosion and susceptibility to salinisation . For example, in Bangladesh, in March and April 2017, floods affected 220,000 ha of a nearly harvest-ready summer paddy crop and resulted in almost a 30% year-on-year increase in paddy prices. An attribution study of those pre-monsoon extreme rainfall events in Bangladesh concluded that anthropogenic climate change doubled the likelihood of the extreme rainfall event . Moreover, floods, extreme weather events and cyclones have led to animal escapes and infrastructure damage in aquaculture  .
IPCC
Climate Change 2022: Impacts, Adaptation and Vulnerability
IPCC Report