Beyond the usual research interest in crop yields which has dominated the current literature, recent studies, such as those in Japan, focus on the impacts of climate change on the quality of crops . A large-scale evaluation by Ishigooka et al.  shows that the increased risk in rice production brought about by temperature increase may be avoided by selecting an optimum transplanting date considering both yield and quality. More studies of this nature have to be conducted for other crops in different locations to better understand and adapt to the negative impacts of the changing climate on the quality of crops .
IPCC
Climate Change 2022: Impacts, Adaptation and Vulnerability
IPCC Report