afd112b5_il___Cod_Liver_Oil__EPA___DHA___Why
[Used for] 1 Star Type 2 Diabetes Refer to label instructions [Why] 
Supplementing with fish oil may improve glucose tolerance and symptoms of diabetic neuropathy and nephropathy Glucose tolerance improves in healthy people taking omega-3 fatty acid supplements,188 and some studies have found that fish oil supplementation also improves glucose tolerance,189 high triglycerides ,190 and cholesterol levels in people with type 2 diabetes.191 And in one trial, people with diabetic neuropathy and diabetic nephropathy experienced significant improvement when given 600 mg three times per day of purified eicosapentaenoic acid (EPA)—one of the two major omega-3 fatty acids found in fish oil supplements—for 48 weeks.192 However, other studies have found that type 2 diabetes worsens with fish oil supplementation.193 , 194 , 195 , 196 Until this issue is resolved, people with diabetes should feel free to eat fish, but they should consult a doctor before taking fish oil supplements.
Fish Oil & Cod Liver Oil (EPA & DHA)