Here Are the 10 Best New US Restaurants Food and Wine
Whether you're a foodie or just looking for a new restaurant to put on your bucket list, our friends at Food  Wine, the magazine for epicureans that is owned by our parent company Time Inc. has you covered with their new list of of the 10 most exciting new places to eat in America. The criteria for making the list? Originality as well as offering authentic and delicious fare. "I love the ambition and out-of-the-box thinking behind these restaurants," says FW editor Nilou Motamed. "They exemplify so many of the trends we're excited about at Food  Wine Middle Eastern flavors, inventive breakfasts, and even talented chefs giving back to underserved communities. It's an exciting time to be a lover of restaurants.", , Here's their list, with a taste of why the restaurant made the cut. To read more, click here, Brewer's Table at Surly Brewing, Minneapolis, Cala, San Francisco, Death  Taxes, Raleigh, North Carolina, High Street on Hudson, New York City, Locol, Los Angeles, Monteverde Restaurant  Pastificio, Chicago, Shaya, New Orleans, "The pita  is ultra-tender and pillowy, and the scent perfumes the room That bread is terrific for scooping up the supercreamy hummus with toppings such as crispy fried cauliflower. ", The Dabney, Washington, D.C. Townsman, Boston, Check out the complete list of Restaurants of the Year 2016, here.