As a big fan of jazz and blues, I often look for restaurants
that accompany their food and drinks with live music. However,
in my experience as a consumer, establishments that do both
things well are very hard to find.In places known for music, the
food often takes a back seat. For many years, I gave up on
trying to enjoy both simultaneously.But that was then. Now, I’m
happy to report that at least two Chicago restaurants serve up
both good live music and great food: Pops for Champagne and ...
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