City of Coffee  Is Houston about to become America's coffee
capital?  Dunaway relocated to Houston to set up his micro-
roasting operation to fulfill orders in the United States. His
family owns Café Copán, a small concern with a plantation in
Santa Rosa de Copán, Honduras. The company offers tours of
coffee plantations and sells its coffee to tourists at the
plantation and over the Internet.  Green coffee beans are
shipped to the Port of Houston and roasted at Café Copán's tiny
operation in Tomball. If you buy ten pounds at a time, you get
the Honduran mountain-grown coffee for as little as $5.29 a
pound. Or you can buy it by the pound at Spec's. Look for the
little burlap bags. Café Copán is planning to open a coffee shop
in The Woodlands soon as well.  Avi Katz, the founder of Katz
Coffee, says he's met a lot of people in Houston who start their
days with carbonated beverages and energy drinks instead of
coffee. "I started out servicing coffeehouses," he says, "but
Houston's coffee culture is so far behind