Zesty Baked Eggs Recipe   Difficulty LevelEasyHealth
IndexHealthy MethodMain Ingredient    Mayonnaise1⁄8 Cup (2 tbs)
 Salt1⁄4 Teaspoon  Black pepper1⁄8 Teaspoon  Paprika1⁄4 Teaspoon
 Worcestershire sauce1⁄4 Teaspoon  Chopped chives1 Tablespoon
(Fresh Or Freeze Dried)  Milk1⁄2 Cup (8 tbs)  Shredded sharp
cheddar cheese4 Ounce  Nutrition Facts  Serving size: Complete
recipe  Calories 1292 Calories from Fat 912  % Daily Value*
Total Fat 102 g156.6%  Saturated Fat 36.8 g183.9%  Trans Fat 0 g
Cholesterol 1824 mg  Sodium 2000.2 mg83.3%  Total Carbohydrates
15 g5%  Dietary Fiber 1 g4%  Sugars 9.6 g  Protein 83 g166.1%
Vitamin A 91.9% Vitamin C 16.5%  Calcium 117% Iron 45.2%  *Based
on a 2000 Calorie diet   1. Preheat the oven to 350°F. In a
1-quart saucepan, combine the mayonnaise, salt, pepper, paprika,
and Worcestershire sauce, and the chives if used. 2. Gradually
add the milk, stirring constantly, and continue to stir until
smooth. Add the cheese, and cook over low heat, stirring, until
the cheese is melted—ab