Malibu Red Tastes Like Coconut Shampoo -- in a Good Way
Categories: Bar Fly Tequila + coconut rum: not as gross as you'd
think.  Years ago, I went on a spring break cruise with a group
of my hard-drinking friends and, broke college kids that we
were, we dedicated the days leading up to the vacation to
finding every possible method of smuggling booze aboard. Clear
plastic water jugs, giant blue containers of Listerine, bottles
meant for shampoo and conditioner -- out went the product, in
went the liquor. The strategy worked pretty well for us. None of
the stuff was confiscated, and we drank like kings.  BUT. There
was a day near the end of our trip when supplies were running
low and we decided to pop open a shampoo bottle that had been
filled with rum. Mixing the stuff with Coke, I appreciated an
extra flavor of coconut. "Greg," said I, "what kind of rum did
you use in this? Malibu?"  "Umm, no," he responded. "Bacardi, I
think."  "Coconut Bacardi?  "No, just plain Bacardi."  Know
those scenes in movies when a