Holiday Shepherd’s Pie (Turkey Chili with Sweet Potato
Shepherd’s Pie)  December 22nd, 2011 by kelley  Holiday
Shepherd's Pie  I learned my lesson:  18 pounds of turkey is too
much for 10 people even for Thanksgiving.  Even after pawning
leftovers (not that it was difficult), I was still drowning in
turkey.  What’s a girl to do?  The obvious solution is turkey
pot pie, but, ahem, somebody around here thinks that is just
gross.  Alas, no turkey pot pie for me, but I did at least get
some kind of pie–a turkey twist on shepherd’s pie.  It was
different, and delicious, and I’m sharing with you in time for
you to make plans with your leftover Christmas turkey.  Holiday
Shepherd's Pie  Sweet Potatoes 1 1/2 pounds sweet potatoes,
peeled and chopped 3 ounces Greek yogurt nutmeg to taste salt to
taste pepper to taste  Turkey Chili 2 tablespoons olive oil 3/4
pounds roasted turkey, diced 1/2 medium onion, diced 1 hot
pepper, any variety, diced 1/2 red bell pepper, chopped 2 cloves
garlic, minced 2 tablespoons chili pow