RachaelRayMag.com/Videos//How to Make Pesto in Three Easy Steps
How to Make Pesto in Three Easy Steps  Watch and learn how to
make pesto sauce in this video from EVERY DAY WITH RACHAEL RAY
magazine, plus get tricks and tips from the test kitchen on how
to make nut-free pesto and the best ways to store your sauce.
From our collection of Step by Step cooking videos.  Fri, 6 Nov
2009|  -Hi. I'm Teri Tsang Barrett, the Food Editor here at
Everyday with Rachael Ray Magazine. -And I'm Jessica Lissitzky I
work in the Lifestyle department here and today Teri is teaching
me how to make Pesto -Yes. And we're so excited. So I love
Pesto. It's one of the easiest things to make. Have you made it
before? -No. I love Pesto but I'm a little intimidated of making
it at home by myself. -Okay, well this is perfect for you then.
Because it's actually, I mean, really easy three-step process.
-Okay. -Just five ingredients. So we've got some fresh basil
leaves, 2 cups fresh basil leaves, 2 cloves of garlic, ½ cup
parmesan, 3rd cup