OMAHA, Neb. A restaurant's reputation is damaged more by rude
servers than by any other customer turn-off, including bad food,
according to a consumer survey conducted by Opinion Research.
The study found that a quarter of respondents regard impolite
waiters and waitresses as the worst scourge of dining out.Second
on the company's list of "ouch points" was an underestimate of
the wait time for a table (cited by 20 percent), followed by
slow service (15 percent), poorly prepared food ...  Register to
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