Sunday, April 24, 2005  Frozen Mango Lassi Recipe  I just wrote
about a Hong Kong style mango dessert, but when I heard the next
"Is My Blog Burning" was themed Orange your hungry? all I could
think of was "I MUST come up with a mango recipe." I thank you
from the bottom of my heart for allowing me to fixate on
mangoes.  In general I like mangoes uncooked. They are terrific
with Thai style sticky rice, as a filling in crepes, in fruit
salad, in a salsa and also in mango lassi. Lassi is an Indian
beverage made from yogurt or buttermilk, and water. It can be
sweet or salty and is a great thing to drink with spicy food.
Mango lassi is a sweet drink, flavored with mango puree.  It
occurred to me that mango lassi is so cool and refreshing, what
about chilling it down even further to the point of freezing it?
When I was growing up we used to make a dessert of pureed frozen
bananas, so why not mangoes? I always like to find a recipe that
only has two or three ingredients but tastes like heaven. Mashed
potatoes, gril