Cocoa Recipe  Cocoa picture   Preparation Time10 MinCooking
Time10 Min Ready In20 MinDifficulty LevelEasy Health
IndexAverageServings1 Main IngredientInterest Group    Cocoa2
Teaspoon (Leveled)  Sugar2 Teaspoon (Or According To Taste)
 Milk/Milk and water1⁄2 Pint (1 Cupful)  Nutrition Facts
Serving size: Complete recipe  Calories 196 Calories from Fat 77
% Daily Value*  Total Fat 9 g13.3%  Saturated Fat 5 g24.8%
Trans Fat 0 g  Cholesterol 24 mg8%  Sodium 97.2 mg4.1%  Total
Carbohydrates 26 g8.7%  Dietary Fiber 2 g8%  Sugars 22.7 g
Protein 9 g17.8%  Vitamin A 4.9% Vitamin C  Calcium 27.9% Iron
5%  *Based on a 2000 Calorie diet   1. In a bowl, blend cocoa
and sugar to a smooth paste with a little of the cold, milk. 2.
In a small saucepan, heat the remaining milk; add hot milk to
the blended cocoa. 3. Transfer mixture back into saucepan. Heat
gently, stirring at the same time until it boils. Let the cocoa
to cook gently for 1/2-1 minute, otherwise it may taste powdery
due to the starch present in cocoa. 4. T