Total Time 1hr 5mins Prep 5 mins Cook 1 hr  My family likes the
chili made from the packet of 2-Alarm Chili, so one day I
decided to measure out all the ingredients. It's much cheaper to
measure out your own ingredients!  Ingredients Nutrition     1.
Brown beef in a Dutch oven; drain.   2. Add tomato sauce, 2 cups
water, paprika, cumin, onion flakes, garlic salt, chili powder,
and ground red pepper.   3. Cover and simmer for 30 minutes,
stirring occasionally.   4. Dissolve 2 tablespoons masa into 1/4
cup hot water to make a thick, but flowable mixture.   5. Add
masa mixture to chili.   6. Cover and simmer another 15-20
minutes. Most Helpful  5 5  This is really great Texas chili (no
beans allowed). Years ago we used to buy the Wick Fowler's 2
alarm chili mix and I also measured all the ingredients to re-
create it without the mix. At the time, my kids were pretty
young, and found it a bit too spicy. This chili has to have
spice, but I modified it just a bit and they still love it that
way today. I add an extra