HOME > Chowhound > General Topics >   Grilled Sardines  I've
seen a number of menus recently that list Grilled Sardines,
usually as an appetizer. I've looked in a lot places for
recipes. It seems that this may be a dish that's more common to
Portugal than anywhere else. A local Asian market that I
frequent has fresh sardines all the time. I'd like to take a
shot a making them, either on the grill or in a pan or the oven.
I love fish of just about all kinds, but I've never had
sardines. Anyone have a good recipe?    1. Click to Upload a
photo (10 MB limit)   1. i believe greek's are big on it as
well, sorry no recipe though      1. Grilled sardines are common
in Spanish tapas restaurants. I think you only need olive oil,
salt and pepper and lemon. Using an aromatic charcoal like
mesquite would be nice too.        1. sardinhas asadas is street
food in Portugal especially in june. there are no fancy recipes,
really. dry the fish, brush with some oil and grill. sprinkle
salt flakes over and devour by the dozen. w