Ayesha's Kitchen  Ayesha's Kitchen      -In Australia, it is
available commercially fresh and canned. In addition to being
added to fruit salads, passion fruit is commonly used in
desserts, such as the topping for the pavlova (a meringue cake),
cheesecake, and vanilla slice.  -In Peru passion fruit is used
in several desserts, specially cheesecakes. It is also drunk
alone as passion fruit juice and used in ceviche variations and
in cocktails including the passion fruit sour, a variation of
the pisco sour  -In the Dominican Republic, it is used to make
juice and jams. Passion fruit-flavoured syrup is used on shaved
ice, and the fruit is also eaten raw sprinkled with sugar.  -In
Puerto Rico, it is widely believed to lower blood pressure. This
is probably because it contains harmala alkaloids and is a mild
RIMA. Passion fruit juice is also very common.  -In the
Philippines, passion fruit is commonly sold in public markets
and in public schools. Some vendors sell the fruit with a straw
on it to suck the seeds and