dLifeHeaderPortlet dLifeHeaderPortlet  Chocolate Cake Source:
dLife  A delicious chocolate cake made with vanilla and cocoa.
Prep Time: 10 minutes Cook Time: 30 minutes Difficulty: Easy
Nutrition Facts  Makes 16 servings Amount Per Serving Calories
143.0 Total Carbs 15.3 g Dietary Fiber 0.8 g Sugars 3.1 g Total
Fat 8.5 g Saturated Fat 1.6 g Unsaturated Fat 0.1 g Potassium
124.6 mg Protein 1.9 g Sodium 85.9 mg Dietary Exchanges See the
Detailed Nutritional Analysis Powered by ESHA   0 3/4 cup 
Margarine, hard 0 1/4 cup  sugar 4 oz  liquid egg substitute
0.3333 cup  unsweetened cocoa powder 0.3333 cup  SPLENDA® No
Calorie Sweetener, granulated 2 tsp  vanilla extract 2 cup 
white cake flour 2 tsp  low sodium baking powder 0 1/4 cup 
Milk, nonfat/skim, dry 1 cup  cold water   1. Grease a 9-inch
square pan. Preheat oven to 350 degrees F.   2. Cream the
margarine and sugar together at medium speed until fluffy.   3.
Beat in the egg substitute, Splenda and vanilla at a medium
speed for 30 seconds.   4. In a separa