Skip to content My WebMD Sign In, Sign Up   On The Ball!  Want
to be in the Magazine? Colleen Paretty posted: You might have
noticed that we feature people just like you in the pages of the
magazine, telling their stories.  For our new, expanded food &
nutrition section (look for it to debut in the July/August
issue), we're looking for people who once hated -- absolutely
despised! -- a food, but figured out how to like, even love to
eat it.  So, ask yourself: How did you get you/your kid/your
spouse (whoever it is) to eat X (that would be Brussels sprouts,
in my case).  If we choose your story, we'll run it in a future
issue, with your name, age, city/state, occupation, and photo.
I look forward to hearing from you!  rubystar2 responded: That's
interesting you would ask about this subject. In the last
several years there are several foods I couldn't stand but
suddenly one day craved them and have loved them ever since.
Oddly enough, it seemed to happen right around menopause for me.
I never like tomatoes and