Wednesday, February 19, 2014  Dinner in 10 : Fusilli with Salmon
and Peas  Tonight I was tired to the core.  I had physio on
dodgy arm on Monday evening and I am black and blue - it's ok
Lisa, I know you didn't mean to hurt me... much.  If there had
been bread in the house, I would have settled for toast and jam
for dinner.  But there was no bread - what's a lazy sod like me
going to do with a hungry husband to feed?  Last night I went on
a little road trip with Little Sis and the fluffy dog.  Her
Hoover had broken (again - how much cleaning can one person
do???) so we needed to visit The Hubs in work to get a new one.
 Next door to him is a German supermarket so Sis dragged me in
to get a few bits.  Twenty minutes later she was still faffing
around so I decided to get a few bits for myself.  And those
little bits made a dinner in 10 minutes tonight.  Excellent
planning, wha?  To make this ultra quick dinner for two, you'll
need a large pot, a colander, a tablespoon and a kettle of
boiling water.  Ready?  The