Dhansak Recipes  Dhansak is a very famous dish of the Indian
cuisine. It is particularly admired by the Parsi community. It
is a combination of elements and features of Gujarati and
cuisine. It takes a long time to prepare dhansak. ... More » CA:
2  Boil the toor dal and keep. Clean the chicken add turmeric
,salt, 2 spoons of tomato puree, 1 spoon ginger garlic paste,mix
well and keep. Take a heavy bottom saucepan . Add oil,heat it.
Now add tej patta, jeera. Then put chopped onions in it. Fry the
onions... - 16.7674  Bhega Dal Bhat Or Dhansak  GETTING READY 1.
Wash tuvar dal well. Soak in water for a couple of hours. 2. In
a pressure cooker cook the drained tuvar dal along with tomato
and water and set aside. 3. In a pressure cooker, boil the
vegetables and peanuts along with some water. MAKING 4.... - 0
You May Also Like!  My Mom-in-law's Delicious Dhansak  Dhansak
is a popular Parsi dish and is considered a classic. Its ideally
eaten with steamed rice; however, it tastes good even with
bread. Check out thi