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food:  Classic Shrimp Stir-fry Source: dLife  Fresh shrimp
sauteed with celery, mushrooms, spinach, and peas.  Prep Time:
10 minutes Cook Time: 15 minutes Difficulty: Intermediate
Nutrition Facts  Makes 8 servings Amount Per Serving Calories
115.3 Total Carbs 6.5 g Dietary Fiber 1.7 g Sugars 2.7 g Total
Fat 3.1 g Saturated Fat 0.5 g Unsaturated Fat 1.6 g Potassium
175.1 mg Protein 15.2 g Sodium 203.4 mg Dietary Exchanges See
the Detailed Nutritional Analysis Powered by ESHA   1 tbsp 
vegetable oil 1 each  medium onions 0 1/2 cup  fresh chopped
celery 1 lb  raw medium shrimp 6 oz  fresh mushroom slices 0
1/2 tsp  minced garlic 1 cup  fresh chopped spinach 0 1/4 lb 
fresh green peas 1 tsp  cornstarch 0 1/4 cup  cold water 2 tbsp 
low sodium soy sauce   1. Heat oil in a large skillet or wok on
high heat for 2 minutes.   2. When hot, add the onion and celery
and stir-fry for 3 minutes.   3. Add the shrimp, sliced
mushrooms, and minced garlic, and c