Microwave Classic Roast Turkey Recipe   Difficulty
LevelEasyHealth IndexHealthy Main IngredientInterest Group
 Turkey12 Pound (Smaller Ones)  Honey1⁄4 Cup (4 tbs)
 Worcestershire sauce1 Teaspoon  Soy sauce1 Teaspoon  Nutrition
Facts  Serving size: Complete recipe  Calories 8617 Calories
from Fat 3647  % Daily Value*  Total Fat 404 g622.1%  Saturated
Fat 114.3 g571.5%  Trans Fat 0 g  Cholesterol 3918.9 mg  Sodium
4035 mg168.1%  Total Carbohydrates 63 g21.1%  Dietary Fiber 0.19
g0.76%  Sugars 62.2 g  Protein 1114 g2227.4%  Vitamin A 7.7%
Vitamin C 1.7%  Calcium 82.7% Iron 390.9%  *Based on a 2000
Calorie diet   1. Ready the birds for cooking as per the
instructions. 2. Place them in a dish and brush glaze over them
and wrap the dish with foil. 3. Determine the cooking time on
the basis of their combined weight.  4. Place the dish in a
microwave oven, and cook on a ROAST (7) for 9 minutes per pound.
5. Turn turkey during the half of the cooking time and brush
them with glaze, cover and cook for some more time.