So, removal of water as usual increases the shelf life by and large we earlier also we have said by removal of water is one of the technique by which we extend the storage life of the food material, in milk also it is like that milk powder example
पूर्वी आपण पाणी काढून टाकूनही सांगितले आहे की आपण अन्न पदार्थांचे स्टोरेज (Storage) जीवन वाढवितो, दुधातही ते दूध पावडरसारखे आहे.