Many foods are deepfried and cultures surrounding deep frying have developed, most notably in the Southern United States and the United Kingdom, where many events and records are held relating to deep frying food and nonedible items
बरेच पदार्थ खोल तळलेले असतात आणि खोल तळण्याच्या आसपासच्या संस्कृती विकसित झाल्या आहेत, विशेषत: दक्षिण अमेरिका आणि युनायटेड किंगडममध्ये.