Untempered martensitic steel, while very hard, is too brittle to be useful for most applications. A method for alleviating this problem is called tempering. Most applications require that quenched parts be tempered. Tempering consists of heating steel below the lower critical temperature, (often from 400˚F to 1105˚F or 205˚C to 595˚C, depending on the desired results), to impart some toughness. Higher tempering temperatures (maybe up to 1,300˚F or 700˚C, depending on the alloy and application) are sometimes used to impart further ductility, although some yield strength is lost.