Specific humidity (or moisture content) is the ratio of the mass of water vapor to the total mass of the air parcel. Specific humidity is approximately equal to the mixing ratio, which is defined as the ratio of the mass of water vapor in an air parcel to the mass of dry air for the same parcel. As temperature decreases, the amount of water vapor needed to reach saturation also decreases. As the temperature of a parcel of air becomes lower it will eventually reach the point of saturation without adding or losing water mass.