The term speed comes from the early days of photography. Photographic emulsions that were more sensitive to light needed less time to generate an acceptable image and thus a complete exposure could be finished faster, with the subjects having to hold still for a shorter length of time. Emulsions that were less sensitive were deemed "slower" as the time to complete an exposure was much longer and often usable only for still life photography. Exposure times for photographic emulsions shortened from hours to fractions of a second by the late 19th century.