Black kashk is fabricated from the liquid yoghurt.At first, the fat of yoghurt which is butter should be separated.Then the remained yoghurt is boiled to be concentrated.
After removing the fat of the yoghurt, the remaining liquid is boiled to be concentrated. Black kashk is fabricated from the liquid yoghurt.
Black kashk is fabricated from the liquid yoghurt. After removing the fat of the yoghurt, the remaining liquid is boiled to be concentrated.
Black kashk is fabricated from the liquid yoghurt. After removing the fat of the yoghurt, the remaining liquid is boiled to be concentrated.