There is also "chicha" made with rice flour, milk and sugar, and the alcoholic variant is called "chicha andina" which is made with fermented corn flour.
The alcoholic variant is called "chicha andina" which is made with fermented corn flour. There is also "chicha", made with rice flour, milk and sugar.
There is also "chicha", made with rice flour, milk and sugar. The alcoholic variant is called "chicha andina" which is made with fermented corn flour.
There is also "chicha", made with rice flour, milk and sugar. The alcoholic variant is called "chicha andina" which is made with fermented corn flour.