Tosi started at Momofuku as a food safety consultant; at that time there were no dessert items on the menu.
When she started at Momofuku, there were no dessert items on the menu. Tosi started at Momofuku as a food safety consultant.
Tosi started at Momofuku as a food safety consultant. When she started at Momofuku, there were no dessert items on the menu.
Tosi started at Momofuku as a food safety consultant. When she started at Momofuku, there were no dessert items on the menu.