The chili pepper and citrus juice gave its fresh sour and spicy flavour, usually uses as condiment for seafoods, especially various recipes of "ikan bakar" (grilled fish).
It is usually used as a condiment for seafoods, especially various recipes of ikan bakar (grilled fish). The chili pepper and citrus juice give it a fresh sour and spicy flavour.
The chili pepper and citrus juice give it a fresh sour and spicy flavour. It is usually used as a condiment for seafoods, especially various recipes of ikan bakar (grilled fish).
The chili pepper and citrus juice give it a fresh sour and spicy flavour. It is usually used as a condiment for seafoods, especially various recipes of ikan bakar (grilled fish).