five o'clock
` At eleven o'clock : half a pint of milk with an egg beaten up in it or some beef tea and bread and butter . ` At one o'clock : half a pint of warm milk with a biscuit or sandwich . ` At two o'clock : fish and roast mutton , or a mutton chop , with as much fat as possible : poultry , game , etc. , may be taken with vegetables , and milk pudding . ` At five o'clock : hot milk with coffee or chocolate , bread and butter , watercress , etc. . ` At eight o'clock : a pint of milk , with oatmeal or chocolate , and gluten bread , or two lightly boiled eggs with bread and butter . ` Before retiring to rest : a glass of warm milk . ` During the night : a glass of milk with a biscuit or bread and butter should be placed by the bedside and be eaten if the patient awakes . '