When the Enterococcus faecalis cells enter into their latency phase, they acquire greater resistance to the calcium hydroxide's antibacterial effect, through mechanisms which have not yet been fully ascertained.
Cuando las células de Enterococcus faecalis entran en su fase de latencia, poseen una mayor resistencia al efecto antibacteriano del hidróxido de calcio, a través de un mecanismo que aún no ha sido dilucidado completamente.