Grapes Vitis vinifera L, Vitaceae were mentioned in their forms of wine, brandy, sangría, champagne, and vermouth. Wheat Triticum aestivum L, Gramineae was mentioned in its forms of beer and ale. Ginger Zingiber officinale Rosc., Zingiberaceae was mentioned in its form of gin; and barley Hordeum vulgare L, Gramineae was mentioned in its form of whiskey.
La caña de azúcar en sus formas de ron, seco y pitorro; la uva Vitis vinifera L, Vitaceae en sus formas de vino, brandy, sangría, champaña y cinzano; el trigo Triticum aestivum L, Gramineae en forma de cerveza y ale; el gengibre Zingiber officinale Rosc., Zingiberaceae en forma de ginebra, y la cebada Hordeum vulgare L, Gramineae en forma de whisky.