150 grams stale bread ( trimmed of its crust ) 250 milliliters milk 6 eggs 25 grams grated Parmesan cheese ( freshly ) 3 sprigs parsley ( finely minced ) salt pepper
O B-QUANTITY B-UNIT B-FOOD I-FOOD O B-PROCESS I-PROCESS I-PROCESS I-PROCESS O B-QUANTITY B-UNIT O O B-FOOD B-QUANTITY B-FOOD B-QUANTITY B-UNIT B-PROCESS O B-FOOD O O I-FOOD O B-PROCESS O B-QUANTITY B-FOOD O O I-FOOD O O B-PROCESS I-PROCESS O O B-FOOD B-FOOD O