8 chicken drumsticks , skin on ( the skin is important for flavour , and is so tasty to eat ! ) 1 cup water 1⁄2 cup balsamic vinegar 1⁄3 cup soy sauce 2 1⁄2 tablespoons sugar 1 garlic clove , peeled and bruised 1 small hot chili pepper , slit open , seeds removed
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