8 potatoes ( small floury , such a Maris Pipers ) 6 rashers ( streaky bacon ) 2 tablespoons milk ( double / heavy cream whole , is ok if you have n't got any cream ) 2 tablespoons butter 1 pinch salt ( and pepper ) 175 grams cheese ( your favourite , I used a mix of 75 % mature chedder and 25 % red Leicester , grated ) 4 spring onions ( /scallions chopped )
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