Can you eat moldy bread if you microwave / toast / fry the mold "to death"?
Is it safe to eat moldy bread if I toast it?
Do I have to eat bread? I have accidentally eaten bread with black mold  few hours ago. What should I do? How dangerous is it? Is whole wheat toast healthy for you? What makes it possible for store-bought bread to stay soft? Can I eat at Panera's Bread everyday and maintain good health? Is it bad to eat burnt food? Is it safe to consume edible camphor? Is it dangerous to swallow mouthwash? Is it safe to eat honeycomb? Is it wise to keep bread inside a refrigerator? How can I make bread really soft? Is it safe to eat microwave popcorn? Is it safe to eat sweets coated with silver foil (varakh)? How do you make poached eggs on toast? What kind of bread makes the best cheese bread? Is it unsafe to eat moldy fruit? Is it safe to eat meat that has freezer burn? Is it dangerous to eat milk chocolate that has melted to liquid and then been refrigerated again? Can I survive with only water and bread? Is it possible to make injera bread without teff flour? What is the best way to make moist bread? Is it safe to put a toaster oven on top of a microwave? Will it damage either appliance? What should you do when your sugar cookie dough is too dry? How do I make poached eggs on toast? Is it safe to bake with aluminum foil? How does a bread box keep bread fresh? Why is brown bread considered healthier than white bread? Do bread boxes actually keep bread fresh? Is it safe to eat pizza left out overnight? How do I make a grilled cheese sandwich without soggy bread?