What is the difference in the process of baking between a bread and a pastry?
Baking: What is the difference in the process between bread and pastry?
What is the difference between bread flour, all-purpose flour and cake flour? How does bread flour differ from plain flour? What is the difference between bread and a bun? Is bread flour the same as all purpose flour? If not, what is the difference? What is the basic difference between cookies and biscuits? Is cake considered bread? How do yeast cakes differ from yeast breads? What are the different uses for flour and bread flour? The Melt: What is the seasoning used on the bread? Is there a difference between whole wheat and whole wheat pastry flour? Why is banana bread considered a bread and not a cake? How differently are wheat flour and white flour process? Baking: What difference does adding salt make to the flour of bread and what does it do as a flavor enhancer? What's the difference between butterscotch and caramel? Why does one bake a cake? Can I mix cake flour and bread flour together  to get all-purpose flour or pastry flour? Why is brown bread considered healthier than white bread? Why do I need to use baking powder when baking cookies? Is brown bread healthier than white bread or it is just a marketing gimmick? Baking: Why is my cake undercooked in the middle while it is cooked on the sides? What is the difference between cheese, butter and ghee, paneer? How is bread mold formed? What can be done for the bread to last longer? What is the importance of baking? Does all purpose flour have baking powder in it? If so, what purpose does it serve? How does a bread box keep bread fresh? Can I use baking soda instead of baking powder? Why or why not? What is the difference between whole-wheat flour and white flour? Is baking powder natural? Why or why not? What is the difference between caramel and butterscotch flavor? Do bread boxes actually keep bread fresh?