I wanted to like this place, a local gastropub, what could be better? It started well, good cocktail for me and the husband had wine. Nice selection of both--not your average lists. Then we ordered the cheeseboard--and was happy with not only the amount of cheese but the meats as well. Here's where we should have stopped and walked away. I would have given it 4 stars at that point. But then we all ordered dinner--bad choice. I ordered the chicken dish...was supposed to be stuffed with Brie and apples, don't remember finding either, and after a few bites in, found the chicken wasn't cooked all the way. Yikes! The sides were nothing to sing about either, some lettuce with a little dressing, and some cooked spinach. For $15 I would have expected more. Everyone else ordered prime rib, which was a small cut, and had nothing fancy about the sides. Lastly, we ordered the ice cream: salted caramel. When they said Salted, they meant it! I think they forgot the caramel. Was really bad. They did take off the charge for both my raw chicken and the salt ice cream, but that left a bad taste in my mouth....literally. If you go---stick to happy hour or a late night drink and appetizer with friends! Those were decent--and the staff was very friendly.