My husband and a few of his close friends tried this place for lunch one day and had a great lunch! He was so pleased with his experience he wanted to take me there for dinner. We started with calamari which was so greasy we could hardly eat it. The pieces were literally dripping with grease. \nFor main course I ordered the special of the day which was seared ahi tuna. It was charred and totally cooked thru. It was more like a tough steak than a piece of fish. I sent it back and ordered the salmon instead. The salmon was burned as well and so salty it was inedible. \nNeedless to say we left and had to eat elsewhere. \nThe bright light is the service. Friendly and attentive! The staff made an awful dining experience somewhat tolerable. \nNeedless to say I won't be dining again here unless things really change in the kitchen!