Out-of-towners need to put Fogo de Ch\u00e3o Brazilian Steakhouse on their bucket list of steakhouses to eat at in Scottsdale. I had the New York Sirloin with the pepper crust and it was delicious. Just the right spice to complement the Markham cabernet we selected. My wife had the Halibut and it too was outstanding. Our servers were attentive and very helpful. We had a wonderful evening.