Really wanted them to do better in the new location. The built out of the restaurant is done quite well so we were looking forward to a nice dinner. The best thing to hit the table that night was unfortunately the bread. We ordered Spaghetti & Meatballs (bland).....Chicken Parm (driest Chicken ever and why do they put Ricotta on the Parm).....the other two dishes were so flavorless that I already forgot what they were....honestly the other hospitals provide better food.\nYou can tell they spent a lot of money to create a nice atmosphere if they had a cook to match this place could be very succesful despite the prices.