Having eaten my way through most of the AYCE sushi places in Vegas, I can say that some definitely shine bright (more creative rolls, better fish selection, etc), but Sushi-mon wins every time in overall value, consistency and freshness.\n\nAdmittedly, I have history here, so this review may be somewhat biased. I've been coming here since the advent of AYCE sushi in this town. Though I've ventured off to try other places, I somehow always find myself back here. It sort of has a \""Cheersish\"" vibe for me.\n\nThe main reason I love it here is that I know I will get fresh, consistent product. I have never received anything less than that. At a lot of places in town, you may receive old or frozen fish which is very disconcerting. Sushi-mon somehow always has beautifully fresh fish. \n\nIn addition, they are FAST! I order something (in most cases, LOTS of things) and it's on the table in 5 minutes. Sushi-mon chefs seem to get a kick out of the people who order ridiculous amounts of food, so they send it out as quick as they can. \n\nSpeaking of the staff, they are as friendly as can be. Fransisco is my \""go-to\"" server and he always takes care of us. Paul, the busser/runner, knows us well too and always keeps our drinks filled and our table clean. \n\nBut on to the food...\n\nAs I said, we usually order our fair share of nigiri: hamachi, garlic tuna, aji, hirame, hotate with yuzu...but our favorites are the hokkigai (surf clam) and sake (salmon). I've never had surf clam as fresh and delicious as theirs. If you've tried surf clam somewhere else and hated it, try it here. Trust me.\n\nThe rolls are no joke as well. Some favorites are the Yebisu, Stacey and Hurricane roll, but I've yet to try one I didn't like. Another tip: you can get most rolls in \""hand roll\"" form. I like to get yumyum scallops, california and spider rolls that way. Also, try some baked green mussels. They're creamy and briny, yet sweet and unctuous. If you're still hungry after all that, get the Frying Jason roll. It's delicious, but it'll put you over the edge. Their side dishes (miso soup, tempura shrimp, sesame chicken, calamari) are terrific as well. \n\nOk. That's enough. This review is making me hungry. I'll see y'all there!\n:::insert Cheers theme song here:::