This restaurant is my first experience with Malaysian food.  I really enjoyed it and have been back many times since. The beef satay is one of the best things I've tasted in Chinatown. This is family owned and they are the employees.  I LOVE supporting family owned businesses, especially when the family is actually there working!\n\nPROS: The menu has a picture for EVERY item listed.\n             Homemade Green Curry \n             Lo Mee ~ noodles in homemade soy sauce, topped with chicken & mushrooms\n             Hokkien Char Mee\n             Roti canai\n             ***The COCONUT PUDDING**** Served INSIDE a coconut ~ ice cold!! \n\nCONS: Could use music or something atmospheric.\n\nThey also have really cool lighting fixtures if you happen to look up.  Located in the Asian Pacific shopping plaza ~ on the 2nd level