PDSF Review:  PARKING is free; casino parking lot.  DECOR: restaurant is really small; 50% of the seating at the bar; 50% in high chair/tables.  Line may be get long; so avoid dining rush hours. SERVICE was solid.  FOOD: Corn chowder was salty.  However, when it comes to the seafood pan roast - it was unforgettable.  Every bite had seafood and the seasoning was perfect.  The only caution is the spiciness.  I usually eat very, very spicy, so I thought a Level 9 would be ok... but that pan roast made me sweat and tear up in the eyes... it was too spicy.   I think if I were to go back next time, I would stick to level 7, so that I can actually taste and enjoy the food.  The best pan roast chef if \""Tip\"", a very nice Asian lady.