The best food of its kind that I have experienced. I had the chicken-fried steak, which is pretty much perfect. I have no idea what could be done to improve it. My wife had the walleye sandwich. Best walleye either of us have had. Beats what I have had in the Minneapolis area, which is saying something. Cheese curds are as good or better than any I've had elsewhere.\n\nGazillion Wisconsin craft beers available, at prices that blew this Chicago resident's mind away. Three dollars and fifty cents for a Central Waters Peruvian Morning, a beer that costs at least $8 in Chicago? Yes, please, thank you.\n\nService is very friendly and informative. Yes, potentially long waits, but so it goes.\n\nOutstanding, would go all the time were I a Madison resident. If you're looking for good old-fashioned Wisconsin/upper Midwest food, this is the spot.