I was lucky enough to have the chance to go here this past weekend while I was in Vegas with my friends and I have to say...wow, I am so glad I'm a carnivore!  The only sad part for me was my inability to keep up with the rest of the eaters at the table.  I definitely took too much salad bar, but how could I not?  They had all of my favorites...roasted Beets, mushroom salad, cheeses, asparagus, I could go on and on.  They did have a little bit of lettuce too, in case you want to make an \""actual\"" salad, but I skipped that in my quest to save room for the meat show.  There was Lobster Bisque, which I wanted to try, but my tablemates mentioned it was kind of salty and honestly, unless it had big lumps of lobster in it...I was not there for any seafood!\n\nI think another problem was eating so late that night.  Next time I go, I will definitely only eat breakfast and make sure that I am not too super hungry by dinnertime.\n\nThe dinner is served with these fantastic little cheese bite things, they look like little bread rolls.  Quite addictive, I would have loved to have more than one but, again, I was trying to save room!  You also get garlic mashed potatoes and these wonderfu sweet broiled bananas.  They are suposed to clean your palate between meat offerings.  Also, I would like to note that you have these little cards at your table to flip from red to green when you are ready for meat, but the Gauchos did not pay attention to that at all.  Who cares, we were ready for meat.  My favorite, that I had space for....was the BBQ Pork Ribs, the filet mignon, and the garlic pork, also the lamb.  I was not able to eat any more of my own portions after having that, but my tablemate was nice enough to cut a little bite of the additional 10 different meats she had..LOL.  I tasted her chicken, lamb, flank steak, more steak..it goes on and on.  I was starting to wonder when they might just bring the farm animals out to parade around so you can choose a cut.  There was SO MUCH VARIETY!!!\n\nI loved this place, great atmosphere, beautiful decor, VERY nice looking and polite waiter (Max), and great company.  I can't wait to go back here and bring my husband, but I guess I should do a stomach stretching regimen before I get there so I can eat my money's worth!!