Wow...where has this place been all my life? Or at least since I moved to Phoenix :) By far and away the best pie I've had in the Valley. At Yelp's suggestion, we tried out this joint with another couple and we all had a great experience. Our wait on a Friday night was only about 15 minutes and during the short interim, we hit up the bar for some drinks. After being seated, our very friendly server explained the specials and took our orders. Between the four of us, we ordered olives, Caesar salads, funghi, BBQ chicken and Yukon gold pizzas. Holy schmoly were they good. It is difficult to find crust like that and you can tell they have the right type of oven to make an amazing pie. The large pizza is plenty big for two people and the pizza my husband and I split (the funghi) was ahhhhhmazing. The flavors were bold, rich and oh so satisfying. \n\nThe quality of food at this restaurant warrants much higher prices than what they charge. Affordable+delicious+great service = a returning patron.