It's funny I passed by the ad of this place whenever I drove on the freeway, and I finally went after all those years.  Me and my boyfriend went here last night for our anniversary.  We made a reservation in advanced because we weren't sure how busy they get on the weekends.  We get there and we get seated, the light and atmosphere is very romantic.  Our waiter gave us complimentary champagne, which was really nice.  The staff was very friendly and professional.\n\nHe ordered the Fisherman's platter and it was delicious (yes I took a couple bites from him).  And I ordered a 3 large Pacific rock crab claws (unfortunately they ran out of the stone crabs but was not disappointed).  The meat was so sweet and so fresh, I was amazed by each bite!  The sauce that comes along with it compliments the sweetness of the crab meat so well!  We also ordered a Baked sweet potato and Mac & cheese.  They were both delicious!  The potato was so soft and the pecan butter it came with added a hint of sweetness I like.  The mac & cheese was not overpowering with a cheese taste (which I never find when I order mac & cheese).\n\nAnd lastly for dessert, we ordered Banana cream pie.  It was excellent!  Not an overpowering banana taste with great sweetness from the foster sauce.\n\nOverall our experience was wonderful and very relaxing.  Of course the bill is going to be high, but it was expected.  We'll definitely be back for more.  Next time, I will try the stone crab they are so famous for!