There is absolutely nothing that separates this place from hundreds of other AYCE sushi joints across the valley, aside from maybe convenience. We came on a Friday night and the place was pretty busy. It is very apparent that the staff does not know how to handle busy peaks. We had three semi clueless people servicing our table. It was very bizarre. \n\nWe ordered three rolls, an order of nigiri, and green mussels. One of the three servers brings out the \""Mussels\"".I point out that we ordered mussels and he informs that's what was in front of us.  I politely inform him that in fact I have seen a mussel or two in my day, and this was some type of a leaf tempura, not mussels. He looks confused, then he rushes off and comes back to inform us that it's really a complimentary chef's creation, and our mussels were going to be out shortly. Wow. I mean how could you even confuse the two? \n\nThe fish was not fresh and the creations were pretty much all the same thing. The service was extremely lackluster and a toddler slipped and fell as the family was leaving. They promptly grabbed the \""wet floor\"" sign and put it up. They did check if the tot was okay, but then rushed to cover their butt. I mean, when the kid slipped it was apparent there was spilled water on the ground. Someone could have seriously injured themselves, or as a pregnant woman I shudder to think what could have happened. \n\nNothing about this experience warrants going back.