I use to eat at the Village Seafood Buffet when I lived here in Vegas. I am in town on business and thought I would go there for dinner on Friday night. I was shocked I got there about 615 PM and there was no line. But the line did show up right after I got in so this was the only plus. \nI was so set back on how poor the taste of the food was. The crab legs were dried out in side, like that the reheated the legs that went used the night before. The deep fried fish was cold and slimy inside. I took one bite of the lobster and almost lost my cookies, I was worried that I was going to get hit with food poison but it did not hit. \nThen to top it off I grab some stone crab claws, I grab one cracked it open and it was all moldy inside. I saw that I was totally scared to eat anything, stayed away sushi, the rolls. \nThe only think that was ok was the claim chowder\nI will not be back after paying 48.00 for old dried up food. I should have went to the Bellagio Buffet, had split king crab leg and peeled shrimp for 10.00 less. \nI will not be back\nService was a 4 star and I wish I could give 0 stars for the food.