There's one thing that sums up this restaurant... On the menu, there is an item called \""Free Range Veal\"".  Huh?  Everyone at our table questioned that. Sounded more like marketing hype.  So of course, the waiter made up some incomprehensible, illogical B.S.  explanation.  It went downward from there.  It was one of the more forgettable dining experiences I've had on the Strip.