I was so excited that Crab Corner opened on Rainbow and Sunset. I took my friend there for a belated birthday lunch as she is from Maryland and loves good crab. \n\nWe got seated at a table in the middle of the room - no biggie - except that the waiter mentioned that it is much warmer in this area. The restaurant was absolutely freezing! I had a sweater on but my friend had a light sweater and was miserable cold the whole time we were there. \n\nThe waiter was attentive except he had his cell phone out and was checking it in between talking to us which was very annoying. He was very informative and went into detail about the menu along with the specials. Both waiters were running non-stop but did check in with tables. We did not get a refill of our drinks which was disappointing.\n\nWe were served soup in Styrofoam bowls - REALLY! The soup was very good but we had to eat it quickly as it cooled off fast. The crab cakes we ordered were excellent with 1/3 pound of crab and was served on fun red plates. The homemade coleslaw was very good and definitely a great side. \n\nI would like to try the blue crab and other entrees but not until the place warms up!