After reading reviews of steak houses in the Scottsdale area where my wife and I were planning a vacation, I decided to go with Maestro's City Hall due to the abundance of positive reviews of lack of negative reviews.\n\nYelpers definitely steered me in the right direction as this was one fantastic all around experience! \n\nI have eaten at many high end steak houses in major cities, such as Charlies in Orlando, Del Friscos and W Steakhouse in Vegas, and The Palm in Dallas.  I have no qualms in saying that the Bone In Ribeye (my staple!) at Maestro's was the best out of all of them!  The steak literally could have doubled as a dessert - it almost had a brown sugar taste to the outer crust while the perfectly cooked medium rare center oozed out delicious juices to mix with my Maestro's Potatos (a highly recommended side that is much more affordable then the Lobster mashed potatoes which I decided to pass on after reading yelp reviews)\n\nThe wife had a filet which was cooked to her liking (but not mine since it was medium well, lol) which she also enjoyed.\n\nLast but not least, I didnt see much about this on Yelp, but do NOT pass up the warm butter cake for dessert.  I am not even a dessert fan and rarely even order it - but the wife was in the mood for something sweet and the waitress recommended this one, which was one of their specialities.  Not only was the warm butter cake delectable, but the bowl of home made whipped cream that came in a HUGE bowl could have stood alone as a worthy entry on the dessert menu. It was like eating ice cream. I shudder to think how many calories were in that dessert but it was totally worth it!\n\nI also give the service 5 stars.  I made a reservation for 7:30pm on a Friday night two days in advance via OpenTable. I did take the Yelp advice and call afterwards to ensure that we were seated in the main dining area (good advice as the bar when you first entered was slightly loud, although not as loud as some reviewers seem to make it out to be).  \n\nWe were seated within 5 minutes of showing up and dined in the Main dining area as requested.  Our server was extremely attentive without being overbearing, made good wine pairing suggestions, and really made the experience worthwhile.\n\nOur bill (1 cocktail, Two steaks, 1 side, 2 glasses of wine, 1 dessert, 2 dessert apertifs plus 25% tip) came out to $230 ... about what I expected and well worth every penny! \n\nLastly, this is a nice establishment and we dressed up - but there were people coming in with shorts, baseball jerseys, etc ...