Excellent, flavorful, spicy, authentic Szechuan fare and hearty servings. The hot & sour soup was loaded with tofu, egg, veggies as it should be and plenty of flavor, not just pepper. We loved the eggplant and garlic,sweet, spicy and tender. The flaming chicken is terrific, with wonderful vegetables, aromatics and plenty of pepper oil and red peppers. The tea smoked duck was a bit too salty and the skin was not as crispy as I would have liked but edible. We look forward to, our next visit.