Very good buffet. Tied with Bellagio in my book for best on the strip. The food is very 'saucy' and that sauce tends to be very similar - it's still buffet food afterall. It's also kinda' cute with it's little village inside and their attempt to make regional foods under the region signs (ok, not authentic at all but still). \n\nI am tempted to give it just 3 stars for the horrible lines that normally await you there. Definitely try for an off time and a bit of luck...