Not exaggerating...this was the worst Chinese food I've had. Anywhere. Ever. \n\nA coworker recommended China Tango a few weeks ago and said it was her favorite Chinese place so I decided to give it a try. I walked in and ordered 1) Hot and Spicy Shrimp, and 2) Beef and Broccoli. The hostess was really nice, polite, and said my food would be ready in 20 minutes. \n\n20 minutes later, I was back. My food was ready to go so I paid (thinking it was a little on the pricey side for a non-fancy Chinese place, but figured the food would be worth it based on the recommendation) and was off on my way home. Problem number one, the way they packed the food: two containers of rice on the bottom, hot and spicy shrimp (in a styrofoam container) in the middle, and the beef (in plastic Tupperware container) on top. I made a right turn and the dishes on top toppled over and the shrimp sauce spilled right out (into the plastic bag but still...a mess. And now my car smelled like ketchup. More on that later.). Maybe I should have reorganized the food in the bag Tetris-style but I'm not a huge takeout person so the thought never occurred to me. But it should occur to the people at China Tango, no??? Well, it didn't.\n\nThen the food. So bad. So bad. So bad. \n\nBeef and broccoli: the beef was rubbery and fatty. Seriously yucky. The sauce was completely bland. The broccoli and carrots were fresh and crunchy but I didn't pay $15 for broccoli and carrots! \n\nHot and Spicy Shrimp: shrimp was breaded then tossed with onions and like a whole bottle of ketchup.  Maybe two. Even my daughter asked, \""why does the house smell like ketchup?\"" when I opened up the container.  This was quite possibly the worst dish I've ever had. Setting aside the ketchup for a second, why would you bread shrimp only to mix it in a thick sauce? It ends up being soggy. Seriously, all around gross. \n\nUnless you've got a thing for ketchup, I'd suggest staying far away from China Tango.