UPDATE - This place is slowly growing on me enough to bump it yet another star thanks to the their Loco Moco.  What you didn't notice they had Loco Moco here too? Neither did I till Mel C. pointed it out.  I really like they use better quality beef for the burger patties and gravy was not to thick.  Even though it's not  made like your typical Loco Moco(rice, burger layered)  I really liked how the burgers are plated on a bed of shredded cabbage instead of rice. The rice was off to the side instead. You can also opt for brown rice as well!  Good for those who are watching our starch intake. Ono grindz! \n\nOh and all the servers at this shift were on the ball! Good job YG&S!