I have really good food here in the past (try eggplant rolatini) and the local bread is fantastic. Tonight, however, was just awful. Linguini Alfredo was supposed to be \""homemade\"" but it was a far cry from the simple butter/cream/parmesan classic recipe. It was way too thick and absolutely tasteless. Also, my diet coke tasted funny and lack carbonation. My nephew ordered a grilled cheese and I thought they would use the local Sancholi bread, but no. ;(. It tasted like that yellow spray they use on grills. The waitress didn't take the coke off of the bill until I asked. I think of this restaurant as a staple in the neighborhood. I hope that my experience tonight isn't repeated.