I decided to try Geisha House after hearing wonderful things. I was not too impressed, and I'm easy to please! I had veggie tempura, eggrolls and chicken teriyaki. The service itself was excellent and very attentive on a slow Sunday night. The veggie tempura came out with shrimp in it though... I guess there was some kind of mix up. I didn't bother making a fuss of it since the veggie pieces were good. The dipping sauce was too salty though, and I ended up using their soy sauce which was somehow less salty! The eggrolls were more like chicken pepper taquitos. Very peppery and very crunchy, not delicate at all. The chicken teriyaki was fine. It was cooked okay, but bland. Despite the friendly staff, the food definitely needs improvement.