A group of 10 of us came here for dinner during the week on a last-minute reservation.  They were very accommodating. Ambience in the dining room is nice but nothing special.\n\nAppetizers: We had crab, oysters and calamari at the table.  I didn't eat the first two (not my thing) but others said crab was good, not mind-blowing.  The calamari was fantastic, no chewiness and cocktail sauce was great.  \n\nMain course:  I had grilled halibut steak, which was absolutely kickass; cooked perfectly, seasoned perfectly, and HUGE. I could barely eat half of it.  Others had parmesan halibut (she loved it) Mahi (he liked it very much) and steak (she loved it). \n\nSides:  Everything here shined.  Roasted corn was BOMB, green beans were perfect, and their signature mashed taters with crunchy topping were great.  Why I don't make my mashed potatoes with a crunchy topping I don't know. \n\nDessert:  we each had a few bites of their tres-leches-like cake (not sure what the actual name was) with a caramel sauce on top which I could've eaten two servings of.  We also tried their key lime pie, which was good, but not out-of-this-world or anything.\n\nOverall, very good experience and I would definitely go back!