I love locally owned coffee shops because I find the quality of the coffee is better and the employees always make sure you're happy. Looking at the menu, I had to stray away from my usual chai tea latte and go with the salted carmel mocha, it was 105 degrees out and I find it difficult to drink coffee hot under those conditions, so I tried it iced with soy milk (I love the way soy milk gives it that extra creamy taste) this drink is so good, even through all that delicious flavor I can still taste a hint of the amazing espresso. I also tried the banana nutella muffin, holy cow this may be an entire days worth of calories, but man it was worth it. I can definitely vouch for both of these two choices, I tried the honey latte and it was way too sweet for me, and this is coming from someone who loves sweet fancy coffee.\n\nSo let me break this down......\n\n1) fantastic coffee\n\n2) drive thru\n\n3) fresh, tasty pastries\n\n4) friendly employees\n\nThis is my new favorite coffee shop