I've gotta say that I'm going to be tough on this place, because I loved and miss Dragon Island, and consider the owner a friend.  However, I'm happy to say that the food is, as previously mentioned, more or less the same (the barbecue pork with snow peas was good, though the sauce was thicker; the egg-drop soup was good, but also had more egg in it than before, and both of these things are fine).  I'll be back for more!