First, our server, A.J.,  was top notch and was a major reason for our group of golf buddies enjoying a great evening at CPH. He had knowledge of the food and great personality.  The cocktails and food were delicious.  The only negative comments I can say is that the crab cakes need a little work. But the chopped salad, the burrata, the short rib, the scallops, and the meatloaf were fantastic.\nGreat restaurant with lots of energy.