Mac and cheese was good. Loved the baked cheesy crust on top & on the bottom.  Double yum! Philly cheesesteak was meaty, cheesy and delicious. Peppers and onions were cooked perfectly, still had a little crunch. Sheriden (turkey sandwich) had lots of sliced, moist, flavorful turkey. The ingredients all worked well together. Bread was nice and crusty. Kettle chips were cold, taste like bagged kettle chips and I didn't care too much for it. I expected them to come out freshly cooked and hot which would've made it awesome. Side salad was a nice mix of greens but a little too much dressing for my liking. \n\nGreat deal on beers during happy hour. $2.50 pints! They also had 1/2 price starters but there wasn't one that truly caught my attention so we didn;t jump on that deal. Loved the music and the casual, chilled vibe of the place. Not a place I'd want to eat at all the time, but a place I'd come back for from time to time. Minus one star because they could offer better sides to accompany their tasty sandwiches.