i work on craig and have been waiting for the place to finally open.  last week i heard from coworkers that it wasnt as great as anticipated as the workers did not seem to be able to complete orders properly.  brushing that off i decided to go this morning for a simple breakfast sandwich.  was over charged for my order initially but it was quickly corrected by the staff.  sausage on my breakfast sandwich was so overly cooked it was hard and crunchy... i asume now its a microwavable patti that was just way over done.  i understand we are only in the second week and i will be willing to give them another chance; however, if this keeps up they can sink themselves fast like a lot of other places have on s craig.