Beautiful restaurant and open lounge made this place look inviting and we sst at a low table in the lounge. Service was prompt, but the food was so-so and zero stars go to the appetizer calamari, which was pressed fish that was soft, soggy and horrible. It tasted like they'd bought it from the freezer section of a supermarket and then put it on a pretty plate and aquifers green sauce on it. My husband and I thought it was the worst calamari we've ever had and we've never seen calamari that looked like soft fish sticks. The miso soup was good and the two rolls we ordered were just okay and nothing special. Very disappointing that they put so much effort into the decor and not the food.