My 500th review.... WOW. FIVE HUNNIDD. 5 hundred ones.\n\nOn my 2nd trip back to Vegas in as many weeks, I just had to have more of Bachi Burger. I met a grade school classmate who lives in town at the original location on Windmill. It was my first time at this location. It was just a little after 11am on a Friday. I had just landed at McCarran. From the airport, I got my rental car and drove the short distance to Bachi. I was seated right away being that they just opened. I was seated towards the back by the window on the way to the restrooms but still had full view of  the entire restaurant. \n\nWaited a little while for my friend as she was in transit but stuck in traffic. The waiter we had made sure to check on me a couple of times and I started off with the oxtail cheese fries. It was served just in time as my friend sat down. Great timing!.. The oxtail chili cheese fries were as good as I remember. Perfectly crisp fries, tender strips of oxtail strewn about amongst cheese, chili (with beans), jalapeno slices & cilantro. Oh and dont forget the fried egg on top... Good stuff.\n\nFor my entree, I ordered the pork belly steamed buns (3 pieces) instead of a burger. It's just so tasty and perfect in its bite sized form. The soft & delicious still warm steamed bun, cradling the slightly crisp on the edges but buttery soft pork belly with hoisin sauce, sliced hard boiled egg & cilantro (i dont even like cilantro!) combination is so damn good. Its one of my most favorite cravings these days. Thankfully the Sawtelle location opened the same exact day I was at the OG location. I'm definitely going there to get my fix and to support my friend's cousin who is a line cook there. \n\nMy friend ordered the Miyagi-san burger with furikake, fried egg, chili mayonnaise, honey bacon and onion rings. It was good but the patty was overcooked to well done as my friend specifically ordered it medium-well. I also found it to be super sticky eating. Even the bun was kind of sticky. It could have been better.\n\nService was good, attentive. I thought the place could be a little cleaner. The windows I was sitting at needed some dusting and I didnt like seeing a couple of flies buzzing by the window blinds. Parking was plentiful because its in a shared lot with several other businesses. Bachi gets full in a hurry. Within a half hour of me being seated (11:15am) the place was packed...Shoku Ramen's (formerly next door) menu is served at Bachi Burger now, so the paper signs say. Thank you Bachi Burger but I think I like the Summerlin location better. You know what they say about first loves... They  never die. And Summerlin won me over at first bite.