The food isn't horrible, but it's pretty underwhelming compared to the other options for Spanish fare in this town. The prices are also a tad out of whack. For example, the Chorizo / Filet stuffed Mushrooms are a \""medium plate\"" and cost $9.00, but what you get are three mushrooms smaller than a golf ball. I don't know how the waitress dropped it on the table with a straight face. \n\nThe service was polite, but definitely slow paced. (This, in and of itself, isn't a bad thing --just something you should know before coming in.)