Came here on a whim with the bf for a late night drink and snack and was really impressed by the ambiance of Grit and Grace. The stand-out, spectacular dish of the night was the eggplant marinated in miso. Seriously, this dish blew me away, because the texture of the eggplant is like sashimi in an amazing, original way. Great dish for vegetarians and non-vegetarians alike. We enjoyed the dim sum as well, but it seemed a little bit less fresh and inspired (maybe because it was around 9 at night), although the kimchi was so tasty. My biggest gripe is with the cocktails, because at $10 a pop they were very light on the booze. I recommend ordering a reliable classic off the menu for a better bang for your buck.