My husband and I came here on our recent trip to Edinburgh, and I absolutely loved it, wished I could have brought it home with me.\nFirst off, the atmosphere. Loved that all the tables and chairs looked to be yard sale finds and hand me downs, although a lot of the tables were really short. Fine for me, but might be annoying for a taller person there to have dinner.\nThe menu was right up my ally, especially after a week of sampling heavy pub foods. The cocktail menu is super creative, and my bloody mary had tons of veggies in (the only thing I love more than a good bloody, is a good bloody with food in it).  Food wise, there was plenty of options for a veggie and seafood loving gal like myself. The only reason it gets only 4 stars is because my conchigle needed more sauce, but that's just the opinion of a flavour whore.