Currently the best buffet in LV. I love how they give you the option of hot or cold crab legs (if hot-they are prepared for you right then and there). There is a wide selection of food ranging from ramen (the broth was actually quite good) to wagyu sliders (overcooked). I do appreciate that everything is portioned out for you so that food doesn't go to waste. \n\nTry coming at off hours to avoid waiting for hours. The first time I came to Bacchanal the wait time was 3-4 hours. Hell no. I came back the next day and only waited around 40 minutes.