We did takeout and it was really good. \n\n$15 for a hell's kitchen burger which is amazing.  It was so delicious, the meat just melted right in my mouth.  The seeded bun was also yummy, especially when they toast it with butter.  The chipotle ketchup on the side was so yummy I could eat it alone.  \n\nThe truffle fries were very tasty and pricey, but they need  to lower the garlic taste of the fries.  It was overpowering.  The truffle aioli tames it down and reminds you that they are truffle fries and not garlic parmesan.\n\nI would definitely go back here just for their burger.  We had a wagyu burger with shiitake mushrooms at Tommy Bahama the other day and Gordon's definitely beat his.