My wife and I had a 8 o'clock reservation at Zinc.  We were ushered to a two top in the traffic pattern, easily the worst table in the room.  there were several banquets available and we were told noway, no how we are fully booked.  One hour and ten minutes later all these tables were still empty. Our waitperson was efficient and officious.  we felt like we were more in a diner than a \""fine dining restaurant\"".  I had the chicken dish - $28.00 for about 6 ounces of chicken, 2 ounces of risotto and about 20 green peas?  Draft beers are served about 2/3rd of a glass at $7.00?  There isn't anything about Zinc that is French except for the Frisee salad and the attitude.  $140.00 plus. Way over rated.  One plus,\nThe ambiance is great.