The complimentary bread and pickled beets were really yummy to start with.  But it would have been nice if we were offered seconds.  For dinner I had the barramundi fish special and my husband had the blue cheese steak.  The fish was nothing special, steak was pretty tasty.  Both meals really needed to have another side - I ordered the market veggies which came with a yummy broth. My DH had a salad.  We sat inside.  It was super crowded so not much of an atmosphere.  Our waiter was GREAT, especially considering how crazy busy it was tonight.  Even with no drinks the bill ended up being nearly $100.  Sorry, not worth it.  Should have gone to Outback for better food and half the price.