I wonder how places like this stay in business.. The food, The service and the experiance was horriable...1st off Music way to loud to have a conversation , It's dirty and in need of serious power washing and clean up of the beer bottles and debris from the rooftops.. bottom line FILTHY.\n The kitchen has no idea what they are doing.. 5 out of 5 meals were wrong and or missing items that the menu said they included...none of it came out in a timely manner. Female bartender had beer opener stuck in her pants next to her skin and then opened beer bottles where you put your lips.. she then stood on bar to take pictures of folks and did not wipe down. The rooftop bar was understaffed.. we asked to see the Manager and He/She never came came around... They did discount the tickets but that is not the point... The rooftop bartender should not need to take the blame of the kitchen..He just needs to keep the drink orders and bills straight... Never EVER going back, and DO NOT recommend.. do not waste your time or money.\nI hate to say it but I think my next email is to the Health Department.