Well it didn't start off too good. We were not served for some time even though it did not seem busy. It was hot but there were a few tables full outside!  Diane's Mojito was not very memorable because it had no mint taste, but the very helpful waitress did bring more. I had the Ahi tuna salad which was very good and Diane had the Beet salad which was also good except for the Salmon she had with it which was much too salty. Their IPA was very good and we shared a crime br\u00fbl\u00e9e which was delicious. The very friendly and helpful waitress even spoilt me with a fresh brewed coffee to go when I asked her to heat up the coffee she brought me originally.\nOverall a nice place and friendly staff and reasonably priced.