My brunch club was super excited to try this place out and we all loved it!!  The upstairs was tiny and for a group of nine wasn't looking good but they were able to seat us in the downstairs section-much more room to spread out. I wish this place took reservations.  They are BYOB which is awesome. For brunch were we not drinking but they had a variety of teas.  We started with their well known homemade donuts. These were amazing. We tired the chocolate espresso (much more chocolate than coffee flavor which I liked), the salt/pepper for a nice savory treat (not my favorite) and the lavender lemon which was delicious!  I want to go back and try more. For my entr\u00e9e I had the goat cheese omelet (without mushrooms and they happily did this for me) with a small salad and red potatoes. The service was great and there was 9 of us. The food is delicious and I can't wait to go back for dinner.