This is the Arboretum Chili's.  You may have heard that Chili's corporately was going to respond to increasing pressure from places like Qdoba and Chipotle by greater emphasis on the Southwest dishes.  They definitely have made this change, and not for the better.  You can still find a few good old reliable burgers and salads that used to make this my go-to place for dinner with guests, but the new menu is so over-biased with Tex-Mex that the rest suffer.  Surprisingly the fajitas, long a staple at Chili's, were absolutely HORRIBLE.  The steak was tough and chewy .. and the portions reduced.  The new hot spicy taco shells they use for everything are also a horrible over-use of spice. After years of going here, my wife swore she'd never go again, it was that bad.  A shame.