I work around the corner from Uncle Sal's and was introduced to this gem by my boss. Since that fateful first encounter, I have been enjoying lunch here every other month or so for over three years. The atmosphere is cozy and relaxed. The service in the bar (where I usually eat) is excellent... my cup is never less than half-full and the food comes out within 15-20 minutes of ordering. \n\nWhat I've had here: \n- Grilled Italian Sausage with Green & Red Bell Peppers (only available in the bar) - delicious! This is a lot of food for only $7.95. \n- Chicken Marsala (entree) - one of my favorites! This is a full chicken breast in an abundance of Marsala with loads of tender mushrooms. \n- Chicken Francese (sandwich and entree) - PERFECTION. This is my all time favorite at Uncle Sal's. Chicken breast with a white wine and lemon sauce. \n- Chicken Parmigiana - Tasty. \n- Eggplant Parmigiana (sandwich) - Yummy for those days when I don't want meat. Get this with the sweet potato fries! \n\nI've also had one of their pizzas. Pretty good, but I've never ordered it again because they have so many other things that are better. \n\nI highly recommend Uncle Sal's! \n\nSide Note: To be fair, I took my husband here once and he wasn't blown away. There might be something wrong with him though... :)