overpriced.  tiny portions.  total waste of $$$$$$$\nservice was good but the quality of food was low and priced like a 5star restaurant.  \n\ni ordered their Foie Gras which i LOVE LOVE LOVE and what i got was pate!  it was cold, and sucked like -well...it just sucked.  the Foie Gras at the restaurant in Paris was super delicious and fresh and rockin'..here, not at all\n\nwe also ordered pasta.  and it sucked.  my nephew can make mac and cheese instant that tasted better than this!\n\nwill NEVER go back here and will NOT waste a single dollar here ever again\n\ni LOVE Palazzo and the Grand Luxe Cafe is 1000times better than this place.  how they are still in business is beyond me.  \n\nif u want some great steak go to STRIPSTEAK at the Mandalay Bay.  you will be SO happy and SO satisfied.