So so so disappointed...I think I cook Korean food better than this place... and I can't cook to save my life. \n\n1. The tang soo yuk - wow.. the meat was overfried in overused old oil and it was barely edible. My brothers and I ate it just for the sake of eating because we were super hungry. The batter was so doughy and got stuck in our teeth and stuff.\n2. I got the soondoobu - too much MSG. It was so oily. ( .) The tofu was all broken up so it was hardly tofu. It was basically soup, zucchini pieces, and kimchi pieces.\n3. My dad and brother got the kalbi tang. The flavor was basically pepper and there was hardly any meat. \n4. My other brother got the udon. I didn't taste it, but the noodles looked slightly off-colored.. \n\nYeah, so sad the food was disappointing. We stopped by on our drive down to South Carolina and yeah, it was just no good.