I went to Bistro la Bon last night with a group of 5 for a birthday dinner.  It was cold and rainy out so there were not many people in the restaurant at all.  The decor was beautiful but there was no music playing, the only thing I could hear was the air conditioner.  Our server never told us his name and he was rather odd and soft spoken making it difficult to understand him when he told us about the specials.  I started with the goat cheese peppadew dish and it was delicious.  Others in my group ordered the lavender chicken and pork belly dishes which everyone raved about.  I had one of the specials, the rack of lamb with finger potatoes, squash and kale.  Every dish we had was very good including the desserts.  We all shared the flourless chocolate cake, carrot cake and creme brulle.  The food was great here but the experience still left something to be desired, eating somewhere that was silent as the grave was awkward.