This was our 2nd stop for Restaurant Week, this visit wasn't the greatest. I've been here before, for a birthday lunch, and was thrilled. This visit we came for brunch. We got to the hostess and asked to be seated outside. We were notified quickly that a table was open, the table right next to the entrance without a view that obviously no one wanted. I'm not sure if this was because we are locals, we were ordering from Restaurant Week menu, or that was really the last and ONLY table. This process had already taken longer than necessary so we did not fight it. Since we knew what we wanted we ordered immediately, the mixed berry smoothie, cinnamon bun hot chocolate french toast, and the hangover omelette. We waited for around 20 minutes to get our smoothies and another 45 to get our meals. The omelette was luke-warm in the middle and the french toast was good but soggy. The waitress was EXTREMELY nice and noticed we weren't pleased, she offered to take it back and was super apologetic(I wish I remembered her name). All in all this has not scared me away for life but I wish I had a better experience, especially after talking them up so much.