For anyone who says, doing half and half pizza sauces, as in half margherita and half banana peppers and sausage, is \""weak\"", lemme tell you...they're making the pizza in the kitchen. They are under pressure, orders flying in from all different angles, take out here, order in there, medium with extra sundrieds, sub black olives for broccoli add pine nuts, extra sauce...it's no joke. So, that being said, they can't always split a pizza in half because the sauces just don't mix and they gotta cook it and prep and all that jazz.\n\nSo, is the pizza good? Yes, hands down, this pizza is really friggin' good. The BBQ chicken is wet my pants good. The Algo Malgo or whatever it is called is truly delicious. \n\nIf you're looking for a quick lunch spot, get your ass in there and enjoy the pizza/salad lunch deal, for it will not disappoint. Order the cheese slice if you like, but since they have the dozens of toppings to choose from, live a little and put some meatballs or eggs or fresh artichokes and make it the way you dream it. \n\nOVERALL: One of the top pizza place in Madison or Middleton.