Mom and pop shop. Hole in the wall. Locally owned. Take your pick. Actually all three apply. Before my initial thoughts, here's the back story.\n\nAfter speaking with the owner Mike and the nice server Celeste, I found out that this place is an actual truck stop/wash. They decided to start serving breakfast and lunch because of all the numerous truckers coming in complaining about eating fast food at the McDonald's on the corner.\n\nSo SNS Diner (SNS stands for Southern Nevada Services) was born. They have been open for about a year. They are located off of Colton but the main cross street is Losee Road. As soon as you turn on to Colton, the place is on your right. Just look for the barbeque signs. At first look you might think that this place could be where they would film a CSI episode. But after coming out of your car, the smell of would smoke (hickory maybe? I should of asked) should tell you that there is some good smoking going on and im not talking about weed.\n\nNow for main reasons why you should go here: The good food and great service.\n\nFor breakfast I have had the Biscuits and Gravy ($6.99), Pastrami Hash ($8.99), Eggs Benedict ($8.99), and 2 Eggs over easy with Bacon and Potatoes (6.99).\n\nThe Biscuits and Gravy came highly recommended so that was the first item my wife was looking forward to. The gravy itself has breakfast sausage mixed in it and had a little bit of a kick to it. After taking one bite you will know that the biscuits were made fresh from scratch.\n\nThe Pastrami Hash was just a tad bit salty but with a bit of ketchup or barbeque sauce it rounds out the flavor. I can only assume the bit of saltiness is from the chopped up bits of pastrami. With that it is comprised of green peppers, onions, scrambled eggs, and black pepper. It it topped off with 2 fried eggs cooked to your liking.\n\nThe Eggs Benedict were decent. They were definitely better than the ones I had a couple weeks ago at another breakfast joint.\n\nThe 2 eggs and bacon with home fries were just average.\n\n\n\nFor lunch, (this is where they will definitely keep me coming back) I have had the 3 Meat Combo ($13.99) and the Rib Tip Sandwich ($8.50).\n\nThe 3 Meat Combo you have your choice of ribs, chicken, brisket, or pulled pork, all which have been smoked for whatever designated time they did it for. I went with ribs, brisket, and pulled pork. The St Louis Ribs have this rub on it that makes it very flavorful. It's not fall off the bone tender but tender enough for you to eat it off the bone with ease. The Brisket was juicy and tender as well. The Pulled Pork was good too. The common theme for all these meats is that they all have the great smoke flavoring and are not dry at all as evidenced by the juices at the bottom of your foil lining of your basket.\n\nThe Rib Tip Sandwich originally I thought it said Tri Tip so when I got my sandwich I was surprised to see that the chopped bits of meat were actually rib tips. Nevertheless it was good. So good in fact that I didnt even need the bread just to eat the meat! Dont get me wrong, the bread was good too! It was all buttered up and grilled to a slight crispiness on the inner portion. the rib tips also had a mixture of some kind of rub that has a kick to it. The plate comes with Carolina Mustard and a Vinaigrette Slaw that is usually in the sandwich but they will ask you if you want it on the side instead of inside the sandwich. Both plates come with your choice of one side which consists of Mac n Cheese, Smoked Beans, Smoked Beans and Rice, Green Salad, Vinaigrette Slaw, or Potato Salad. All are good choices.\n\nService is excellent! Celeste constantly walks around making sure you are ok. Sometimes Mike the owner will stop by and confirm that everything was ok.\n\nSome random info: Business hours are Monday thru friday 7 am to 4 pm and Saturday 7 am to 2 pm. Closed Sundays. Breakfast hours are until 10 am. You can only order breakfast. After 10 lunch items only. They take cards.\n\nIn closing, I say give this place a chance. Even though it is kind of in a hidden spot, you will definitely remember where they are once you eat here! I know the hours dont extend into the dinner slot but you gotta remember, this place was originally for truckers making their way through town during the day. Im sure once they start getting busier the owner will have to do something about it, which was pretty much my last comment right before I left. Also I keep wanting to try their berry cobbler which other Yelpers have mentioned but I always find myself too full to order it! \n\nYelp 2014 365 Review Challenge #194