Okay so I'm writing a review for Pizzeria Bianco, what can I say that hasn't already been said?\nFirst things first, the owner. Chris Bianco is a great man with excellent taste. Second, the restaurant. Small, intimate, cozy, & damn it if you don't feel special just eating there in the dim lighting of a warm fire. Third, the food. The simplicity of the menu allows us to center in on the food & not be drowned under 5 pages of fluff like other \""restaurants\"". The focus on only a few items that are made to enjoy & not just fill you up is how things should be done. Why have 100 choices if they all fall under the radar. Mae West said, \""Between two evils, I generally like to pick the one I never tried before.\"" When your done having to choose between several food \""evils\"" at other places, come down to Pizzeria Bianco and try a slice of heaven. The pizza is great, I'm not going to paint you a Monet like description. Come down, buy a pie, find out for yourself. Read a review, then try the food & make up your own mind.