I've been coming here since this place opened. I most recently ate here 4 days ago. \n\nI have tried plenty of things on the menu. Let the list begin.\n\n-Beef Brisket- Very tender great smokey flavor. \n-Baby Back Ribs- Served with a dry rub full of flavor and pulls right off the bone.\n-Pulled Pork Sandwich- Piled high on a Huge bun topped with coleslaw, served with fries and 1 rib. $6.25 ( Killer Deal ) I personally love there pulled pork sauce. I don't know how to describe it except for I would drink it with a straw.\n-Whole Rotisserie Chicken- I love the rub. Very moist and tender even the white meat. I of course top it with the pulled pork sauce. \n-Homemade Chili w/ Brisket- The first couple times I had it I liked it better. The last time I had it, it was all meat no beans and kinda greasy. I will give it another try though.\n-Corn Bread w/ cinnamon honey butter-WOW that's it. \n-Red Velvet Cake- Can I get another.... WOW!!!!!!\n\nI have not tried the Catfish yet but I will update when I do. Please check this place out...support local BBQ.