Best buffet in Vegas.  It's what other buffets want to be when they grow up.\n\nI went on a Saturday around 11 AM.  It was $44.31 with tax, so it's pricey.  But, well worth it.  I have been to all of the major buffets in town (save the M Resort), and this is the best.  There are the standard ethnic stations, but the carving area was massive.  Fantastic meats off the bone and artisan sausages.  The chicken jalapeno was the winner here.  Service was very attentive as well, which is an issue at a lot of buffets.  Our tea and water glasses never were close to empty, and plates were removed very promptly.  \n\nIf any area is lacking, it's the desserts.  This area was standard and not nearly as overwhelming as the main stations.  But, the bacon balsamic sorbet was a definite repeat.\n\nThe best dish I have eaten at ANY buffet was the truffled scalloped potatoes.  I would gladly pay $25 for this dish at a steakhouse.  It was very thinly sliced potatoes and an excellent sauce, combined with excellent truffle flavor.  Had a nice crunchy top.  And, you get your own small portion, something a few buffets here are doing now.  It's a good trend.\n\nThe line went very quickly too, and that's an issue with a lot of places in town.  It was well organized and the employees were smart and courteous.  Definite repeat.