The first thing you notice is the smell.   If I hadn't have been starving, I would have walked out.   The place is dark and dreary, with a wait staff to match.  Clearly they have their own little dramas going on that trump customer service.  But to be fair, they do all call you \""sweetie\"" and \""honey\""  once they get around to showing up, there's the consolation. My meal came fairly quickly, so no complaints there.\n\nThe food was actually decent.  I had the smoked whitefish salad appetizer, which was a nice plate for a single diner like myself.   The platter included a nice helping of whitefish salad, cream cheese,  lettuce, tomatoes, red onion, capers, olives and pickles along with a toasted bagel.   The salad was very smoky and  tasty, and everything seemed fresh except for the olives, which were very strange and mushy.\n\nThe problem with trying to eat in a place that smells so bad and looks so dirty is that it's hard to get past all of that to really enjoy the food.  I just kept wondering what state the kitchen was in.   So, despite the decent food, I have to give this place a two star rating.   Maybe call Robert Irvine!   Unless it's freshened up and the smell is gone, I'm not going back.  Not even for such good whitefish salad!