This is my second time visiting this particular Outback. It was fantastic the last time I came here and it was fantastic this time. We sit at the bar because it's a good atmosphere and the bartenders are quite pleasant to be around. Chad and Lindsey were our bartenders. They were able to keep up with all of the patrons at the bar and the orders coming in from the tables and the large wedding party all while staying cheerful and humorous.\n\nI ordered Victoria's Filet with the Parmesan Herb Crust cooked medium rare. I got a side salad and the mixed vegetables. The steak was juicy, tender and perfectly cooked. The herb crust was phenomenal. The herbs used were my favorite herbs (especially the rosemary) and the breading was light and crunchy. The side salad was fresh and I got their 1000 Island dressing with it. It's not often that you find a 1000 Island with an\""eggy\"" taste, but this one had it and I do search for it at times. I loved it. The vegetables were also well cooked and well seasoned. I also got 2 Blackberry Sangrias. They were sweet and refreshing. A perfect meal for the end of our vacation.