For starters, the bar was awesome.  Very chic with great service and equally tasty drinks.  The snacks are very appropriate to get your palate ready.\n\nThen there was dinner with awesome music.  Rock during dinner was quite unique and not too loud as others have boasted.  The bread selection was divine and don't miss out on the Bavarian Pretzels - to die for.  Appies:  Steak Tartare, Butter Lettuce Avocado Salad and Big Eye Tuna (there were more I just lost consciousness after those).\n\nMeat - most of us had the American Waygu.  Amazing meat and cooked to perfection.  The sauces we ordered were a very nice addition to the meat.  Might want to just order a few as the flavors tend to get lost in the party.\n\nLastly, we had just about every dessert.  The Fuji Apple and the Strawberry shortcake were my favorites.  Hats off to the Chocolate Souffle as well - cooked to order and was spot on.  The service by our waiter along with Marino could not be matched.  I have dined at all of the Puck properties and this rates in the top 3 - maybe top 2.  Bring your wallet or expense account because perfection does have a pricetag.  If you are going to eat a fine meat meal once a year - this is the place regardless of the price.