Oh boy, where to start..  The wagyu beef burger - seriously, that is not.  It was a perfect copy of In-n-out. \n\nThree hours to get through dinner.  There is a big disconnect between the look of the place and the end result.  Needs a kitchen manager bad.  \n\nNot gonna be back. No way.  The staff was friendly, service was fair, but we waited a very long time for the \""American\"" styled tapas.  \n\nA few sparks of potential, but the team just could not pull it off. \n\nI lament spending $21 for an In-n-Out burger. When my wife leaned over and said; \""Nice cafeteria burger...\"" I knew this was not gonna end well, and it didn't. \n\nUgh.