Waaaaay overpriced for what you get.  Portions were huge, and dishes were either overly sweet or overly salty.  There are much better ways to spend your money than Tao.\n\nI got the Miso Glazed Sea Bass (~$40), and as my husband described it tasted like \""fancy fish sticks wiht sweet sauce\"".  The fish was huge and very sweet, served with some veggies drenched in sauce/oil.  I also ordered a wine to go with my meal; it was just okay.  This sounds picky, but the wine glass it came in was the same as a crappy set I owned in college.  I couldn't help feeling like I was back at a college party.  A restaurant that expensive could afford a nice wine glass at least.\n\nMy husband got the Seared Ahi Tuna (~$35), and they were really salty.  The tuna itself wasn't great; you could hardly taste it.\n\nOn a side note, if you eat at the restaurant you can get in to the night club as a VIP - just ask the waitstaff to get your wrist stamped.