I had a very high hopes for Olives. It is a beautiful place and the fountains certainly add a lot of drama. The Bellagio is a lovely if somewhat dated hotel. \n\nI'm not sure why I tried the free range chicken but it was as extremely dry with very little flavor.  Michael had some kind of steak but it looked frightening to me so I decided against trying it. \n\nThey were busy and maybe it was an off night. Not on my list of places to revisit. \n\nFor the price of this meal, I expected something wonderful. Palatable would also have been acceptable.