This place was solidly good. My husband and I ate here when passing through Scottsdale. We actually saw the sign and pulled over because we realized how hungry we were. \n\nWe shared autumn rolls, which were cut up like sushi. They were quite fresh and the sauce was good.\n\nWe each had an item from the lunch express menu. I had the Eggplant with Basil and he had the Mongolian Soy Beef. Both came with brown rice and a salad. I really liked the portions - they were just right. The eggplant was wonderfully tender and the dressing on the salad was tasty. \n\nThe only downsides were that service was a little slow (though quite friendly) and my husband thought the water had a bad smell/taste and he couldn't drink it.\n\nIf we are in Scottsdale again, we'll go back.