It seems like everyone that adores Garde-Manger is a tourist. We came here for dinner and even though we had a reservation, we were seated in the worst spot possible: in front of a huge pole so that the server could barely see us or our usually empty glasses. \n\nThe lobster poutine had maybe 4 little pieces of lobster, pretty sure that it wasn't quite how Chuck made it on the Iron Chef ;) The seafood platter was nothing to write home about: the oysters were 'meh', the shrimp was equally 'meh' but the crab was pretty decent. Our main dishes were equally forgettable: my scallops tasted like half a salt shaker was emptied into the sauce. Also, because of said pole in front of us, the server miscalculated refilling my dates glass and spilled a fairly large amount of expensive red wine all over him; that was a nice touch (didn't even get a free dessert out of that catastrophe).\n\nI do however quite like the atmosphere, the kick ass chandelier, stone walls, central location and the variety of music though, so see, it's not all negative.