Love how they have preset portions scooped out in mini pots that you can grab.  It's a perfect size, not too much and just enough to taste, which is what all buffet goers want, a taste of everything without being full from grabbing too much in the beginning.  This buffet is smart, they are saving tons of money from those that grab too much and end up wasting a plateful of food.\n\nCame here for lunch on a weekday, no line, $23.\n\nI will have to say that some of the Asian dishes were not that great.  This may be biased since I am Asian and know what it should taste like, but I think anyone would agree.  The hai gaw (dim sum shrimp dumpling) was dry and crumbly, like it was not steamed.  The chicken adobe was dry and not edible.  \n\nCouldn't try everything, but dishes that stood out were the curries, salads and desserts.  \n\nThere is a wonderful array of desserts displayed in all colors!  So pretty and tastes just as pretty as it looks!  The desserts saved me from those horrible tasting Asian dishes.\n\nService was good.  Also loved how the water we get is served in this clean, fresh looking bottle-it tasted good too, not like tap water.