It had been a while since I've had dinner at Mon Ami Gabi and since I didn't go there during my trip last May, I decided to make up for the lost opportunity.\n\nI came in for a very late dinner at around 10pm.  The good thing about this was that there is no line at all and you can be seated anywhere you want right away.  I settled with the Patio because that's always the way to go, even during the cold December weather.  And what was cool about the patio was that there were heat lamps all over to the point where the 33 degree weather was a non-factor.  I actually didn't need to wear a jacket outside because the lamps kept the patio pretty hot.\n\nLate dinner on the patio. -- http://bit.ly/1bGgnYZ\nView of Bellagio Fountains from my table. -- http://bit.ly/1bGgDam\n\nOne recurring theme that I was noticing during my last trip to Vegas was that at all the restaurants I went to the appetizers on the menu are actually full meals.  The Duck Leg Confit was on their appetizer section and it was only $11 so I was assuming that it would be a little mini duck leg with some garnish.  Boy was I wrong about that when I got this huge platter presented in front of me with a nice big and crispy duck leg on top of a bed of lentils and port wine reduction.  It was amazing!  I almost decided to cancel out my Beef Bourgninon order because it was already a lot of food!\n\nDuck Leg Confit. This is an appetizer?? Daaaaaaang! -- http://bit.ly/1kBWinH\n\nHad it not been for the Duck Leg Confit \""appetizer\""  I probably could've enjoyed the Beef Bourgninon a lot more, but at the point when it finally reached my table I was already full.  No matter, I pressed on and stuck with it.  The Pappardelle noodles were good and the beef was really tender, plus the bacon and mushrooms gave it even more flavor.  Unfortunately, I wasn't able to finish this but it was a really good entree.\n\nClassic Beef Bourguignon --  http://bit.ly/1jRdBnj\n\nSo far every time I've been to Mon Ami Gabi I would order something different and each time has been stellar!  It has proven to me once again that I can come here at any time during the day, whether it be for breakfast, lunch, or dinner, and can have amazing food and really good service.