TOTAL TOURIST TRAP!!! \n\nNYE 2010 Dinner  (Wasted over $400 here on NYE 2010 prix fixe menu. )\n\nWorst NY Strip and Filet Mignon ever!!! NO Taste and Rubbery\n\nNY Steak ordered Medium Rare and  served medium well :-(. Filet ordered Medium and servedMedium Rare :-(. \n\nTerrible excuse for Pom Frittes.  \n\nSalad had one barely recognizable bite of goat cheese, but was good as was the oysters appetizer. \n\nThe Creme Br\u00fbl\u00e9e was OK and the coffee excellent. \n\n\n\n\""Cocktail Hour\"" \n\nwas missing cocktails and only served sparkling wine. FAIL!!! $120 for cheap sparkling wine and OK appetizers. At least the view of the strip was nice and wait staff was attentive.\n\nThe dinner was awful. We were sandwiched between two other tables elbows almost brushing our neighbors, hardly romantic or nice for $110 per person NYE dinner. There were many empty tables and sections available yet we were sandwiched between other tables like sardines. \n\nAlthough the servers were nice they never asked us if our meal was ok and they couldn't infer by the barely eaten plates that something was awry. The NY Strip was served 2 temperatures overcooked. My girlfriend's salad was taken away before she was finished because there was no room on the table for an extra plate and they brought our Main Course out to us before we finished our salads. Absolutely awful experience. You should have seen the sight of everyone who ordered the steaks sawing away at the rubbery excuse for steak. I kept wondering if it was MUTTON!!!!