We have been coming here 2-3 times a month.  Usually on Thursday evenings, but have been to the brunch and there on the occasional Friday night.  This past Friday night we specifically went in to try this burger they posted earlier with 1lb beef, pile of pastrami, and pepper jack cheese.  First one came out with Chili Peppers on it.  Sent it back don't like the taste or smell of the chili peppers does something to my stomach.  Yes I know the cheese has peppers in it but it's processed and not a whole chili pepper.  Second attempt comes out with no pastrami (well one little small piece that looked like brisket) and bacon on it.  After that we gave up on the burger that looked so good on their FB page.  So moved on to the pastrami sandwich, as described on menu, pastrami, cheese, sauerkraut.  Guess what no sauerkraut and the pastrami well it's more of a brisket not pastrami.  When the owner Dennis came over because I asked for him he treated us like it was our first time in there and that it was all our faulty.  Said oh it must be you because no one else is having issues with their food tonight.  This was after the bartender told us it was a new cook.  Well new cook or not train them to cook as you describe on the menu.  Oh and treat us locals as that your regular locals that will carry you through the Summer when the area's snowbirds have vanished.  We won't be returning to this overpriced place for any food anytime soon.  Also just because we met someone there sat next to them and ordered doesn't mean it's all on one check.  Yep they put it all on one bill pointing out to our friend that only our beers were on their they didn't charge for the food screw up.  Overly priced for what you get in the first place other than the beer. The bartender at least offered to buy me a beer for their mishap, should have been the owner/manager offering.