I'm not a big fan of pick your ingredients type places.  I'm a crappy cook.  Whatever I come up with will almost certainly be sub-par.  I go out to eat so that professionals can do that part (and the cooking) for me.\n\nI had the Asiago Blue Mac and didn't care for it.  The fact that the menu only has a few pre-defined dishes would have made me believe they should be better thought out.\n\nFor a meal that cost over $10 I'm usually much happier.  I love Mac & Cheese at most places so I was all the more disappointed.  Despite my first experience, I'll likely go back for one more try.