Microwave corn on the cob. Wrap each ear in waxed paper; place on paper towels in the microwave. Cook on high power minutes for 1 ear, minutes for 2 ears, or minutes for 4 ears. Corn Recipes, Meal Recipes, Side Dish Recipes, Diabetic Recipes, Baking Recipes, Side Dishes, Healthy Recipes, Vegetable Salad, Vegetable Dishes