The Hungarian Trade and Tourism Museum has a new exhibition about food and provisions in World War 1.  As the British thought that the war would be over by Christmas of 1914, the Austro-Hungarian Monarchy thought that it would last no more than 90 days.  As time passed, it became increasingly difficult to provide enough food - and in many cases, water - for soldiers and civilians, leading to great hardship.

The Goulash Cannon was a mobile field kitchen used at the Front, running on rails and pulled by horses, with a big chimney, so it looked like a cannon.

One of my recent tasks was copy-editing the English version of the text for the exhibition.