


...Tomme Cheese?

Not Safe


Blue-veined cheeses such as Tomme Cheese are considered unsafe for pregnant women according to Livestrong. Blue-veined cheeses are often made with unpasteurized milk and can contain bacteria that is considered dangerous to both pregnant women and their babies. According to the American Pregnancy Association, unpasteurized milk may contain Listeria, a bacteria that can cause miscarriage or can cross the placenta and cause a potentially life-threatening infection to the baby.