View Full Version : How eating a high fat diet can starve cancer

12th February 2013, 06:27 PM
What does it take to disabuse the majority of food consumers that a no or low fat diet is actually unhealthy. There have been conventional cardiologists who've recently asserted that we need healthy fats to maintain good cardiovascular health.

They have debunked the myth of cholesterol as the cause of clogged arteries and heart attacks and warned about statin drugs' dangers. Statin drugs do lower cholesterol.


Skin cholesterol is what starts the conversion process of UVB sunlight exposure to vitamin D3 in the liver. Without cholesterol, there's no conversion, thus insufficient vitamin D3.

Now, recent mainstream research discoveries have shown that a high fat diet can reverse aggressive cancers. Don't expect any faction of the cancer industry to disclose this.

They all need to receive funding to research patentable drugs that don't cure while they keep killing with chemo, radiation, and surgery to enrich Big Pharma.

The high fat ketogenic diet - tried and true



University of South Florida metabolic researcher Dr. Dominic D'Agostino had discovered that cancerous mice who were put on high fat non-carbohydrate glucose diets recovered from cancer better than mice on chemotherapy.

Maybe that's not saying much, but Fred Hatfield had nothing to lose and put it to the test.


Among the good fats are eggs, avocado, cold pressed olive, flax seed, hemp oils, real butter, and the once vilified coconut oil. Yes, even the maligned saturated fats. Hatfield's cancer cleared up in a few, short months and he was still in good health a year later.

Researcher Dr. D'Agostino has received communication from a dozen others who have successfully used a ketogenic diet to reverse cancer.

Cancer cells ferment glucose to thrive because they are deprived of oxygen that normal healthy cells use for metabolism. Good, healthy fats deliver fatty acids that are converted to energy bestowing ketones when the body's cells are deprived of glucose.

That's how coconut oil has reversed Alzheimer's. The conversion of ketones provides energy to brain cells that aren't metabolizing oxygen as well as before. (http://www.naturalnews.com/030373_coconut_oil_Alzheimers_disease.html)


CBN health reporter Lorrie Johnson, who covered the Hatfield story, claims it's okay to modify the ketogenic diet somewhat after cancer is reversed. She uses a less strict ketogenic diet after surviving her cancer. Introducing some complex carbs that aren't easily converted to glucose seems okay without cancer.



source - naturalnews.