From the Missouri Conservationist Magazine
August 2013 Issue

State of the State’s Deer Herd

Publish Date

Jul 15, 2013

Last month we discussed the 2012 hemorrhagic disease (HD) outbreak [July; Page 24]. This month we will explain how HD and other factors affect deer populations in Missouri. A deer population increases or decreases based on the difference in birth (fecundity) and death (mortality) rates, which are often influenced by regulations, forage availability (i.e., acorns), predator abundance, and disease outbreaks.


Antler Point Restriction

The primary goal of the antler point restriction (APR) was to lower deer densities by increasing doe harvest, not to increase buck age structure. The two might seem unrelated, but often hunters resort to harvesting a doe when they have to pass on young bucks that do not meet the APR. The increased doe harvest yields lower deer densities over time, but also increases buck age structure, as younger bucks are often protected from harvest by the APR. Since the APR has been shown to decrease deer density, at this time it is not bio­logically or socially acceptable to expand the APR statewide, as deer populations in many southern counties are currently at or below desirable levels and unable to sustain increased doe harvest.

After the APR is implemented, doe and button-buck harvests tend to increase and antlered-buck harvest decreases as hunters fill permits with antlerless deer when unable to harvest a legal buck. As a result, buck survival increases, allowing them to mature into older age classes. As more bucks are recruited into older age classes, buck harvest again increases after the initial implementation of the APR. Additionally, over time, doe harvest is predicted to decrease as deer populations are reduced and does compose a smaller propor­tion of the population.

Antlerless Permits and Season

The intended purpose of antlerless permits and season is to allow hunters the flexibility to man­age deer populations and address deer issues, while providing additional hunting opportuni­ty. However, there is a misperception that when “any number” of antlerless permits are available the population can sustain high doe harvest. A harvest of approximately 20–25 percent of the adult doe population will keep the population stable, any more and the population will de­crease, and any less will lead to population in­creases (see A Deer Harvest Scenario).

Acorn Production

Acorn production can have a substantial effect on deer populations in forest-dominated ar­eas, like southern Missouri. In heavily forest­ed (more than 50 percent) landscapes, acorns compose the majority of a deer’s fall and winter diet. However, in poor acorn crop years, like 2012, deer have to search farther and more fre­quently for food, often leading them to concen­trated food sources such as agriculture, early successional areas, and open areas with high forb abundance. Deer sightings increase and their vulnerability to harvest increases substantially, causing higher deer harvests in for­est-dominated areas during acorn “bust” years. However, the opposite occurs in years of good acorn abundance by causing deer to become more evenly distributed with shorter daily movements, thus decreasing sightings and har­vest. Areas not dominated by hardwoods, like northern Missouri, experience less acorn pro­duction effects, which results in a consistent harvest vulnerability more reflective of actual population trends.

Hemorrhagic Disease

Hemorrhagic disease (HD) can cause local deer populations to decline, but often have minimal long-term, large-scale effects. The causes of HD outbreaks are localized and not completely understood. For example, during 2012, Osage County had the highest reports of deer mortal­ity, but the majority of the reports were limited one area, with the remainder of the county minimally affected.

Hemorrhagic disease outbreaks in Missouri are often sporadic (rarely occurring in consecu­tive years) and severe, while in southeastern states they are frequent (every 2–3 years) and mild. Missouri experienced significant HD out­breaks previously in 1988, 1998, and 2007; how­ever, the 2012 outbreak appears to be the most widespread and intense on record in Missouri. Unfortunately, there is no way to quickly deter­mine the HD–related mortality within affected areas. Also, the reports that we received are only a small proportion of the mortality that actually occurred as many go unreported.

Ultimately, the population response to an HD outbreak is related to the amount of mor­tality and growth rate of the population. As mentioned previously, growth of the population is related to births and deaths. If a population has more does than bucks, it will have a higher growth rate than a population of similar total size, but with equal numbers of bucks and does. Additionally, harvest rate greatly influences how a population responds to an HD outbreak. For example, an area where less than 20–25 per­cent of the adult does are being harvested con­sistently will recover quicker than a population with doe harvest greater than 20–25 percent. As a result, deer populations vary across the state and will respond in different ways to the recent HD outbreak. Ultimately, the populations with low growth rates coupled with high harvest rates are of greatest concern.

Predator Populations


Missouri Deer Management Mission Statement


Regional Breakdown


Central Region


Kansas City Region

Harvest in the Kansas City Region in 2012 was down 6 percent from 2011, which follows a general trend of reduced harvest across the rural areas of the Kansas City Region over the past decade. Coun­ties with the greatest decrease in the 2012 har­vest compared to the 10-year average were Platte, Bates, and Pettis, while Benton County increased. A large portion of the region was hit hard by hemorrhagic disease in 2012, with Benton and Henry counties having the most reported cases within the region. In rural areas affected by hem­orrhagic disease, it may be necessary to reduce doe harvest to allow deer populations to recover.

Northeast Region

Deer populations in the Northeast Region have been slowly decreas­ing over the last several years; how­ever, some areas still have high deer populations. Several areas within the Northeast Region ex­perienced significant hemorrhagic disease mor­tality, which likely contributed to the 6-percent decrease in deer harvest from 2011. In general, deer populations in many parts of the Northeast Region have been stable to slightly increasing, including Adair, Lewis, Putnam, Sullivan, Clark, and Schuyler counties. Some counties have ex­perienced declines with the most dramatic being in Monroe, Randolph, and Shelby. However, the 2012 hemorrhagic disease outbreak will result in some localized reductions in deer populations. Localized decreases in doe harvest, without regulation changes, should be sufficient to allow recovery of populations reduced by hemorrhagic disease mortality.

Northwest Region

There has been a steady reduction in the deer population and harvest over the past decade in the North­west Region with harvest in 2012 decreasing by 10 percent from the 10-year average. Declining harvest is a reflection of lower deer popula­tions across many counties, including Atchison, Caldwell, Carroll, Clinton, Daviess, Nodaway, and Ray. Large concentrations of deer are far less common today than in the early 2000s in many of these areas. In areas that were heavily affected by hemorrhagic disease in 2012, a re­duction in doe harvest is likely warranted to aid population recovery. However, a few counties, including Worth and Mercer, continue to have strong deer populations. Additionally, changes in land use within the region are reducing the amount of available habitat, which may be con­tributing to localized reductions in deer density.

Ozark Region

Deer populations in the Ozark Re­gion have been slowly increasing over the past decade as a result of continued conservative regulations on antlerless harvest. A slowly increasing population and poor acorn abundance is reflected by a 22-per­cent increase in deer harvest from 2011 to 2012. Ozark counties with the greatest deer harvest increase compared to the 10-year average har­vest were Pulaski, Shannon, Carter, Howell, and Ripley. Both 2010 and 2011 had relatively good acorn crops, which, as previously mentioned, made them less vulnerable to harvest, allowing populations to increase. The past years of good acorn production also provided much-needed nutrition, potentially resulting in greater fawn production, which helps boost populations. In­creased deer populations across the Ozarks are well accepted as deer populations remain below biological and social carrying capacity.

Southeast Region


St. Louis Region


Southwest Region


A Deer Harvest Scenario


  • Approximately 7 bucks per square mile
  • Approximately 13 does per square mile

Harvest Recommendations



deer in a field
Deer In A Field

Also in this issue

Squirrel Hunting

Squirrel Hunting: Getting Started

Though small, squirrels offer big hunting opportunities.

Indigo Bunting

Always Coming Home


This Issue's Staff:

Editor In Chief - Ara Clark
Managing Editor - Nichole LeClair Terrill
Art Director - Cliff White
Staff Writer - Jim Low
Photographer - Noppadol Paothong
Photographer - David Stonner
Designer - Stephanie Thurber
Artist - Mark Raithel
Circulation - Laura Scheuler