[grah-nah-th aws] /grɑˈnɑ ðɔs/

[en-ree-ke] /ɛnˈri kɛ/ (Show IPA), 1867–1916, Spanish pianist and composer.
/Spanish ɡraˈnaðɔs/
Enrique (enˈrrike), full name Enrique Granados y Campina. 1867–1916, Spanish composer, noted for the Goyescas (1911) for piano, which formed the basis for an opera of the same name


Read Also:

  • Grana padano

    /ˌɡrɑːnə pəˈdɑːnəʊ/ noun 1. a rich semifat hard cheese with a granular texture, often used grated, esp on pasta dishes and soups

  • Granary

    [grey-nuh-ree, gran-uh-] /ˈgreɪ nə ri, ˈgræn ə-/ noun, plural granaries. 1. a storehouse or repository for grain, especially after it has been threshed or husked. 2. a region that produces great quantities of grain. /ˈɡrænərɪ; US ˈɡreɪnərɪ/ noun (pl) -ries 1. a building or store room for storing threshed grain, farm feed, etc 2. a […]

  • Granary flour

    noun a trademarked name for a kind of malted or cracked brown or wholemeal wheat grain; also written granary flour Examples Granary bread is made with Granary flour. Usage Note cooking noun See Granary flour

  • Granary-weevil

    noun 1. a reddish-brown weevil, Sitophilus granarius, that infests stored grain.
