ingredient information
Bananas Organic
Family of Musaceae. Long thick-skinned edible fruit that is yellow when ripe. Wild forms of the banana plant come originally from the Indo-Malaysian area and are now cultivated all over the tropical and sub-tropical continents. In Eastern Africa you can buy banana beer. This beer is brewed from bananas They are said to contain everything a human needs and they contain all the 8 amino-acids our body cannot produce. Bananas are a good source of fiber, potassium and vitamin C Organic food is produced by farmers who emphasize the use of renewable resources and the conservation of soil and water to enhance environmental quality for future generations. Organic meat, poultry, eggs, and dairy products come from animals that are given no antibiotics or growth hormones. Organic food is produced without using most conventional pesticides; fertilizers made with synthetic ingredients or sewage sludge; bioengineering; or ionizing radiation. Before a product can be labeled "organic," a Government-approved certifier inspects the farm where the food is grown to make sure the farmer is following all the rules necessary to meet USDA organic standards. Companies that handle or process organic food before it gets to your local supermarket or restaurant must be certified.