Which wheat is not suitable for bread making because of its low gluten content but is ideal for pasta?
Triticum turgidum durum Canadian western durum Macaroni wheat Hard wheat Triticum turgidum subsp. durum Triticum turgidum Durum Durum Wheat Macaroni bread Triticum durum Durum wheat
macaroni wheat canadian western durum triticum turgidum subsp durum durum triticum durum hard wheat durum wheat triticum turgidum durum macaroni bread triticum turgidum
durum
WikipediaEntity
Durum