Which spice, of Asiatic origin, is commonly used as a cheaper substitute for saffron?
Curcuma domestica C. longa Turmeric rice E100 (E number) Indian Saffron Holud Kurkuma Turmeric powder Ukon no chikara Haldi doodh Tumeric Hardar Curcurma domestica Curcuma longa Common turmeric Haridra TURMERIC Indian saffron Kunyit Turmeric
curcurma domestica turmeric ukon no chikara indian saffron tumeric kurkuma turmeric rice e100 e number hardar haridra c longa haldi doodh turmeric powder curcuma longa holud curcuma domestica common turmeric kunyit
turmeric
WikipediaEntity
TURMERIC