Uncooked poultry is safe in the refrigerator for 1-2 days, and safe in the freezer for 9 months (for pieces) and up to 12 months for whole chickens or turkey.Cooked poultry is safe refrigerated for 3-4 days.
The USDA notes that if the product comes with a sell by date, you can generally keep raw meat and eggs in the fridge past that date by using the following guidelines: 1  Chicken, turkey, sausage, ground poultry, and ground meat: 1 to 2 days past sell-by date. 2  Beef, lamb, pork, and veal: 3 to 5 days past sell-by date. Cheeses and soy milk may last a few months. 1  Keep milk and cream for 1 to 5 days after the sell-by date, according to Clemson University. 2  Leave yogurt in your fridge 7 to 10 days after the sell-by date, notes Anyway, how long can chicken liver safely last in the fridge? I've heard 3-4 days, up to a week, a week and a couple days...I know it's subjective, but do you think my 7 days in the fridge untouched is safe? I'm a little neurotic about food safety, but I'm more neurotic about food waste.  I have to say that I have kept chicken in the fridge for longer than 2 days and not died. Some even have best before dates 3-4 days in. The quality definitely suffers, and I'm sure there's some risk, but it's probably low. It's a better practice to keep thing in freezer if you don't cook within a day, but some fridge like mine has a cooler box that has lower than usual temp that I may leave my uncooked meat a little bit longer, but 3 days are the max. Meats are kept better in the freezer. Meats can be kept in the refrigerator for 3 to 4 days if raw and 1 to 2 days longer if cooked. Always place cooked meats in an airt … ight container.  . + 42 others found this useful. NEVER thaw chicken at room temperature. USDA recommends 1-2 days of refrigerated storage (40°F). Depending upon the packaging of the chicken, how it was handled in-transit, and the temperature in the refrigerator, the chicken could last longer. Meats can be kept in the refrigerator for 3 to 4 days if raw and 1 to 2 days longer if cooked. Always place cooked meats in an airt … ight container.  . + 42 others found this useful. Cooked chicken could be good up to 4 days. Raw chicken is best used within 1 or 2 days. You should store the chicken in the coldest part of the refrigerator for best shelf life or put it in freezer if not used within that time frame. Thawed chicken should be cooked as soon as possible. If not using the chicken immediately, store in the refrigerator and use within 24 hours of thawing. Thaw frozen chicken using one of three methods: in the refrigerator; in a cold water bath, changing the water every 30 minutes; or in the microwave. If using one of the last two quick-thaw methods, cook the chicken immediately. NEVER thaw chicken at room temperature (Also) I feel like I’m limited to what I can do with the chicken once its cooked. Thanks for your help, SS. Dear SS: According to Foodsafety.gov, uncooked poultry is safe in the refrigerator for 1-2 days, and safe in the freezer for 9 months (for pieces) and up to 12 months for whole chickens or turkey. Cooked poultry is safe refrigerated for 3-4 days. You can also freeze your cooked breaded chicken cutlets (tightly wrapped in foil or saran wrap and place in freezer bags) for 1-3 months. Just pull it out the night before you want to have it and thaw in the fridge.  1 How long does raw chicken last after the sell-by date? 2  After chicken is purchased, it may be refrigerated for 1 to 2 days — the sell-by date on the package may expire during that storage period, but the chicken will remain safe to use after the sell by date if it has been properly stored. 1 If refrigerated right after cooking, how long does cooked chicken last in the fridge? All the US government sites suggest 3 to 4 days, but I can’t find any reference points for Australia.  1 How long does raw chicken last after being frozen and thawed? 2  Chicken that has been defrosted in the fridge can be kept for an additional 1 to 2 days in the refrigerator before cooking; chicken that was thawed in the microwave or in cold water should be cooked immediately. 1 After chicken is purchased, it may be refrigerated for 1 to 2 days — the sell-by date on the package may expire during that storage period, but the chicken will remain safe to use after the sell by date if it has been properly stored.
http://www.fitday.com/fitness-articles/nutrition/healthy-eating/food-safety-how-long-can-you-leave-food-in-the-fridge.html http://www.chowhound.com/post/long-chicken-liver-pate-fridge-frozen-912791 http://cooking.stackexchange.com/questions/9642/how-long-will-uncooked-chicken-keep-in-the-fridge http://www.answers.com/Q/How_long_will_cooked_chicken_stay_fresh_in_the_refrigerator http://www.answers.com/Q/How_long_will_cooked_chicken_stay_fresh_in_the_refrigerator http://www.answers.com/Q/How_long_does_chicken_stay_fresh_in_the_refrigerator http://www.rachaelray.com/2012/02/how-long-can-you-keep-chicken-in-the-fridge http://stilltasty.com/fooditems/index/16788 http://www.lifehacker.com.au/2012/11/ask-lh-how-long-can-i-keep-cooked-chicken-in-the-fridge/ http://stilltasty.com/fooditems/index/16788
how long does chicken last in fridge