Typhoid.
Cholera is a diarrheal illness caused by the bacteria Vibrio cholerae. This species is not endemic to humans, and its presence in the human digestive system is not part of the natural life cycle of the bacteria.  Cholera is caused by a number of types of Vibrio cholerae, with some types producing more severe disease than others. It is spread mostly by water and food that has been contaminated with human feces containing the bacteria. Insufficiently cooked seafood is a common source. Humans are the only animal affected. Cholera has been found in two animal populations: shellfish and plankton. Cholera is typically transmitted to humans by either contaminated food or water. Most cholera cases in developed countries are a result of transmission by food, while in the developing world it is more often water. Cholera is a bacterium (Vibrio cholera) that attacks the intestines, causing diarrhea in about five of every 100 people who are infected. Sometimes quite severe, the diarrhea and subsequent loss of fluids can cause people to go into shock and die.  Adorable animal families that will make you aww. Cholera is a serious infectious disease caused by the bacteria Vibrio cholerae, which affects the intestinal system of the body. An infected person experiences severe vomiting, explosive diarrhea, and severe dehydration.  Typhoid. Cholera is an acute, diarrhoeal illness caused by infection of the intestine with the bacterium Vibrio cholerae. A person may get cholera by drinking water or eating food contaminated with the cholera bacterium. The disease can spread rapidly in areas with inadequate treatment of sewage and drinking water. The cholera bacterium may also live in the environment in brackish rivers and coastal waters.  Cholera is an infectious disease that causes severe watery diarrhea, which can lead to dehydration and even death if untreated. It is caused by eating food or drinking water contaminated with a bacterium called Vibrio cholerae. Vibrio cholerae, the bacterium that causes cholera, is usually found in food or water contaminated by feces from a person with the infection. Common sources include: 1  Municipal water supplies. 2  Ice made from municipal water. 3  Foods and drinks sold by street vendors Illness & Symptoms. Cholera is an acute, diarrheal illness caused by infection of the intestine with the bacterium Vibrio cholerae and is spread by ingestion of contaminated food or water. The infection is often mild or without symptoms, but sometimes it can be severe and life threatening. A physician checking a patient for dehydration.  Cholera, caused by the bacteria Vibrio cholerae, is rare in the United States and other industrialized nations. However, globally, cholera cases have increased steadily since 2005 and the disease still occurs in many places including Africa, Southeast Asia, and Haiti.  Cholera is an infection of the small intestine by some strains of the bacterium Vibrio cholerae. Symptoms may range from none, to mild, to severe. The classic symptom is large amounts of watery diarrhea that lasts a few days. Vomiting and muscle cramps may also occur. Cholera has been found in two animal populations: shellfish and plankton. Cholera is typically transmitted to humans by either contaminated food or water. Most cholera cases in developed countries are a result of transmission by food, while in the developing world it is more often water.
http://www.medicalnewstoday.com/articles/189269.php https://en.wikipedia.org/wiki/Cholera http://www.chop.edu/centers-programs/vaccine-education-center/vaccine-details/cholera-vaccine http://www.wisegeek.org/what-is-cholera.htm http://www.lenntech.com/library/diseases/cholera/cholera.htm http://www.webmd.com/a-to-z-guides/cholera-faq http://www.cdc.gov/cholera/illness.html http://www.cdc.gov/cholera/index.html https://en.wikipedia.org/wiki/Cholera
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