3 - 5 days
Here's a guide to help you know how long you can keep cuts of meat around! Kitchen Fact: Raw ground meats and poultry should be cooked in 2 days, and roasts, steaks, and chops should be cooked in five days. For raw poultry, ground meats, and other chopped-up cuts of meat, cook them within two days. Sealed, pre-packed fresh pork cuts can be kept in the refrigerator 2 to 4 days; sealed ground pork will keep in the refrigerator for 1 to 2 days. If you do plan on keeping the raw, fresh pork longer than 2 to 3 days before cooking it, store it well-wrapped in the freezer. How long can I store ham or other smoked products in the refrigerator? Whole smoked ham and whole ham slices can be stored in the refrigerator for 3-4 days or the use by date on the label. The best way to defrost pork is in the refrigerator in its wrapping. Follow these guidelines for defrosting pork in the refrigerator: 1  Small roast will take 3-5 hours per pound. 2  Large roast will take 4-7 Generally, fresh cuts of pork, like roasts, chops and tenderloin, can be kept well-wrapped in the freezer for up to 6 months. Well-wrapped ground pork can be kept for about 3 months in the freezer. The average serving size for pork is 3 ounces of cooked meat. Start with 4 ounces of boneless raw pork to yield 3 ounces of cooked pork. A 3-ounce serving is about the size of a deck of cards. Raw meat of any kind should not be kept more than 3-5 days from the date of purchase, and that's assuming you bought it before the sell-by date. The fact that the pork is in the marinade does not in any way extend its shelf life. Thank you, Karen. Raw meat of any kind should not be kept more than 3-5 days from the date of purchase, and that's assuming you bought it before the sell-by date. The fact that the pork is in the marinade does not in any way extend its shelf life. Recipe: Barbecued Pork Tenderloin. NEVER thaw meat at room temperature. Allow a 24-hour thawing period in the refrigerator. After defrosting raw pork by this method, it will be safe in the refrigerator up to five days before cooking or, if you decide not to use the pork, you can safely refreeze it without cooking it first. Packaged whole cuts of fresh pork may be refrigerated in their original wrapping in the coldest part of the refrigerator up to four or five days after purchase, while ground pork can be stored in the refrigerator for up to two days. Sealed, prepackaged, fresh pork cuts can be kept in the refrigerator 2 to 4 days; sealed ground pork will keep in the refrigerator for 1 to 2 days. If you do plan on keeping fresh pork longer than 2 to 3 days before cooking it, store it well-wrapped in the freezer. The average serving size for pork is 3 ounces of cooked meat. Start with 4 ounces of boneless raw pork to yield 3 ounces of cooked pork. A 3-ounce serving is about the size of a deck of cards. Raw pork chops can be kept in the fridge 3 - 5 days. Source(s): http://hgic.clemson.edu/factsheets/hgic3... I wouldn't keep them any longer than 2 days without cooking them. Pork doesn't stay fresh very long, especially bacon that has been opened. The fat in it can go rancid fast. How long will raw pork stay fresh in the refrigerator?   Meats are kept better in the freezer. Meats can be kept in the refrigerator for 3 to 4 days if raw and 1 to 2 days longer if cooked. Always place cooked meats in an airt … ight container. Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container. You should always … cover meats when stored in the fridge
http://www.thekitchn.com/how-long-is-it-safe-to-keep-raw-meat-in-the-refrigerator-223122 http://www.porkbeinspired.com/pork-cooking-tips/buying-handling-storing/ http://goodnaturepork.com/faqs http://www.myrecipes.com/how-to/cooking-questions/how-long-pork-in-fridge http://www.clemson.edu/extension/hgic/food/food_safety/handling/hgic3511.html http://goodnaturepork.com/faqs https://answers.yahoo.com/question/index?qid=20080224170147AA9muKS http://www.answers.com/Q/How_long_can_you_leave_raw_pork_in_the_refrigerator
how long is raw pork good for in the fridge