Sodium chloride is used to treat or prevent sodium loss caused by dehydration, excessive sweating, or other causes
The primary agent used for this purpose is sodium chloride (road salt), which is composed of 40 percent sodium ions (Na+) and 60 percent chloride ions (Cl-). The transport of sodium (Na+) in the environment is not as prominent as chloride due to ion exchange; however, this exchange can alter the soil chemistry by replacing and releasing nutrients into the groundwater and surface water changing soil structure and impacting the aquatic environment. Table salt is 39% sodium and 60% chloride molecules. Sodium is required for life, but over-consumption can increase the risk of health problems, including high blood pressure, in those individuals who are genetically predisposed to hypertension. Sodium is one of the primary electrolytes in the body.  This reaction is dependent on Mg ions and is inhibited by flouroide ions (sodium fluoride, NaF, precipitates Mg ions and thus inhibits the pathway.) Thus pyruvate cannot be formed and so fermentation of pyruvate to ethanol and CO2 will be inhibited. Source(s): Peter S · 6 years ago.  Sodium chloride inhalation may also be used for other purposes not listed in this medication guide. Sodium chloride is the chemical name for salt. Sodium is an electrolyte that regulates the amount of water in your body. Sodium also plays a part in nerve impulses and muscle contractions. Sodium chloride is used to treat or prevent sodium loss caused by dehydration, excessive sweating, or other causes. Sodium chloride may also be used for purposes not listed in this medication guide. Sodium chloride is the chemical name for salt. Sodium chloride can reduce some types of bacteria. Sodium chloride flush is used to clean out an intravenous (IV) catheter, which helps prevent blockage and removes any medicine left in the catheter area after you have received an IV infusion CARIOCA. Mickey Parish, chair of the Nutrition and Food Science Department at the University of Maryland, explains. Protection of foods from microbial spoilage using salt (usually sodium chloride) or sugar (usually sucrose) has ancient roots and is often referred to as salting, salt curing, corning or sugar curing.  Salt (sodium chloride) is essential for life. The tight regulation of the body's sodium and chloride concentrations is so important that multiple mechanisms work in concert to control them. Sodium (Na +) and chloride (Cl -) are the principal ions in the fluid outside of cells (extracellular fluid), which includes blood plasma. As such, they play critical roles in a number of life-sustaining processes (2) . Sodium chloride is an ionic compound found in various foods and medical treatments. More commonly referred to as “salt” or “table salt,” sodium chloride is used as a seasoning in many foods. Medically, sodium chloride solutions are used in catheter flush injections or intravenous infusions, and for cleaning objects such as contact lenses in the form of saline. Sodium chloride—also known as salt—is used in medical treatments such as IV infusions and catheter flushes. The sodium-chloride symporter accounts for the absorption of 5% of the salt filtered at the glomerulus. NCC activity is known to have two control mechanisms affecting protein trafficking to the plasma membrane and transporter kinetics by phosphorylation and de-phosphorylation of conserved serine/threonine residues. The sodium-chloride symporter's protein sequence has a high degree of identity between different mammalian species (over 90% between human, rat and mouse). The SLC12A3 gene encodes for a protein of 1,002 to 1,030 amino acid Table 2 lists the sodium content (in milligrams [mg]) of some foods that are high in salt, and Table 3 lists some foods that are relatively low in salt. Since the majority of sodium and chloride intake comes from salt, dietary salt content can be estimated by multiplying sodium content by 2.5. Sodium (Na +) and chloride (Cl -) are the principal ions in the fluid outside of cells (extracellular fluid), which includes blood plasma. As such, they play critical roles in a number of life-sustaining processes (2) .
http://des.nh.gov/organization/divisions/water/wmb/was/salt-reduction-initiative/impacts.htm http://www.hammernutrition.com/hnt/4892/ https://answers.yahoo.com/question/index?qid=20090714151316AAWgcI0 http://www.everydayhealth.com/drugs/sodium-chloride http://www.scientificamerican.com/article/how-do-salt-and-sugar-pre/ http://lpi.oregonstate.edu/mic/minerals/sodium http://www.healthline.com/health/sodium-chloride https://en.wikipedia.org/wiki/Sodium-chloride_symporter http://lpi.oregonstate.edu/mic/minerals/sodium
what does sodium chloride inhibit