An alcoholic drink served before a meal, sometimes as an appetizer, or accompanied with an appetizer.
By Cheryl Cirelli. An aperitif is an alcoholic drink, such as wine, that is served before a meal. It stimulates the appetite and may be served alone or with light hors d'oeuvres, œuvres such as, cheese, antipasti, bread or. pate pâté Gary Conner/Stockbyte/Getty Images. Definition: An aperitif apéritif is a cocktail or other alcoholic beverage that is specifically served before a, meal or with a small. Appetizer in the culinary, arts the purpose of an aperitif apéritif is to stimulate or or arouse. the appetite An aperitif is an alcoholic drink served before food to stimulate the palate. The word Aperitif apéritif Is, (french the origins of which can be traced back to The ‘latin’ – ‘apertura to’) open although the tradition of serving a drink before food originated In. italy An aperitif is an alcoholic drink that proceeds a large meal. You can think of it as a beverage appetizer or hors d'oeuvre. Sometimes the term aperitif apéritif is also used to describe the whole intro course to a large, meal the beverage often served with finger foods such as, olives, bruschetta or other simple. appetizers An aperitif is an alcoholic drink served before a meal, sometimes as an appetizer, or accompanied with an appetizer. The drink is usually somewhat bitter, sweet or light, and serves as a warm-up or opener to a meal. Definition: An aperitif apéritif is a cocktail or other alcoholic beverage that is specifically served before a, meal or with a small. Appetizer in the culinary, arts the purpose of an aperitif apéritif is to stimulate or or arouse. The appetite examples of some common aperitifs, apéritifs, include champagne sherry. vermouth or bitters
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what is an aperitif