It is a wood rosin manufactured through chemical synthesis, available as Hard, yellow to pale amber-colored resin.
Ester Gum is a glycerol ester of wood rosin, widely used as thickening agent and texture stabilizer in food and beverage. Ester Gum is an ester of wood rosin. As a plant derived ingredients, Ester Gum is general recognized as Kosher classified as Parve. Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive (E number E445). The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials (glycerol ester of gum rosin) are used as a component of certain low-cost adhesives. Glycerol esters of rosin's main function in food and beverage applications is to keep oils suspended and/or evenly mixed in water. To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester Ester Gum, CAS# 8050-31-5, is a wood rosin manufactured through chemical synthesis, available as Hard, yellow to pale amber-colored resin. Ester Gum is widely used as food thickening agent. It is widely accepted as safe food additive in many countries with E number E445.  Ask for Price. ESTER GUM is a steam-stripped, glycerol ester of tall oil rosin. The process conditions of gum grade ESTER GUM is tightly controlled to ensure a resin that meets the highest standards set forth by the Beverage industry for consistent good taste and low odor characteristics. Ester Gum. The wide range of products that we offer includes Ester Gum and to manufacture these products we are using high grade of raw materials. We also present the free sample of the products so that our customers will be aware of our products. This is where the wood rosin enters the picture. It is collected from the stumps of long-leaf pine trees, then mixed with other ingredients to form a thickening agent called ester gum. Ester gum is often used to thicken or stabilize food products such as chewing gum or ice cream, but would be too thick for beverages. When the ester of wood rosin is combined with glycerol, however, it is suitable as a stabilizer. Ad. Although water and oil do not mix, they can be blended into an emulsion.  Definition of ESTER GUM. : a resinous ester or mixture of esters made by combining a resin of acid nature or resin acids with a polyhydric alcohol; especially: a hard usually pale substance made by heating rosin with glycerol and used in varnishes, lacquers, and printing inks. ADVERTISEMENT. Ester Gum (or glycerol ester of wood rosin), CAS# 8050-30-4, is a glycerol ester, available as Hard, yellow to pale amber-colored resin. Ester Gum is widely used as thickening agent and texture stabilizer in chewing gum and ice cream. It is widely accepted as safe food additive in many countries with E number E445. Ester Gum is an ester of wood rosin. As a plant derived ingredients, Ester Gum is general recognized as Kosher classified as Parve.
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what is ester gum