$25,000 with monthly royalties of 5 percent. cost is $25,000 with monthly royalties of 5 percent
It's much harder to support a franchisee way out in Peoria, he noted. Simonian agrees and said his goal is to open 25 to 30 Houston locations. He does have a cousin in Dallas who's about to open a Salata there. The franchise fee for Salata is $25,000 with monthly royalties of 5 percent. To make his Salata franchise work, Simonian must grow it to a point where it reaches a critical mass, Handler said. Franchising. Salata is a simple and efficient Quick Service Restaurant, which is the fastest growing segment in the restaurant industry. Salata provides its Franchisees with a proven operational system and a business model that works. As Franchisees dedicate themselves and trust completely in the system, it leads to their great success within the Salata system. Mr. Simonian says Salata is experimenting with a Greek yogurt bar with fruit for breakfast to supplement its lunch and dinner hours. Mr. Simonian is seeking more franchise investors for metro Chicago. Each location costs between $270,000 and $500,000 to open, he reckons. The parent company takes 5 percent of gross sales as a royalty and 1 percent for its advertising fund. Salata Franchise LLC of Houston today opened its first Illinois restaurant, in Wheeling, hard on the heels of an earlier wave of salad-themed restaurants that have failed and mostly gone dark. 1 The area development fee will be equal to $20,000 multiplied by the number of Salata Restaurants to be developed under the area development agreement. 2  The area development fee will then be credited, in increments of $20,000, toward the franchise fee owed for each Salata Restaurant developed. Highlights of Salata’s Item 19 Financial Performance Representations (2013 FDD) – Part 2. 1  Salata Restaurants are fast casual restaurants that include eat-in and carry-out dining services at retail locations. Salata. Founded in 2005, Houston-based Salata is a fast-growing salad chain with nearly 50 corporate-owned and franchise locations in Texas, Illinois and Southern California. » Consumer Information. Founded in 2005, Houston-based Salata is a fast-growing salad chain with nearly 50 corporate-owned and franchise locations in Texas, Illinois and Southern California. September 21, 2015 at 6:24AM PDT | Source: Salata. Houston-based Salata serves up a variety of new ingredients and offerings from Texas-based partners this fall, in celebration of the 10th anniversary of its first restaurant, which opened in Houston on Oct. 14, 2005. To celebrate the grand opening of its first Cypress location and 49th restaurant nationwide, Salata, named one of the fastest growing chains in the U.S., will give away a free salad or salad wrap and signature drink to the first 49 guests in line on... May 16, 2013 at 1:17PM PDT | Source: Salata. Salata, The Next Generation Salad Bar which specializes in fresh, tossed-to-order salads and salad wraps, today announced five new franchise development agreements that will bring 20 Salata restaurants to Southern California by 2015. To celebrate the grand opening of its first Cypress location and 49th restaurant nationwide, Salata, named one of the fastest growing chains in the U.S., will give away a free salad or salad wrap and signature drink to the first 49 guests in line on... If you're wondering how much is a SALATA franchise, then you probably have many other questions you want answered before you become a franchisee. Owning a SALATA franchise is far from a no-risk venture but closely following the rules and regulations set out by the franchisor will increase your chances of success. A SALATA franchise can be a profitable investment with the proper determination, expertise, and a favorable market. SALATA will provide you with the detailed information on becoming a franchisee. But in order to obtain concrete information on the actual franchise process it’s essential to talk to SALATA franchise owners. You will need an experienced and trusted franchise advisor to guide and support you through the process. Franchisees receive ongoing support from our experienced corporate team in operations, IT, and marketing. With 15 units up and running in 2012, doubling that number in 2013 and 20 more units in 2014, Salata is already a well-established brand of which Franchisees can be proud. This high number of stores also leads to great purchasing power for our Franchisees. Salata provides its Franchisees with a proven operational system and a business model that works. As Franchisees dedicate themselves and trust completely in the system, it leads to their great success within the Salata system.
http://www.chron.com/business/article/Salata-founder-thinks-his-salad-is-ready-to-1533208.php https://www.salata.com/franchise http://www.chicagobusiness.com/article/20140904/BLOGS09/140909914/salad-themed-restaurant-salata-opens-in-wheeling http://www.franchisechatter.com/2013/10/23/fdd-talk-2013-average-sales-cost-of-goods-sold-and-labor-costs-for-franchised-salata-restaurants-2013-fdd/ http://www.franchising.com/salata/ http://www.franchising.com/salata/news/ http://www.franchising.com/salata/news/ http://www.truittfranchising.com/how-much-is-a-salata-franchise/ https://www.salata.com/franchise
salata franchise cost