Teaspoon head is 2 mm too small on width and height, handle varies from spoon to spoon.
1 Tablespoons are abbreviated T or Tbsp. 2  Teaspoons are abbreviated t or tsp. 3  Cups are abbreviated c. 4  Butter often has measurements marked on the wrapper in tablespoons. 5  To use these measurements, use a sharp knife to cut straight through the stick, wrapper and all. 6  Generally, one stick of butter is 1/2 cup. 1 3 teaspoons = 1 tablespoon = 0.5 fluid ounces. 2  16 tablespoons = 1 cup = 8 fluid ounces. 3  2 cups = 1 pint = 16 fluid ounces (a pint of water weighs one pound). 4  4 cups = 2 pints = 1 quart. It is almost identical in size to a tablespoon, so I’d say 2.5 tsp is probably more accurate. I filled up a tablespoon with water then poured it into the perfect teaspoon to compare. I’m pretty sure the measurements recommended by David’s are actual teaspoons. I think it depends on what type of tea you are measuring too. 1 tsp of CTC Assam is going to be much more tea than 1 tsp of full leaf white tea, due to size and bulk. I use a 1 tsp to measure all my teas but just adjust the amount to type of tea and taste. The actual teaspoon head is 2 mm too small on width and height, handle varies from spoon to spoon.  1 U.S. measurements used in the kitchen have these proportions: 2  3 teaspoons = 1 tablespoon = 0.5 fluid ounces. 3  16 tablespoons = 1 cup = 8 fluid ounces. 4  2 cups = 1 pint = 16 fluid ounces (a pint of water weighs one pound). 5  4 cups = 2 pints = 1 quart. 6  4 quarts = 1 gallon. 7  Tablespoons are abbreviated T or Tbsp. 1 3 teaspoons = 1 tablespoon = 0.5 fluid ounces. 2  16 tablespoons = 1 cup = 8 fluid ounces. 3  2 cups = 1 pint = 16 fluid ounces (a pint of water weighs one pound). 4 (Teaspoon (metric) is exactly equal to 5 cm 3 .). Common cutlery teaspoons are not designed to contain a standard volume. In practice, they may hold anything between 2.5 mL and 6 mL of liquid, so such spoons are not suitable for precise measurements, in particular for medicine. Measuring spoons should be used instead. Similar spoons include the tablespoon and the dessert spoon, the latter intermediate in size between a teaspoon and a tablespoon, used in eating dessert and sometimes soup or cereals. Much less common is the coffee spoon, which is a smaller version of the teaspoon, intended for used with the small type of coffee cup. You can use three teaspoons to measure out one tablespoon, but it might be tricky to measure the other way: as Rumstacio said below, the 1/3 is by volume, and it can be difficult to eyeball the volume of a semi-sphere (1.3 the height of the spoon is not 1/3 the volume because it's wider at the top).  Teaspoons with longer handles, such as iced tea spoons, are commonly used also for ice cream desserts or floats. Similar spoons include the tablespoon and the dessert spoon, the latter intermediate in size between a teaspoon and a tablespoon, used in eating dessert and sometimes soup or cereals. Much less common is the coffee spoon, which is a smaller version of the teaspoon, intended for used with the small type of coffee cup. Report Abuse. Neither The size is dependent upon the actual spoon being used. A servng spoon can be anywhere from 1 Tbls to 2 Tbls or more depending on the maker. A teaspoon used as a place setting is close to tsp but can be more or less dependent on again the size of the spoon's bowl. For approprate measuring you really need to have a set of measuring spoons. For approximate measure (not for baking) you can use a place setting spoon for a teaspoon. When place settings of flatware were similar in size ..the teaspoon was equal to 1 teaspoon. One used 3 teaspoons to equal 1 tablespoon. Now flatware..table knife, fork ,teaspoon come in many different sizes and shapes so it is best to use measuring spoons if you want to be exact. genecyn · 8 years ago. Pinch-A measurement used on dry ingredients that is the amount you can pinch between your forefinger and thumb. It is less than a dash and equivalent to approximately 1/16 teaspoon. Dash-A small amount of an ingredient equivalent to over 1/16 teaspoon but less than 1/8 teaspoon when measuring dry ingredients. A dash used to measure liquid ingredients equals approximately 3 drops. When measuring ingredients for a recipe, you can use two sets (one liquid, one dry) or measure the dry ingredients before the wet ingredients. A basic measuring spoon set consists of teaspoon, teaspoon, 1 teaspoon, and 1 tablespoon. Sets are also available that include 1/8 teaspoon, teaspoon and
http://www.wikihow.com/Use-Measuring-Spoons-and-Cups http://steepster.com/discuss/5905-davids-perfect-teaspoon-dot-dot-dot http://pective.com/pic/teaspoon http://www.wikihow.com/Use-Measuring-Spoons-and-Cups https://en.wikipedia.org/wiki/Teaspoon http://cooking.stackexchange.com/questions/21404/does-1-tea-spoon-correspond-to-half-table-spoon https://en.wikipedia.org/wiki/Teaspoon https://answers.yahoo.com/question/index?qid=20080216181814AARatL5 http://www.chefkendra.com/commentary_measuring_spoons.htm
actual measurements of a teaspoon