Babybel is a brand of cheese sold internationally. The Bel Group introduced Babybel in 1952 and in 1977 Mini Babybel was launched in France. As of 2011, Mini Babybel is sold in North America, South America, Europe, Africa, Australia, and Asia. As of March 2011, 75% of all Mini Babybel cheese is eaten outside of France. Introduce your family to the mild and flavorful Sharp Original cheese. It’s a natural cheese snack or lunch favorite that packs 5 grams of protein perfection in every bite-sized package. Mild, creamy and delicious, our Original goes with this, that and everything else! This 100% natural cheese is a good source of calcium and protein and always hits the spot at lunchtime, snack time and beyond. Mini Babybel is known for its unique packaging, consisting of a netted bag in which each piece of cheese is encased in wax, with an outer cellophane wrapper. Numerous flavors of Mini Babybel are offered across the world. The original Mini Babybel and US distributed Mini Babybel, an Edam variety, is encased in red wax. As of 2011, Mini Babybel is sold in North America, South America, Europe, Africa, Australia, and Asia. As of March 2011, 75% of all Mini Babybel cheese is eaten outside of France. Babybel is a brand of cheese sold internationally. The Bel Group introduced Babybel in 1952, five years after Bonbel. Babybel is a processed cheese that is easily recognizable due to its distinctive red wax. In 1977, Bel launched Mini Babybel, which is marketed as a natural, convenient snack and is manufactured in Évron, évron in the northwest Of. france  Babybel, a French version of Dutch Edam cheese, is sold internationally by 'The Bel Group, France' since 1952. In 1977, the company introduced Babybel's smaller version 'Mini Babybel', a delightful snack packed with calcium that is ready-to-eat anytime and anywhere. Today nearly 75% of Mini Babybel is consumed outside of France. Babybel, a semi-hard cheese is made from pasteurised cow milk. It comes in a net bag where each piece features a distinctive, red wax coating. As of now there are seven flavours offered in the US-Original, Sharp Original, Light, Bonbel, White Cheddar, Cheddar, and Gouda.  In 1979, Mini Babybel was launched in the U.S. under the Laughing Cow umbrella brand. As of 2011, Mini Babybel is sold in North America, South America, Europe, Africa, Australia, and Asia. As of March 2011, 75% of all Mini Babybel cheese is eaten outside of France. The brand is marketed as a natural, convenient snack 1 Part of the cheese wax controversy comes with the problem of using the wrong kind of wax. 2  When it comes to the science of waxing your cheese, I can’t say it strongly enough. 3  The only wax you should use is cheese wax. 4  Please do not use paraffin wax. Waxing Considerations: 1  Part of the cheese wax controversy comes with the problem of using the wrong kind of wax. 2  When it comes to the science of waxing your cheese, I can’t say it strongly enough. Show All Items. -make a wax envelope seal using old babybel wax. * put the wax in the microwave for a bit or warm it up in your hand. * make a rough circle shape a bit larger than a coin. * position the wax on your envelope and push a coin in to the centre. * lift off the coin and wait for it to cool down (Y). 
https://en.wikipedia.org/wiki/Babybel http://mini-babybel.com/products/ https://en.wikipedia.org/wiki/Babybel http://www.cheesewiki.com/babybel http://www.cheese.com/babybel/ https://en.wikipedia.org/wiki/Babybel https://preparednesspro.wordpress.com/2009/08/19/settling-the-cheese-wax-controversy/ http://www.instructables.com/id/reuse-babybel-wax/
what kind of wax is on a baby belle cheese