The most widely cultivated species of the genus Moringa, which is the only genus in the family Moringaceae.
Moringa oleifera is a fast-growing tree native to South Asia and now found throughout the tropics. Its leaves have been used as part of traditional medicine for centuries, and the Ayurvedic system of medicine associates it with the cure or prevention of about 300 diseases.  Moringa is sometimes applied directly to the skin as a germ-killer or drying agent (astringent). It is also used topically for treating pockets of infection (abscesses), athlete’s foot, dandruff, gum disease (gingivitis), snakebites, warts, and wounds. There isn’t enough information to know if moringa is safe when used in medicinal amounts. Pregnancy and breast-feeding: It’s LIKELY UNSAFE to use the root, bark or flowers of moringa if you are pregnant. Chemicals in the root, bark, and flowers can make the uterus contract, and this might cause a miscarriage. Moringa Oleifera, commonly known as Moringa is the most nutritious tree found on the earth. Moringa is considered as the power house of Nutrients because the Moringa leaves contain more than 90 nutrients and 46 antioxidants. Moringa tree grows in tropical conditions and this tree is native to Indian and Africa. Moringa tree thrives in dry conditions with very little amount of water Malunggay is the Filipino name for Moringa oleifera the English names of which include drumstick tree and horseradish tree. The drought-resistant tree grows in tropical and semiarid areas. It is cultivated for food in South Asia, Southeast Asia, Africa, the Caribbean, Latin America, Fiji, Guam and Palau. Moringa oleifera is no miracle plant but it is truly rich in nutrients. The leaves and pods are rich in Vitamins A and C, calcium, niacin and iron. In addition, most supplements are not formulated with the proper dosage to reap the full benefits of this powerful plant. . Moringa Oleifera, dubbed The Miracle Tree, is world-renowned for its nutritional content, weight loss support and array of incredible health benefits. Numerous clinical studies have demonstrated its effectiveness in improving metabolism, promoting energy, supporting the immune system and enhancing alertness. Pure Moringa™ is based on the research & extensive clinical data on Moringa Oleifera. Most products skimp on the ingredients and disregard the clinical studies in their rush to turn a profit. Moringa oleifera is the most widely cultivated species of the genus Moringa, which is the only genus in the family Moringaceae. More generally, moringa grows in the wild or is cultivated in Central America and the Caribbean, northern countries of South America, Africa, Southeast Asia and various countries of Oceania. As of 2010, cultivation in Hawaii, for commercial distribution in the United States, is in its early stages. The most widely cultivated species is Moringa oleifera, a multipurpose tree native to the foothills of the Himalayas in northwestern India and cultivated throughout the tropics. M. stenopetala, an African species, is also widely grown, but to a much lesser extent than M. oleifera. Moringa is also the common name of a particular species, Moringa oleifera. Moringa, native to parts of Africa and Asia, is the sole genus in the flowering plant family Moringaceae. The name is derived from munakkai/murungai / muringa, the Telugu / Tamil / Malayalam word for drumstick Moringa is a plant that is native to the sub-Himalayan areas of India, Pakistan, Bangladesh, and Afghanistan. It is also grown in the tropics. The leaves, bark, flowers, fruit, seeds, and root are used to make medicine. There isn’t enough information to know if moringa is safe when used in medicinal amounts. Pregnancy and breast-feeding: It’s LIKELY UNSAFE to use the root, bark or flowers of moringa if you are pregnant. Chemicals in the root, bark, and flowers can make the uterus contract, and this might cause a miscarriage. Moringa Leaves are the most nutritious part of the Moringa tree and are widely used in salads, curries and chutneys in India. Nowadays Moringa is getting popular world wide as a nutrition supplements because of its very high contents of vitamins and minerals. Moringa is considered as the power house of Nutrients because the Moringa leaves contain more than 90 nutrients and 46 antioxidants. Moringa tree grows in tropical conditions and this tree is native to Indian and Africa.
http://articles.mercola.com/sites/articles/archive/2015/08/24/moringa-tree-uses.aspx http://www.webmd.com/vitamins-supplements/ingredientmono-1242-MORINGA.aspx?activeIngredientId=1242&activeIngredientName=MORINGA http://www.moringa.com/about-moringa/ http://southeastasianfood.about.com/od/Southeast-Asian-Cooking-Essentials/ss/How-To-Prepare-Moringa-Oleifera-Leaves-and-Pods-for-Cooking.htm http://www.puremoringas.com/index.html https://en.wikipedia.org/wiki/Moringa_oleifera https://en.wikipedia.org/wiki/Moringa http://www.webmd.com/vitamins-supplements/ingredientmono-1242-MORINGA.aspx?activeIngredientId=1242&activeIngredientName=MORINGA http://www.moringa.com/about-moringa/
what is moringa oleifera