4 days
This food will keep for about 4 days in the refrigerator. Place the food in an air tight container for the best results. This food can easily be transferred to the freezer for … longer storage time. + 11 others found this useful. This food will keep for about 5 days in the refrigerator. Place the food in an air tight container for the best results. This food can easily be transferred to the freezer for … longer storage time. 36 people found this useful. Leftovers can be kept for three to four days in the refrigerator. Be sure to eat them within that time. After that, the risk of food poisoning increases. If you don't think you'll be able to eat leftovers within four days, freeze them immediately. GRAVY & BROTH: Cooked gravy and broth will stay fresh and safe to eat for 1-2 days in your refrigerator. Freeze it into ice cube trays and you’ll have a handy burst of flavor to add to your next meal. PASTA: Cooked pasta keeps for 3-5 days in the refrigerator, although pasta in soups will swell after the first day. By John Gregerson. Assuming it is properly packaged, leftover soup will last 3-4 days. Never remove a large pot of soup from the stove and place it directly in the refrigerator. Large masses of food can take hours--even days--to chill properly.
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how long will soup keep in the fridge