It is a savory sauce famous in mexican cuisine made from pickled fruit like mango apricot or plum and made with salt water vinegar chili and sugar the origins of chamoy are unknown but it s believed to be a mexican.
5 75 fl oz the original tajin formula with a delicious chamoy taste manufactured with world class ingredients is the perfect companion to your fruit chips or even drinks so add tajin to what ever you fancy tajin has become very popular in mexico for the past couple of years as a fruit seasoner  chamoy is none other than the mexican rendering of the cantonese words see mui the original term for crack seed crack seed a popular local snack in hawaii comes in a variety of shapes sizes and flavors also known as li hing mui or see mui crack seed is actually a variety of dehydrated and preserved fruits chamoy is some kind of fruit or seasoning i m not clear on what it is also where does it come from how do you use it and what nationalities use it in their cuisine i loaded up on ancho and morita chilies some spices and a few canned products while there my dad and i saw a jar of a red sauce called chamoy not knowing what it was we picked it up to give it a try once home we went on the internet and discovered that chamoy is a popular mexican sauce used as a dip for fruit the storebought sauce was ok although there was not a lot of flavour in it  chamoy sauce is made from fruit pulp usually apricot and a mixture of lime spices and chiles it is usually in the form of a paste less often as a liquid xuco a mexican born singer who now lives in miami says he still dreams of the chamoy sauce he ate while growing up in veracruz xuco says chamoy sauce can be mixed with chili powder sugar salt and lime it also tastes great with chips and is great with fruit also with corn or corn in a cup mexicans also mix chamoy sauce with candy especially miguelitos a popular mexican sweet chamoy is commonly used as a dip tajin mild chamoy sauce with natural chile peppers salt dehydrated lime juice xantano gum chamoy flavor and 0 1 % of sodium benzoate tajin s chamoy flavored suace is mildy hot giving your favorite snacks and beverages a unique tangy flavor that is deliciously addictive it is made with a unique mixture of lemon chili peppers salt and slight apricot taste mexican chamoy candies and sauces chamoy is a savory sauce famous in mexican cuisine made from pickled fruit like mango apricot or plum and made with salt water vinegar chili and sugar the origins of chamoy are unknown but it s believed to be a mexican adaptation of the japanese umeboshi in place of the ume fruit of which the umeboshi is made mexican chamoy is made using plum apricot or mango as a base fruit chamoy is prepared by packing the fruit in either dry salt or brine chamoy is a condiment from mexico that is typically served as a dip for fresh fruit it is made with fruit such as apricot mango or plum chilies and lime juice and is bottled and sold in varying degrees of spiciness make it easily at home with apricot jam lime juice and chile peppers  chamoy usually pertains to a type of sauce or spice derived from a variety of pickled fruit but can also refer to the pickled fruit itself it often has a slightly acidic and sour taste combined with some saltiness and sweetness creating a much layered flavor chamoy is used as a sauce or a marinade for dishes such as chicken fish and other grilled meat dishes it can also be used as a salad dressing particularly for tropical fruit salads containing mangoes pineapples peaches and oranges the sauce can even be consumed as a dip for potato and corn chips ad
http://www.mymexicanpantry.com/salsa-chamoy-tajin.html https://answers.yahoo.com/question/index?qid=20070911150536AAA3UtA http://www.theblackpeppercorn.com/2012/07/chamoy/ http://www.miaminewtimes.com/restaurants/mexicos-chamoy-sauce-could-become-2014s-food-trend-of-the-year-6582825 http://www.mexgrocer.com/15030.html http://www.mexgrocer.com/chamoy.html http://www.mccormick.com/recipes/sauces/chamoy-sauce http://www.wisegeek.com/what-is-chamoy.htm
what is chamoy