The shankbone, karpas, chazeret, charoset, maror, and egg.
The food and wine customs of a given Seder are elaborate, and they differ between regions and families, but some factors remain constant. 1  Each participant in the Seder drinks four cups of wine throughout the evening, at fixed points, for the four promises of redemption associated with the exodus story. Karpas Karpas is one of the six Passover foods on the Seder plate. It is a green leafy vegetable, usually parsley, used to symbolize the initial flourishing of the Israelites in Egypt. According to the Book of Genesis, Joseph and his family moved from the biblical land of Ca'anan down to Egypt during a drought. On the Seder plate there are five or six different Passover foods, each symbolizing a unique element of the Exodus story. At various points in the Seder (which means 'order' in Hebrew), participants partake in these different foods to tangibly and gastronomically reenact the events of the Exodus. 1 A Jewish Seder is a religious ceremony which celebrates the liberation of the Hebrews from servitude in Egypt. 2  The word seder means order in Hebrew, referring to the 15 parts of the Seder ritual which are observed in a specific sequence during the ceremony and centers around the Passover Seder meal. The actual Seder meal in most Jewish homes is an elaborate feast, with food, games for the children, and plenty of time to tell the story of the Exodus from Egypt. It is not unusual for a Seder to last three to four hours. Maror Maror, or bitter herbs, is another one of the Passover foods on the Seder plate and it symbolizes the bitterness of slavery. Different families use different foods to represent the maror, but it is most typically horseradish or romaine lettuce. The taditional food and drink prepared for the Jewish seder meal have symbolic associations with the Exodus story. The food and drink prepared for the seder meal include: Karpas Haroset Maror Hazeret Z'roa Bietzah Matzah Four cups of wine. The Symbolic Foods at a Passover Seder. Almost every Passover seder (ritual dinner) includes various ritual foods and other items. Nothing on the seder table is selected randomly; each item has its purpose and often its specific place on the table or seder plate. At a Passover seder, the following traditional items are on the table: Seder plate: The seder plate (there’s usually one per table) holds at least six of the ritual items that are talked about during the seder: the shankbone, karpas, chazeret, charoset, maror, and egg.
http://www.foodnetwork.com/holidays-and-parties/articles/passover-seder-dinner.html http://www.lifescript.com/food/articles/t/the_7_symbolic_foods_of_passover.aspx http://www.lifescript.com/food/articles/t/the_7_symbolic_foods_of_passover.aspx http://www.americanhaggadah.com/sederfaq.htm http://www.crivoice.org/seder.html http://www.lifescript.com/food/articles/t/the_7_symbolic_foods_of_passover.aspx http://jewishpassoverchelsea.weebly.com/symbols.html http://www.dummies.com/how-to/content/the-symbolic-foods-at-a-passover-seder.html http://www.dummies.com/how-to/content/the-symbolic-foods-at-a-passover-seder.html
what kind of food is offered at seder