what foods and spices trigger vertigo
Can the Foods You Eat Cause Vertigo? Salt Salty foods such as pretzels, chips, salted nuts, deli meats, canned foods and soups, soy sauce, pastas, sauces, condiments, baking soda, baking powder, pizza, seasonings, pickles, frozen meals, cheese, and salad dressings, all have the potential to trigger vertigo. Sodium creates imbalance in body fluids.