Hey guys, it's Brian again. We're continuing with our HTML tutorial and before we really venture on into bigger and better things I thought we should revisit text formatting. We've only covered bold, italics, and underlining But there's actually a lot more you can do with just simple text Rather than the type it all out. I just went ahead and did it and I thought I'd walk you through it TT is teletype and notice that each one of these has a on tag and a corresponding off tag Be sure you put that in otherwise. You'll you know make your entire page Teletyped or bold or whatever you're working with All right moving along B is bold is italic use underline Big is big text Ems emphasize small is small text. You can do subscripted strong definition code Sample keyboard variable you can cite isn't like citing a reference P is actually for paragraph. It's become popular P pretty much does almost the exact same thing that the Break or the hard return does block quotes You know just is a block quote The header is another popular one. You notice h1 through h4 h1 I believe is the biggest one and then you can go all the way down Now this is our page. Let's go ahead and see what it looks like in our browser here There we go And you can see there's the teletype bold italics underline big and size small etc etc Oh, yes, what I forgot to cover is you can actually do delete it So you can put a line through it. My favorite color is blue, you know, I deleted that my favorite colors red Actually in real life my favorite colors blue anyways, and then here's your block quotation and here's your headers. I Know this is a pretty short tutorial and we whipped through this pretty fast Basically, you're at the point with text formatting that when you have a question You should be able to go to Google and find the answer rather quickly Some of the good references would be like HTML goodies calm W3 schools calm Things of that nature Most of the time we're working with text unless you're really doing something fancy You're really just going to need bold italics underline Maybe once in a while you'll need like a strong definition or You know keyboard text or a variable or a citation, but general experience you're not going to use those very often Thank you for watching. I hope you found this educational and entertaining


Hello, everybody. Uh, E here. I've been kicked in the gut, and I am messed up. So that, of course, means I read another David Joy book. Uh, this one is the line that held us. The whole reason I read this book this month is because David Joy on Twitter said that it ends around Halloween on Halloween. I can't remember exactly what he said, so he said it's kind of a Halloween book. It isn't. Um, do I regret reading it during Halloween? No, because after one major disappointment hunting at Hill House, I had to read something that I was going to like, and I knew Joy never disappoints, so I fell back on Joy because truth be told, I am tired of horror. I don't know what it is, man, but even the Halloween tree was a little harder to read this year because it just wasn't enjoying the visuals. Um, I'm having a rough time enjoying a lot of horror, new, old, otherwise. Charlie Parker books of a John Connolly, they are far more thriller than they are horror, um, but I needed something, um, and David Joy swooped in with a fantastic novel. Uh, to those of you who just want to know whether or not the book's good or not and want to get, you know, get the hell out of here, the book's fantastic.  I have read his first book, uh, well, his first, uh, fiction novel, uh, when, where all light tends to go, um, I followed that up with The Weight of This World, which I didn't like as much, but it's still a five star read. And then I read this one, this is probably my favorite one, if for no other reason, but for the climax. The climax for me was so, so powerful.   It has nothing to do with that. But there's a scene, there's several scenes in a root cellar that bothered me because of the attachment in those scenes. Uh, then you get to the end of the book, and once again, I don't know how Joy Keeves doing this, but you read his first book and you come to expect a certain ending. Just off that first book. You're like, okay, he writes a certain kind of book and that's what we're going to get. Then you read his next book and you don't get that. And then you come, you're up, by the time you get to the third one, so I highly suggest you read these in order. By the time you get to the third one, you're really on unstable ground.  This book, I, I am just, I've just now finished it this evening and I am in awe. I have never read an author that whose, whose work has had this much punch and was this different. Each and every book is in the same genre, has the same feel, but they are so different in how they leave you feeling. Each one will kick you in the guts, of course, it, it'll make you feel and it'll, it'll bring your emotions to the surface. But there's also that quality of unpredictability and at the end of this one, that's what really shined through because I had no idea what he was about to put me through. And it ended up being emotionally draining. And I am drained. And any book, I think any good book will challenge you either intellectually, it'll challenge you emotionally, it'll challenge just the way you see life in general. And this was one of those books. There is a really heavy, heavy, heavy spiritual side to this book that I wasn't expecting.  I don't really call it religious unless there's like church and group involved. When I think of religion, that's what I think of. But there's one character in here that is deeply spiritual. And the character himself, you may not expect that from the character himself, and that's what made that character so strong. And there really is, in this book, there's a main focus of the book is really two characters. And I think Joy shines in that.   And while there is a climactic ending, nothing ever feels like it's forced. You read so many books like Noir or Thriller or whatever, and those scenes feel forced. They feel like, okay, we're building up to something. And you do get that sense of dread in here, but you don't get that sense that these, you know, cog pieces are falling into place. You don't get that sense here. You just feel the sense of dire chaos, of the universe going, you know, I don't really care about you, but somehow you're gonna have to try and survive. You know, the universe doesn't give two shits about you. That's the situation that David Joy's character has always ended up in. And I love that. I am here for that. There always seems to be either a sense of redemption or no hope of redemption in his books. I don't want to spoil anything for you which one that is with this one, because that's part of the joy of reading joy, is that unpredictability.  Now, he really strings you along. He leaves that, he leaves that what if possibility that is missing from so much fiction these days. The one thing that comes to mind right now, just off the top of my head, there was a book called Note Exit that I read that every single plot point in that book I saw coming 20 pages before it actually hit. And it just fell into line. I mean, it was literally like I was putting a puzzle together, but the puzzle was something boring. I wish I had a better analogy than that, but that's how it felt. I was going, like me, a grown 39-year-old man was trying to put together an eight-piece children puzzle. That's what it felt like. With this, it feels like I'm putting together a puzzle that all the parts aren't there, but you still have a sense of completion. That's the best I can say about David Joy's work because you never see it coming. You don't know how these pieces fit. And when the pieces do fit, they don't fit in the way that you think that they would fit.  I don't know how he continues to do it. He has another book that he just announced who's shown off the ARC, the pink ARC copy. And I'm laughing because he goes, it's a cover reveal when it was just like a pink cover with I think it's When These Mountains Burn. I believe that's it. I remember the mountains burn. I remember those two parts about it. But I'm really looking forward to that one. But have you read the line that held us or any of Joy's work? Leave your comments down below in the doobly-doo what you enjoyed about it. If you didn't like it, I would love to talk to somebody who doesn't like this man's work. I would love to pick your brain. So even if you don't like it, I'd love to talk to you down there in the doobly-doo. But until next time, I have been E. You have been U. This has been another Book Review. I'll talk to you guys later.


This study proposes a new UNET-based algorithm for automatic impurities detection in edible birds nests, EBN. The algorithm uses convolutional neural networks to extract localized features from images of EBN, which are then used to generate output probability tensors for impurities detection and positioning. This approach outperforms existing image processing-based methods, achieving a higher impurities detection rate of 96.69%, as well as a lower misclassification rate of 10.08%. Additionally, the algorithm has a reasonably high DICE coefficient of over 0.8, indicating its applicability. Overall, the proposed UNET-based algorithm successfully mitigates the intensity inhomogeneity in EBN and improves the accuracy of impurities detection. This article was authored by Yng Heng Yeo and Kin Sam Yen.


Welcome back to all the parts of Africa now. The African Union has suspended Mali from membership in the continental body in response to last week's military coup. In a statement, the AU also threatened to impose sanctions on the landlocked West African nation if a civilian led government was not restored. Last week, a Mali's military arrested interim President Bartender and Prime Minister Mokta Owani and forced them to resign. The African Union has suspended Mali's membership in response to last week's military coup and is threatening sanctions if a civilian led government isn't restored. The military arrested interim President Bartender and Prime Minister Mokta Owani last week and pressured them to resign, derailing a transition to democratic elections. That was after another military coup last August ousted the previous administration. Former Vice President Assimi Goyta, a colonel who led the August coup and last week's revolt, was declared president on Friday. The African Union is calling for, quote, an unimpeded transparent and swift return to the civilian-led transition, failing which it wouldn't hesitate to impose targeted sanctions. Mali's neighbors and international powers fear the latest revolt would dash promises to hold a presidential election in February and undermine original fight against Islamist militants, some of which are based in Mali's desert north. The African Union suspended Mali after last August coup, but reinstated the country a few weeks later after the heads of the new civilian-led transitional government were announced.


When you are in a calorie deficit that's really big for too long, yes you'll lose weight, but your body really, your body's always trying to match the calories that you're bringing in by modifying and manipulating or adapting its metabolism.  How does it do this? It pairs muscle down. What's up everybody? Oh, it's new maps program time. We have a new maps program launch maps cardio. This is a cardio based workout program for those of you like stamina endurance who like to do the weekend warrior fun stuff. If you like to do cardio but don't like to lose muscle, want to keep the muscle fast metabolism. This is the program for you. Okay. So because it's a launch, it's on sale, but I'm going to give one away for free to one of you. So here's how you can win maps cardio for free. Leave a comment below in the first 24 hours that we drop this episode, subscribe to this channel. Also subscribe to the map, the mind pump clips channel and turn on notifications. Do all those things. If we like your comment, we'll notify you. You'll get free access to maps cardio. Okay. So here's the launch. Check this out. Maps cardio is going to retail for $117, but right now because it's a launch, it's only $77. That's not all. We're also going to include two free ebooks that later on will be sold for $47 apiece. Here's what they are. The first one is how to boost your VO to max for maximum endurance and stamina. The second book is how to eat for performance. So if you sign up for maps cardio right now, until July 3 for the sale price at $77, you will also get free ebooks, the VO to boosting ebook and the eat for performance ebook for free. Here's how you can get all that go to maps cardio.com, get yourself signed up and then use the code cardio special for the discount and the free ebooks. All right, here comes the show. Weight loss and fat loss plateaus are somewhat normal, but they don't have to stick around forever. Oftentimes, there's a few things you need to do, simple things that'll get the fat loss and weight loss to start moving in the right direction again. All right, so I want to talk about that in today's episode because this is a very common question. I lost 10 pounds. Now nothing else is happening or I was getting results for the first few months. Everything just stalled. It just stalled.  Like I said earlier, I do want to be clear that progress when it comes to fat loss, weight loss, fitness in general is not this consistent linear line. It doesn't work that way. It'd be so much easier and awesome if it was. I wish it was that way. And then predictable and you didn't have to consider these variables. Yeah, it's extra frustrating when you're putting a ton of work into it as well and you're not seeing that kind of result. Super frustrating, but normal progress. And the reason why I want to say this is because a lot of people overreact initially when they see some kind of a plateau like, oh, I've been losing one pound a week every week for the first 10 weeks now. Now they have to go extreme. Yeah, I lost no pounds. Oh my God. Expect it to kind of be this step ladder where you progress and then pause for a second, progress and then pause for a second. And the reason why I'm communicating that is because you want to make sure it's a real plateau and not the expected pauses that happen from continual consistent attempts at fat loss and improving your fitness. Yeah, I would make the case that, I don't know, at least half the time that people think they're in a plateau, they're actually not even in a plateau. Because I think we have this expectation for things to come so fast. And I think this expectation is getting worse. More and more people are expecting so quick and this is not a quick thing.  And so when you start, you know, tweaking things, making better food choices, exercising, lifting weights, and the results aren't coming on fast enough, or you don't see the scale moving quick enough, or you think the mirror looks the same after a week or two, you all of a sudden make these crazy adjustments because you think you're in a plateau, but you're actually stuff is happening. And the crazy adjustments the overcorrections are can push you into a situation where now you're hitting a permanent plateau. It could be damaging. Right, right. You know, it's funny there was this, God, I think we talked about this a long time ago. There was this woman that followed around and studied babies. And she measured their head circumference and their height and their weight and very, very meticulous, detailed record keeping. And because her theory was that babies and children do not grow at this kind of consistent pace that they go through growth spurts, where they're the same for a while. And then boom, you know, they go through this like, and because parents have been observing this for forever, right? You talked to any parent and it's like my kid overnight. Yeah, it's the trippiest thing. And she proved that she actually showed that that that's how it works that they go through these periods of like this. Now I noticed this with fitness as well, like when I'm building strength or muscle, it tends to be like this kind of like everything's staying the same. And then boom, I'll get this like boost and then it kind of maintains again. And I noticed that with clients with fat loss where everything's moving in the right direction, everything's moving in the right direction, they get a little bit like, uh, Sal, you know what's gonna happen? I'll be like, just wait, we're gonna see what happens. And then boom, you see this kind of like stars aligned. And all of a sudden, yeah, things really click into a new gear they've never had before. Yes. It's happened all the time. And what makes it even more cloudy with weight loss is what makes up your weight isn't just body fat. It's muscle and hydration and water and bloat and that kind of stuff. That can definitely cloudy the waters because you could get leaner and gain weight on the scale if you're holding water.   Nothing's moving. Yeah. So you have to be very careful with that. I know I share this story on the podcast. So if you've listened enough times, you're probably annoyed to hear me talk about it, but it was, it was such a profound moment for me when I was, you know, tracking my water and like, I'd never done that, you know, as a trainer until getting ready for shows competing. And it really, um, it really highlighted that for me because I was so diligent about tracking everything I knew, um, you know, okay. I've already figured I had figured out before I had started the getting lean journey, like, okay, these are my maintenance calories. This is what about what I burn on a daily basis like that had all been figured out. So here I am deep into it, say, you know, five, six weeks into a cut. And I'd have these situations where it felt like, or I thought was a plateau or even worse, I got on the scale and I saw the weight go up and I know I'm like, I'm in a deficit. I've been in a deficit. I'm training hard. I haven't cheated on the diet.  My scale went up one or two pounds. But I was also luckily, I was tracking so diligently that I could go over. I could look at the sodium intake. I could look at my carbohydrate intake and I could look at the water intake. And when I started to piece together was, oh, wow, like, you know, just a few more grams of carbohydrates with a few more glasses of water and my body or even just a poor night's sleep or coming off of being sick and cold, like all these different things would have my body hold on to more water, which would not only manipulate the scale, but even like the way I looked, I would look softer. I would look a little bloated or something.   Like, oh my God, like this is here. I am at this super high level. I'm tracking. I know exactly what's going on.  Imagine if you didn't have all those metrics. Imagine all my clients. I just went through my head right away. Like, oh my God, imagine the hundreds of people I've already trained in my in my previous decade of training clients that came to me and were frustrated because they felt they were doing such a good job and they're like, Adam, I'm getting fatter. I can tell. I see it.  They're not really doing what I'm telling them to do. And you, and so you would discount what they said. And I didn't have the words at that place in my career to communicate to them what potentially could be happening to them to keep their mind right. And so, man, after I went through that, it completely changed those conversations for me when I would talk to a client now because I too understood like that feeling of, man, I'm putting the work in. I'm training consistently. I'm not cheating on the diet. Why is the scale and the mirror not giving me what I think? Yes.  I remember having to explain this to clients because it never made sense to them and say, look, you're, if you gain some muscle and keep the same pounds of body fat on your body, that, that same amount of body fat is now a smaller percentage of your all body weight. Or if you lost muscle and your body fat pounds stayed the same, that now is a larger percentage of your body. So percentage is what really matters.  The point is don't overreact and really make sure that it's a real plateau and that normal fluctuations in water or a normal pause that may happen because obviously you don't consistently respond week over week or day after day. So make sure that because what we're about to go over are reasons why you're in a real plateau. So what you don't want to do, and this is a big, again, this is a big problem is people overreact, overcorrect, and then that can cause problems. So make sure it's a real plateau. Well, and before you go into it, this is where I think it, why it's so important, at least at one point in your, your training career, or your fitness journey to have tracked diligently, even if you just commit for a short period of your life and you say, hey, I've never really been really disciplined to enter my food in and just see what's happening. Not, I'm not saying like, you know, hold yourself to some extreme diet or get crazy about weighing and measuring, but just track so you have a really good understanding of what you are consuming and what you're not consuming on a daily basis so that you can make this evaluate what we're going to do, the five things you're going to go over right now. Like if you're not doing that first, it makes these things really difficult to evaluate. Well, that speaks very, very well to the first point, which is this is the first place you would look, it's the most obvious, which is that your calories are too high. Now a lot of people are like, well, duh, you know, if my weight loss is stalled and my fat loss is stalled, and it's a real plateau, then yeah, my calories are high. No, no, it's not, I know it sounds easy and simple, but here's where it's not that cut and dry all the time. No. And here's where it gets real challenging is that people will do like really well. And what I mean by well is they'll plan their meals. They'll, they know what they're eating Monday through Friday. This is very common Monday through Friday or even Monday through Saturday. Everything is planned and they're eating the same foods.  So they don't really consider it as something that can really impact their progress. But the truth is, if you're at a, let's say you're at a 500 calorie deficit Monday through Friday, meaning you're eating 500 less calories and you're burning Monday through Friday, that puts you at a 2,500 calorie deficit for the week. Now Saturday comes and Sunday comes and you eat 1,000 calories over, which is easy to do. 1,000 calories over is not hard to do when you're eating out or enjoying the occasional burger or pizza or whatever. It doesn't take a ton. It's not your stuffing yourself. You're just seeing a little more and you think to yourself, not that big of a deal. Well, guess what? Now you've ended up the whole week with a 500 calorie deficit.  Because you've almost erased, and many times you have erased, the calorie deficit that you had Monday through Friday. The weekend thing that you just gave as an example happened so often and people don't realize it because what sometimes happens is not a huge dramatic swing in the overconsumption of calories, but yet a lack of movement. On top of it. This was a big aha moment for me also when the body bug first came on the scene, right? The little tracking device, which is like your FitBits today. And I had never done that before and really paid attention diligently to my movement. And just like you're saying, Monday through Friday, I was dialed. Absolutely dialed on my eating, dialed on my training and working eight to 12 hours a day training clients on the floor. And working out. Yeah. And I still worked on Saturdays, but it was a half day of training clients on Saturdays. I also didn't start work until later in the morning. I normally rolled in around nine or 10 on Saturday mornings and I worked a half day on Saturdays and then Sunday was off. And what I found, and then I didn't really eat way crazy. Yes, I would allow that would be, maybe if I would have like a couple slices of pizza or a beer, I would allow it on that, but I'm doing the math on that. That's not a crazy amount of calories that I'm overconsuming or what I thought I wasn't overconsuming. It wasn't until I realized this swing and activity level was so dramatically different. Monday through Friday, when I was dialed on eating and training and moving around training clients, I'm burning 40, 4500 to 5000 calories a day. Saturday, when I actually still train a half day, I'm burning like 2800. Then on a Sunday, when I don't do hardly anything, 2300 to 2500. So I can't even eat what I would consider a healthy diet that looks the same as Monday, Tuesday and Wednesday. It's a surplus. Because it's a surplus by 1500 to 2000 calories. And so this is what blew my mind. Add the two pieces of pizza and the beer, and now you're at a huge surplus. And this kept me at a plateau for years, scratching my head, not being able to go, I cannot figure out why my body is stalled and I'm not able to get to that next level because I had never realized what a dramatic swing in both movement and then the overconsumption of calories. This is where you said earlier, tracking. This is the value of tracking for a few weeks. If you could just be meticulous for a few weeks, track activity, which by the way, the technology now is so incredible, it's really easy to do this. Back when I was training, you had to write things down and estimate, and I'd have to have calorie king book and all that stuff. Now it's super easy.  Well, that's the thing. It's like you said in the beginning, it's not as straightforward as you would hope it would be. And this is something I found with a lot of my clients that had tendencies to eat out a lot or just order things at work or bring things in that they were thought that in their mind, they're making healthier choices. So if I'm making a healthier choice and I'm not having something that looks like a burger, looks like a pizza, looks like an obvious thing like that, but still is very calorie dense.  Now I'm just doing this big bowl of salad, but yet I have cheese, I have bacon, I have croutons, I have dressing, and the calorie amount in total actually exceeds a lot of times like some of these other foods that you may deem, this is more of a junk food item. Have you ever noticed that, do you know that like a jack-in-the-box salad is higher calorie than like their ultimate bacon cheeseburger meal? Bro, go to the Cheesecake Factory. Go to the Cheesecake Factory. Their salads are like 2,000 calories more than, or how about this? People still think salad though, like I gotta eat healthier salad. Or, I mean, this would happen to me, I would order the salad with the meat and then I'd have some chips, you know, because they give you the tortilla chips before and I didn't really count that. And then you end up counting, I'm like, I could have got a burrito for everything that I ate. Doug and I were in Utah about a month ago and we went to a Mexican restaurant that Brooke took us to and they served, instead of chips, they served like fried tortillas.  And Doug said something that I thought was really interesting.  So we're sitting there, so they sit in like a stack like this. And so you get this, corn tortilla that's fried and then you break it, then you eat like a chip.  Because I must say, oh no, I ate like 12. I mean, it was way more than that. And that didn't feel like a lot of chips. But when you got it served that way, you're not used to seeing it, then you would break it, then you'd use it as a dip and I thought, oh wow, that really did highlight how much that you're having. Which is another reason why I think people come in so high is just they underestimate what it is they're consuming. And sometimes it's not all their fault either, right? So this is one of the bad parts about all the menus that have the calories on it now. So you go somewhere and I'll use, I'll pick on Chipotle, but this applies to anywhere. You go somewhere and it says that the chicken burrito bowl is 480 calories. Well, first of all, I've talked about before the FDA allows Chipotle to be off by 20%. And by the way, if a restaurant considers themselves a health restaurant like Chipotle does, they are going to always lean on the light side of calories. They're not going to overestimate their calories. That's not a selling point of like we have higher calories. No, they're going to, they're, it's a selling point that it's low calorie and tastes amazing. So they're always going to hang on the low side. Now, it all FDA only requires that they're within 20% of what the recipe calls for. What we know is that it's some 17 year old kid who's scooping in the line and he's, some kids got a heavy hand, some kids don't like, so the inconsistency of what exactly, they don't have to account for that air. So you're already off by at least probably 20% and then depending on how heavy handed the per server is, you could be off another 20 to 30%. You know a restaurant is sitting there forming the food and plating it with calories in mind. No, nowhere. And they're, none of them are using measuring cups to do it either. They just wanted to look good and actually like more is better because then their customers more sad. Yeah. So the bottom line is, you don't want to be in this state of mystery where you feel like, what's wrong? Like, it's not working. What's happening? Track, figure it out. Then you'll know where you go. And oftentimes that's why it's the first one is that your calories are just too high and you don't even realize it. You feel like they might not be, but when you do the math, you see that it's too high. All right. The second one is going to sound kind of crazy because it's the opposite of what I just said, which is that your calories are too low. Now you might be thinking, how the heck can too low a calories be making the deficit make me keep shaving away at it? When you, when you are in a calorie deficit, that's really big for too long. Yes, you'll lose weight, but your body really, your body's always trying to match the calories that you're bringing in by modifying and manipulating or adapting its metabolism.  How does it do this? It pairs muscle down. And I've seen this with clients many times where their calories are so low, energy drops, your body actually makes you move less. They've done studies on this where the calories are so low, they'll track a person's movement and find, oh, you're naturally just moving less, not realizing it. And you lose muscle. I've had clients do this and I bump their calories, doesn't initially get them to lose more weight, but then we start to build little muscle speeds up to metabolism. And then we start to see an interesting dynamic. I definitely have noticed that as well too with exerting effort, even in the workouts, you know, when there's a little bit of a surplus versus like staying in a deficit for so long, it's like I have to keep drumming up that momentum and energy and really try to help depress them on that. But it's just so much different when you're from your fed. Like you just have that natural energy to go. So I found this to be most common in my really heavy set clients that have done extreme dieting and yo and yo yo dieted for, you know, five 10 plus years. And then I got them, right? So they had tried to do this on there. They tried every diet in the book. They come to me and they're like, I've done the vegan thing. I've done the zone thing. I've done the paleo thing that they've done like every, every diet known. And they've tried, they've tried to do it themselves. And they're really overweight. So like as I remember this, like when this all came together for me, because I remember thinking again, this client's got to be lying to me sitting across from me and they're saying, Adam, this is what I eat. In the morning, I have a half a bagel with a little bit of cream cheese. And then for lunch, I have a chicken salad with vingaret. And then for dinner, I have two boiled eggs and, you know, and 20 almonds in your life. You're lying. Yeah. And you're sitting across and they're over 100 pounds overweight.  There's no way you're eating that, right? But they have, they've extreme dieted so many times that their body has now adapted to such a low amount of calories that that is all they eat. And it actually maintains the weight they're having. And the worst part about it is if they go off a little bit there, have a couple of glasses of wine or that one, one night, right back up, yo, they're, then they add so much weight because they've slowed the metabolism. Yeah, I personally don't like to put people on more than a 500 to a 1000 calorie deficit. Now I'm going to do this. This is a caveat. The 1000 calorie deficit that I can put people on. I only do that when their metabolism is really high. If your metabolism is low, I'm going to go more towards a 500 or even less. So if you're putting yourself at a deficit that's greater than that, you might get, you can get away with it for a short period of time. But if you maintain that, you're going to find your body start to pair muscle down and adapt.  And I know what the dietitians say, Oh, 1200 calories, 1000 calories, we don't like to go below that. I think that's too low. I don't know anybody that can maintain weight loss with 1200 calories, man or woman.   And for a guy, I typically don't like to go below 1800 calories. Well, didn't this happen to you guys? Or I mean, this happened to me at one point. I had so much success with increased people who wanted to lose weight increasing their calories and building muscle and speeding metabolism up that even if they weren't in a really like detrimental place, I still went that route, right? So like, so let's say like we 2800 calories is a healthy amount of calories.  That's not bad. I mean, he's not starving, right? At all. And I could technically restrict him 500 calories and show him some weight loss, but I wouldn't. I would actually still increase calories on someone like that and actually focus on building muscle first because I know that 2800 calories is not like scary low, but for a 280 pound man, that's not very many calories. And at the end of that journey, you may end up, you know, 1900 calories. That's right. I know we have a long way to go. He's not 280 saying, Hey, Adam, I want to lose 10 pounds. Right. He's like 280 and he said, I just need to get down 10 pounds. Then okay, we could go from 28 down to 2300 for a little while and maybe get down there and then reverse out afterwards. But someone who is at 2800 calories and wants to lose 80 to 100 pounds with me, I'm actually still going to start that person in a caloric surplus to speed their metabolism up because I know that we have a long journey ahead of us. Yeah. And then that's of course combined with good strength training, right?  I, you know, and they're really good about tracking and they show me and I go, well, you're eating 1000 calories a day. Like we have nowhere to go.  And they're like, what do you mean too low? I thought low calories made you lose weight. Like, yeah, I did. But your body's adapted to the point now where you've got nowhere to go. Of course you're going to plateau. What are you going to do? Work out even more than you are now, which is already a lot and eat even less than you're eating now, which is already a little. We need to make, we need to get that metabolism to boost. So we have some room. So I know the first one was calories are too high, which is more common than what, than this one, but this one is not uncommon. No, you still see this one. Very common. You still see this one. It's a spectrum, right? Like it's, to me, it's, it's, uh, it's just as common, but maybe it's not as extreme.  I think what's really common is example I gave. Yeah. 280 pound man. Like, I mean, okay. How many calories, how much, what do you weigh? 210 right now? Yeah. Okay. You weigh 210. How many calories are you eating? Yeah, probably over three easily. Yeah. Well, you're dieting right now. You're dieting at three. You were at, you were just maintaining it 4000 something. So put that into perspective.   But the point is that somebody with that big of a frame that has got 280 pounds on them, 2800 calories is very, very low for that person. So I mean, I think it's actually just as common as the eating too much is that somebody who has done this up and down for so long and their body is slowly, slowly slowed this metabolism down. There's a lot of people right now, this is resonating where they are like, oh my God, I'm only, I'm having two, I know this is extreme, but I'm having two shakes a day and a salad for dinner. And I lost the first 10 pounds, but I got 20 more pounds to go. Like what the hell is going on? Well, here's another thing that will probably resonate with a lot of people that I've said to clients too.  It just feels like it sticks to me. And so what you have to understand is when you have a metabolism, it's only burning. So I'm going to keep using like a 280 pound guy at 2800 calories.  That is such a major percentage of his total calorie intake because he's only at 2800. You, on the other hand, could actually, aside from your gut issues, could eat that many slices of pizza and wake up with abs still.  We both ate the same thing. He woke up looking better the next day.  Well, that's because of where your metabolism is currently at right now and where your metabolism is currently at. It allows way more. So it actually gets easier as you put in more time and build more muscle. You actually can get away with more of these off days or having cheat meals, as they would say, like, and not do so much damage. Totally. All right. So this next one, this next one's actually one of my favorite ways, depending on the person, but oftentimes one of my favorite ways to get someone's fat loss to break out of a plateau and that was to change their workout. Okay. Now here's the problem. A lot of trainers, when they do this and they say, Oh, fat loss stalled. When you change a workout, what they do is they ramp up the intensity of the volume through the roof because they think calorie burn. Right. Wrong. Cut out all the rest periods and turn everything into a circuit. Yeah. No, no, wrong. The most valuable aspect of a workout or training is not the calorie burn, but rather the adaptations. So my adaptations, meaning how is this going to get the body to change to improve? And then, of course, what does that mean? Right. So when I would look at someone's workout, I would say, All right, how can I change this workout to get their body to start adapting in a positive way again? So oftentimes what this meant was changing out of this phase into a new phase. We're going to go into a heavier weight phase with lower reps or I'm going to change the exercises a little bit. Let's see if we can get you improve in strength and some of these other exercises, or I'll reduce your volume. Sometimes that's what I would need to do because I would see the strength improve from reducing the volume. Now, why, why is this so impactful? Because the adaptations I'm looking for are the ones that contribute to a faster metabolism. So when you do this, don't think of it as I got to burn more calories, but rather how can I change my workout so that my body starts progressing performance wise again? Because as your performance improves, fat loss becomes the most common thought is that we have to add intensity and we have to now ramp in some kind of cardiovascular training, which if you're an individual that has only been powerlifting or has only lived in that kind of strength phase forever, this would totally make sense. However, I just don't think that's as common. And why we point to the fact that if you want to strategize and make this a little bit more effective in terms of like fat loss, but also really focus in on the muscle preserving aspects of training and what would promote that the most to be able to kind of shift your training in that direction, but also then manipulate your calories nutritionally, you're going to be able to get more of that desired physique that you're going after. As we're going through these, I'm trying to decide what I think is the most common. And just what I think, oh yeah, that's the most common. I don't know, that's actually really common too. And we get to this one right now with changing your workout routine. You know, this is extremely common too. Not only for like people that are kind of just early in their journey, maybe their first year, but even people that have been doing it for a really long time. That what happens to us, and I was guilty of this, I think we've all admitted this on the show before we were all guilty of this, is you think you get a little bit of knowledge, you learn about exercise, you hear, you hear what we're saying, okay, you got a strength training program, okay, you understand nutrition and training and diet, you get an idea, right? You see great results. You've got this routine that you've put together, or you bought, or you're following from somebody, and you've seen great results. That's the routine now. Yes. And you marry that. The formula. Like this happened to me at least five times in my lifting career, where I changed something up, and then all of a sudden I saw a change in my body, and then I fell in love with that, and then did it for a whole year. You did it for too long. Yeah, and then I stuck with it because it showed me such great results because of the, and it took me like five times going through that, going like, oh, it's not the routine as much as it is, I'm doing a different routine than what I was before, the novelty of that training routine. So, and I feel like I see that a lot in like, comments on our YouTube channel and on Instagram with our listeners, like, because we talk about programming so much, that they go, you know, you inspired me to change it up. I've been doing this for a year or two years, and it's like, this is another reason, or another reason why we get these hard plateaus, and a lot of times it's a blend of some of these things, right? So, not only are you stuck in the same routine you've been in for a year, you're also extremely low on calories, or you're stuck in a, stuck on the same routine, and then you're eating a little bit over on you, and it's just, it's compounding, it's only making it more difficult to break through that. I'll tell you why this was my favorite one to change, because it was the easiest. So, when I would get a client, diet is always a tough one, right? Because it's with them every day. Yeah, it's lifestyle. I can't follow them around and do that stuff. So, when I would get a client, and they'd be like, oh my god, I've been plateaued at the same weight, or whatever, and we would address nutrition, but this one I could do right away, right? Because they hired me to train them, I'd change their workout.  So, this is important. If your routine has been the same this entire time, and you've hit a plateau, one thing you can do is change the workout routine to something that is going to show you more strength gains, going to show you some muscle. That's positive, right? That boosts your metabolism. That'll make the fat loss easier, not only to happen, but easier to maintain as well. All right, here's another one. And then again, this is also quite common. I know we're saying that about all of these, but that's why we picked them. And that is that you might need a break for recovery. You might be pushing so hard that your body's holding on so hard to every pound of body fat. Now, why does this happen? Fat on your body is an insurance policy. Think of it this way, right? We all have bank accounts. So you have a bank account, you store money in the bank account, you start reading the news, you know, like what's happening right now. Inflation is going up, gas price is going up. Oh my God, economy is going to crash. A lot of people are like having conversations with their spouses. Honey, we got to cut this expense. We're not going to go on this vacation. We're going to sit because everything's getting real scary out there. And, you know, I heard some talk at work about maybe some layoffs. So we need to stop and just save our money as much as this is what your body will do if the stress is too high because fat is an insurance policy. Remember that we, our bodies adapted where food was very scarce. And one of the number one causes of death was starvation or malnutrition. So if you lacked a lot of sleep or scary stuff happened all the time or whatever, your body's like stored as body fat because at the very least we'll have this energy on us that we could step into. And your hormones will organize themselves this way. You'll see stress hormones go up. You'll see calorie burning hormones like growth hormone and testosterone go down. And your body will organize itself in a way to protect body fat as much as possible. In fact, what it can do and what it often does in this case is when you see weight loss with too much stress, muscle loss, what you're seeing is muscle loss because your body's okay with getting rid of muscle because that just costs a lot of energy. But we got to hold on to this body fat. There's all the stress going on. So sometimes, and I remember the first time this happened to me, I had a person that I was helping and they were doing so much workouts, so much training, so cutting calories, whatever. And I literally had her switch. I think it was two or three of her workouts from these high intense kind of aerobic class workouts to yin yoga, what you burn no calories.  And she was so afraid that stopping those calorie burning workouts and moving to yin yoga was going to cause her to gain all this weight. Well, at first nothing happened. She just started feeling better. And then I remember the day she came to me and she goes, I'm losing weight.  I thought I was burning less calories. I'm like, I think your body needed a break. Your body just needed the reassurance that it didn't need to hold on to this body fat. I find this most common in fitness people or people that love to train and workout because they just assume that the more work and effort they put into it, the more results they're going to get. And so, you know, yeah, if you're working out once a week, this isn't a play. Yeah, that's right. So of all the things we've gone over, I would say, I mean, I still think this is really common, right? So they're all very common. But this I find more common with my trainers, my fitness fanatics, the people that love to work out borderline, maybe even addicted to it. They don't realize they're addicted to it. The training aspect of it, right? And they're so into that and they've told themselves that, okay, or really type A personalities, right, your go-getters like, you know, they just want to, they want to work through the plateau. And so they just ramp up intensity. They ramp up this, I'm guilty of this, you know, I for sure, I mean, we started this podcast off talking about that when I was younger, I was training seven days a week, plus basketball, plus snowboarding, plus wakeboarding, and like my body was not moving and changing, simply just cutting back dramatically. Like cutting my workouts in half, like half the amount of training volume I was doing. Also in my body, I put on like 10 pounds of muscle that summer. So I do think that if you are a very active person or you're a fitness enthusiast, this is where you normally have to kind of go look is like, you know what, maybe you are hammering the body so hard that is just trying to recover, you're not allowing it to adapt. Yeah. And I've seen this a lot. The majority of my clients that had really good success, and they've been able to get to a place where like, oh, wow, yeah, I had a great amount of weight that I lost and I feel good, but I'm really trying to kind of press further. And it's just the go-to button for them had been like doing the workouts, but then also doing the cardio and doing all the excess stuff, you know, adjacent to the actual workout plans, and then they just more and more and more. It's a point where the body just, yeah, like it was in that state of stress, it's just like holding on and they just can't figure out why the needle just completely stopped. So it is at that point now where like rest is your body is just like, we need this rest to be able to now, you know, provide you with that transition, that change in your physique. Yeah, this is when you're fighting your body.  Oh no, it's not working, push harder. If you fight your body, your body will win. You're not going to be, I promise you, you won't win. At some point, it's not only going to plateau, but you're going to start to get sick, you're going to start to get injured, and you're going to run to some big problems. So if you feel like you're fighting your body to get results, you then pause for a second, because it should feel like you're working together. If it feels like it's working together, then you're on the right track. Well, that, that leads to the last point, right? That really well, because I think that after I've kind of checked off all the other boxes, okay, all the things that we just talked about, if we, and let's say they're fine on all those, everything's lying is like, damn, what's going on? Why is this person still on a plateau? Many times they're internally still fighting their body. They've got some sort of like, and you, Sal can probably speak to this the best because, you know, with the gut issues that you've had, it'd be, you could be all dialed on diet, you could be training super consistent, balance on all those things like that. But because internally, your body is trying to survive and adapt.  And it's going to do, it's going to allocate resources in that direction.  I'll worry about that. I don't take care. I gotta prioritize this. And so if you are checking all these boxes and you're still in a hard plateau, this is where now I would recommend doing like a blood work and get a panel done and see what else is potentially going. Good luck building muscle or burning body fat when you have poor health. It ain't going to happen if your gut health is poor, or you have a nutrient deficiency, or your hormones are totally out of whack, or you have crappy sleep. A lot of people everything's fine, but their sleep is so bad that their health is bad.  Studies have showed very clear on that.  The gut issue, you got to be healthy first, right? Or, Hey, I have insomnia, but I want to, you know, I want to get stronger and do those. You want to get shredded though. Yeah, but I want to get shredded. What should I do? Like, you got to solve that first. So if your health is good, your body will adapt in very favorable ways. What I mean by favorable, the ways that you want it to, if your health is poor, it's in protection mode and good luck with, with progressing in any meaningful direction.  Yeah, you're not making it all. So if your health isn't, isn't great, only the stuff we just said really doesn't matter. So you got to make sure that's good. Yeah, if you've checked all the boxes and you may fall in this category and you're lost and you don't know where to go, this is part of the motivation behind the forum that we created, the MP Holistic Health. That's absolutely free. It's on the Facebook, on Facebook. So if you're listening to this and you're going like, I'm stuck in this plateau, I feel like those first four, I'm checking all those boxes, but I don't know where to start looking if I have something internally going on with me, or if I do potentially have poor health, get inside that forum. It's absolutely free. Dr. Cabral's in there with his team and he's, they're phenomenal. Yeah. And then, and then if you want, you can work with them and they do very comprehensive testing so they can start to kind of narrow it down because that can be very frustrating, not knowing the root cause of some of your, your poor health. Look, if you like our information, head over to mindpumpfree.com and check out our guides. We have guides that can help you with almost any health or fitness goal. You can also find all of us on social media. So Justin is on Instagram at mind pump. Justin, Adam is on Instagram at mind pump. Adam. And you can find me on Twitter at mind pump. How do I incorporate cardio and not lose muscle? I've seen people do this before where they'll start to lose the sharpness of their muscles or they'll start to lose the sculpt a little bit. And that's disheartening. But if you do it right, then you minimize that muscle loss or that metabolism slowdown. In fact, if you do it right, you can actually speed up your metabolism at the same time that you build stamina endurance. You just have to be able to kind of program it properly. And the way to program it improperly is just go do it as much cardio as you can for as long as you can. Right.


The House of Representatives has charged the transmission company of Nigeria to urgently restore power to Yenugua, the Bayosa state capital. The resolution of the House followed the adoption of the motion titled, Call to Resuscitate the Power Transmission Substation in Yenugua, Bayosa state, moved by the member representing Yenugua, Kolokuma Okokuma, Federal Constituency, Bayosa state, Honorable Obuku Offorji. Using the debate on the floor of the House during plenary on Wednesday, Offorji recalled that the 1-3-2-3-3KV transmission substation serving Yenugua, the Bayosa state capital and its environs, was gutted by fire throwing Yenugua in total darkness. To this end, the House mandated the Committee on Power to ensure compliance and report to the House for further legislative action. The House also noted that on the 23rd September, 2023, the 1-3-2-3KV transmission substation servicing Yenugua, the Bayosa state capital and its environs, was gutted by fire throwing Yenugua in total darkness. Subsequently, the state has been struggling to use only a feeder to supply the five feeders. Mr Speaker, the House is worried that the operational feeder is getting weak and if Ogien Step not taken, the feeder will collapse. Ogien said that the Potakot Electricity Disribution Company has been carrying out a remedial service to affect the total collapse of the weak operational feeder.