Are Braque d'Auvergne and Griffon Fauve de Bretagne both breeds originating in France ?
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Braque d'Auvergne The Braque d'Auvergne is a breed of dog originating in the mountain area of Cantal, in the historic Auvergne province in the mid-south of France. It is a pointer and versatile gundog. The breed descends from ancient regional types of hunting dogs.
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Griffon Fauve de Bretagne The Griffon Fauve de Bretagne (FCI No.66) translated into English as the Fawn Brittany Griffon, is a breed of dog of the scenthound type, originating in France in the region of Brittany.
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French Simmental French Simmental is a French cattle breed.
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Basset Artésien Normand The Basset Artésien Normand ("Norman Artesian Basset") is a short legged hound type dog developed in France. The word "basset" refers to short-legged hounds.
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Greater Swiss Mountain Dog The Greater Swiss Mountain Dog (German: "Grosser Schweizer Sennenhund" or French: "Grand Bouvier Suisse" ) is a dog breed which was developed in the Swiss Alps. The name "Sennenhund" refers to people called "Senn" or "Senner", dairymen and herders in the Swiss Alps. Greater Swiss Mountain Dogs are almost certainly the result of indigenous dogs mating with large mastiff types brought to Switzerland by foreign settlers. At one time, the breed was believed to have been among the most popular in Switzerland. It was assumed to have almost died out by the late 19th century, since its work was being done by other breeds or machines, but was rediscovered in the early 1900s.
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Hunter's chicken Hunter's chicken (French: poulet chasseur, poulet à la chasseur and poulet sauté chasseur) is a chicken dish that is a part of French cuisine. It shares the same name as dishes in other countries, but the dish is prepared differently in each country. The primary ingredients in hunter's chicken are sautéed chicken and a reduced chasseur sauce prepared using tomatoes, mushrooms, onions, white wine, brandy and tarragon.
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Bouvier des Ardennes Bouvier des Ardennes is a rare dog breed from Belgium. Originating in the Ardennes region these dogs were used to herd cattle. The loss of farms in the area led to serious decline in the numbers of these dogs until 1985 when some breeders found a few dogs and used the original breed standard as their guide in re-introducing the dog.
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Arouquesa The Arouquesa is a cattle breed from Portugal. The Arouquesa breed was granted protected geographical status of DOC ("Denominação de Origem Controlada") from the European Commission
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Coucou de Rennes Coucou de Rennes is a French breed of chicken. The chicken was an historic Breton breed which had nearly disappeared by the late twentieth century. However following an effort at rebreeding, starting in 1988 that was carried out by the Ecomuseum of Rennes, the breed has since recovered. There is an association of Coucou de Rennes chicken producers that has breeding regulations. These state that the minimum age of slaughter must not be before 130 days for the fowl, 180 days for the hens and roosters, and 200 days for the capons.
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Houdan chicken The Houdan or Poule de Houdan is an old French breed of domestic chicken. It is named for its area of origin, the commune of Houdan, in the département of Yvelines to the west of Paris. The Houdan has an unusual butterfly-shaped comb, and is one of few breeds to have five toes rather than the usual four.
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Gloucester cattle Gloucester cattle are a breed of dairy and beef cattle originating from Gloucestershire and surrounding areas in the West Country of England.
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French Saddle Pony The French Saddle Pony, also called the Poney Français de Selle, is pony breed developed as a sport pony for children and smaller adult riders. It was initially developed in 1969 as the Poney de Croisement (Cross-bred Pony), and in 1972 a stud book was created. In 1991 the stud book was closed and the breed renamed to Poney Français de Selle. The breed combines a mix of French and British pony breeds, as well as Thoroughbred and Arabian blood, to create the horse seen today. Due to the large number of breeds used to create the French Saddle Pony, there is not yet a defined set of physical characteristics for the breed, although all tend to be suited for competition in English riding disciplines, including dressage, show jumping and three-day eventing. They fill a similar role as the British Riding Pony and the German riding pony.
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Saint-Georges-d'Orques Saint-Georges-d'Orques is a commune in the Hérault department in the Occitanie region in southern France.
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Charmoise The Charmoise is a domesticated breed of sheep originating in France. The breed was developed in the middle 19th century in the center of France (Loir et Cher) by crossing imported Romney sheep from United Kingdom to ewes from local breeds (Merino, Berrichon,Solognot) . The Charmoise is a meat breed. The population of this breed decreased from over 122,000 in 1993 to over 21,000 in 2001.
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Corsican cattle Corsican Cattle or Corsicana is a French cattle breed.
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French Spaniel The French Spaniel (Epagneul Français) is a breed of dog of the Spaniel-like setter. It was developed in France and Canada as a hunting dog, descended from dogs of the 14th century. Popular with royalty during the Middle Ages, it nearly became extinct by the turn of the 20th century but was saved by the efforts of Father Fournier, a French priest. One of the largest breeds of Spaniel, it typically has a white coat with brown markings. It is a friendly breed that has few health issues, but can be affected by a syndrome called acral mutilation and analgesia. The breed is recognised by Canadian and international kennel clubs but not by The Kennel Club (UK). The American Kennel Club has included the breed in its Foundation Stock Service, the first step to full recognition.
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Serraval Serraval is a commune in the Haute-Savoie department in the Auvergne-Rhône-Alpes region in south-eastern France.
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Beuvrequen Beuvrequen is a commune in the Pas-de-Calais department in the Hauts-de-France region in northern France.
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Chien Français Blanc et Noir The Chien Français Blanc et Noir (FCI No.220) translated into English as the French White and Black Hound, is a breed of dog of the scenthound type, originating in France. The breed is used for hunting in packs and descends from the old Hound of Saintonge type of large hunting dog.
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Chien Français Blanc et Orange The Chien Français Blanc et Orange (FCI No.316) is a breed of dog of the scenthound type, originating in France. The breed is used for hunting in packs and descends from the old Hound of Saintonge type of large hunting dog.
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Barbu de Grubbe The Barbu de Grubbe, Dutch: Grubbe baardkriel , is a breed of bantam chicken from Belgium. It is a true bantam, and has no full-sized counterpart; males weigh about 700 grams and hens about 600 g. It is a tail-less variant of the Barbu d'Anvers, and is otherwise similar to it in every respect. The same colour varieties are accepted for the Barbu de Grubbe as for the Barbu d'Anvers.
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Grand Anglo-Français Blanc et Noir The Grand Anglo-Français Blanc et Noir (FCI No.323) translated into English as the Great Anglo-French White and Black Hound, is a breed of dog used in hunting as a scenthound, usually in packs. It is one of the Anglo-French hound breeds which were created by crossing French scenthounds with English (Anglo) Foxhounds.