What area of Brussels is the type of beer which is also brewed in the Pajottenland region of Belgium south west of Brussels, brewed in?
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Lambic Lambic is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels and in Brussels itself at the Cantillon Brewery. Lambic beers include gueuze and kriek lambic. Lambic differs from most other beers in that it is fermented through exposure to wild yeasts and bacteria native to the Zenne valley, as opposed to exposure to carefully cultivated strains of brewer's yeast. This process gives the beer its distinctive flavour: dry, vinous, and cidery, usually with a sour aftertaste.
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Cantillon Brewery Brasserie-Brouwerij Cantillon (or Cantillon Brewery) is a small Belgian traditional family brewery based in Anderlecht, Brussels and founded in 1900. They exclusively brew lambic beers.
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Zwijnaarde Zwijnaarde is a village in the municipality of Ghent, Belgium. It is known for its fair and its "Zwijntjes" beer. A cluster of biotech companies is located at the Zwijnaarde science park, with biotech companies such as Innogenetics, and DevGen. In 2013 at Zwijnaarde, the Flemish Institute for Biotechnology was supervising a trial of 448 poplar trees genetically engineered to produce less lignin so that they would be more suitable for conversion into biofuels.
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Tripel Tripel is a term used by brewers or people mainly in the Low Countries, some other European countries, and the U.S. to describe a strong pale ale, loosely in the style of "Westmalle Tripel". The origin of the term is unknown, though the main theory is that it indicates strength in some way. It was used in 1956 by the Trappist brewery, Westmalle, to rename the strongest beer in their range, though both the term Tripel and the style of beer associated with the name (strong pale ale), were in existence before 1956. The style of Westmalle's "Tripel" and the name was widely copied by the breweries of Belgium, and in 1987 another Trappist brewery, the Koningshoeven in the Netherlands, expanded their range with a beer called "La Trappe Tripel", though they also produced a stronger beer they termed "La Trappe Quadrupel". The term spread to the U.S. and other countries, and is applied by a range of secular brewers to a strong pale ale in the style of "Westmalle Tripel".
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Jenever Jenever (] , ), also known as genièvre, genever, peket, or in the English-speaking world as Dutch gin or Hollands (archaic: Holland gin or Geneva gin), is the juniper-flavored national and traditional liquor of the Netherlands and Belgium, from which gin evolved. Traditional jenever is still very popular in the Netherlands, Belgium and nearby French and German regions. The European Union regulations specify that only liquor made in these two countries, two northern French departments and two German federal states can use the name "jenever/genever/genièvre".
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Zoigl Zoigl is a type of beer brewed in the Oberpfalz in north-eastern Bavaria, Germany, between Franconia and the Czech Republic.
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Dutch brandy Dutch brandy (in Dutch: Vieux /vjø:/ ) is a distilled spirit made from either grain or molasses alcohol flavored with various essences and extracts produced in the Netherlands. It was formerly referred to as "Dutch cognac" until that name was legally restricted to grape brandy from the Cognac region of France. Dutch names included "Koetsiertje" or "Koetsierscognac" (cognac drunk by carriage riders - Dutch "koetsiers") or "Hollandse Cognac" (Dutch Cognac). Its colour ranges from clear to dark brown, reflecting added caramel or artificial dye.
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Dilbeek Dilbeek (] ) is a municipality in the province of Flemish Brabant, in Flanders, one of the three regions of Belgium. The municipality comprises the villages of Dilbeek proper, Groot-Bijgaarden, Itterbeek (with Sint-Anna-Pede), Schepdaal (with Sint-Gertrudis-Pede), Sint-Martens-Bodegem, and Sint-Ulriks-Kapelle. Dilbeek is located just outside the Brussels-Capital Region, in the Pajottenland, hence the local name "Poort van het Pajottenland" (Gate to the Pajottenland). Even though Dilbeek is located in the Dutch language area of Belgium, there is a French-speaking minority represented by 4 members (5 in 2000) on the 33-seat local council. It is a mostly residential community with largely preserved rural areas and some industrial zones.
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Brasserie de Luxembourg Brasserie de Luxembourg is the second largest brewery in Luxembourg, based in Diekirch. They also export to Belgium.
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Hallertau The Hallertau or Holledau is an area in Bavaria, Germany. With an area of 178 km², it is listed as the largest continuous hop-planting area in the world. According to the International Hop Growing Convention, Germany produces roughly one third of the world's hops (used as flavoring and stabilizers during beer brewing), over 80% of which are grown in the Hallertau.
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Limburger Limburger is a cheese that originated during the 19th century in the historical Duchy of Limburg, which is now divided between Belgium, Germany, and the Netherlands. The cheese is especially known for its strong smell caused by the bacterium "Brevibacterium linens".
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Greater Region The Greater Region (French: "Grande Région" , German: "Großregion" , Luxembourgish: "Groussregioun" ) is the area of Saarland, Lorraine, Luxembourg, Rhineland-Palatinate, Wallonia and the rest of the French Community of Belgium, and the German-speaking Community of Belgium. It is "not" identical with the SaarLorLux Euroregion, despite being in the same territory.
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Duvel Moortgat Brewery Duvel Moortgat Brewery (Brouwerij Duvel Moortgat) is a Flemish family-controlled brewery founded in 1871. Its strong golden pale ale, Duvel, is exported to more than forty countries. Duvel is Brabantian, Ghent and Antwerp dialect for "devil", the standard Dutch word being "duivel" ] .
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Huyghe Brewery Huyghe Brewery (Dutch: "Brouwerij Huyghe" ) is a brewery founded in 1906 by Leon Huyghe in city of Melle in East Flanders, Belgium. Its "flagship" beer is Delirium Tremens, a golden ale.
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Flemish Ardennes The Flemish Ardennes is an informal name given to a hilly region in the south of the province of East Flanders, Belgium. Highest summit is the Hotondberg (145 m).
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Dworp Dworp is a small town in the municipality of Beersel, south of Brussels in Flanders. Dworp has an area of 9.61 square kilometers. As of January 1, 2002, it has a population of 5,277 inhabitants.
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Cuvée des Trolls Cuvée des Trolls is a beer brewed at the Dubuisson Brewery in Pipaix in Belgium and also by the Brasse-Temps micro-breweries in Louvain-la-Neuve and Mons. Its logo is a little troll with a pointy nose who is wearing green hat.
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Parliament of the Brussels-Capital Region The Parliament of the Brussels-Capital Region (French: "Parlement de la Région de Bruxelles-Capitale", Dutch: "Parlement van het Brusselse Hoofdstedelijke Gewest"), is the governing body of the Brussels-Capital Region, one of the three regions of Belgium. It is also known as the Brussels Regional Parliament (French: "Parlement Bruxellois", Dutch: "Brussels Hoofdstedelijk Parlement").
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Bierbeek Bierbeek (] ) is a municipality located in the Belgian province of Flemish Brabant. The municipality comprises the towns of Bierbeek proper, Korbeek-Lo, Lovenjoel and Opvelp. On January 1, 2006, Bierbeek had a total population of 9,147. The total area is 39.73 km² which gives a population density of 230 inhabitants per km².
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Blue Moon (beer) Blue Moon Belgian White is a Belgian-style witbier brewed by MillerCoors under the name the Blue Moon Brewing Co. It was launched in 1995, and was originally brewed in Golden, Colorado.
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Berliner Weisse Berliner Weisse (German: Berliner Weiße) is a cloudy, sour beer of around 3% alcohol by volume. It is a regional variation on the white beer style from Northern Germany, dating back to at least the 16th century. It can be made from combinations of malted barley and wheat, with the stipulation that the malts are kilned at very low temperatures to minimise colour formation. The fermentation takes place with a mixture of yeast and lactic acid bacteria, a prerequisite that creates the lactic acid taste, a distinguishing feature of Berlin Weissbier.
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Hengelo Bier Hengelo Bier (] ) is a historical Dutch beer brand brewed by the Hengelosche Bierbrouwerij, a brewery that was located in Hengelo at the heart of the Twente region in the Netherlands. The brand had disappeared in 1988 after its owner Stella Artois lost a major supermarket contract and decided to promote Dommelsch as their brand for the Dutch market.