Which cocktail can be mixed with more than one alcoholic beverage, Blue Hawaii or Bloodhound?
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Blue Hawaii (drink) The Blue Hawaii is a tropical cocktail made of rum, pineapple juice, Curaçao, sweet and sour mix, and sometimes vodka as well. It should not be confused with the similarly named Blue Hawaiian cocktail (also known as the Swimming Pool cocktail) that contains creme of coconut instead of sweet and sour mix.
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Bloodhound (cocktail) A Bloodhound is a bright red strawberry cocktail made with gin, vermouth and strawberry coulis.
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Mismo Mismo is an alcoholic beverage based on Bacardi rum and seltzer. In 1899, Santiago was swept by a craze for a new drink called mismo. It arose when a group of Cubans and Americans met at the Cosmopolitan Club, and one experimenting Cuban ordered a seltzer rum. The next Cuban ordered "Lo mismo", which means "the same" in Spanish. The Americans, eager to explore the novel idea, also ordered "Lo mismo", and found it to their liking; the next day, they returned and ordered it again. Fortunately, the same bartender was on duty, and served it straight away. "It spread with remarkable rapidity," reported the "New York Tribune", "until now every barkeeper in Santiago knows what you are after when you ask for a 'mismo.' In fact, you rarely ever hear Barcadi rum and selzter spoken of in any other way now."
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Sex on the Beach Sex on the Beach is a cocktail that has many variations.
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Hennchata The Hennchata is a cocktail consisting of Hennessy cognac and Mexican rice horchata agua fresca. It was invented by a restaurant owner in San Jose, California.
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Aviation American Gin Aviation American Gin is a distilled spirit first produced in Portland, Oregon by founders Christian Krogstad and Ryan Magarian in 2006. It is classified as an "American dry gin," meaning the flavor profile is less juniper-forward. It is produced by House Spirits Distillery. The recipe proportions are not made public, but the seven botanicals used during distillation for flavoring are: juniper, lavender, sweet and bitter orange peel, cardamom, coriander, Indian sarsaparilla, and anise seed. Aviation American Gin is twice pot distilled and bottled at 84 proof (42% alcohol). It is currently distributed nationwide in the United States and in 15 different countries, including; Canada, Spain, U.K., Ireland, France, Russia, Italy, Germany, Holland and Australia. It was originally bottled in a wine bottle with a blue label. The new bottle looks like a flask, and is also reminiscent of the Art Deco period, with a black label and a silver cap.
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Vodka Red Bull Vodka Red Bull is a caffeinated alcoholic beverage consisting of energy drink Red Bull and varying amounts of vodka. It is popular among 25- to 50-year-olds in bars and nightclubs around the world. Red Bull has been used as a general mixer in alcoholic beverages in Europe since the 1980s, though not specifically with vodka. However the drink became especially popular in North America when it began being served at San Francisco's Legendary Butter Bar, which is attributed to being its home in North America, and one of the many places you will still receive RedBull's "Perfect Serve" of 2oz's of Vodka with a full 8.4Oz can of Red Bull.
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Whiskey sour The whiskey sour is a mixed drink containing whiskey (often bourbon), lemon juice, sugar, and optionally, a dash of egg white. With the egg white, it is sometimes called a Boston Sour. With a few bar spoons of full-bodied red wine floated on top, it is often referred to as a New York Sour. It is shaken and served either straight up or over ice.
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Okolehao Okolehao is an ancient Hawaiian alcoholic spirit whose main ingredient was the root of the ti plant. Okolehao's forerunner was a fermented ti root beverage or beer. When distillation techniques were introduced by English seamen in 1790, it was distilled into a highly alcoholic spirit.
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Sake bomb The sake bomb or sake bomber is a beer cocktail made by pouring sake into a shot glass and dropping it into a glass of beer.
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Cholai Cholai is an illegal alcoholic beverage made in India, equivalent to "hooch" or "bootleg" alcohol. Usually made from rice, it is sometimes mixed with industrial alcohol or methanol, which has resulted in several hundred deaths.
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Myers' cocktail "Myers' cocktail" is the colloquial name for an intravenous nutrient mixture invented by Baltimore physician John Myers containing magnesium, calcium, various B vitamins and vitamin C that is claimed to be beneficial for a broad range of conditions. The treatment is common among naturopathic doctors in the United States and Canada.
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Juan Collins The Juan Collins is a Collins cocktail made from tequila, lime juice, sugar or some other sweetening agent, and club soda. It is a variation of the original Tom Collins, first memorialized in writing in 1876 by "the father of American mixology" Jerry Thomas. This drink typically is served in a Collins glass over ice.
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Ti' Punch Ti' Punch (] ; French: "Petit Ponch" ) literally meaning "small punch," is a rum-based mixed drink that is especially popular in Martinique, Guadeloupe, Haiti, French Guiana and other French-speaking Caribbean islands. It is very similar to the daiquiri, which is usually identified with Cuba.
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Hooray for Boobies Hooray for Boobies, produced by Jimmy Pop and Richard Gavalis, and released on October 4, 1999, in Europe, and February 29, 2000, in the US, is the third studio album by the American alternative rock band Bloodhound Gang, and the band's second release with Geffen Records after gold certified "One Fierce Beer Coaster".
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Vampiro (cocktail) The Vampiro is a cold mixed cocktail that includes fruit juice, spices, fruit soda, fresh lime juice, and tequila, a distilled alcoholic beverage that is popular in Mexico. The Vampiro "...has a fruity, lightly carbonated, and spicy taste to it."
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Prairie Fire (mixed drink) A Prairie Fire is a mixed drink consisting of strong liquor and hot sauce. Many variations of a Prairie Fire in "shot" form exist. The origins of the shot are unknown but the earliest known styling of the drink is believed to have originated from the American Mid-West in the early 1970s when bar patrons were forced to drink hot sauce with shots of whiskey as punishment for losing bar bets. Since then, many types of alcohol have been substituted for whiskey, with tequila being the most popular.
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Cocktail drum Cocktail drums are a type of portable drum kit which combines bass drum and snare drum sounds in a single drum.
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Oxygen cocktail The oxygen cocktail is a foamy substance containing a beverage drink (juice, milk, etc.) enriched in gaseous oxygen. The drink is used as part of oxygen therapy by a number of Russian medical institutions; their research suggest that the drink, by supplying oxygen, reduces chronic fatigue syndrome and hypoxia and activates metabolism.
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Jeho-tang Jeho-tang (제호탕 ; 醍醐湯 ) is a traditional Korean cold drink made with honey and several ingredients used in traditional Korean medicine. The ingredients include "omae" (오매 ; 烏梅 , "smoked unripe plums"), "sain" (사인 ; 沙仁 , "medicinal cardamom"), "baekdanhyang" (백단향 ; 白檀香 , "white sandalwood"), and "chogwa" (초과 ; 草果 , "black cardamom"). The powdered ingredients are mixed together with honey and water and then boiled. After the liquid is chilled, it is diluted in cold water. It was considered the best summer drink in Korean royal court cuisine.
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Dark 'n' Stormy A Dark 'n' Stormy is a highball cocktail made with dark rum (the "dark") and ginger beer (the "stormy") served over ice and garnished with a slice of lime. Lime juice is also frequently added.
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Bacon martini A Bacon Martini, also known as bacontini, pig on the tocks or a bloody bacon martini, is a cocktail that consists of bacon-infused vodka served with a garnish that can include strips of bacon, bacon bits, or olives. Variants may include the addition of Bloody Mary mix. Although not a vodka martini, which consists of vodka and vermouth, the term "bacon martini" is consistent with the trend of calling any straight liquor in a martini glass a "martini," such as the saketini or other variations.