Aurelio's Pizza and Cottage Inn Pizza, are which type restaurant?
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Aurelio's Pizza Aurelio's Pizza is an Illinois restaurant chain which centers its business around the thin crust variety of Chicago-style pizza. Aurelio's Pizza has three corporate owned stores and 37 franchised locations in 6 states. Aurelio's Pizza is the oldest Chicago pizza franchise restaurant, franchising since 1974.
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Cottage Inn Pizza Cottage Inn Pizza is an American regional franchise pizza delivery corporation headquartered in Ann Arbor, Michigan. The first Cottage Inn restaurant opened in Ann Arbor in 1948 and remains the company's flagship today. There are currently over 50 franchised stores in Michigan and Ohio.
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Village Inn Village Inn is a casual dining restaurant chain in the United States. Its restaurants are known for their breakfast menu items. Also, they feature a variety of salads, sandwiches, burgers, melts and dinner items. Their pies have won numerous awards from the American Pie Council (APC) .
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The Australian Bar and Restaurant The Australian Bar and Restaurant is an Australian pub and restaurant in New York City that hosts live performances regularly and has Australian sports shown regularly like Australian Football League, National Rugby League, Super Rugby and Cricket World Cup. The food menu offers also Australian cuisine themed food such as kangaroo burgers, steaks and homemade Meat pies and beer like Coopers.
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Bella Italia Bella Italia (formerly known as Bella Pasta) is a chain of over 90 Italian restaurants operating in the United Kingdom. The chain is part of the Casual Dining Group, who also own Café Rouge and Las Iguanas.
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The Red Shoe The Red Shoe Pub is a restaurant located in Mabou, Nova Scotia. Open seasonally, it has been operated by Canadian musical group The Rankin Family since May 2005, and is a regular host to both local and visiting Celtic musicians. Artists such as Buddy MacMaster and Glenn Graham (fiddler) have played at the Red Shoe in recent years.
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Gambaro Group Gambaro is an Australian hospitality group headquartered at Brisbane, Queensland founded in 1953. Passed from original founder Giovanbaptista Gambaro to son Michael and Domenico, who opened Gambaro seafood restaurant in 1972. It is the oldest established restaurant in Brisbane and a benchmark in fine dining. Gambaro is today operated by third generation sons John, Frank and Donny Gambaro. Currently the Gambaro Group comprises a multitude of businesses, including the multi-award-winning Gambaro Restaurant, Black Hide Steakhouse, and the Gambaro Hotel, MG Bar and Function Centre.
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Ruggeri House The Ruggeri House (Italian: "Villino Ruggeri", literally "Ruggeri Cottage") is an art nouveau villa located in the town of Pesaro, the Marche, in Italy.
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Rodízio Rodízio (pronounced ] in Brazil) is an all-you-can-eat style of restaurant service in Brazilian restaurants. In most areas of the world outside of Brazil, a rodízio restaurant refers to a Brazilian style steakhouse restaurant. Customers pay a fixed price ("preço fixo"), and waiters bring samples of food to each customer at several times throughout the meal, until the customers signal that they have had enough.
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Chefette Chefette Restaurants is the largest fast food restaurant chain based in the Caribbean island nation of Barbados. Currently operating throughout the island in 14 locations, Chefette is known for its broasted chicken meals as well as a local curried-'meat + vegetable' (similar to the European Gyro) roll-up or wrap, locally known as a roti. Chefette was founded by a Trinidadian businessman named Assad John Haloute, who migrated to Barbados in 1971. In 1972, he opened the first Chefette Restaurant at Fontabelle, St. Michael. As the success of the chain grew over the next three decades, the restaurant chain continued its expansion. The company's trademark colours are yellow and purple.
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Gino's East Gino's East is a Chicago-based restaurant chain, notable for its deep-dish pizza (sometimes called Chicago-style pizza), and for its interior walls, which patrons have covered in graffiti and etchings. The restaurant features deep-dish pizza baked in cast-iron pans, as well as sandwiches, soups and salads.
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Coffeehouse A coffeehouse, coffee shop or café (sometimes spelled cafe) is an establishment which primarily serves hot coffee, related coffee beverages (e.g., café latte, cappuccino, espresso), tea, and other hot beverages. Some coffeehouses also serve cold beverages such as iced coffee and iced tea. Many cafés also serve some type of food, such as light snacks, muffins or pastries. Coffeehouses range from owner-operated small businesses to large multinational corporations.
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El Cuartito El Cuartito is a pizza restaurant in Buenos Aires, Argentina founded in September 1934. It is located on Talcahuano 937. El Cuartito's slogan is "The Good Pizza" (Spanish: "La Buena Pizza" ). It has been declared cultural heritage of Buenos Aires. El Cuartito is one of the oldest pizza restaurants in Buenos Aires. The restaurant also specializes in empanadas.
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Restaurant A restaurant ( or ; ] ), or an eatery, is a business which prepares and serves food and drinks to customers in exchange for money. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services, and some offer only take-out and delivery. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments.
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The Apple Farm (San Luis Obispo, California) The Apple Farm is a combination lodging accommodation and American restaurant in San Luis Obispo, California, located at 2015 Monterey Street. It is a member of California's Boutique Hotel Collection.
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Pizza farm A pizza farm is an educational visitor attraction consisting of a small farm on a circular piece of land partitioned into plots shaped like pizza wedges.
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Roberta's Roberta's is a New American pizzeria in Brooklyn, New York. Located in the neighborhood of East Williamsburg, it is known for its wood oven cooked pizza and hipster vibe. The restaurant serves pizza containing ingredients cooked from a rooftop garden, and houses a radio station in the rear of the building.
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VJ's Drive Inn VJ's Drive Inn is a restaurant in Winnipeg, Manitoba.
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Rustico (pastry) A rustico (plural: rustici) is an Italian snack of Salento made with puff pastry and a stuffing that varies style by style. A common preparation is puff pastry, tomato and mozzarella. It is part of the Salentine street food tradition and is possible see it in each Apulian bar, bakery and rotisserie. It is produced with two discs of puff pastry,the lower disk is of about 10 cm (approximately 4 inch) in diameter and the upper one of 12 cm (about 5 inch), to which adds cheese and tomato. Then it is brushed with egg and baked in the oven. Should be eaten warm to best appreciated the taste and the melted mozzarella. In Salento is usually eaten like a snack of mid-morning or evening appetizer, both in summer and winter. It is actually more known the version with wurstel, which is easier recognized by the Northern Italy (perhaps to the influence of Austrians).
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Pizza party A pizza party is a social gathering at which pizza is served. It is also a recognized political designation in the United States state of Massachusetts, in which case each word begins with a capital letter (Pizza Party).
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Papa John's Pizza Papa John's Pizza is an American restaurant franchise company. It runs the third largest take-out and pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville.
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Dunbrody Country House Hotel Dunbrody Country House Hotel (also referred to as Dunbrody Country House Hotel and Restaurant) is an Irish Georgian manor turned-restaurant in Arthurstown in New Ross, County Wexford, owned by the award-winning Irish celebrity chef Kevin Dundon and his wife Catherine. It is a regular haunt of celebrities such as Bono and Graham Norton when they visit the area and its food has been reviewed by Irish publications such as "The Sunday Business Post" as well as being recommended by Italy. Dundon runs a famous cookery school, which has been mentioned on New York's CBS programme, "The Saturday Early Show".