Which pizza chain opened first, Pagliacci Pizza or Eatza Pizza?
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Pagliacci Pizza Pagliacci Pizza is a Seattle-based restaurant chain. The first Pagliacci Pizza location opened on February 19, 1979, at 4529 University Ave NE in Seattle's University District. Over the years, this location has undergone many face-lifts and major remodeling changes.
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Eatza Pizza Eatza Pizza was a buffet-style restaurant chain founded in Arizona in 1997. As recently as 2007, it was one of the largest all-buffet pizza chains in the United States, with 112 locations in 14 states and Puerto Rico.
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Casa Tua Camden Casa Tua Camden is one of two Italian restaurants in London opened by Giuseppe Miggiano, native from Italy, Salento, Nociglia, (born 25 May 1985) and moved in London in 2009.
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Carluccio's Ltd Carluccio's is an Italian restaurant chain founded in London in 1999.
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Cicis Cicis (formerly named CiCi's Pizza) is an American buffet restaurant chain based in Coppell, Texas, specializing in pizza. There are approximately 500 franchised and corporately owned restaurants in 35 states. In November 2015, the company began a new marketing campaign which included the renaming of the company to Cicis, along with the addition of a new logo and redesigned website. The campaign is aimed at proving that Cicis has more to offer than just pizza.
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List of pizza chains of the United States This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States.
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Passatelli Passatelli (plural) is a pasta formed of bread crumbs, eggs, grated Parmesan cheese,and in some regions lemon, and nutmeg; it is typically cooked in chicken broth. Typically, it is found in Pesaro e Urbino (northern Marche) and other regions of northern Italy, such as Emilia Romagna.
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Peppes Pizza Peppes Pizza is a Norwegian pizza chain that serves American style and Italian style pizza. Peppes is the largest pizza chain in Scandinavia. The restaurant was founded by two Americans, Louis Jordan and his wife Anne from Hartford, Connecticut. The restaurant chain is part of Umoe Catering As which consists of restaurants such as Burger King, TGI Fridays, La Baguette and Cafe Opus. Peppes Pizza is one of the first restaurants that brought foreign food to Norway. 9 million pizzas are served by Peppes each year with deliveries in 11 cities in Norway. Their menu was first put online in March 1995. The servings have been described as enough for two people and that the pizza chain is "a cut above the rest".
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El Cuartito El Cuartito is a pizza restaurant in Buenos Aires, Argentina founded in September 1934. It is located on Talcahuano 937. El Cuartito's slogan is "The Good Pizza" (Spanish: "La Buena Pizza" ). It has been declared cultural heritage of Buenos Aires. El Cuartito is one of the oldest pizza restaurants in Buenos Aires. The restaurant also specializes in empanadas.
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Toppers Pizza (American restaurant) Toppers Pizza is a chain of pizzerias in the United States. The chain was founded by Scott Gittrich in 1991 in Champaign, Illinois, but the original location closed in the mid-1990s. The first Toppers Pizza location in Wisconsin opened in Whitewater in 1993. The company is headquartered in Whitewater, Wisconsin. The first official franchise store opened in Eau Claire, WI in 1997.
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Frankie &amp; Benny's Frankie & Benny's is a chain of Italian-American restaurants in the United Kingdom, with numerous outlets nationwide, run by The Restaurant Group plc.
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Zenzi Zenzi by Realfood was a Norwegian fast food chain store. The word "Zenzi" originated from the English word "sensible" and "zenith", which refers to "peak" or "altitude" and the Japanese word "zen" which means "good", "real" and "complete". The store was founded by the Norwegian chefs Rune Pal and Øystein Reinsborg.
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Parmigiana Parmigiana ( , ; ] ; also parmigiana di melanzane ] , or melanzane alla parmigiana ] or shortened as Parma, in Australian English called eggplant parmesan) is an Italian dish made with a shallow or deep-fried sliced eggplant (also called aubergine) filling, layered with cheese and tomato sauce, then baked. Parmigiana made with a filling of eggplant is the earliest and still unique Italian version. The origin of the dish is claimed by both the Southern regions of Campania and Sicily. Other variations found outside Italy may include chicken, veal, or another type of meat cutlet or vegetable filling.
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Zafferano Zafferano is a restaurant located in London, and was originally run by Giorgio Locatelli on behalf of A–Z Restaurants until 2005. The restaurant was awarded one Michelin star in 1999, which it held until this star was stripped from it 2012.
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Zizzi Zizzi is a chain of Italian restaurants found across the United Kingdom. The chain was founded in 1999, and there are 140 Zizzi restaurants in the UK.
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Sammy's Pizza Sammy's Pizza & Restaurant is a landmark regional restaurant brand. It was founded in 1954 in Hibbing, MN.
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Pizza Frenzy Pizza Frenzy is an arcade-style pizza delivery game written by Sprout Games and published by PopCap Games. A trial Windows version of the game can be downloaded and played for an hour, with full capabilities unlockable for a fee.
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Bob Payton Robert Michael Payton (25 May 1944 13 July 1994) was an American marketing man, restaurateur and hotelier. He is known for starting a chain of American-style restaurants in London in the 1970s, starting with The Chicago Pizza Pie Factory.
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Capriotti's Capriotti's is a Las Vegas-based fast casual restaurant chain located in the United States. The restaurant chain was founded in Wilmington, Delaware in 1976. Capriotti's has 106 company-owned and franchise locations in 16 states, including the District of Columbia.
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Papa John's Pizza Papa John's Pizza is an American restaurant franchise company. It runs the third largest take-out and pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville.
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Bella Italia Bella Italia (formerly known as Bella Pasta) is a chain of over 90 Italian restaurants operating in the United Kingdom. The chain is part of the Casual Dining Group, who also own Café Rouge and Las Iguanas.
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Focaccia Focaccia (] ) is a flat oven-baked Italian bread product similar in style and texture to pizza doughs. It may be topped with herbs or other ingredients. Focaccia is popular in Italy and is usually seasoned with olive oil, salt, sometimes herbs, and may at times be topped with onion, cheese and meat. It might also be flavored with a number of vegetables. Focaccia can be used as a side to many meals, as a base for pizza, or as sandwich bread. Focaccia al rosmarino (focaccia with rosemary) is a common focaccia style in Italian cuisine that may be served as an antipasto, appetizer, table bread, or snack.