How is Dubliner cheese connected to Ornua?
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Dubliner Cheese Dubliner is a sweet, granular cheese aged over a year and manufactured by Carbery, located in County Cork, Republic of Ireland. Since 1996, it has been marketed internationally by Ornua (formerly the Irish Dairy Board) under the Kerrygold label. The cheese is named after the city of Dublin, although it is made in Cork.
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Ornua from the Irish "Ór Nua" meaning "new gold" (previously known as The Irish Dairy Board) is an Irish agri-food co-operative, which markets and sells dairy products on behalf of its members; Irish dairy processors and Irish dairy farmers. The co-operative is Ireland’s largest exporter of Irish dairy products and owns the Kerrygold butter brand as well as Kerrygold Irish Cream Liqueur. In conjunction to the Kerrygold brand, its brand portfolio consists of Pilgrims Choice, Dubliner, Shannongold, and BEO milk powder. On 31 March 2015, Ornua transformed its corporate identity from the Irish Dairy Board to Ornua – The Home of Irish Dairy.
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Limburger Limburger is a cheese that originated during the 19th century in the historical Duchy of Limburg, which is now divided between Belgium, Germany, and the Netherlands. The cheese is especially known for its strong smell caused by the bacterium "Brevibacterium linens".
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Aherlow River The Aherlow River ( ; Irish: "An Eatharlach" ) is a river in County Limerick and County Tipperary, Ireland.
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Weisslacker Weisslacker (German for "whitewashed" due to the rind color), also known as bierkäse and beer cheese, is a type of cow's milk cheese that originated in Germany, but is now known worldwide. Also produced in the United States, mostly in Wisconsin, it is a pungent and salted surface-ripened cheese that starts out much like brick cheese. It ripens for seven months in highly humid conditions and is related to Limburger cheese, and has a similarly powerful smell, but paradoxically mild taste. Connoisseurs of this delicacy often take it with beer (sometimes dipping the cheese directly in their drinks), hence the name. Many find it too overpowering to serve with wine. This cheese is also served on small slices of rye or pumpernickel bread often with some sliced onion. It is a common item on pub and restaurant menus in the Czech Republic, the country with the highest per-capita beer consumption in the world. This cheese is a common ingredient in various breads, soups, and dips.
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History of Dublin to 795 Dublin is Ireland's oldest settlement. It is also the largest and most populous urban centre in the country, a position it has held continuously since first rising to prominence in the 10th century (with the exception of a brief period in the late 19th and early 20th centuries when it was temporarily eclipsed by Belfast). The historic town grew up on the southern bank of the River Liffey, a few kilometres upstream from the river's outfall into Dublin Bay. The original settlement was situated on a ridge overlooking a shallow ford in the river, which had probably been a regular crossing-point since earliest times. The bedrock underlying the city is calp limestone, a dark shaly sedimentary rock which was once quarried locally and whose mottled grey appearance can still be seen today in some of the city's oldest buildings. Overlying this is a layer of much looser boulder clay of varying thickness.
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Dunlavin Dunlavin (Irish: "Dún Luáin" ) is a village in County Wicklow, Ireland, situated about 50 km south-west of Dublin. It is centred on the junction of the R412 and R756 regional roads. It was founded around the end of the 17th century and became a prominent town in the area for a time.
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Dublin Zoo Dublin Zoo (Irish: Zú Bhaile Átha Cliath ), in Phoenix Park, Dublin, is the largest zoo in Ireland, and one of Dublin's most popular attractions. Opened in 1831, the zoo describes its role as conservation, study, and education. Its stated mission is to "work in partnership with zoos worldwide to make a significant contribution to the conservation of the endangered species on Earth".
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Lincolnshire Poacher cheese Lincolnshire Poacher is a hard unpasteurised cow's milk cheese that is generally of a cylindrical shape with a rind resembling granite in appearance. It is made on Ulceby Farm, in Lincolnshire, England, by craft cheesemaker Richard Tagg. The cheese is matured for between 14 and 24 months, depending on when the milk was collected. Lincolnshire Poacher Cheese supply The Cheese Shop, Louth with all three of its cheeses, both maturities, and also Lincolnshire Red.
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Brian Boru Brian Boru (Old Irish: "Brian Bóruma mac Cennétig" ; Middle Irish: "Brian Bóruma" ; modern Irish: "Brian Bóramha" ; c. 94123 April 1014) was an Irish king who ended the domination of the High Kingship of Ireland by the Uí Néill. Building on the achievements of his father, Cennétig mac Lorcain, and especially his elder brother, Mathgamain, Brian first made himself King of Munster, then subjugated Leinster, eventually becoming King of Ireland. He was the founder of the O'Brien dynasty.
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Belturbet Belturbet (Irish: "Béal Tairbirt" , meaning "mouth of the isthmus" ) is a town in County Cavan, Ireland. It lies on the N3 road, around 14 km north of Cavan town and 123 km from Dublin. It is also located around 4 km south of the border with Northern Ireland, between the counties of Cavan and Fermanagh, and 36 km from Enniskillen.
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Irish Organic Farmers and Growers Association The Irish Organic Farmers and Growers Association (IOFGA) certifies organic food and products throughout the island of Ireland. It is a voluntary organisation and a company limited by guarantee with a membership open to all.
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Archbishop of Dublin The Archbishop of Dublin is an archiepiscopal title which takes its name after Dublin, Ireland. Since the Reformation, there have been parallel apostolic successions to the title: one in the Church of Ireland and the other in the Roman Catholic Church. The archbishop of each denomination also holds the title of Primate of Ireland.
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Lighvan cheese Lighvan (Persian: لیقوان‎ ‎ ) is a brined curd cheese traditionally made in Iran. Having a sour flavor, and a shape covered by holes, the cheese is produced from sheep’s milk. The name comes from Liqvan, a village in East Azerbaijan, where it has traditionally been made. The milk is coagulated with rennet tablets, then the curd is packed into triangular cloth bags and is allowed to drain thoroughly. The triangular blocks of cheese, which are about 20 cm thick, are removed from the bag and put in an earthenware pot. Then they are covered with salt, and are left for two days. The cheese is usually served for breakfast or dinner with fresh bread.
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Toma cheese Toma is a soft or semi-hard, Italian cow's milk cheese. It is made primarily in the Aosta Valley (it is one of the region's specialties) and Piedmont regions of Northern Italy. Toma varies with region and locale of production, and is closely related to the French tomme. The Toma Piemontese variety from Piedmont has Protected Designation of Origin status under EU legislation while the Toma di Gressoney, produced in the Gressoney Valley, is officially recognized as a "Prodotto agroalimentare tradizionale" and is included in the Ark of Taste catalogue of heritage foods. It can have a fat content of 45%-52%.
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Brined cheese Brined cheese, also sometimes referred to as pickled cheese for some varieties, is cheese that is matured in a solution of brine in an airtight or semi-permeable container. This process gives the cheese good stability, inhibiting bacterial growth even in warmer climates. Brined cheeses may be soft or hard, varying in moisture content, and in colour and flavour, according to the type of milk used; though all will be rindless, and generally taste clean, salty and acidic when fresh, developing some piquancy when aged, and most will be white.
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Dublin, Ohio Dublin is a city in Franklin, Delaware, and Union counties in the U.S. state of Ohio. The population was 41,751 at the 2010 census. Dublin is a suburb of Columbus, Ohio.
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Muenster cheese Muenster ( ) or munster is a semi-soft cheese from the United States. It is thought to be an imitation of the Alsatian washed-rind Munster cheese, introduced by German immigrants. It is distinct from the processed dairy food "Sweet Muenster Cheese". Its name is unrelated to the German city of Münster or the Irish province of Munster but to the French city of Munster in Alsace.
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New Midleton Distillery The Midleton distilleries complex is situated in Midleton, County Cork, Ireland. It is owned by Pernod Ricard. Located alongside is the Old Midleton Distillery which was established in the early 17th century.
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Cannoli Cannoli (] ; Sicilian: "cannula" ) are Italian pastries of the Sicily region. The singular is "cannolo" (] ; in the Sicilian language "cannolu"), meaning "little tube", with the etymology stemming from the Greek "kanna" (reed). Cannoli originated in Sicily and are a staple of Sicilian cuisine. They are also popular in Italian-American cuisine. In Italy, they are commonly known as "cannoli siciliani", "Sicilian cannoli".
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Rumi cheese Rumi cheese, Roumy ("Egyptian Arabic: جبنة رومي‎ ‎ " "Gebna rūmi ") (also known as Toorkey cheese in the city of Alexandria Egypt), is one of the main types of cheese in Egypt. It has a distinctive smell, and different degrees of salty taste according to the stage of aging.
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Jameson Irish Whiskey Jameson is a blended Irish whiskey produced by the Irish Distillers subsidiary of Pernod Ricard.