Panquehue cheese is similar to the cheese created by settlers from what location?
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Panquehue cheese Panquehue (] ) is a semi-soft Chilean cheese produced in the Andean Aconcagua region. It is one of the most popular cheeses in Chile, it is similar in taste to Tilsit and often has chives or red pepper flakes mixed in. In 2005, it became the first Chilean cheese imported into the United States as part of the free trade agreement.
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Tilsit cheese Tilsit cheese or Tilsiter cheese is a light yellow semihard smear-ripened cheese, created in the mid-19th century by Prussian-Swiss settlers, the Westphal family, from the Emmental valley. The original buildings from the cheese plant still exist in Sovetsk, Russia, formerly Tilsit, on the Neman River, formerly Memel, in the former German province of East Prussia.
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Ohlone The Ohlone, named Costanoan by early Spanish colonists (the Spanish word "costa" means "coast"), are a Native American people of the Northern California coast. When Spanish explorers and missionaries arrived in the late 18th century, the Ohlone inhabited the area along the coast from San Francisco Bay through Monterey Bay to the lower Salinas Valley. At that time they spoke a variety of related languages. The Ohlone languages belonged to the Costanoan sub-family of the Utian language family, which itself belongs to the proposed Penutian language phylum.
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Basque Chileans Many Basques arrived in Chile in the 16th,17th,18th,19th and early 20th century from their homeland in northern Spain (see Basque Provinces) and parts of southwestern France, as conquistadors, soldiers, sailors, merchants, priests and labourers. Due to their traditional hard work and entrepreneurship, many of them rose to the top of the social scale and intermarried into the Chilean elites formed by Basques, giving birth to the new Basque-Chilean aristocracy in Chile. This union is the basis of the Chilean elite of today. But also, they immensely contributed to the ethnic make up of the bulk of the Chilean population.
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Sierra de la Plata The Sierra de la Plata ("Silver Mountains") was a mythical source of silver in the interior of South America. The legend began in the early 16th century when castaways from the Juan Díaz de Solís expedition heard indigenous stories of a mountain of silver in an inland region ruled by the so-called White King. The first European to lead an expedition in search of it was the castaway Aleixo Garcia, who crossed nearly the entire continent to reach the Andean altiplano. On his way back to the coast, Garcia died in an ambush by indigenous tribespeople in Paraguay, but survivors brought precious metals back to corroborate their story. The legend inspired other expeditions, all of which ended in failure.
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Oaxacan cuisine Oaxacan cuisine is a regional cuisine of Mexico, centered on the city of Oaxaca, the capital of the state of the same name located in southern Mexico. Like the rest of Mexican cuisine, Oaxacan food is based on staples such as corn, beans and chile peppers, but there is a great variety of other ingredients and food preparations due to the influence of the state’s varied geography and indigenous cultures. Well known features of the cuisine include ingredients such as chocolate (often drunk in a hot preparation with spices and other flavorings), Oaxaca cheese, mezcal and grasshoppers (chapulines) with dishes such as tlayudas, Oaxacan style tamales and seven notable varieties of mole sauce. The cuisine has been praised and promoted by food experts such as Diana Kennedy and Rick Bayless and is part of the state’s appeal for tourists.
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Tuluá Tuluá (pronounced /toolu-wA/ ) is a city located in the heart of Valle del Cauca, Colombia. A major industrial and commercial center, it is the region's fourth-largest city after Cali—the department capital—Buenaventura and Palmira. Founded around 1741 by Juan de Lemos y Aguirre, it has a population of approximately 200,000. It is also known as the "Corazón del Valle" (meaning 'The Heart of Valle'), as "La Villa de Céspedes" ('Town of Céspedes', named after the naturalist Juan María Céspedes) and "Tierra Fácil" ('Easy Land' in the native language).
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Aztlán Aztlán (from Nahuatl: "Aztlān" , ] ) is the legendary ancestral home of the Aztec peoples. "Aztecah" is the Nahuatl word for "people from Aztlan". The place Aztlan is mentioned in several ethnohistorical sources dating from the colonial period, and each of them give different lists of the different tribal groups who participated in the migration from Aztlan to central Mexico, but the Mexica who went on to found Mexico-Tenochtitlan are mentioned in all of the accounts. Historians have speculated about the possible location of Aztlan and tend to place it either in northwestern Mexico or the southwest US, although there are doubts about whether the place is purely mythical or represents a historical reality.
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Villa de Etla Villa de Etla is a town and municipality located in the Mexican state of Oaxaca. It is located in the far northwestern part of the Central Valley of Oaxaca, about seventeen km from the capital. The town is centered on the church and former monastery of San Pedro y San Pablo, and as municipal seat functions as the local government for six other communities. Most of the town’s history has been lost due to the lack of records, but oral tradition states that it was founded sometime in the 15th century. Today, the town is noted for its weekly Wednesday market, where one can find traditional merchandise such a local variety of white cheese, tamales, frames for donkeys and goat barbacoa prepared in an earthen oven.
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Bandel cheese Bandel Cheese is an Asian cheese originated in an erstwhile Portuguese colony, Bandel located in eastern India.
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Toquegua Toquegua may be the name of a group of people, and a language, spoken along the Atlantic coast of Guatemala and Honduras from the area around the mouth of the Golfo Dulce to the Ulua river in Honduras. It is also an elite indigenous family surname in colonial Honduras, and a place name in the Motagua river valley in 1536. Feldman (1975), largely based on unpublished notes of Nicholas Helmuth conserved in the American Philosophical Society, concludes that Toquegua is a Ch'ol Mayan-related language. Sheptak (2007) contests that identification and concludes the people referred to as the Toquegua were multi-lingual, speaking Yucatec, Ch'ol, Nahuatl, and Lenca.
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Ladino people The Ladino people are a mix of mestizo or hispanicized peoples in Latin America, principally in Central America. The demonym "Ladino" is a Spanish word that derives from "Latino". "Ladino" is an exonym invented of the colonial era to refer to those Spanish-speakers who were neither colonial elites of Peninsulares, nor Criollos, nor indigenous peoples.
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Curarrehue Curarrehue (] ) is a town and commune in Cautín Province of Araucanía Region, Chile. The origin of Curarrehue dates back to the occupation of Araucanía and the Conquest of the Desert by the Chilean and Argentine army respectively in the 1870s and 1880s when Mapuches were pushed by the Argentine Army through Mamuil Malal Pass into the valley of Curarrehue where they settled.
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Puyehue Lake Puyehue Lake (] ), Mapudungun: "puye", small fish and "hue", place is an Andean piedmont lake located in the border of Los Lagos Region with Los Ríos Region of Chile. Puyehue is a lake of glacial origin, several times during the pleistocene glaciations the lake depression was occupied by a large glacier lobe of the Patagonian Ice Sheet forming thus a series of moraines along its western shores. The lake has an east-west elongated shape with Fresia Island in the middle and two minor peninsulas pointing toward the island, one from the north and one from the south. The lake has remarkably smooth coasts with only one inlet of significance; the Futacullín Bay on the south.
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Aguamiel Aguamiel ] (literally "agua" "water" "miel" "honey") is the sap of the Mexican maguey plant which is believed to have therapeutic qualities. According to Native American histories, the process of obtaining aquamiel from maguey was first discovered during the reign of Tecpancaltzin (ca. 990–1042) by a Toltec noble named Papantzin, whose daughter Xochitl was sent to the king with an offering of aguamiel. The sap is found in abundance among the agave plants which grow among the ruins of the Teotihuacan civilization. Also called honeywater it has been used in Mexico as a medicine. In its fermented state it has been enjoyed as a beverage for centuries. The particularly viscous beer made from Aguamiel is known as pulque in Mexico. It was available commercially beginning in 1910 and its sale was emphasized only in California prior to late 1928.
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San Andrés (Mesoamerican site) San Andrés is an Olmec archaeological site in the present-day Mexican state of Tabasco. Located 5 km (3 miles) northeast of the Olmec ceremonial center of La Venta in the Grijalva river delta section of the Tabasco Coastal Plain, San Andrés is considered one of its elite satellite communities, with evidence of elite residences and other elite activities. Several important archaeological finds have been made at San Andrés, including the oldest evidence of the domesticated sunflower, insight into Olmec feasting rituals, didactic miniatures, and possible evidence of an Olmec writing system.
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Puelche The Puelche (Mapudungun: "pwelche", " people of the east") were indigenous peoples living east of the Andes Mountains in eastern Chile and Argentina in the 18th century. They spoke the Puelche language. The name "Puelche" was not native, but was given to them by the Mapuche. They were annihilated by plagues and epidemics in the late 18th century, with survivors merging into other groups such as the Mapuche, Het, and Tehuelche.
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Poblano The poblano ("Capsicum annuum") is a mild chili pepper originating in the state of Puebla, Mexico. Dried, it is called ancho or chile ancho, from the Mexican Spanish name "ancho" ("wide") or chile ancho ("wide chile").Stuffed fresh and roasted it is popular in "chile rellenos poblanos".
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Guanaqueros Guanaqueros is a Chilean town in the commune of Coquimbo, Elqui Province, Coquimbo Region. It is located 12 kilometers from Tongoy. It is a fishermen's cove, which spreads along the eastern rim of the "Cerro Guanaqueros" ("Guanaqueros Hills"), and with its houses built facing to the north in the direction of the Pacific Ocean.
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Luis Manuel Quintero Luis Manuel Quintero (1725? – 1810) was a New Spain-Colonial New Spain tailor from Guadalajara, Jalisco; who later became one of the 44 original settlers of the Pueblo de Los Angeles (present-day Los Angeles, California) on September 4, 1781.
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Gualemo Gualemo was the name by which the Spaniards knew the tribe of Promaucaes inhabiting the Lontué River valley of Chile and was the name early Spaniards gave to that region. Gualemo is also the name of one of the arms of the lower Lontué River that created several islands of fertile alluvium that existed near the confluence with the Teno River as late as 1899.
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Cerro Rico Cerro Rico (Spanish for "rich mountain"), Cerro Potosí ("Potosí mountain") or Sumaq Urqu (Quechua "sumaq" beautiful, good, pleasant, "urqu" mountain, "beautiful (good or pleasant) mountain") is a mountain in the Andes near the Bolivian city of Potosí. Cerro Rico was famous for providing vast quantities of silver for Spain during the period of the New World Spanish Empire. The mountain, which is popularly conceived of as being "made of" silver ore, caused the city of Potosí to become one of the largest cities in the New World. After 1800, the silver mines were depleted, making tin the main product. This eventually led to a slow economic decline. Nevertheless, the mountain continues to be mined for silver to this day. Due to poor worker conditions, such as a lack of protective equipment against the constant inhalation of dust, many of the miners contract silicosis and have a life expectancy of around 40 years. The mountain is still a significant contributor to the city's economy, employing some 15,000 miners.