how long should chicken be grilled
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How to Grill Chicken: How Long Does It Take to Grill Chicken, Really? 1 For boneless chicken breasts, cook on high heat. 2  This should take about 6-10 minutes on each side. 3  Longer-cooking cuts (such as bone-in chicken parts) should be cooked over a lower heat.4  This could take between 45-60 minutes to cook. Longer-cooking cuts (such as bone-in chicken parts) should be cooked over a lower heat. 2  This could take between 45-60 minutes to cook. 3  Turn chicken every 10 minutes. 4  Use long-handled tongs or a wide metal spatula to move the chicken.
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- 1 Add chicken breasts, turning to coat with the marinade. 2  Refrigerate chicken 30 minutes. 3  Preheat George Foreman grill or regular grill. 4  Cook chicken breasts on grill 5-6 minutes or until cooked through. 5  If using a regular grill, turn chicken breasts halfway through the cooking time.
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How long do you grill chicken Grill with just a pinch of patience – over direct, medium heat for about 10 minutes – and you'll be rewarded with juicy, succulent chicken breasts. And, if you want to plate up breasts that are even more flavorful try grilling free range chicken.ow long do you grill chicken. Knowing when your chicken is done – and I'm talking moist, juicy, finger-licking-goodness done, not dry-as-boot-leather done – is easy if you follow three handy little tips. : Go easy on the breast.
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Perfect (Indoor) Grilled Chicken Rub chicken with just enough oil to lightly coat. Season your chicken with salt, pepper, and any other spices or herbs. Grill chicken for 1.5 minutes per side. No more. Do not move the chicken while it’s grilling – you’ll only get good grill marks if you let the meat stay in constant contact with the pan. Move the pan to the oven. (Or, if you need to grill more than one batch, remove already grilled chicken to a baking dish or pan.) Bake 8-10 minutes or until the internal temp is 165F as measured by your thermometer. Remove chicken from the hot pan immediately to avoid overcooking. Posted in recipes.
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How long do you barbecue chicken breasts? On average, it takes about 10 to 12 minutes for a chicken breast to cook on a grill. If the fire is hot, turn the meat every 1 or 2 minutes.f you are using boneless chicken, I do medium high heat on my weber grill and cook about 5 - 6 min per side, for total of 10 - 12 min or until juices run clear.
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BBQ & Grilled Whole Chicken Recipes Allrecipes has more than 30 trusted grilled whole chicken recipes complete with ratings, reviews and grilling tips. Delicious. I took a whole chicken, cut it in half, and marinated it for 6 hours before grilling. – chefsully. This was a hit at our last barbeque. We did three of them, and our company said it was the best chicken ever!  – murphy47.
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Easy Marinated Grilled Chicken Tenders How to Make It. In a large nonreactive bowl or food storage bag combine the chicken tenders with the dressing, olive oil, garlic powder, basil, onion, and pepper. Seal or cover and refrigerate the chicken for 1 to 2 hours. Grill or broil for about 5 to 8 minutes on each side, or until nicely browned and cooked through. The minimum safe temperature for chicken is 165° (73.9 °C).
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You Need to Try This Grilled Beer Can Chicken Recipe Close the lid (remove the upper rack of the grill if it hinders the lid from closing with the chicken inside) allowing to cook until the chicken is cooked through and the juices run clear, about 60 to 75 minutes. Remove from the grill, and then remove the can from the chicken cavity.
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- Place the chicken breasts on the grill with at least 1/2 inch of space between them. Close the lid and cook the chicken for 4 to 5 minutes. Raise the lid and turn the chicken breasts. Cook an additional 4 to 5 minutes.
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- 1 Mix all marinade ingredients in a zip lock bag add chicken. 2  Chill and marinade for 4 hours. 3  Grill chicken on a well oiled grill until well browned on all sides, turning once, 30 to 40 minutes (meat near thigh bones should no longer be pink when tested with the tip of a knife). 4  FYI. Grill chicken on a well oiled grill until well browned on all sides, turning once, 30 to 40 minutes (meat near thigh bones should no longer be pink when tested with the tip of a knife).
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Chicken Legs Grilled Directions See How It's Made. Mix all marinade ingredients in a zip lock bag add chicken. Chill and marinade for 4 hours. Grill chicken on a well oiled grill until well browned on all sides, turning once, 30 to 40 minutes (meat near thigh bones should no longer be pink when tested with the tip of a knife). FYI.
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- Squeeze lemon juice into small bowl; reserve lemon halves. Add barbecue sauce and seasoning to juice; mix well. Place 2 each lemon halves and garlic cloves inside each chicken cavity. Place chickens, breast-sides up, on grate over unlit area; cover. Grill 1-1/2 to 2 hours or until chicken is done (165°F), turning and brushing occasionally with sauce for the last 20 min. Remove and discard lemon halves and garlic from chickens before serving.
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How long should I leave chicken thighs on each side when grilling? You should cook at least 8-12 minutes on each side. The best way I've found to grill chicken is to pre-cook in a marinade for about 3 minutes in the microwave, or 15 minutes in the oven.Then grill for 3 or 4 minutes each side.Source(s): My own experience.ou should cook at least 8-12 minutes on each side. The best way I've found to grill chicken is to pre-cook in a marinade for about 3 minutes in the microwave, or 15 minutes in the oven.
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Grilled Chicken Leg Quarters The recipe may also be made with chicken thighs or drumsticks, or use split chicken breasts. If you use boneless chicken breasts or thighs, reduce the cooking time accordingly. A boneless chicken breast will take about 20 minutes -- 3 to 4 minutes per side over direct heat and then about 10 to 15 minutes over indirect heat with the grill covered. Tips and Variations Replace the fresh crushed garlic with 1/2 teaspoon of garlic powder or granulated garlic.
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How to Grill Chicken Place your chicken in the oven and pre-cook until golden brown, then place on the grill it to caramelize the outside. How to Grill Chicken pieces: Bake in the oven at 180 degrees for 45 minutes. Grill for 10 - 15 minutes on a medium heat grill. Whole chicken: Bake in the oven at 180 degrees for 90 minutes.
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Foil Chicken Place on grill and cover. Allow chicken to grill for approximately 30 minutes. Open foil packets and grill chicken 5-10 minutes, just until chicken is completely cooked and has a nice color. Enjoy!
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Chef John's Barbecue Chicken 1 Remove chicken from bowl, pat chicken dry with paper towels, and discard marinade. Place chicken halves, skin-side up, on a plate and season with salt, pepper, paprika, onion powder, and cayenne pepper.  Cook chicken, skin-side down, on the preheated grill for 3 to 4 minutes.
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Grilled Chicken Salad with Seasonal Fruit Preheat the grill for high heat. Lightly oil the grill grate. Grill chicken 8 minutes on each side, or until juices run clear. Remove from heat, cool, and slice. Meanwhile, place pecans in a dry skillet over medium-high heat. Cook pecans until fragrant, stirring frequently, about 8 minutes.
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How long do you cook boneless chicken breast on a grill? Direct grilling of boneless chicken thighs should take 15 to 20 minutes and grilling indirectly with the grill chamber temperature at 350 degrees should take 35 to 45 minutes. The time varies in accordance to the thickness of the chicken.ook for another two minutes; flip and repeat. You may want to spray the grill bars with oil before cooking the chicken to keep it from sticking so you'll end up with professional grill marks and juicy chicken. Cook times are for 8-10 oz boneless breasts.
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Marinated Chicken Breasts Heat a grill or grill pan. When the grill is hot, place the chicken on the grill and cook for about 4 minutes per side, or until cooked through. You can also bake the thawed chicken in a 375 degree F oven for 15 minutes, or until cooked through.
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Juicy Grilled Chicken Breasts Brush the grill with vegetable oil. Place chicken skin side down on indirect-heat area; close lid on gas grill. Cook 15 minutes. Turn chicken over, close lid on gas grill, and cook another 10 minutes. Move chicken over direct heat and cook, turning once, until skin is well browned and crisp, 3 to 5 minutes.
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How to Grill Chicken: How Long Does It Take to Grill Chicken, Really? 1 Heat the grill depending on cut of chicken. 2  For boneless chicken breasts, cook on high heat. 3  This should take about 6-10 minutes on each side. 4  Longer-cooking cuts (such as bone-in chicken parts) should be cooked over a lower heat. Longer-cooking cuts (such as bone-in chicken parts) should be cooked over a lower heat. 2  This could take between 45-60 minutes to cook. 3  Turn chicken every 10 minutes. 4  Use long-handled tongs or a wide metal spatula to move the chicken.
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How to Grill Chicken A tastier option involves marinating your chicken, baking it in the oven and then grilling it. Place your chicken in the oven and pre-cook until golden brown, then place on the grill it to caramelize the outside.How to Grill Chicken pieces: Bake in the oven at 180 degrees for 45 minutes. Grill for 10 - 15 minutes on a medium heat grill. Whole chicken: Bake in the oven at 180 degrees for 90 minutes.ven pre-cooking is a tastier option but it's still not the best! Grilling Chicken - Without pre-cooking!. This involves putting raw chicken straight onto the grill, definately the tastier option but the most difficult to get right. Here are my tips and techniques so you won't go wrong.
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Barbecued Chicken on the Grill Reduce the temp to low or medium low (between 250°F and 275°F, no more than 300°F) Cover the grill and cook undisturbed for 20-30 minutes. 3 Turn the chicken pieces over and baste them with with your favorite barbecue sauce. Cover the grill again and allow to cook for another 15-20 minutes.Repeat, turning the chicken pieces over, basting them with sauce, covering, and cooking for another 10-30 minutes. NOTE that timing will depend on your grill set-up, the size of your chicken pieces, and how cold your chicken pieces are to start with!epeat, turning the chicken pieces over, basting them with sauce, covering, and cooking for another 10-30 minutes. NOTE that timing will depend on your grill set-up, the size of your chicken pieces, and how cold your chicken pieces are to start with!
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Marinated Chicken Breasts Heat a grill or grill pan. When the grill is hot, place the chicken on the grill and cook for about 4 minutes per side, or until cooked through. You can also bake the thawed chicken in a 375 degree F oven for 15 minutes, or until cooked through.Copyright 2003 Television Food Network, G.P.All rights reserved.hen the grill is hot, place the chicken on the grill and cook for about 4 minutes per side, or until cooked through. You can also bake the thawed chicken in a 375 degree F oven for 15 minutes, or until cooked through. Copyright 2003 Television Food Network, G.P. All rights reserved.
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- 1 Heat George Foreman grill, about 5 minutes, or a grill pan on high. 2  Lightly spray with olive oil spray. 3  Grill the chicken breasts 5 minutes on the George Foreman, or 5 minutes on each side on a grill pan, flipping them midway through cooking, until cooked through and no longer pink. In a small bowl, whisk together the olive oil, soy sauce, black pepper and garlic powder. 2  Brush the chicken breasts on both sides with the marinade. 3  Heat George Foreman grill, about 5 minutes, or a grill pan on high.