what is bagel in french
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- Bagel in French is petit pain en croissant. Edit. Share to: 1  A Recipe for Low Calorie Bagels Bagels are great for breakfast. 2  They are portable and delicious, and they can be made with both sweet and savory ingredients.3  Unfortunately, bagels aren't perfect. bagel is extremely high in them though, and one bagel is similar in portion size to five servings of bread. 5 people found this useful. Edit. Share to: Notyouraveragedummy ...
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Montreal-style bagel The Montreal bagel, (sometimes beigel; Yiddish בײגל beygl), is a distinctive variety of handmade and wood-fired baked bagel. In contrast to the New York-style bagel, the Montreal bagel is smaller, thinner, sweeter and denser, with a larger hole, and is always baked in a wood-fired oven.It contains malt, egg, and no salt and is boiled in honey-sweetened water before being baked.ontreal-style bagels are, for the most part, manufactured by the same method used to produce a generic bagel. The Montreal-style method of making bagels builds on the basic traditional method in the following ways:
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Du hast Engel (German for Angel) is a song by German Industrial metal band Rammstein. The song is released as the first single from their second album Sehnsucht.
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Baguette A Baguette is a long, thin loaf of French bread that can be bought from the Sandwich lady's bakery. It is a food item that heals 200 life points when eaten. The baguette is one of several food items that could previously be obtained from the Sandwich lady random event as a prize. Random events were discontinued on 24 October 2012, and the Sandwich lady was later moved to a stall in Ardougne on 12 February 2013 where this item can be bought normally.
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Visa Information For Foreigners Ordinary passport holders are required to have visa to enter Turkey. They can obtain three month-multiple entry e-Visas via the website www.evisa.gov.tr and stay in Turkey up to 90 days within 6 months starting from the first entry date.rdinary passport holders are required to have visa to enter Turkey and they can obtain their 90 day period multiple entry e-Visas via the website www.evisa.gov.tr. Bangladesh: Bangladeshi nationals holding diplomatic and official/service passport are exempted from visa for their travels up to 90 days.
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- A bagel (Yiddish: בײגל beygl ‎, Polish: bajgiel), also spelled beigel, is a bread product originating in Poland, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked.ontrary to some beliefs, the bagel was not created in the shape of a stirrup to commemorate the victory of Poland's King John III Sobieski over the Ottoman Turks in the Battle of Vienna in 1683.
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duffel bag See duffel bag defined for kids. 1917. 1917. noun. : a large cloth bag that is held by a strap or handles and is used to carry personal belongings. See words that rhyme with duffel bag.
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Montreal-style bagel Montreal-style bagels are, for the most part, manufactured by the same method used to produce a generic bagel. The Montreal-style method of making bagels builds on the basic traditional method in the following ways:1  The bagel dough includes egg and honey.ontreal-style bagels are, for the most part, manufactured by the same method used to produce a generic bagel. The Montreal-style method of making bagels builds on the basic traditional method in the following ways:
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Bagel Though the origins of bagels are somewhat obscure, it is known that they were widely consumed in East European Jewish communities from the 17th century. The first known mention of the bagel, in 1610, was in Jewish community ordinances in Krakow, Kraków. poland typical bagel has 260-350 calories, 1.0-4.5 grams of fat, 330-660 milligrams of sodium, and 2-5 grams of fiber. Gluten-free bagels have much more fat, often 9 grams, because of the presence in the dough of ingredients that supplant wheat flour in the original.
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Baguette A baguette (/baeˈɡɛt/ ; [bæˈɡɛt]) baˈɡɛt is a long thin loaf Of french bread that is commonly made from basic lean (dough the, dough though not the, shape is defined By french). law
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- Definition of duffel. 1 : a coarse heavy woolen material with a thick nap. 2 : transportable personal belongings, equipment, and supplies. 3 : duffel bag. 4 : duffle coat.
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Confederation Square French (le français [lə fʁɑ̃sɛ] or la langue française [la lɑ̃ɡ fʁɑ̃sɛz]) is a Romance language of the Indo-European family. It descended from the Vulgar Latin of the Roman Empire, as did all Romance languages. French has evolved from Gallo-Romance, the spoken Latin in Gaul, and more specifically in Northern Gaul.
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bagel a leavened, doughnut-shaped, firm-textured roll, with a brownish glazed surface, made of dough first poached and then baked. Origin of bagel. dialectal German.
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duffel bag duffel bag. 1. a large, cylindrical bag, especially of canvas, for carrying personal belongings, orginally used by military personnel. Origin of duffel bag.
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Montreal-style bagel Montreal-style bagels are, for the most part, manufactured by the same method used to produce a generic bagel. The Montreal-style method of making bagels builds on the basic traditional method in the following ways: The bagel dough includes egg and honey.
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cul-de-sac [French : cul, bottom (from Old French, from Latin cūlus; see culet) + de, of (from Old French, from Latin dē; see de-) + sac, sack (from Old French, from Latin saccus; see sack1).] 1  American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company.
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Korea's Paris Baguette chain expands to ... Paris in Paris. Tuesday 12 August 2014 11.55 EDT First published on Tuesday 12 August 2014 11.55 EDT. If the idea of buying a baguette from a vending machine appalled the traditional bread-loving French, there is perhaps more shocking news to come. In a perfect coals-to-Newcastle move, a South Korean chain has opened a bakery called Paris Baguette in the heart of the French capital. The food chain now says its global aim is to become to bread what McDonald's is to hamburgers, with plans to expand into 60 countries in the next six years.
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French fries Pommes frites with a salad mayonnaise packet. French fries (North American English (American/Canadian)), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette-cut deep-fried potatoes.
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Bagel The bagel is a dense ring of bread, often rather bland, raised with yeast and containing almost no fat. In fact, the average bagel is about 4 oz (113.4 g) and 200 calories and contains no cholesterol (unless it is an egg bagel) and no fat (unless it is a specialty bagel such as cheese).
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- Cookbook: Baguette Media: Baguette A baguette (/ b æ ˈ ɡ ɛ t /; French: ) is a long, thin loaf of French bread that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust.
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- Etymology [edit]. From Middle French boule, from Old French bole ‎(“ knob ”), from Old Frankish *bolla, *bollo ‎(“ ball, bun, bowl, cup ”), from Proto-Germanic *bullǭ ‎(“ round object, ball, bowl ”), from Proto-Indo-European *bʰln- ‎(“ round object ”), from Proto-Indo-European *bʰel- ‎(“ to blow, swell, inflate ”).
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- Chanel Handbags. Chanel is one of the most famous French brands, well-known for its signature fragrances and cosmetics. Chanel does it all, from gorgeous jewelry and elegant shoes to sexy sunglasses and stylish handbags. Their interlocking C logo is known the across the globe, and is a knowing wink on everything they make.
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When to Use Quel in a French Question Quel is an interrogative French adjective that means which or what. Like most adjectives, it has four forms: masculine singular (quel) and plural (quels), and feminine singular (quelle) and plural (quelles). The following examples show all four forms in action:
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Bagel Background. The bagel is a dense ring of bread, often rather bland, raised with yeast and containing almost no fat. In fact, the average bagel is about 4 oz (113.4 g) and 200 calories and contains no cholesterol (unless it is an egg bagel) and no fat (unless it is a specialty bagel such as cheese). 3 When the mixing is finished, the dough is taken from the mixer, put on a table and laid in strips. 2  The large strips are fed into a divider, which perfectly portions out the amount of dough required to make an individual bagel, either 3-5 oz (85-113 g) of dough.
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French language The French language (French: francais, français pronounced) frahnseh is A romance language that was first spoken In, France, Belgium, Luxembourg quebec And. switzerlandbout 220 million people speak French as a native or a second language. It has also been one of the roots of other languages such as the Haitian Creole language. Like most Romance languages, its nouns have genders that are divided into masculine (masculin) and feminine (feminin) féminin. words
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baguette In the 1700s, the word baguette referred only to rod-like architectural details, though by the mid-20th century, it also meant bread. In French, baguette means wand, rod, or baton, and it appears in magic wand, or baguette magique, as well as chopsticks, baguettes chinoises.