what is greek pizza
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Greek pizza Greek pizza. Greek pizza refers to a style of pizza crust and its preparation, rather than its toppings.[1] This style is baked in a pan, instead of directly on the bricks of the pizza oven, (as is more traditional for Italian pizza).[1] The pan used is a shallow pan, in-contrast to the deep pans used in Chicago-style deep dish pizza.
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Pizza Common toppings for pizza in the United States include ground beef, mushrooms, onions, pepperoni, pineapple, garlic, chicken and sausage. Distinct regional types developed in the twentieth century, including California, Chicago, Greek, and New York styles.
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Greek pizza Greek Pizza Brush the crust with olive oil and sprinkle with oregano. Top with chicken, tomatoes, onion, olives, artichokes, and pepperoncinis (and any other toppings you are using). Sprinkle with mozzarella and feta cheeses. Bake at 425° for 10-12 minutes until the crust is golden brown and the cheese is bubbling.
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definitions - Fast_foodreport a problem Pizza is a common fast food category in the United States, with chains such as Papa John's, Domino's Pizza, Sbarro and Pizza Hut. Menus are more limited and standardized than in traditional pizzerias, and pizza delivery, often with a time commitment, is offered.
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Pizza The deep-dish pizza combines the sausage, pepperoni, mushrooms, and such with the cheese, which is then poured into a high-sided crust. A layer of tomato sauce is then ladled over the top. By the end of the 1940s, Frank A. Fiorello was packaging and marketing the first commercial pizza mix.
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Pizza Pizza is a yeasted flatbread popularly topped with tomato sauce and cheese and baked in an oven. It is commonly topped with a selection of meats, vegetables and condiments. The term was first recorded in the 10th century, in a Latin manuscript from Gaeta in Central Italy. The modern pizza was invented in Naples, Italy, and the dish and its variants have since become popular and common in many areas of the world.
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Focaccia Focaccia (Italian pronunciation: [foˈkat͡ʃːa]) is a flat oven-baked Italian bread product similar in style and texture to pizza doughs. It may be topped with herbs or other ingredients.
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Pizza in the United States Pizza is a popular fast food item. The United States pizza restaurant industry is worth $37 billion, and has an organized industry association. Pizza is normally eaten hot (typically at lunch or dinner), but is sometimes eaten as cold leftovers.
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Greek cuisine Greek cuisine is a Mediterranean cuisine. Contemporary Greek cookery makes wide use of olive oil, lemon juice, vegetables, and herbs, grains and bread, wine, fish, and various meats, including lamb, poultry, rabbit and pork. The most commonly seen grain is wheat, however barley is also used.reek cuisine has a long tradition and its flavors change with the season and its geography. Greek cookery, historically a forerunner of Western cuisine, spread its culinary influence-via ancient Rome-throughout Europe and beyond.
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Pizza Hut Pizza Hut is an American restaurant chain and international franchise, known for pizza and side dishes. It is now corporately known as Pizza Hut, Inc. and is a subsidiary of Yum! Brands, Inc. , the world's largest restaurant company.izza Hut developed a pizza for use as space food, which was delivered to the International Space Station in 2001. It was vacuum sealed and about 6 inches (15 cm) in diameter to fit in the Station's oven. It was launched on a Soyuz and successfully eaten by Yuri Usachov in orbit.
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Greek cuisine Greece has a culinary tradition of some 4,000 years. Ancient Greek cuisine was characterized by its frugality and was founded on the Mediterranean triad: wheat, olive oil, and wine, with meat being rarely eaten and fish being more common.
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Pizza The origin of the word pizza is uncertain. The term pizza first appeared in a Latin text from the southern Italian town of Gaeta in 997 AD, which states that a tenant of certain property is to give the bishop of Gaeta duodecim pizze (twelve pizzas) every Christmas Day, and another twelve every Easter Sunday.odern pizza evolved from similar flatbread dishes in Naples, Italy in the 18th or early 19th century. Prior to that time, flatbread was often topped with ingredients such as garlic, salt, lard, cheese, and basil. It is uncertain when tomatoes were first added and there are many conflicting claims.
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ASL should be taught in schools Students learning ASL in the classroom. Because hearing loss is so common in the United States, with as many as 28 million Americans suffering from hearing loss at some degree, learning ASL should be a common occurrence. Children and adults who are hearing impaired are often alienated from their peers due to what is essentially a language barrier.
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So About White Pizza ... Is It Ever Okay? For the uninitiated, white pizza is typically covered in ricotta and mozzarella instead of tomato sauce, and it might also be topped with garlic, vegetables, clams, or Alfredo sauce. Needless to say, it's heavy, and unfortunately it's not always good.ll this isn't to say that white pizza's case is hopeless. We've seen some good white pies in our time, and those ones definitely deserve our attention. They've surpassed the almost insurmountable challenge of the red pie, and they've overcome all the terrible tendencies of the sauceless pizza.
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Pizza delivery Pizza delivery is a service in which a pizzeria or pizza chain delivers a pizza to a customer.An order is typically made either by telephone or over the internet to the pizza chain, in which the customer can request pizza type, size and other products alongside the pizza, commonly including soft drinks.izza delivery is a service in which a pizzeria or pizza chain delivers a pizza to a customer.
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Meet the 81-Year-Old Greek-Canadian Inventor of the Hawaiian Pizza “I visited Windsor, and the pizza in those days was three things: dough, sauce, cheese, and mushroom, bacon, or pepperoni. That was it,” says Panopoulos. “You had no choices; you could get one of the three [toppings] or more of them together.”. The mushrooms were canned, the dough was pre-made and bought in bulk.
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Pizza â History and Legends of Pizza It is said that the idea of using bread as a plate came from the Greeks who ate flat round bread (plankuntos) baked with an assortment of toppings. It was eaten by the working man and his family because it was a thrifty and convenient food.   Pizza is a type of bread........with tomato as a topping.
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- Full Definition of PIZZA. : a dish made typically of flattened bread dough spread with a savory mixture usually including tomatoes and cheese and often other toppings and baked —called also pizza pie. — pizza·like \-ˌlīk\ adjective. See pizza defined for English-language learners. See pizza defined for kids.ADVERTISEMENT. a food made from flat, usually round bread that is topped with usually tomato sauce and cheese and often with meat or vegetables.
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- Focaccia – This relative of pizza is ovenbaked and flat. Focaccia is seasoned with Italian olive oil and can be topped with herbs, meats, cheese, or vegetables. Rosemary, sage, and sea salt are common seasonings for this Italian treasure.
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- a baked, open-faced pie consisting of a thin layer of dough topped with tomato sauce and cheese, and often peppers, sausage, mushrooms, etc. pizza (variant pitta pḗtea bran, pētitēs pētítēs bran]. - Bread literally pie In, italian making pizza pie. Redundant’it s plural is. pizza
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- Beyond Spanakopita: Greece’s Filo Pie Tradition. Many a newcomer to Greek cuisine will already know one of its classic dishes—­ spanakopita, or spinach pie. Spanakopita is just one of an endless array of Greek savory pies. Pita —as the Greeks call the general category of pies—is this cuisine’s soul food. It is the dish that home cooks of yore made on both special occasions and Sundays, but also as part of the weekday diet.
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- Baklava is a type of Greek pastry traditionally made with phyllo dough, honey, nuts, and orange essence. Many other Middle Eastern nations have pastries which are very similar, thanks to a long running tradition of sweet desserts which feature flaky, delicate pastry.
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Top 10 Pizza Chains in India Pizza Hut. About: Pizza Hut (corporately known as Pizza Hut, Inc.) is an American restaurant chain and international franchise that offers different styles of pizza along with side dishes including salad, pasta, buffalo wings, breadsticks, and garlic bread.
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Who invented pizza? Pizza dates back to the ancient greeks, who topped flat bread with herbs, oils, and cheese. Pizza as we know it (with tomato sauce and cheese) probably dates back to mid-nineteenth century Naples. The first pizzerias in the United States date to around 1900.
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- Meissner corpuscles are characteristics of the papillary ridges of glabrous (hairless skin) skin; they are touch receptors; they have a thick lamellated capsule, 20-40 m in diameter and up to 150 m long.he blood flow required for the nutrition of the skin is very small (about 40ml/min). Yet, at ordinary skin temperature, the amount of blood flowing through the skin is 10 times (=0.25L/m2 =400ml/min in a normal adult) more than what is needed for the nutrition of the tissues.
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ATHENSÂ® FILLO DOUGH â 9â³ X 14â³ SHEETS Fillo Dough Adds Elegance. The flaky, flavorful, layered sheets of tissue-thin pastry dough are best known for use in traditional Greek and Mediterranean dishes such as baklava, spanakopita and strudel.