what is coriander
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Coriander The word coriander refers to a plant, Coriandrum sativum, of which both the leaves and the seeds are used in the culinary arts. When the coriander leaves are used, they are considered an herb. Coriander leaves, also known as cilantro, have a bright, almost citrus-like flavor.
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Culantro : Culantro Culantro. Also called Recao, Eryngo, Ngo Gai or Mexican Coriander, this plant is very popular in Vietnam and Thailand. It is famous for its cilantro-like taste but the leaves are more aromatic, tougher and retain their flavor better when dried.
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Coriander Allergy Symptoms and Diagnosis Coriander allergy symptoms are rare, but with increasing use of this spice hypersensitive people may experience few uncommon signs. Dried seeds of cilantro or coriander plant are used to flavor seasonal dishes. I don’t expect a dish at my home without this distinct flavored spice.
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WHAT IS the difference between coriander and cumin? Coriander is the dried seed of the cilantro. The seeds are round like tiny balls. They are used whole or ground as a flavoring for food and as a seasoning. The seeds are used in curries, curry powder, pickles, sausages, soups, stews, and ratatouille.
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Health benefits of cilantro (coriander) Adding cilantro is a great way to add flavor to a dish or beverage without adding extra calories, fat or sodium. Cilantro is a tender herb (along with mint and basil) with gentle leaves that are best to add either raw or near the end of cooking in order to maintain their delicate flavor and texture.n the United States, the leaves of the plant are referred to as cilantro (the Spanish translation) and the seeds are referred to as coriander. Cilantro is also commonly referred to as Chinese parsley.
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Coriander Coriander is an herb that is native to Asia Minor and the Mediterranean regions. It is widely used while making meals as well as for medicinal purposes. The herb coriander does well in arid regions .The different parts of the coriander plant can be used for different purposes.
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Effect of phytohormones on seed germination and seedling growth of Coriandrum sativum L. Coriander commonly known as Dhania or Chinese parsley is generally grown for its use in soups, salads, dressing vegetables, seasoning and chutney. Effect of two phytohormones viz. GA3 and 2,4-D on seed germination, seedling growth and various physiological and biochemical parameters were studied. The hormones were applied individually in different concentrations (10, 50 and 100 μM concentrations).
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What is the distinction between coriander and parsley? Coriander is actually part of the parsley family. Its leaves (technically called cilantro) have a stronger, more distinctive flavor that can dominate a dish (as opposed to plain, or Italian parsley, that is more mild). For many, it's an acquired taste -- some people feel it tastes like soap.
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- Coriander is the seed itself. After cilantro flowers, it will set little, round, green seed. Let these dry on the plant and eventually the seeds turn brown. It is these little, round, brown seed that are coriander. You can use them whole or grind them.oriandrum Sativum is known as Cilantro, the Spanish word, and as Coriander, the English word. It is also known as Chinese parsley. However, they are all the same herb. The seeds ripen quickly.
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WHAT IS the difference between coriander and cumin? Coriander is the dried seed of the cilantro. The seeds are round like tiny balls. They are used whole or ground as a flavoring for food and as a seasoning. The seeds are used in curries, curry powder, pickles, sausages, soups, stews, and ratatouille.void wilted bunches with yellowing leaves. Fresh cilantro does not keep well, and the flavor of dried is not comparable. To store fresh coriander, pick out any wilted leaves, and put it in a jar with water like a bunch of flowers.
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Coriander - Cilantro Hippocrates used this powerful herb for its health benefits. In some parts of Europe, cilantro has been referred to as an anti-diabetic plant because its seeds have hypoglycemic effects. In India, coriander is very popular for its anti-inflammatory proprieties.
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Is Coriander Good or Bad for Bilateral Renal Parenchymal Disease Coriander, also known as Chinese parsley or cilantro, can be used as condiment or herb. Because of its benefits on skin, blood circulation, bone, digestive symptom, etc, coriander is used commonly in our daily life and medical science. If your parenchymal disease is due to type 2 diabetes, coriander is worth a try.
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- Coriander Seeds, Turmeric, Chillies, Cumin Seeds, Fenugreek Seeds, Fennel Seeds, Trifala & Nagkeser (Fragrant Spices), Cloves, Cassia, Garlic, Curry Leaves and Salt. Coriander, Turmeric, Chillies, Mustard, Ginger, Cumin Seeds, Fenugreek.
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Coriander Seeds (Coriandrum Sativum) Coriander Seeds (Coriandrum Sativum) Coriander Seeds are known for their aroma and unique taste. They have been around since thousands of years as an important cooking ingredient. Apart from culinary uses, the seeds are beneficial for maintaining overall health of an individual. Medicinal and health benefits of these seeds are just too many.
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Coriander The word coriander refers to a plant, Coriandrum sativum, of which both the leaves and the seeds are used in the culinary arts. When the coriander leaves are used, they are considered an herb.Coriander leaves, also known as cilantro, have a bright, almost citrus-like flavor.Coriander leaves are used in all sorts of cuisines, from Latin American to Asian.In Mexico and the United States, fresh coriander leaves are frequently used as a garnish for salsas and spicy soups. Coriander seed, which are actually the dried fruit of the coriander plant, is used as a spice.hen the coriander leaves are used, they are considered an herb. Coriander leaves, also known as cilantro, have a bright, almost citrus-like flavor. Coriander leaves are used in all sorts of cuisines, from Latin American to Asian.
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Coriander Coriander is probably native to the Middle East and southern Europe, but has also been known in Asia and the Orient for millennia. It is found wild in Egypt and the Sudan, and sometimes in English fields.
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What type of dish do you use coriander for? Best Answer: Coriander is used in lentils, beans, onions, potatoes, hotdogs, chili, sausages, stews and pastries. It is used in North American, Mediterranean, North African, Mexican, Indian and Southeast Asian cuisines, as well as in spice blends including curry powders, chili powders, garam masala, and berbere.est Answer: Coriander is used in lentils, beans, onions, potatoes, hotdogs, chili, sausages, stews and pastries. It is used in North American, Mediterranean, North African, Mexican, Indian and Southeast Asian cuisines, as well as in spice blends including curry powders, chili powders, garam masala, and berbere.
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What is Cilantro? A. Cilantro is an herb and is sometimes referred to as coriander. Cilantro specifically refers to the leaves and stems of the coriander plant.
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Is there a difference between âcilantroâ and âculantroâ in Spanish? culantro = (Eryngium foetidum), a different plant with different-shaped leaves. All three (parsley, cilantro/coriander, and culantro) are related to one another, and culantro's flavor is often described as a much stronger version of cilantro.In some dishes they can be interchangeable, but often they are not.ryngium foetidum (en: culantro, Mexican coriander and long coriander; es: coriandro, cimarron, cimarrón culantro or), recao is originary from the Tropical (americas probably From), mexico and has different common names: including
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- The leaves of this plant are used in cooking, Cilantro. The seeds provide the essential oil, Coriander (Coriandrum sativum). It has a pleasant scent and is often used for a deodorant.
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Cilantro Herb: Growing Cilantro, Cilantro Recipes Cilantro, also known as Chinese parsley, is the leaf of the coriander plant. The spice coriander is the seed. The names cilantro and coriander are sometimes interchanged. In England, for example, only the word coriander is used and they are differentiated by referring to the coriander seed or coriander leaf.ilantro, also known as Chinese parsley, is the leaf of the coriander plant. The spice coriander is the seed. The names cilantro and coriander are sometimes interchanged. In England, for example, only the word coriander is used and they are differentiated by referring to the coriander seed or coriander leaf.
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