how soon after eating can i check my blood sugar level
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Common Questions About Blood Sugar If you take medicine (diabetes pills or insulin), you will probably want to know how well that medicine is working. The general rule is to test before meals and keep a record. If you want to know how your meals affect your blood sugar, testing about 2 hours after eating can be helpful.
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How soon after I wake up should I check my blood sugar? Check your blood glucose immediately on awakening - before any morning activities, such as showering, shaving, or putting on makeup. The reason for this schedule is that if your blood glucose is low, you can drink some juice or milk. If it is high, you can take your insulin immediately and allow it to work at least 1 hour before breakfast. It is important to get into this habit, because if you start the day with a normal blood glucose level before breakfast, keeping your blood glucose under control throughout the day is much easier.
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Confused about blood sugar levels 2 hours after a meal The diabetes industry says <180 2 hours after eating, but that seems really high. Acceptable to me are levels that do not cause damage so … I subscribe to the <140 after an hour and <120 after 2 school of thought. this is not medical advice, just my thoughts. namaste-Steve
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Smart Testing Can Help You Control Your Diabetes Testing 1 to 2 hours after breakfast or before lunch gives a more complete picture of what’s going on, says Pamela Allweiss, MD, of the CDC. The American Diabetes Association says testing right after a meal can provide your doctor with good info when your pre-meal blood-sugar levels are OK but you haven’t reached your A1c goal. “Monitoring is really important, particularly if you take insulin or medicine that can cause hypoglycemia,” says David Goldstein MD, professor at the University of Missouri School of Medicine.
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Cancer Heart Disease Health Care Technology Women's Health DiabetesMore Areas You should also be concerned with how and when your blood sugar levels spike, normally one to two hours after you eat. This is because diabetes complications and HbA1c levels depend more on those levels than they depend on the fasting levels.
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How Soon After Ingestion of Food Does Blood Sugar Rise? If you are concerned with your blood sugar levels, ask your doctor for a prescription to get a glucometer to check your own blood sugar levels at home. Measure your blood sugars before eating and every 15 minutes to two hours after a meal to learn how your body responds to different foods.
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Ranges in Blood Sugar Levels After Eating First, you measure your blood glucose level after fasting for at least 8 hours (i.e. you haven't eaten anything before you go to the lab early in the morning). The next step is to measure your blood sugar level after two hours you've had a sweet drink. What my blood sugar levels after eating should be? Now, you must understand that in a normal person (non-diabetic) these levels should be less than 140 mg/dl. Meanwhile in cases of pre-diabetes, you should find your blood sugar level between 140 and 199 mg/dl. But, if you're a diabetic, the results you may see can reveal sugar levels higher than 200 mg/dl. The chart below will give you a better idea on what your blood sugar levels after eating should be.
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- To get started, consult your doctor or diabetes educator to find out the blood sugar level you should be aiming for. Typically, when fasting, blood sugar levels should range from 80 to 120mg/dl. 2 hours after your first bite of food, an acceptable blood sugar level reading should be less than 160mg/dl.
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- Quick Answer. Normal blood sugar levels should be less than 100 mg/dL when fasting and less than 140 mg/dL two hours after eating, according to WebMD. People without diabetes tend to have blood sugar levels of around 60 to 90 mg/dL before eating. Continue Reading.
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- My SparkPage Send Private Message Reply. For normal folks, the blood sugar level rises rapidly after eating and peaks in about 30 minutes, then decreases gradually back to normal fasting levels (less than 100) within 2 hours. This is the reason for the testing at 2 hours after eating.y SparkPage Send Private Message Reply. For normal folks, the blood sugar level rises rapidly after eating and peaks in about 30 minutes, then decreases gradually back to normal fasting levels (less than 100) within 2 hours. This is the reason for the testing at 2 hours after eating.
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Blood Sugar Testing / Management If you are diligent with lifestyle changes, you should continue to see improvements over time. Q: Every two hours after I eat, I take my blood sugar reading. I assume that if two hours post-meal my reading is 120 or below, I have good control of my sugar.
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Blood glucose readings: What they mean Your target reading before meals should be between 4 and 7. Your blood sugar normally spikes two hours after a meal, so between 5 and 10 is a good range after you eat. Besides food, other factors that can cause your blood sugar to go up or down include exercise, illness, medications and stress.
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- Since your HgbA1c is in the prediabetic range but you have normal fasting sugars, I’m guessing your blood sugar two hours after a meal is sometimes in excess of 140-160 mg/dl. This could be due to the particular foods you’re eating, especially refined/over-processed carbohydrates.
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- Answer:Now, in a normal individual we measure blood sugar under different circumstances. What we call fasting blood sugar or blood glucose levels is usually done six to eight hours after the last meal. So it's most commonly done before breakfast in the morning; and the normal range there is 70 to 100 milligrams per deciliter. Now when you eat a meal, blood sugar generally rises and in a normal individual it usually does not get above a 135 to 140 milligrams per deciliter.
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- A good blood sugar range for most people with diabetes is from about 70 to 120. This is before a meal -- like before breakfast -- or four to five hours after your last meal. Your blood sugar should be less than 200 about two hours after your last meal. However, these goals vary depending on the person.
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Sudden sharp stabbing pain in the top of one foot They may suggest that you test your blood sugar at any of the following times:1,2,3. 1  Before each meal. 2  1 or 2 hours after a meal. 3  Before a bedtime snack.  In the middle of the 1  night. Before physical activity, to see if you need a snack.  During and after physical 1  activity. If you think your blood sugar might be too high, too low or falling.
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What should your sugar levels be normally and before and after a meal? Independent of what they eat, the blood sugar of a truly normal person is: Under 120 mg/dl (6.6 mmol/L) one or two hours after a meal. Most normal people are under 100 mg/dl (5.5 mmol/L) two hours after eating. Blood sugars under 70 mg/dl (3.9 mmol/L) are considered to be hypoglycemic and should be avoided.nder 120 mg/dl (6.6 mmol/L) one or two hours after a meal. Most normal people are under 100 mg/dl (5.5 mmol/L) two hours after eating. Blood sugars under 70 mg/dl (3.9 mmol/L) are considered to be hypoglycemic and should be avoided.
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When to Test â And Why Both organization recommend that most of us test two hours after eating. While your blood glucose level could be highest one hour after a meal, there are good reasons to wait until two hours after the first bite. “If I aim for pre-meal levels to occur an hour after eating, I chance going low after two hours and for sure after three hours. My blood glucose level tends to decline from hour two to hour three. Therefore I do not test one hour after — there is nothing I would do with that information other than aggravate myself.”.
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Blood Sugar Monitoring: When to Check and Why “Looking at normal physiology, blood sugar peaks after you eat,” Dr. Ganda says. “For a person who doesn’t have diabetes, the peak occurs at 45 minutes to an hour after the meal. With diabetes, you peak a little later, and two hours is the standardized amount of time for blood sugar to come back down. There’s no need to check at one hour, because it is hard to interpret the numbers.
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- Fasting blood sugar (FBS) measures blood glucose after you have not eaten for at least 8 hours. It is often the first test done to check for prediabetes and diabetes. 2-hour postprandial blood sugar measures blood glucose exactly 2 hours after you start eating a meal. This is not a test used to diagnose diabetes.
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Pre and Post Meal Testing Whether you have type 1 or type 2 diabetes, the peak blood glucose levels are often likely to occur around two hours after meals. Pre and post meal testing allows you to see how your meal and, where relevant, your medication for that meal affects your blood glucose levels. Post-prandial blood glucose measurements are commonly taken two hours after you have eaten.
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Expected Blood Glucose After a High-Carb Meal Healthy, non-diabetic people normally have blood glucose levels of less than 120 milligrams per deciliter two hours after a normal meal, rarely exceeding 140 mg/dL, according to an American Diabetes Association article in the April 2002 issues of Clinical Diabetes.. Levels return to normal within two to three hours.
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Medical Dictionary 1 Fasting blood sugar (FBS) measures blood glucose after you have not eaten for at least 8 hours. It is often the first test done to check for prediabetes and diabetes.  2-hour postprandial blood sugar measures blood glucose exactly 2 hours after you start eating a meal.
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- Answer: Now, in a normal individual we measure blood sugar under different circumstances. What we call fasting blood sugar or blood glucose levels is usually done six to eight hours after the last meal.So it's most commonly done before breakfast in the morning; and the normal range there is 70 to 100 milligrams per deciliter.nswer: Now, in a normal individual we measure blood sugar under different circumstances. What we call fasting blood sugar or blood glucose levels is usually done six to eight hours after the last meal.
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- A normal blood sugar level two hours after eating is less than 140 mg/dl (7.7 mmol/l). However, lower than that would be better. Some experts say shoot for 120 (or 6.6).
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Blood Sugar Monitoring: When to Check and Why “For a person who doesn’t have diabetes, the peak occurs at 45 minutes to an hour after the meal. With diabetes, you peak a little later, and two hours is the standardized amount of time for blood sugar to come back down. There’s no need to check at one hour, because it is hard to interpret the numbers. It may be the peak at one hour, or the peak may not have occurred yet. Every person is different.”.