what is chutney?
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Chutney Recipes and Cooking Tips Although chutney is most widely known as a condiment originating in India, the concept has spread worldwide and mutated to suit local needs as most foods do. The term chutney comes from the East Indian chatni, meaning strongly spiced, and is described as a condiment which usually consists of a mix of chopped fruits, vinegar, spices and sugar cooked into a chunky spread.
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- noun (plural chutneys). A spicy condiment of Indian origin, made of fruits or vegetables with vinegar, spices, and sugar: [count noun]: various chutneys and yogurt dips. More example sentences. 1  Mostarda di Cremona, a candied fruit chutney in mustard syrup, is available in most Italian delis.
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What is a Chutney? 1 Jam is almost always made with fruit as the main ingredient. 2  In chutney,fruit can be used, but so can vegetables. 3  Also, chutneys tend to be a mix of more than one thing. 4  For example, an apple chutney will have plenty of apples, but also swede and onion in it.
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salsa, chutney - what is the difference Can someone explain what consititutes the difference between salsa, chutney, relish and compote? Is there anything else in that category other than jams and jellies?... Serious Eats>
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Calories in Chutney Food database and calorie counter. The favorite choice for the term Chutney is 1 tablespoon of Chutney which has about 25 calories. Calorie and nutritional information for a variety of types and serving sizes of Chutney is shown below.
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- suc·co·tash. ⌂. a dish consisting of lima beans and kernels of corn cooked together. Origin of succotash. ; from Narragansett msíckquatash, boiled whole kernels of corn. noun. A stew consisting of kernels of corn, lima beans, and tomatoes.
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Definition of 'chute' A chute is a steep, narrow slope down which people or things can slide. Passengers escaped from the plane's front four exits by sliding down emergency chutes. Synonyms: slope, channel, slide, incline More Synonyms of chute
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Chum Salmon Cooking Suggestions. Of the five salmon species, chum is a comparatively paler-fleshed fish, with a lower oil content. Though the species taste similar and can be cooked in virtually the same way as other salmon with success, the lower oil content of the chum lends it less well to high-heat (drying) methods such as broiling or baking.
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- In a just-in-time (or JIT) production system, raw materials and parts are purchased or produced just in time to be used at each stage of the production process. This approach to inventory and production management brings considerable cost savings from reduced inventory levels.
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Chutney Recipes and Cooking Tips Most chutneys have a fruit base, but many non-sweet vegetables can also be used. Once you get the basic concept down, you can experiment with any number of fruits and/or vegetables. Use firm-fleshed, under-ripe fruits such as green mangos, bananas, peaches, apples, nectarines, and apricots.
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churn (tʃɜrn) n. 1. a container or machine in which cream or milk is agitated to make butter. 2. any of various similar machines, as for mixing beverages. v.t. 3. to agitate in order to make into butter: to churn cream. 4. to make (butter) by the agitation of cream. 5. to shake or agitate: The storm churned the sea. 6. (of a stockbroker) to trade (a customer's securities) excessively in order to earn more in commissions.
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Just-in-time manufacturing Just-in-time manufacturing. Just-in-time (JIT) manufacturing, also known as just-in-time production or the Toyota Production System (TPS), is a methodology aimed primarily at reducing flow times within production system as well as response times from suppliers and to customers. Alternative terms for JIT manufacturing have been used.
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Chutney Recipes and Cooking Tips Mix chutney with cream cheese, sour cream or creme fraiche for a cracker spread or fruit dip. Mix chutney with a bit of olive oil and use it as a quick marinade or glaze for meats. Keep in mind that the sugar in chutney will caramelize. Add the final glaze when the meat is nearly done to avoid charring and flare-ups on the grill. When using a chutney mixture as a marinade, be sure to boil it again and cool before using it as a glaze. Mix with homemade or packaged mayonnaise for accenting cold meats or poultry. Most chutneys will last weeks in the refrigerator due to the acid/vinegar content.
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Chub For other uses, see Chub (disambiguation). Chub is a common fish name. It pertains to any one of a number of ray-finned fish in several families and genera. In Europe, the term chub usually refers to the European chub (Squalius cephalus). See Sea chub.
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Chutney Chutney is a sauce or a dry base for a sauce in the cuisines of the Indian subcontinent that can include such forms as tomato relish, a ground peanut garnish or a yogurt, cucumber and mint dip. An offshoot that took root in Anglo-Indian cuisine is usually a tart fruit such as sharp apples, rhubarb or damson pickle made milder by an equal weight of sugar. Vinegar was added to the recipe for English-style chutney that traditionally aims to give a long shelf life so that autumn fruit can be preserv
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churn An antique churn for making butter. The definition of a churn is a device for making butter. An example of a churn is what the Amish use to make butter. To churn is defined as to stir or shake milk or cream with intense movements in the process of making butter, to stir up and agitate, or to produce something at a rapid and regular rate.
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- just in time and lean manufacturing. 1. JITJust in time (JIT) is a production strategy that strives to improve a business return oninvestment by reducing in-process inventory and associated carrying costs. Just-in-timeproduction method is also called the Toyota Production System.
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What Is Chutney Chutney is now used for everything from dips to desserts. What Is Chutney Made Of? Chutney can be sweet, hot, or a combination of the two depending on the ingredients used. Commercially prepared, Americanized chutney is normally sweet. When you think of chutney you may think of Major Grey. He is a mythological officer who supposedly created a particular type of chutney. This chutney is the standard for chutney in Great Britain, although it is certainly not the only type of chutney. This particular chutney is usually made with the following ingredients: Apple ; Brown sugar ; Mango
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What's the difference between pickle and chutney? The line is blurred, but in general, for a pickle, a raw vegetable is preserved or marinated in brine or flavored oil (which may involve cooking/heating), and a chutney usually involves cooking whatever vegetable is the characteristic of the chutney. Chutneys overlap the class of jams and jellies. Views · 5 Upvotes.
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Shunt (medical) A Peritoneovenous shunt: (also called Denver shunt) is a shunt which drains peritoneal fluid from the peritoneum into veins, usually the internal jugular vein or the superior vena cava. It is sometimes used in patients with refractory ascites.
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- Hodge-podge or hotchpotch describes a confused or disorderly mass or collection of things; a mess or a jumble. Hodge-podge may refer to: Hodge-Podge (comics), a character from the comic strip Bloom County.
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churn a container or machine in which cream or milk is agitated to make butter. 2. any of various containers or machines similar in shape or action to a butter churn, as a device for mixing beverages. 3. British. a large milk can. 4. an act of churning stocks by a stockbroker.
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- HIDE COMMENTS Show 4 Comments. Salsa means 'sauce' in Spanish. Chutney means 'sauce' in Hindi. That's basically the difference. Mexican/South American sauces are called salsas and Indian sauces are called chutneys.
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Flax seeds podi recipe | Flax seeds chutney powder recipe flax seeds podi or flax seeds chutney powder. Flax seeds are considered to be one of the top health foods in the market today. These are called as avisa ginjalu in telugu, Agase in kannada, Jawas in marati, and Alsi in hindi. These seeds are high in omega 3 fatty acids, fiber, alpha-linolenic acid and lignans.They are said to protect human body from cancer and heart disease, reduce cholesterol and helps to manage type 2 diabetes.hese are called as avisa ginjalu in telugu, Agase in kannada, Jawas in marati, and Alsi in hindi. These seeds are high in omega 3 fatty acids, fiber, alpha-linolenic acid and lignans. They are said to protect human body from cancer and heart disease, reduce cholesterol and helps to manage type 2 diabetes.
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tincture Pronunciation: tingk'chur. Definition: An alcoholic or hydroalcoholic solution prepared from vegetable materials or from chemical substances; most tinctures are prepared by percolation or by maceration. The proportions of drug represented in the different tinctures are not uniform, but vary according to the established standards for each.
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- Pitney Bowes (NYSE: PBI) is a global technology company offering innovative products and solutions that enable commerce in the areas of customer information management, location intelligence, customer engagement, shipping and mailing, and global ecommerce.