what does escherichia coli mean
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Escherichia coli Escherichia coli (E. coli) a species of coliform bacteria of the family Enterobacteriaceae, normally present in the intestines and common in water, milk, and soil. E. coli is the most frequent cause of urinary tract infection and is a serious gram-negative pathogen in wounds. E. coli septicemia may rapidly result in shock and death through the action of an endotoxin released from the bacteria. See also enterohemorrhagic Escherichia coli.
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E. coli Definition of E. coli for English Language Learners. : a kind of bacteria that is sometimes in food and water and that can make people sick.
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APES Diseases Escherichia coli (abbreviated as E. coli) are bacteria found in the environment, foods, and intestines of people and animals. Most E. coli are harmless and actually are an important part of a healthy human intestinal tract.scherichia coli (abbreviated as E. coli) are bacteria found in the environment, foods, and intestines of people and animals. Most E. coli are harmless and actually are an important part of a healthy human intestinal tract.
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Escherichia coli For E. coli in molecular biology, see Escherichia coli (molecular biology) . Escherichia coli (/ˌɛʃɨˈrɪkiə ˈkoʊlaɪ/ ; also known as E. coli) is a Gram-negative, facultatively anaerobic, rod-shaped bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms (endotherms).ll commonly used research strains of E. coli belong to group A and are derived mainly from Clifton's K-12 strain (λ⁺ F⁺; O16) and to a lesser degree from d'Herelle 's Bacillus coli strain (B strain)(O7).
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- Escherichia coli (E. coli) are bacteria that normally live in the intestines of healthy people and animals, primarily cattle. Most strains of this bacteria are harmless. E. coli 0157:H7 is a specific strain of E. coli that causes illness.It was first recognized as a cause of illness during an outbreak of hemorrhagic colitis (severe bloody diarrhea) in 1982. The cause of that outbreak was traced to hamburgers contaminated with E. coli 0157:H7 bacteria.ymptoms of illness usually appear about 3 days after swallowing the bacteria but can range from 1 to 8 days. How is E. coli 0157:H7 infection diagnosed? An infection with E. coli 0157:H7 is diagnosed by testing the patient's stool for E. coli 0157:H7 bacteria.
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E. coli and Produce E. coli, short for Escherichia coli, is a type of bacteria commonly found in the intestines of animals and humans. Most often when the bacteria comes in touch with meat, it's during the butchering process.o deadly cucumbers are being imported. When you think of E. coli contamination, it's generally linked to hamburger, but it can affect produce as well. Despite USDA controls, contamination happens in the U.S. occasionally. You may remember the E. coli tainted spinach responsible for over 200 deaths in 2006.
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- Definition. Escherichia coli (E. coli) bacteria normally live in the intestines of healthy people and animals. Most varieties of E. coli are harmless or cause relatively brief diarrhea. But a few particularly nasty strains, such as E. coli O157:H7, can cause severe abdominal cramps, bloody diarrhea and vomiting.You may be exposed to E. coli from contaminated water or food — especially raw vegetables and undercooked ground beef.ost varieties of E. coli are harmless or cause relatively brief diarrhea. But a few particularly nasty strains, such as E. coli O157:H7, can cause severe abdominal cramps, bloody diarrhea and vomiting. You may be exposed to E. coli from contaminated water or food — especially raw vegetables and undercooked ground beef.
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Frequently Asked Questions E. coli is a type of fecal coliform bacteria commonly found in the intestines of animals and humans. E. coli is short for Escherichia coli. The presence of E. coli in water is a strong indication of recent sewage or animal waste contamination. Sewage may contain many types of disease-causing organisms.
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Escherichia coliâ Details Brief Summary. Escherichia coli is one of the most well-known microbes in the world and the species includes diverse strains of bacteria. Most of these strains are harmless and occur widely in nature as well as in the gastrointestinal tracts of humans and other vertebrates.
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E. coli Infection E. coli is short for Escherichia coli -- bacteria (germs) that cause severe cramps and diarrhea. E. coli is a leading cause of bloody diarrhea.. coli is short for Escherichia coli -- bacteria (germs) that cause severe cramps and diarrhea. E. coli is a leading cause of bloody diarrhea.
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E. coli (ē kō′lī) n. A bacterium (Escherichia coli) normally found in the human gastrointestinal tract and existing as numerous strains, some of which are responsible for diarrheal diseases. Some strains have been used experimentally as model organisms for the study of biochemistry, molecular biology, and genetics.
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Escherichia coli E. coli is the most frequent cause of urinary tract infection and is a serious gram-negative pathogen in wounds. E. coli septicemia may rapidly result in shock and death through the action of an endotoxin released from the bacteria. See also enterohemorrhagic Escherichia coli.. coli o157:h7 (hus). This particular strain of E. coli is suspected when bloody diarrhea, bloody stools, lack of fever, elevated leukocyte count, and abdominal tenderness are present. Stool cultures are used to tentatively identify the bacteria.
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- Escherichia coli (abbreviated as E. coli) are a large and diverse group of bacteria. Although most strains of E. coli are harmless, others can make you sick. Some kinds of E. coli can cause diarrhea, while others cause urinary tract infections, respiratory illness and pneumonia, and other illnesses. Still other kinds of E. coli are used as markers for water contamination—so you might hear about E. coli being found in drinking water, which are not themselves harmful, but indicate the water is contaminated.
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Escherichia coli noun, Bacteriology. 1. a species of rod-shaped, facultatively anaerobic bacteria in the large intestine of humans and other animals, sometimes pathogenic. Origin of Escherichia coli Expand. < New Latin, named after T. Escherich (died 1911), German physician; see -ia.
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Overview definition escherichia coli e coli bacteria normally live in the intestines of healthy people and animals most varieties of e coli are harmless or cause relatively brief diarrhea but a few particularly nasty strains such as e coli o157 h7 can cause severe abdominal cramps bloody diarrhea and vomitingyou may be exposed to e coli from contaminated water or food especially raw vegetables and undercooked ground beefost varieties of e coli are harmless or cause relatively brief diarrhea but a few particularly nasty strains such as e coli o157 h7 can cause severe abdominal cramps bloody diarrhea and vomiting you may be exposed to e coli from contaminated water or food especially raw vegetables and undercooked ground beef
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Top 30 Doctor insights on: What Does E Coli Need To Survive Escherichia coli is a type of bacteria that normally lives in the intestines of humans and animals. Most forms of the bacteria are harmless, but some strains may cause severe abdominal cramps, bloody diarrhea, and vomiting.. Depends: We all have e coli in our colon. It is present in tap water in small numbers. It can cause infection, like urinary infection if it gets outside the colon. A few toxic strains of e coli cause hemolytic uremic syndrome.
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E.coli (Escherichia coli) Protect Yourself Learn about E. coli infections and how they can be prevented. Escherichia coli (abbreviated as E. coli) are bacteria found in the environment, foods, and intestines of people and animals. E. coli are a large and diverse group of bacteria.Although most strains of E. coli are harmless, others can make you sick.scherichia coli (abbreviated as E. coli) are bacteria found in the environment, foods, and intestines of people and animals.
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Escherichia coli E. Coli   Escherichia coli, usually abbreviated to E. coli, (coli is latin for of the colon) discovered by Theodor Escherich, a German pediatrician and bacteriologist, i … s one of the main species of bacteria that live in the lower intestines of mammals, known as gut flora. strain of E. coli is a sub-group within the species that has unique characteristics that distinguish it from other E. coli strains. These differences are often detectable only at the molecular level; however, they may result in changes to the physiology or life cycle of the bacterium.
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- Definition. Escherichia coli (E. coli) bacteria normally live in the intestines of healthy people and animals. Most varieties of E. coli are harmless or cause relatively brief diarrhea. But a few particularly nasty strains, such as E. coli O157:H7, can cause severe abdominal cramps, bloody diarrhea and vomiting.scherichia coli (E. coli) bacteria normally live in the intestines of healthy people and animals. Most varieties of E. coli are harmless or cause relatively brief diarrhea.
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What is E. Coli? E. coli (Escherichia coli), is a type of bacteria that normally lives in your intestines. It’s also found in the gut of some animals. Most types of E. coli are harmless and even help keep your digestive tract healthy. But some strains can cause diarrhea if you eat contaminated food or drink fouled water. While many of us associate E. coli with food poisoning, you can also get pneumonia, breathing problems, and urinary tract infections from different types of the bacteria. In fact, 75% to 95% of urinary tract infections are caused by E. coli. Some versions of E. coli make you sick by making a toxin called Shiga.
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- : an enterobacterium (Escherichia coli) that is used in public health as an indicator of fecal pollution (as of water or food) and in medicine and genetics as a research organism and that occurs in various strains that may live as harmless inhabitants of the human lower intestine or may produce a toxin causing intestinal illness — see ...
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E.coli (Escherichia coli) Escherichia coli (abbreviated as E. coli) are a large and diverse group of bacteria. Although most strains of E. coli are harmless, others can make you sick. Some kinds of E. coli can cause diarrhea, while others cause urinary tract infections, respiratory illness and pneumonia, and other illnesses.lthough most strains of E. coli are harmless, others can make you sick. Some kinds of E. coli can cause diarrhea, while others cause urinary tract infections, respiratory illness and pneumonia, and other illnesses.
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Escherichia coli in molecular biology Escherichia coli in molecular biology. Escherichia coli (/ˌɛʃᵻˈrɪkiə ˈkoʊlaɪ/; commonly abbreviated E. coli) is a Gram-negative gammaproteobacterium commonly found in the lower intestine of warm-blooded organisms (endotherms). The descendants of two isolates, K-12 and B strain, are used routinely in molecular biology as both a tool and a model organism.
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- Overview. Escherichia coli (E. coli) is a bacterium that is commonly found in the gut of humans and warm-blooded animals. Most strains of E. coli are harmless. Some strains however, such as enterohaemorrhagic E. coli (EHEC), can cause severe foodborne disease.It is transmitted to humans primarily through consumption of contaminated foods, such as raw or undercooked ground meat products, raw milk and contaminated raw vegetables and sprouts. Enterohaemorrhagic E. coli (EHEC) is a bacterium that can cause severe foodborne disease. 2  Primary sources of EHEC outbreaks are raw or undercooked ground meat products, raw milk and faecal contamination of vegetables.
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- What Is It? E. coli is a common type of bacteria that can get into food, like beef and vegetables. E. coli is short for the medical term Escherichia coli. The strange thing about these bacteria — and lots of other bacteria — is that they're not always harmful to you.