list of vitamins and their sources and deficiency diseases
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Vitamin & Mineral Functions Deficiency: A deficiency of this vitamin causes beriberi. Riboflavin (B2): Good sources of vitamin B2 are organ meats, nuts, cheese, eggs, milk and lean meat are great sources of riboflavin, but is also available in good quantities in green leafy vegetables, fish, legumes, whole grains, and yogurt.itamin D: There are only a few foods that are good sources of vitamin D. Some vitamin D is obtained from eggs, fatty fish. Fish oils, liver, butter, margarine and milk while human gets most of it from the direct sunlight. It is not found in plant foods.
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- most of the vitamins are closely associated with a corresponding vitamin deficiency disease vitamin d deficiency leads to diseases of the bones such as osteoporosis and rickets vitamin e deficiency occurs only rarely and causes nerve damagevitamin a deficiency is common throughout the poorer parts of the world and causes night blindness severe vitamin a deficiency can result in xerophthalamia a disease which if left untreated results in total blindnessitamin e deficiency occurs only rarely and causes nerve damage vitamin a deficiency is common throughout the poorer parts of the world and causes night blindness severe vitamin a deficiency can result in xerophthalamia a disease which if left untreated results in total blindness
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Dietary Deficiencies Vitamin B3 and pellagra. A deficiency of vitamin B3 (also called niacin) leads to a disease called pellagra (pe-LAG-ra). Good sources of niacin include liver, lean meat, whole wheat products, fish, eggs, roasted peanuts, the white meat of poultry, avocados, dates, figs, prunes, kidney, wheat germ, and brewer's yeast.
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Vitamin B deficiency Deficiency of vitamin B in the body. Most common deficiencies: thiamine (B1), riboflavin (B2), niacin, pyridoxine (B6), cobalamin (B12) Overview-Pathophysiology. Vitamin B complex is a group of water-soluble vitamins essential to normal metabolism, cell growth, and blood formation.
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B vitamins B vitamin deficiency. Several named vitamin deficiency diseases may result from the lack of sufficient B vitamins. Deficiencies of other B vitamins result in symptoms that are not part of a named deficiency disease.
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- A disease, such as rickets or scurvy, that is caused by a dietary deficiency of specific nutrients, especially a vitamin or mineral.The disease may stem from insufficient intake, digestion, absorption, or utilization of a nutrient.eficiency disease. n. 1. (Pathology) med any condition, such as pellagra, beriberi, or scurvy, produced by a lack of vitamins or other essential substances. Compare avitaminosis. 2. (Botany) botany any disease caused by lack of essential minerals.
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Listing of vitamins Meat, poultry, fish, milk, cheese, eggs, fortified cereals, fortified soymilk. Some people, particularly older adults, are deficient in vitamin B12 because they have trouble absorbing this vitamin from food. A lack of vitamin B12 can cause memory loss, dementia, and numbness in the arms and legs.
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Nutritional deficiencies Prevention and Treatment Vitamin C (ascorbic acid) is a water-soluble vitamin, which is needed by the body to form collagen in bones, cartilage, muscle, and blood vessels. Dietary sources of vitamin C include fruits and vegetables, particularly citrus fruits such as oranges. Severe deficiency of vitamin C causes scurvy.
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- These are available in various food that are consumed daily. There are two varieties of vitamins, their disparities, functioning; structure, sources and deficiency diseases are mentioned below in this present article.Vitamins; Sources, Functions And Deficiency Diseases Caused By Various Vitamins.here are two varieties of vitamins, their disparities, functioning; structure, sources and deficiency diseases are mentioned below in this present article. Vitamins; Sources, Functions And Deficiency Diseases Caused By Various Vitamins.
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Chemical Structure of Vitamins and Minerals Vitamins may be fat soluble (vitamins A, D, E, and K) or water soluble (B vitamins and vitamin C). The B vitamins include biotin, folate, niacin, pantothenic acid, riboflavin, thiamin, pyridoxine, and B12. Vegans may develop vitamin B12 deficiency unless they consume yeast extracts or Asian-style fermented foods.antothenic acid (Vitamin B5) is widely distributed in foods, and high amounts are found in whole grain cereals, legumes, eggs, and meat. Pantothenic acid is needed to form coenzyme-A (CoA), and is critical in the metabolism and synthesis of carbohydrates, proteins, and fats.
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Vitamin B deficiency Vitamin B deficiency: Introduction. Insufficient vitamin B intake for normal functioning of the body. There are actually 8 different types of B vitamins: thiamine (B1), riboflavin (B2), niacin (B3), pyridoxine (B6), folic acid (B9), cyanocobalamin (B12) pantothenic acid and biotin. A vitamin B deficiency can involve any one of these types or a combination.
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Vitamins and Minerals Vitamins and minerals are essential substances that our bodies need to develop and function normally. There are 14 known vitamins: vitamins A, C, D, E, and K, choline, and the vitamins (thiamin, riboflavin, niacin, pantothenic acid, biotin, vitamin B 6, vitamin B 12, and folate/folic acid).any foods also have fiber and other substances that can provide health benefits. However, some people who don’t get enough vitamins and minerals from food alone, or who have certain medical conditions or problems, might benefit from taking one or more of these nutrients found in single-nutrient supplements or in MVMs.
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Diseases Caused Due To Lack Of Nutrition Diseases Caused Due To Lack Of Nutrition. Diseases that are caused due to lack of essential nutrition are referred as nutrition diseases and nutrition disorders as well. Essential nutrition required by our body includes Vitamins, Minerals, Carbohydrates, Proteins and Fat, where each nutrient has its own sub-classification.
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Micronutrient deficiencies The challenge. Vitamin A deficiency (VAD) is the leading cause of preventable blindness in children and increases the risk of disease and death from severe infections. In pregnant women VAD causes night blindness and may increase the risk of maternal mortality.
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Nutritional deficiency diseases Pellagra disease is caused by the chronic nutritional deficiency of niacin (Vit-B 3) in the food. Maize (corn) is a very poor source of niacin and in populations which mainly subsist on maize this disease is very common.
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- Common micronutrient deficiencies among orphaned children include: Iron; Iodine; Vitamin D; Selenium; Vitamin A; Vitamin B12; Folate; Zinc; Learn more about micronutrients and micronutrient deficiencies at: Orphan Nutrition Library The World Health Organization Adoption Nutrition (SPOON Foundation) Iron Deficiency. Iron deficiency is the most common form of malnutrition worldwide. A lack of iron in the diet results in iron deficiency. The most commonly recognized condition associated with iron deficiency is anemia.
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Nutrition: 6. Common Nutritional Problems in Ethiopia 6.1 Types of malnutrition. Malnutrition is a general term that includes many conditions, including undernutrition, overnutrition and micronutrient deficiency diseases (like vitamin A deficiency, iron deficiency anaemia, iodine deficiency disorders and scurvy).
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Diet and Nutrition The fat-soluble vitamins are A, D, E, and K. Adequate absorption of these vitamins is dependent on efficient fat intake and absorption. Except for vitamin K, fat-soluble vitamins are not easily excreted from the body, so they can be toxic at excessive levels. deficiency in children can result in rickets, and a deficiency in adults can cause osteomalacia. An inadequate diet, limited exposure to sunlight, and malabsorption can cause the deficiency. Dietary sources of vitamin D are. 1  cod liver oil, 2  baked herring, 3  salmon, 4  canned tuna in oil, 5  sardines in oil,
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What are the Different Types of Deficiency Diseases? Different types of deficiency diseases can be caused by insufficient intake and usage of iron or protein, and there are other diseases that occur when a person's diet lacks or is too low in a certain vitamin. Among the most well known of these are beriberi, pellagra, pernicious anemia, scurvy, rickets, and osteomalacia.Generally, such diseases can be treated successfully and even cured by ensuring that the nutritional needs of the body are met on a daily basis unless a person is fasting.mong the most well known of these are beriberi, pellagra, pernicious anemia, scurvy, rickets, and osteomalacia. Generally, such diseases can be treated successfully and even cured by ensuring that the nutritional needs of the body are met on a daily basis unless a person is fasting.
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Overview Vitamin B-12 deficiency anemia (pernicious anemia). Vitamin B-12 deficiency can result from a diet lacking in vitamin B-12, which is found mainly in meat, eggs and milk. Vitamin B-12 deficiency anemia can also occur if your small intestine can't absorb vitamin B-12.itamin deficiency anemia occurs when your body doesn't have enough of the vitamins needed to produce adequate numbers of healthy red blood cells. Red blood cells carry oxygen from your lungs throughout your body.
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Different Types of Vitamins and their functions Dietary sources of vitamin A include milk, dairy products such as cheese, butter, yogurt, fish liver oils, eggs, chicken, liver, beef, kidney, fruits like mangoes, peaches, apricots, cantaloupe, winter squash, leafy vegetables, pumpkin, carrots and sweet potatoes.hese types of vitamins require regular supply in the form of dietary sources or supplements. These are nontoxic and easily absorbed into the body through the gastrointestinal tract and then disseminated in the tissues.
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Food Sources of Vitamins and Minerals Vitamin A. Food sources include: Cod-liver oil, sweet potatoes, carrots, leafy vegetables, and fortified foods such as breakfast cereals. What it does: Promotes good eyesight and normal functioning of the immune system.Vitamin B1 (Thiamine).Food sources include: Enriched, fortified, or whole-grain products such as bread, pasta, and cereals. What it does: Helps the body process carbohydrates and some protein.Vitamin B2 (Riboflavin). Food sources include: Milk, breads, fortified cereals, almonds, asparagus, dark meat chicken, and cooked beef.hat it does: Promotes good eyesight and normal functioning of the immune system. Vitamin B1 (Thiamine). Food sources include: Enriched, fortified, or whole-grain products such as bread, pasta, and cereals. What it does: Helps the body process carbohydrates and some protein.
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Different Types of Vitamins and their functions Dietary sources of vitamin A include milk, dairy products such as cheese, butter, yogurt, fish liver oils, eggs, chicken, liver, beef, kidney, fruits like mangoes, peaches, apricots, cantaloupe, winter squash, leafy vegetables, pumpkin, carrots and sweet potatoes.ater-Soluble Vitamins. These types of vitamins require regular supply in the form of dietary sources or supplements. These are nontoxic and easily absorbed into the body through the gastrointestinal tract and then disseminated in the tissues.
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- Diseases Diseases. Diseases that are caused due to lack of essential nutrition are referred as nutrition diseases and nutrition disorders as well. Essential nutrition required by our body includes Vitamins, Minerals, Carbohydrates, Proteins and Fat, where each nutrient has its own sub-classification.
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What are three common vitamins that many people are deficient in? Many people are deficient in vitamin D, folic acid, and vitamin B12. About a quarter of the U.S. population gets too little vitamin D, which is key to bone health and may help prevent some chronic diseases.
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- These factors, which normally are present in very minute amounts, were called vitamins by the Polish biologist, Funk. The most important vitamindeficiency diseases are called Rickets, Scurvy, BeriBeri, and Pellagra.