definition of terroir
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- Definition of TERROIR. : the combination of factors including soil, climate, and sunlight that gives wine grapes their distinctive character.ADVERTISEMENT.French, land, country, stretch of land in reference to its agricultural features, from Old French tieroir, from Vulgar Latin *terratorium, alteration of Latin territorium. the combination of factors including soil, climate, and sunlight that gives wine grapes their distinctive character.
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On French wine labels, what does the Cru mean exactly? “Cru” is the French word that is typically translated as growth, when referring to wine vineyards. It is closely related to another famous wine term “terroir”. The Cru reflects how the Terrior contributes a certain character(s) to the wine. Mo...
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quire quire1. 1  a set of 24 uniform sheets of paper. 2  Bookbinding. a section of printed leaves in proper sequence after folding; gathering.
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- Relevance. Rating Newest Oldest. Best Answer: Your body will stop maturing by your early 20's and then you can say puberty is over although the major effects like periods starting and mood swings are generally all squeezed into 2-4 years in your teens.. Source(s): Nurse for 20+ years. freebird · 8 years ago. Thumbs up.
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- tertiaries. 1  1 [Medieval Latin tertiarius, from Latin, of a third] : a member of a monastic third order especially of lay people. 2  2 capitalized : the Tertiary (see 2tertiary) period or system of rocks.
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- home / medterms medical dictionary a-z list / transurethral resection definition Medical Definition of Transurethral resection Transurethral resection: Surgery to remove tissue using a special instrument inserted through the urethra. The procedure may be performed, for example, to remove an enlarged prostate that is obstructing the flow of urine. Abbreviated TUR.
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- Tartar (noun). a reddish crust or sediment in wine casks, consisting essentially of crude cream of tartar, and used in marking pure cream of tartar, tartaric acid, potassium carbonate, black flux, etc., and, in dyeing, as a mordant for woolen goods; -- called also argol, wine stone, etc.
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cottager 1. another name for cotter2 (sense 1) 2. (in Ireland) a peasant farming a smallholding under cottier tenure (the holding of not more than half an acre at a rent of not more than five pounds a year) 3. another name for cottager (sense 1)
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terroir Also called goût de terroir [goo d uh ter-wahr, good uh te r-w a r] /ˈgu də tɛrˈwɑr, gudə tɛrˈwar/ (Show IPA). the unique flavor and aroma of a wine that is attributed to the growing environment of the grapes.
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tartar tartar. n. 1. (Dentistry) dentistry a hard crusty deposit on the teeth, consisting of food, cellular debris, and mineral salts.2. (Elements & Compounds) Also called: argol a brownish-red substance consisting mainly of potassium hydrogen tartrate, present in grape juice and deposited during the fermentation of wine.artar. n. 1. (Dentistry) dentistry a hard crusty deposit on the teeth, consisting of food, cellular debris, and mineral salts.
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satyr sa·tyr. n. 1. often Satyr Greek Mythology A woodland creature depicted as having the pointed ears, legs, and short horns of a goat and a fondness for unrestrained revelry. 2.A licentious man; a lecher. 3. A man who is affected by satyriasis. 4.a·tyr. n. 1. often Satyr Greek Mythology A woodland creature depicted as having the pointed ears, legs, and short horns of a goat and a fondness for unrestrained revelry. 2.
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Terroir Terroir (French pronunciation: ​[tɛʁwaʁ] from terre, land) is the set of all environmental factors that affect a crop's phenotype, unique environment contexts and farming practices, when the crop is grown in a specific habitat.
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âWine should embody the true character of the grape, the people and the land where they are grownâ Some of the grapes he offers cannot be found anywhere else in the US except on the wine list at Tarallucci e Vino. Terroir is a way to talk about the connection between food or wine and the place from where it’s grown. Terroir is a way of adding meaning to the food and wine we enjoy. At Tarallucci e Vino, Chef Ben Lee has announced that each week, Tarallucci will feature a farm from which they get fresh produce at the New York City Green Markets.
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Terroir The marketability of wines from different regions and producers is affected by the importance accorded to terroir, both by the wine industry and consumer wine markets, with some producers downplaying terroir and its effect on their wines. In popular culture. The concept of terroir has been discussed in several films and television shows.
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- terroir. 1  the environmental conditions, especially soil and climate, in which grapes are grown and that give a wine its unique flavor and aroma: the high quality of the region’s terroir.
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Terroir Some artisanal crops for which terroir is studied include wine, coffee, tobacco, chocolate, chili peppers, hops, agave (for making tequila and mezcal), tomatoes, heritage wheat, maple syrup, tea, and cannabis.
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Argentina: the ideal terroir Argentina: the ideal terroir. Argentina boasts a wealth of natural resources and areas of great scenic beauty, including high summits and plains, lush forests and absolutely arid deserts, woods and steppes, glaciers and waterfalls. Any landscape you may imagine, you can find somewhere on Argentine soil.
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- Pronunciation. ( 1 UK) IPA: /kwaɪ.ə(ɹ)/. 2  Rhymes: -aɪə(r) ( 3 US) IPA: /kwaɪɚ/. 4  Rhymes: -aɪɚ. 5  Homophone: quire.
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- dex·ter·i·ty. n. 1. Skill and grace in physical movement, especially in the use of the hands; adroitness. 2.Mental skill or adroitness; cleverness.ex·ter·i·ty. n. 1. Skill and grace in physical movement, especially in the use of the hands; adroitness. 2.
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Search for suffixes >> -chorous [Greek chorein spread, advance] Spreading by the means indicated by the stem or prefix (zoochorous). -chory (pl chories) [Greek chorein spread, advance] Spreading of a plant by the means indicated by the stem or prefix (zoochory).
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- 1. : a substance consisting essentially of cream of tartar that is derived from the juice of grapes and deposited in wine casks together with yeast and other suspended matters as a pale or dark reddish crust or sediment; especially: a recrystallized product yielding cream of tartar on further purification. 2.. : a substance consisting essentially of cream of tartar that is derived from the juice of grapes and deposited in wine casks together with yeast and other suspended matters as a pale or dark reddish crust or sediment; especially: a recrystallized product yielding cream of tartar on further purification. 2.
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Definitions &Translations Editors Contribution(0.00 / 0 votes)Rate this definition: torr. A unit of pressure with a known and specific value in a barometer. Torr is used as a measurement for air pressure and is usually given in terms of atmospheres, torr, bars, or millimeters of mercury.’.
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Demurrage The term demurrage / d ɪ ˈ m ɜːr ɪ dʒ / from Old French demeurage, from demeurer - to linger, tarry - originated in vessel chartering and referred to the period when the charterer remained in possession of the vessel after the period normally allowed to load and unload cargo .
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Terroir Definition for Wine Terroir Definition. sounds like “tare WAHr”. Terroir is how a particular region’s climate, soils and aspect (terrain) affect the taste of wine. Some regions are said to have more ‘terroir’ than others.erroir is how a particular region’s climate, soils and aspect (terrain) affect the taste of wine.
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- Definition of TROCHANTER. 1. : a rough prominence at the upper part of the femur of many vertebrates serving usually for the attachment of muscles.2. : the second segment of an insect's leg adjacent to the coxa. — tro·chan·ter·al \-tə-rəl\ adjective. — tro·chan·ter·ic \ˌtrō-kən-ˈter-ik, -ˌkan-\ adjective.. : a rough prominence at the upper part of the femur of many vertebrates serving usually for the attachment of muscles.
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- Define skyr: sour curdled milk; a dessert prepared from sweet and sour cream with sugar sour curdled milk; a dessert prepared from sweet and sour cream with sugar… See the full definition