what is a bisque
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Bisque (food) Bisque is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth (coulis) of crustaceans.It can be made from lobster, crab, shrimp or crayfish. Also, creamy soups made from roasted and pureed puréed, fruits, vegetables or fungi are sometimes called. bisquesisque is also sometimes used to refer to cream-based soups that do not contain seafood, in which the sometimes pre-cooked ingredients are pureed or processed in a food processor or a food mill. Common varieties include squash, tomato, mushroom, popcorn, and red pepper.
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Cacique A Cacique (. [kaˈθike] ; [kɐˈsikɨ, kaˈsiki] ; feminine form: cacica) is a leader of a indigenous group, derived from the Taino taíno for the-Pre columbian chiefs or leaders of tribes in The, Bahamas Greater, antilles and the Northern Lesser. antillesn the Taino taíno, culture the cacique rank was apparently established through democratic. Means his importance in the tribe was determined by the size of his tribe rather than his warlord, skills since The tainos taínos were mostly a. pacifist culture
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Definitions &Translations Bisque porcelain is unglazed, white ceramic ware. A popular use for bisque porcelain was the manufacture of bisque dolls in the 19th century.Bisque also refers to pottery that has been fired but not yet glazed. The porous nature of bisque earthenware means that it readily absorbs water, while vitreous ware and bone china are almost non-porous even without glazing. popular use for bisque porcelain was the manufacture of bisque dolls in the 19th century. Bisque also refers to pottery that has been fired but not yet glazed. The porous nature of bisque earthenware means that it readily absorbs water, while vitreous ware and bone china are almost non-porous even without glazing.
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What's the difference between a chowder, a stew, a bisque, and a soup? Best Answer: A chowder usually has potatoes in it and it is made with cream ir milk and could be clam or corn or another type of chowder. A bisque is a creamed ...
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Bisque (food) Bisque is also sometimes used to refer to cream-based soups that do not contain seafood, in which the sometimes pre-cooked ingredients are pureed or processed in a food processor or a food mill. Common varieties include squash, tomato, mushroom, popcorn, and red pepper.isque is also sometimes used to refer to cream-based soups that do not contain seafood, in which the sometimes pre-cooked ingredients are pureed or processed in a food processor or a food mill. Common varieties include squash, tomato, mushroom, popcorn, and red pepper.
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What Is 'Bisque' in Pottery Terms Definition: Bisque (noun) refers to ware which has been fired once and has no chemically bonded water left in the clay. Bisque is a true ceramic material, although the clay body has not yet reached maturity.To bisque (verb) is to fire the clay for the first time.Bisque fire (noun) is the first firing and is usually only to between cones 08 and 06 (1720 and 1835 degrees F or 945 and 1005 degrees C).isque is a true ceramic material, although the clay body has not yet reached maturity. To bisque (verb) is to fire the clay for the first time. Bisque fire (noun) is the first firing and is usually only to between cones 08 and 06 (1720 and 1835 degrees F or 945 and 1005 degrees C).
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Getty Center Museum Tours Getty Center Museum. In its billion-dollar in-the-clouds perch high above the city, the Getty Center presents triple delights: a stellar art collection (Renaissance to David Hockney); Richard Meier's cutting-edge architecture; and the visual splendor of seasonally changing gardens.
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European debt crisis About the BIS - overview. Established on 17 May 1930, the Bank for International Settlements (BIS) is an international financial organisation owned by 60 member central banks, representing countries from around the world that together make up about 95% of world GDP.
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What Is 'Bisque' in Pottery Terms Definition: Bisque (noun) refers to ware which has been fired once and has no chemically bonded water left in the clay. Bisque is a true ceramic material, although the clay body has not yet reached maturity.To bisque (verb) is to fire the clay for the first time.efinition: Bisque (noun) refers to ware which has been fired once and has no chemically bonded water left in the clay. Bisque is a true ceramic material, although the clay body has not yet reached maturity. To bisque (verb) is to fire the clay for the first time.
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What is Bisquick ,and what I can I substitute for it? Rating Newest Oldest. Best Answer: Bisquick is base mix that can be used for an assortment of recipes from making biscuits to waffles, pancakes, casserole toppings. Below is a recipe for what is known as a MASTER MIX.It can be used in any recipe that calls for Bisquick.Bisquick is quick because it's already premixed for you and you don't have to go thru the time of mixing the individual ingredients.elow is a recipe for what is known as a MASTER MIX. It can be used in any recipe that calls for Bisquick. Bisquick is quick because it's already premixed for you and you don't have to go thru the time of mixing the individual ingredients.
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Can you eat lobster bisque while pregnant? Lobster bisque is a thick soup made with crème freche which is unpasteurized cream. So it might not be recommended to eat lobster bisque while pregnant. Better you can consult your doctor. Our contributors said this page should be displayed for the questions below.
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- Range Rover Evoque. The Range Rover Evoque is a compact luxury crossover SUV produced by the British manufacturer Land Rover, part of Tata's Jaguar Land Rover group. It has been produced since July 2011 in three and five-door versions, with both two-wheel and four-wheel drive.
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BIS Bis is a Latin prefix or suffix designating the second instance of a thing, thus preceding ter. An example in recent modern usage is the ITU-T modem standard from the late 20th century, V.32bis. Bis or BIS can also refer to:
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Bisque porcelain Bisque porcelain or bisque is a type of unglazed, white porcelain, with a matte appearance and texture to the touch.It has been widely used in European pottery, mainly for objects that are not tableware and so do not need a glaze for protection.mall figurines and other decorative pieces have often been made in bisque, as well as larger portrait busts and other sculptures; the appearance of bique is very similar to that of carved and smoothed marble, the traditional prestige material for sculpture in the West.
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- Bisque Firing definition. Bisque-firing is the beginning kiln firing that involves clay sinters without any vitrifying. Even though bisque-firing is porous it will not break down in water.1  A. 2  B. 3  C. 4  D.isque-firing is the beginning kiln firing that involves clay sinters without any vitrifying. Even though bisque-firing is porous it will not break down in water. 1  A. 2  B. 3  C.
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Definitions &Translations Bisque porcelain is unglazed, white ceramic ware. A popular use for bisque porcelain was the manufacture of bisque dolls in the 19th century.Bisque also refers to pottery that has been fired but not yet glazed. The porous nature of bisque earthenware means that it readily absorbs water, while vitreous ware and bone china are almost non-porous even without glazing.isque porcelain is unglazed, white ceramic ware. A popular use for bisque porcelain was the manufacture of bisque dolls in the 19th century.
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What's the Difference Between Bisque and Chowder? Bisque. Bisque is a type of soup that's rich and creamy, and traditionally made from pureed shellfish. Authentic recipes ground the shells into a fine paste and use that to thicken the soup.More commonly now, bisques are thickened with rice, which can be pureed or strained out at the end of cooking.howder is quite a different thing altogether. Unlike bisque which is smooth, chowder is thick and chunky. Traditionally it's filled with pieces of vegetables, seafood and/or meat. It also usually includes milk or cream, and gets its thick texture from hearty vegetables, like potatoes.
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Monocoque The word monocoque is a French term for single shell or (of boats) single hull.[1] A true monocoque carries both tensile and compressive forces within the skin and can be recognised by the absence of a load carrying internal frame. By contrast, a semi-monocoque is a hybrid combining a tensile stressed skin and a compressive structure made up of longerons and ribs or frames.
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Types of Soup A soup can be labeled one of the following: 1  A bisque is a rich, thick, smooth soup that's often made with shellfish, such as lobster or shrimp. 2  A chowder is a thick, chunky soup.3  Traditionally, a chowder is made with seafood or fish, but chowders made with poultry, vegetables, and cheese have become popular. soup can be labeled one of the following: 1  A bisque is a rich, thick, smooth soup that's often made with shellfish, such as lobster or shrimp. 2  A chowder is a thick, chunky soup.
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- Welcome to Petanque America, THE store for everything petanque in the USA! What on earth is petanque ..? Petanque, pronounced pay-tonk, one of Europe's most popular outdoor games, is a cousin of both horseshoes and of the Italian bowling game called 'bocce'. The game originated in the South of France in the early 1900's.
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- Bisque porcelain or bisque is a type of unglazed, white porcelain, with a matte appearance and texture to the touch.It has been widely used in European pottery, mainly for objects that are not tableware and so do not need a glaze for protection.isque porcelain or bisque is a type of unglazed, white porcelain, with a matte appearance and texture to the touch.
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pique Noun. (countable and uncountable, plural piques). 1  A feeling of enmity between two entities; ill-feeling, animosity; a transient feeling of wounded pride. 2  A feeling of irritation or resentment, awakened by a social slight or injury; offence, especially taken in an emotional sense with little thought or consideration.
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- The recommended bisque maturing temperature is to set the bisque for the application of the glaze and to turn the clay (greenware) into a permanent material that no longer contains any chemical waters.
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- Pique. A staple fabric in the sportswear industry, pique has long been regarded as the go-to fabric for polo shirts and dresses, tennis skirts and a variety of golfwear. ‘Pi-kay’ refers to the weaving style characterized by the raised parallel cords. Mainly woven of cotton, pique has proven to be breathable, durable and easily cared for as its textured weave does not show perspiration stains readily. Just as any other jersey, this fabric has excellent give and comfortability.
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- Bisque. Bisque porcelain is unglazed, white ceramic ware. A popular use for bisque porcelain was the manufacture of bisque dolls in the 19th century. Bisque also refers to pottery that has been fired but not yet glazed.The porous nature of bisque earthenware means that it readily absorbs water, while vitreous ware and bone china are almost non-porous even without glazing. popular use for bisque porcelain was the manufacture of bisque dolls in the 19th century. Bisque also refers to pottery that has been fired but not yet glazed. The porous nature of bisque earthenware means that it readily absorbs water, while vitreous ware and bone china are almost non-porous even without glazing.
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What Is the Difference Between Chowder and Bisque? Both are thick, rich soups, but really, the big, defining disparity between the two is the fact that the ingredients in a bisque are blended until smooth and creamy, while chowders leave the pieces intact.