what seaweed
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- Seaweed is a microorganism that grows in oceans, lakes, rivers and other bodies of water and is comprised of algae. Algae is a plantlike organism that doesn’t contain actual roots, flowers, leaves and stems, but does contain the green pigment known as chlorophyll.
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- Seaweeds such as dulse are the healing super-foods of the modern era, packed with a wide-spectrum of organic materials and trace nutrients, which are lacking in many western diets obtained from soils that becoming more and more nutrient depleted.
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Seaweed: The Green Superfood Youâre Not Eating â But Should Be A member of the algae family, edible seaweed typically comes in three varieties: brown, red and green. The most commonly eaten (and researched) are the brown varieties such as kelp and wakame, followed by red seaweed, which includes nori (yep -- that's what most sushi chefs use).
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What Organisms Eat Seaweed? It's not a true weed, but seaweed -- an ocean-dwelling, algae-based organism -- helps make life on Earth possible. In addition to releasing oxygen you need to survive, seaweed forms the building blocks of the critical marine food chain. Ocean creatures and a surprising number of other animals make seaweed part of their diet. Seaweed's Place on the Food Chain In the marine food chain, animals eat seaweed, predators eat those animals and people eat the predators.
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- Seaweed is a term applied to multicellular, marine algae which are large enough to be seen by the eye unaided. Some can grow to up to 60 metres in length. Seaweeds include members of the red, brown and green algae. They are members of the kingdom Protista meaning they are not Plants.They do not have the vascular system (internal transport system) of plants and do not have roots, stems, leaves and flowers or cones.lue-green algae are not marine algae. They are in a group called cyanobacteria and are more closely related to bacteria. Some cyanobacteria form brown, green, red or purple tufts on coral reefs. To survive seaweeds need salty or brackish water, sunlight and a surface to attach themselves to.
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Seaweed Seaweed refers to several species of macroscopic, multicellular, marine algae. The term includes some types of red, brown, and green algae. Seaweed can also be classified by use.
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Seagrass Why seagrass isn't seaweed! Algae also grows in the sea, but seagrasses are different from algae in several ways. Seagrasses produce flowers, fruit and seeds - algae produce spores. Seagrasses, like terrestrial grasses, have separate roots, leaves and underground stems called rhizomes. These can form an extensive network below the surface.
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- Life History and Growth. Green seaweed, or green algae, consists of many diverse species. Although most predominant in fresh water, green seaweeds have many marine representatives, including green fleece, hollow green weed, and sea lettuce.ife History and Growth. Green seaweed, or green algae, consists of many diverse species. Although most predominant in fresh water, green seaweeds have many marine representatives, including green fleece, hollow green weed, and sea lettuce.
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The Difference Between Seaweed And Kelp Seaweeds absorb their nutrients through their leaf-like tissues. Those without holdfasts simply float; a single type of seaweed or kelp can spread around the world, carried on tides and on the bottoms of ships; there are literally hundreds and hundreds of different types of seaweed. Kelp is one of those types. Among the largest types of seaweed, what makes them unique is their tendency to grow in large, thick kelp forests that can be home to hundreds of different species of marine life.
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Indian River Lagoon Species Inventory Seagrasses are a type of submerged aquatic vegetation (SAV) have evolved from terrestrial plants and have become specialized to live in the marine environment. Like terrestrial plants, seagrasses have leaves, roots, conducting tissues, flowers and seeds, and manufacture their own food via photosynthesis.here are also a number of natural factors that damage or threaten seagrasses. A wasting disease, thought to be caused by a marine slime mold, caused extensive damage to eelgrass beds (Zostera spp.) in temperate coastal areas during the 1930s, diminishing seagrass coverage by over 90%.
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Is Seaweed Salad Healthy? Learn the ingredients of seaweed salad and it’s nutritional breakdown. Seaweed salad, also known as hiyashi wakame and goma wakame, is a very popular salad served in sushi bars and Japanese restaurants.It can be found as an appetizer as well as a garnish and has enjoyed success as a cross over ingredient in many types of restaurants serving seafood.ngredients in Seaweed Salad. Seaweed salad is most commonly sesame flavored and the wakame seaweed is not surprisingly seasoned with sesame oil as well as sesame seeds. Other seasoning components are red pepper flakes, vinegar, salt and cloud ear (kikurage) mushrooms.
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What is seaweed? What is seaweed? Seaweed is the common name for countless species of marine plants and algae that grow in the ocean as well as in rivers, lakes, and other water bodies. Kelp forest in the Channel Islands National Marine Sanctuary and National Park.
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The Nutrition of Edible Seaweed The Nutrition of Edible Seaweed. Seaweed is a nutritious food that can be used in the preparation of many different dishes. The Japanese, for example, consume seven different types of seaweed that they refer to by very specific names.
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- Ratio of Sugar to Water for Hummingbird Nectar. Artificial nectar for hummingbirds is made from sugar and water. The ratio to sugar and water is important because the birds require a 21 to 23 percent sucrose content to equal the amount found in flower nectar.
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Seaweed For centuries, seaweed has been of botanical, industrial, and pharmaceutical interest. Because of the high nutrient content, seaweed has been used as a food throughout Asia. Traditional Chinese medicine used hot water extracts of certain seaweeds in the treatment of cancer.
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Seaweed & Kelp Wakame seaweed is a good source of vitamin A. The B vitamins among it's many functions are well renowned for their ability to combat stress and increase energy levels. Kelp and other types of seaweed contain measurable amounts of vitamins C, E and K, as well as niacin, folate and choline.
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Seaweed Common names: Seaweed is also known as brown seaweed, red seaweed, algae, kelp, egg wrack, kombu/konbu, sea spaghetti, wakame, nori, dulse/dillisk, sea lettuce, sea grass, carrageenin, and Irish moss. Efficacy-safety rating: òò...Ethno or other evidence of efficacy.
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- Sargassum seaweed is a brown, free floating alga that originates in the Sargasso Sea, located in the North Atlantic Ocean, as well as the Northern Gulf of Mexico. It is produced in large amounts, with mats in those areas being as large as two miles square.ith the knowledge that Sargassum seaweed can be put to good use, Barbadians seemed less apprehensive about it. Nevertheless, as the deputy, director of the CZMU, Dr. Lorna Inniss, stressed: we need all hands on deck if we are to rid the beaches of this threat.
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Edible seaweed Seaweed with sea urchin soup, Korea. Edible seaweed are algae that can be eaten and used in the preparation of food. It typically contains high amounts of fiber and they contain a complete protein. They may belong to one of several groups of multicellular algae: the red algae, green algae, and brown algae.ost edible seaweeds are marine algae whereas most freshwater algae are toxic. Some marine algae contain acids that irritate the digestion canal, while some others can have a laxative and electrolyte-balancing effect.
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Seaweed A seaweed may belong to one of several groups of multicellular algae: the red algae, green algae, and brown algae. As these three groups do not have a common multicellular ancestor, the seaweed are in a polyphyletic group.
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Definitions &Translations Seaweed is a loose colloquial term encompassing macroscopic, multicellular, benthic marine algae. The term includes some members of the red, brown and green algae. They are photosynthetic, like plants, and simple because they lack the many distinct organs found in land plants.
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Tourism officials can't hide the threat of Sargassum seaweed as it's taking over beaches from Florida to Texas and damaging the environment Sargassum, also known as Sargasso seaweed, is a form of brown algae. A slimy, brown monster, after slithering free of the Bermuda Triangle, is devouring beaches from Florida to Texas and the Caribbean. It’s not the plot of a bad science fiction movie, although it involves a whole lot of bad science — just zero fiction.
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What Is the Difference Between Methyl Alcohol and Ethyl Alcohol? Replacing one of the hydrogen atoms with a chain of one carbon atom and three hydrogen atoms produces methyl alcohol. The formula is CH4O. To get ethyl alcohol, one of the hydrogen atoms on the carbon chain that produced methyl alcohol is replaced by another carbon chain. The formula for this alcohol is C2H6O.
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- Seaweed and Algae Shake can be purchased from the Nutricentre, Holland and Barrett, and online   A seaweed condiment to shake on your food like pepper is made by a company … called Seagreens.S: take note, diatom is also a type of algae. the major difference that you can observe between a diatom and a seaweed is their size. Diatom is a micr … oalgae(microscopic in size) and seaweed, is a macroalgae(can be observed by the naked eye). Jake Weatherby.
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Banduraâs Bobo Doll Experiment During the experiment, the child individually went into a room and played with toys for 10 minutes. There was either a male or female adult also present in the room. In the aggressive condition, the adult would act violently towards a toy called the Bobo Doll. He/she would throw and kick the doll and sometimes used a hammer to beat it up.
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- Overview. Seaweed salad is a traditional Asian dish. It is generally made of wakame seaweed, combined with rice vinegar, soy sauce, ginger, garlic, scallions, apple, cilantro, sesame seeds, sesame oil and sugar. You can obtain many benefits from eating the healthy foods in seafood salad.