where does avocado come from
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- The avocado (Persea americana) is a tree native to Mexico and Central America, classified in the flowering plant family Lauraceae along with cinnamon, camphor and bay laurel. Avocado or alligator pear also refers to the fruit, botanically a large berry that contains a single seed.Avocados are commercially valuable and are cultivated in tropical and Mediterranean climates throughout the world. They have a green-skinned, fleshy body that may be pear-shaped, egg-shaped, or spherical.exico produces most of the world's avocado, and avocado is one of the primary cultivars for export, the eighth cultivar by production volume. In 2013 the total area dedicated to avocado production was 168,155 hectares (415,520 acres), and the harvest was of 1,109,814 tonnes.
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Avocados Avocado – Reed (A Flowering Variety):Large, round, thick skinned variety with a smooth, green skin and a rich flavour. Reed avocados store well in the fridge once cut. This variety grows to a manageable 4m x 2m, and will bear fruit after 3 years or so. Fruit matures between November and March.
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- Noun[edit] avocado ‎(plural avocados or avocadoes or avocadi) 1  The large, usually yellowish-green or black, pulpy fruit of the avocado tree. 2  The avocado tree, Persea americana, of the laurel family.  A dull yellowish-green colour, the colour of the meat of an avocado.
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Green Avocado vs. Black Avocado The Black Avocado. The black avocado is the type of avocado that is the most common, and that is primarily the handiwork of one Rudolph Hass, an amateur horticulturist and mail carrier from California. His surname serves as the name by which many black avocados are referred to these days--the Hass avocado.here really aren't that many differences between green avocados and black ones. The Green Avocado. The green avocado is not as common or popular as the black avocado, but it is still bred by quite a few growers. Among the types of avocados, the Gwen, Pinkerton and Reed varieties are the most popular.
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Avocado The avocado, unflatteringly known in the past as alligator pear, midshipman's butter, vegetable butter, or sometimes as butter pear, and called by Spanish-speaking people aguacate, cura, cupandra, or palta; in Portuguese, abacate; in French, avocatier; is the only important edible fruit of the laurel family, Lauraceae.he avocado, unflatteringly known in the past as alligator pear, midshipman's butter, vegetable butter, or sometimes as butter pear, and called by Spanish-speaking people aguacate, cura, cupandra, or palta; in Portuguese, abacate; in French, avocatier; is the only important edible fruit of the laurel family, Lauraceae.
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Can Bearded Dragons eat Avocado? Can Bearded Dragons eat Avocado? Avocados are a fruit from a tree that comes from Central American and Mexico. They are commercially viable and well sought after around the world and have a green-skinned, fleshy body that are egg-shaped and spherical. They have a large single seed within them and is a very recognisable stone fruit.
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Avocado Oil Health Benefits Avocado oil, pressed from the fruit of the avocado, is one of the few plant oils not obtained from a seed. It is tolerant of high heat, making it a good oil for cooking.vocado oil, pressed from the fruit of the avocado, is one of the few plant oils not obtained from a seed. It is tolerant of high heat, making it a good oil for cooking.
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- Avocados are a green to brown skinned fruit usually in the shape of a pear or egg. This fruit has a hard outer skin with soft flesh and a large seed inside.It usually grows between 7 cm (2.8 in) to 20 cm (7.9 in) long and can weigh up to 1kg (35 oz).ild avocados are native to Mexico where evidence suggests that they have been used for thousands of years. This wild plant was domesticated in this same area and it spread through Central and South America. Europeans first came into contact with this fruit soon after the discovery of the Americas.
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Avocado Like the banana, the avocado is a climacteric fruit, which matures on the tree, but ripens off the tree. Avocados used in commerce are picked hard and green and kept in coolers at 3.3 to 5.6 °C (37.9 to 42.1 °F) until they reach their final destination. Avocados must be mature to ripen properly.
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What Are Some of the Official State Foods? As the largest producer in the United States, California knows a thing or two about avocados. Eaten fresh, added to a taco, or mashed up into a zesty guacamole, avocados are rich in nutrients and simply delicious. 1  Guacamole from Friday Arts’ “Art of Food”.  Tofu Avocado Salad from the Fresh Tastes blog.
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- Avocado Hass, another common tropical fruit from Guatemala and Mexico. Introduction to Hass Avocado. Avocado is a tree that belong to the family Lauraceae and Persea gender, currently contains about 85 species and most are from the southern United States (Persea borbonia) to Chile (Persea lingue).ts color can be light or dark green, purple or black. Avocado contains vitamin E, A, B1, B2, B3, D and to a lesser extent C. Minerals such as iron, phosphorus and magnesium as well as folic acid, niacin and biotin. Grafting. It is interesting to know how species arise.
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Know Your Avocado Varieties And When Theyâre In Season This large and softball-shaped avocado may grow to two pounds and has buttery, creamy, soft flesh and a mild, nutty flavor. Season: June through September. Hass. High-fat flesh, a nutty taste, and almond butter texture make the Hass both the classic West Coast avocado and a favorite worldwide. Its oil content can be 20 percent or higher, and its skin is tough and durable — ideal for shipping, and for use as a scooping cup when preparing Super Bowl guacamole. Season: Year-round.
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Avocado Avocado is a tree. The fruit, a popular food, is a good source of potassium and vitamin D. The fruit, leaves, and seeds are used to make medicine. Avocado fruit is used to lower cholesterol levels, to increase sexual desire, and to stimulate menstrual flow.
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- In a statement, Pfizer says this is “a legal matter, not a clinical one.” The drug maker says it expressed its concerns to the NHS and the U.K. Department of Health about its patent rights and the possibility that generic versions may be prescribed for pain relief.
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- The avocado (Persea americana) is a tree long thought to have originated in South Central Mexico,[2] classified as a member of the flowering plant family Lauraceae.[3] Recent archaeological research produced evidence that the avocado was present in Peru as long as 8,000 to 15,000 years ago.[4] Avocado (also alligator pear) refers to the tree's fruit ...
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Where Does Chocolate Come From? Does it grow on trees? Does it grow on trees? Where does chocolate come from? Actually, it DOES grow on trees. It all starts with a small tropical tree, the Theobroma cacao, usually called simply, “cacao.” (Pronounced ka-KOW. Theobroma is Greek for “food of the gods.”) Cacao is native to Central and South America, but it is grown commercially throughout the tropics.
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12 health benefits of avocado Avocados: Health Benefits, Nutritional Information. Avocados are a stone fruit with a creamy texture that grow in warm climates and are often a feature of Mexican and South American cuisine. Also known as an alligator pear or butter fruit, the versatile avocado is the only fruit that provides a substantial amount of healthy monounsaturated fatty acids (MUFA). Avocados are a naturally nutrient-dense food and contain nearly 20 vitamins and minerals. This MNT Knowledge Center feature is written by MNT's qualified nutritionist and forms part of a collection of articles on the health benefits of popular foods.
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MichoacÃ¡n Michoacán produces more avocados than any other state in Mexico, which is the world’s largest supplier of avocados. The city of Uruapan, Michoacán, is known as the avocado capital of the world. The Purhépecha language is distantly related to Quechua, one of the main languages in the Andean zone of South America.
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The Plants that Fruits Come From The avocado (Persea americana) is a tree native to Mexico and Central America, classified in the flowering plant family Lauraceae along with cinnamon, camphor and bay laurel. Avocado or alligator pear also refers to the fruit, botanically a large berry that contains a single seed.Avocados are commercially valuable and are cultivated in tropical and Mediterranean climates throughout the world. They have a green-skinned, fleshy body that may be pear-shaped, egg-shaped, or spherical.vocado or alligator pear also refers to the fruit, botanically a large berry that contains a single seed. Avocados are commercially valuable and are cultivated in tropical and Mediterranean climates throughout the world. They have a green-skinned, fleshy body that may be pear-shaped, egg-shaped, or spherical.
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Avocado The avocado (Persea americana) is a tree native to Mexico and Central America, classified in the flowering plant family Lauraceae along with cinnamon, camphor and bay laurel. Avocado or alligator pear also refers to the fruit, botanically a large berry that contains a single seed.Avocados are commercially valuable and are cultivated in tropical and Mediterranean climates throughout the world. They have a green-skinned, fleshy body that may be pear-shaped, egg-shaped, or spherical.vocados are usually grown from pits indoors. This is often done by removing the pit from a ripe, unrefrigerated avocado. The pit is then stabbed with three or four toothpicks, about one-third of the way up. The pit is placed in a jar or vase containing tepid water.
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All About Avocados While guacamole is arguably the most popular way to eat avocado, you can also puree and toss with pasta, substitute for butter or oil in your favorite baked good recipes, or spread or slice onto sandwiches. When ordering at a restaurant, remember that not all avocado dishes are created equal.vocados are high in fat. But it's monounsaturated fat, which is a good fat that helps lower bad cholesterol, as long as you eat them in moderation. Avocados have a lot of calories.
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Calories in Hass Avocado Avocado cut in half Photo Credit Francesco Dibartolo/iStock/Getty Images. Hass avocados have a dark purple or black skin and a creamy, bright green flesh inside. This variety of avocado is grown in California, New Zealand and Central America. Hass avocados contain many different nutrients packed inside the small fruit.
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Is Avocado a Fruit or a Vegetable? Avocados, sometimes called alligator pears, are a fruit in the Lauraceae family (laurel). Like many other fruits, avocados contain a single large pit (seed). Because they are not sweet and are often used in salads and other vegetable dishes, many people believe them to be vegetables.
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What's New and Beneficial About Avocados 1 Recent research on avocado and heart disease risk has revealed some important health benefits that may be unique to this food. 2  Avocado's reputation as a high-fat food is entirely accurate. 3  Our 1-cup website serving provides 22 grams of fat, and those 22 grams account for 82% of avocado's total calories.exico is an especially large exporter of avocado into the U.S., with about 500,000 metric tons of avocado being sent from Mexico to the U.S. each year. About 200,000 tons of avocado are produced in the state of California each year, and another 35,000 tons in the state of Florida.
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How Much Does an Avocado Cost? How Much Does an Avocado Cost? The avocado, also known as the alligator pear because of its shape and green, rough exterior, is grown in the United States, primarily in Florida, with California coming in a distant second. While there are more than 80 varieties of avocados, the Haas variety is the most common choice.
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Avocado Avocados have diverse fats. 1  For a typical avocado: 2  About 75% of an avocado's energy comes from fat, most of which (67% of total fat) is monounsaturated fat as oleic acid. 3  Other predominant fats include palmitic acid and linoleic acid. 4  The saturated fat content amounts to 14% of the total fat.