cook meaning
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- cook definition: The definition of a cook is a person who prepares food professionally for a living. (noun) A chef in a restaurant who prepares food for a living is an example of a cook....
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cuisine The definition of cuisine is a certain cooking style or quality of cooking, or food from a certain region or country. A restaurant with excellent food is an example of a restaurant with excellent cuisine. Food that is considered to be French food is an example of French cuisine.
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Definitions &Translations Butcher. A butcher is a person who may slaughter animals, dress their flesh, sell their meat or do any combination of these three tasks. They may prepare standard cuts of meat, poultry, fish, and shellfish for sale in retail or wholesale food establishments.iktionary (0.00 / 0 votes) Rate this definition: butcher (Noun). A person who prepares and sells meat (and sometimes also slaughters the animals). butcher (Noun). A brutal or indiscriminate killer. Weyler was referred to as a Butcher by yellow journalists.
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Cuisine A cuisine (/kwɪˈziːn/ kwi-ZEEN; from French [kɥizin], in turn from Latin coquere to cook) is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws, such as Hindu, Islamic and Jewish dietary laws, can also exercise a strong influence on cuisine.
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Roast To cook by exposure to radiant heat before a fire; as, to roast meat on a spit, or in an oven open toward the fire and having reflecting surfaces within; also, to cook in a close oven. To cook by surrounding with hot embers, ashes, sand, etc.; as, to roast a potato in ashes.In eggs boiled and roasted there is scarce difference to be discerned. [BAcon. To dry and parch by exposure to heat; as, to roast coffee; to roast chestnuts, or peanuts. Hence, to heat to excess; to heat violently; to burn. Roastedin wrath and fire.
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Cooking Terms and Definitions To brush is to apply something such as a marinade or melted butter to a food. For example, to add a buttery flavor to fish, you can use a cooking utensil (brush) and apply a coating of melted butter before cooking. Chop. To chop is to cut into small pieces about ½ inch in size.
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- Report Abuse. My definition is My cooking lol I see it as meals that don't take hours to prepare or cook. Some meals that come from a box that u add your own personal touch to. Some examples I do are pot roast or stew in the crock pot.y definition is My cooking lol I see it as meals that don't take hours to prepare or cook. Some meals that come from a box that u add your own personal touch to.
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Synonyms and Antonyms for cook cook | definition: prepare for eating by applying heat | synonyms: flambe, cook up, scallop, ready, escallop, dress, devil, concoct, prepare, fix, lard, precook, preserve, create from raw material, create from raw stuff, dress out, deglaze, whip up, put on, keep, whomp up, make
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Cooking Unit Conversion Cooking-the act of preparing a meal, usually using some form of temperature treating in the process. Cooking recipes often contain units of measurement that might not seem precise, that’s why a unit converter can be especially useful in the kitchen.
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- Define cuisine. cuisine synonyms, cuisine pronunciation, cuisine translation, English dictionary definition of cuisine. n. 1. A characteristic manner or style of preparing food: Spanish cuisine. 2. Food; fare. n 1. a style or manner of cooking: French cuisine. 2.
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Another word for boil boil 1 simmer seethe stew. These verbs mean, both literally and figuratively, to stir up or agitate. To boil is to heat a liquid to a temperature at which it bubbles up and gives off vapor: The water boiled in the kettle.Figuratively boil pertains to intense agitation: She boiled with resentment. Simmer denotes gentle cooking just at or below the boiling point: Let the stock simmer for a couple of hours.oil 1 simmer seethe stew. These verbs mean, both literally and figuratively, to stir up or agitate. To boil is to heat a liquid to a temperature at which it bubbles up and gives off vapor: The water boiled in the kettle. Figuratively boil pertains to intense agitation: She boiled with resentment.
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What is a Prep Cook? A prep cook is one who works for a restaurant, caterer, or other food service establishment, doing preparatory work for the chef. A prep cook is an entry-level job, and it often falls to one who is an aspiring chef, or who is still attending a culinary school.
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- Define gourmet: a connoisseur of food and drink; broadly : connoisseur — gourmet in a sentence a connoisseur of food and drink; broadly : connoisseur… See the full definition
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"What's your definition of ""light cooking""?" Report Abuse. Light cooking is when you're required to fix easy meals or snacks. Be careful to clarify what light cooking means before signing anything, since one person's definition of light can mean you cook big meals all the time when you've thought it was just fixing breakfast and a snack mid afternoon.y definition is My cooking lol I see it as meals that don't take hours to prepare or cook. Some meals that come from a box that u add your own personal touch to.
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scorch preparation - the act of preparing something (as food) by the application of heat; cooking can be a great art; people are needed who have experience in cookery; he left the preparation of meals to his wife.
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precook pre·cooked, pre·cook·ing, pre·cooks To cook in advance or partially. THE AMERICAN HERITAGE® DICTIONARY OF THE ENGLISH LANGUAGE, FIFTH EDITION by the Editors of the American Heritage Dictionaries.
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- Define burnt: consumed, altered, or damaged by or as if by fire or heat — burnt in a sentence consumed, altered, or damaged by or as if by fire or heat… See the full definition
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Cuisine A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. A cuisine is primarily influenced by the ingredients that are available locally or through trade.
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Broiling Boiling: Boiling, the cooking of food by immersion in water that has been heated to near its boiling point (212 °F [100 °C] at sea level; at higher altitudes water boils at lower
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- Definition:Boiling is the cooking of foods in a liquid either at or brought to boiling point.Although boiling appears to be a simple method of cookery care must be taken to prepare, time and finish the items.Complex sauces and soups are the result of boiling.efinition:Boiling is the cooking of foods in a liquid either at or brought to boiling point.Although boiling appears to be a simple method of cookery care must be taken to prepare, time and finish the items.
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firenoun fire noun (FLAMES) A2 [ C or U ] (material that is in) the state of burning that produces flames that send out heat and light, and might produce smoke: Animals are usually afraid of fire. The fire was started by children playing with matches.
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Chef Chefs are in charge of planning menus and overseeing the preparation and cooking of meals and desserts. They often work in restaurants, dining facilities or for catering businesses and private clients such as celebrities or public figures. Chefs are completely in charge of all of the kitchen staff and delegate tasks and responsibilities to others.
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- The word saute (sauté pronounced-SAW) tay refers to a form of-dry heat cooking that uses a very hot pan and a small amount of fat to cook the food very. Quickly like other-dry heat cooking, methods sauteeing sautéeing browns'the food s surface as it cooks and develops complex flavors. and aromashe word saute (sauté pronounced-SAW) tay refers to a form of-dry heat cooking that uses a very hot pan and a small amount of fat to cook the food very. quickly
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- 3 to 50 characters max. The definition of culinary is something related to food or cooking. An example of something that would be described as culinary is your skill in cooking. YourDictionary definition and usage example.
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- Answer when referring to cooking simmering means to all the food to heat up enough to bring to a small boil, not a full blown out one :-) 4 people found this useful.
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cater caters; catered; catering. Learner's definition of CATER. : to provide food and drinks at a party, meeting, etc., especially as a job. [no object] The restaurant caters for parties/banquets/receptions.