can frozen lobsters come back to life
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Frozen Lobsters Brought Back To Life BOSTON -- Call it cryonics for crustaceans. A Connecticut company says its frozen lobsters sometimes come back to life when thawed. Trufresh began freezing lobsters with a technique it used for years on salmon after an offhand suggestion by some workers. It found that some lobsters revived after their subzero sojourns.
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- Krill bloodworms, mysis, all excellent choices. they do/should eat some veg. freeze dired, frozen, or pellet is up to you but there should be a variety. to the extent of my knowledge lobsters are nocturnal and probably will try to stay hidden in the corner as long as they can see you.rill bloodworms, mysis, all excellent choices. they do/should eat some veg. freeze dired, frozen, or pellet is up to you but there should be a variety. to the extent of my knowledge lobsters are nocturnal and probably will try to stay hidden in the corner as long as they can see you.
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- No matter how you cook 'em, lobster tails can be a gourmet treat any time of year served either hot or cold. How to cook lobster tails. For the tenderest meat, be sure to thaw frozen lobster tails for 6-8 hours in the refrigerator, or by placing them in the microwave for a few minutes on the defrost setting.
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How long can I store lobster in the refrigerator? Fresh live lobsters can stay in your refrigerator one to two days. Keep them in the back, where the refrigerator is coldest. They must be kept alive until you cook them. Do not store live lobsters in any kind of water—it will kill them.
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What is the lifespan of a lobster? It is not uncommon for a lobster to live for more than 100 years. Improve: No, it isn't uncommon. Lobsters have regenerative cells, meaning that if they aren't killed, injured, or catch a disease, they could live for eternity.The oldest lobster FOUND is over 2000 years old.ifespan is how old the average female or male will live in years for example the average lifespan in china for females is 74.5 years but of course you might live longer than … that but its just an average.
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Live Lobster Handling and Care â Storing Lobsters at Home If for some reason you find that you cannot prepare the lobsters for more than a day, you may partially cook them. After you have par-cooked them, submerge in cold water for 3 minutes, drain, and refrigerate. You can finish cooking them any time up to 48 hours later. Cooked lobster meat may be refrigerated in an airtight container for 2-3 days, or for months if frozen.
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Freezing and Thawing Whole Lobster Properly prepared whole or “in the shell” lobster has a good quality shelf-life of 9 to 12 months. 1  Lobsters should be chilled and live.  Blanch at 212° for 60 seconds in a 2% salt brine (1.5 ounces, or roughly 1/2 cup, of non-iodized salt or sea salt to 2 quarts of water).
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- A lot of class rings are made of a substance referred to as  valadium. Valadium is steel, and does not hold it's value like a  precious metal. Many class rings that are made … of valadium are  worth $25-$35. 4 people found this useful.
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Storing Live or Fresh Seafood Storing Lobster in a Fridge : Ideally, live lobsters should be cooked the same day they’re delivered. However, they can be kept for one additional day when stored properly. In a fridge, keep lobsters as cold as possible in an open container such as a cardboard box.Pack them with seaweed or damp newspaper to keep them moist but not wet. Never store them on ice or in tap water, as the fresh water will kill them. ***NOTE: GML recommends that live lobsters be prepared on the day of arrival.n a fridge, keep lobsters as cold as possible in an open container such as a cardboard box. Pack them with seaweed or damp newspaper to keep them moist but not wet. Never store them on ice or in tap water, as the fresh water will kill them.
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- Hi all! My restaurant serves 22 ounce australian lobster tails. Occasionally, the finished tail has an incredibly unattractive mushy texture, I believe this is a result of freezing, thawing, and refreezing, however thee is another opinion that lobsters release an enzyme as a defense mechanism.
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Glossary If you have bought a live lobster, you should kill it just before cooking it. The most humane way to do this is to put it in the freezer for two hours, or put in a container and cover it with crushed ice for the same amount of time-this will render it unconscious.f you have bought a live lobster, you should kill it just before cooking it. The most humane way to do this is to put it in the freezer for two hours, or put in a container and cover it with crushed ice for the same amount of time-this will render it unconscious.
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- A horse cost anywhere from $10 to as much as $200 in that time period, depending on its bloodlines and what it was used for--cow horse, race horse, etc. horse cost anywhere from $10 to as much as $200 in that time period, depending on its bloodlines and what it was used for--cow horse, race horse, etc.
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How long can you keep frozen lobster before it goes bad? Our commercially frozen lobster tails should stay fresh for six months, probably longer. Other companies’ lobster may last longer (or for less time) depending on how they’re packed, when they’re sold relative to their freeze date, etc. Check your lobster’s packaging for clues like a use by date or freeze date. Commercial freezers work much more quickly than home freezers and thus better protect what they’re freezing. Home frozen lobster may not last as long (and shelf life will vary with how it’s packaged and stored after freezing).
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- Cut the shell of the lobster tail. Once you’ve thawed the frozen lobster, before you cook it, cut the shell down the middle of the tail’s back, using scissors. To do this, put the point of kitchen shears or scissors between the lobster meat and the shell. Leave the tail fan in place.
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How Do You Cook Frozen Lobster Tails? It is not recommended to immediately cook frozen lobster tails - instead, Better Homes and Gardens suggests defrosting them first. Allowing the frozen tails to thaw in the refrigerator overnight (8-10 hours) will ensure that the meat is tender.
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Lidl Frozen Lobster Granted, the Lidl lobster meat was pretty salty, probably due to the strength of the brine it had been frozen in, and the body meat especially was a little on the chewy side.
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- How to Boil Lobster Tails. First, begin by thawing your frozen lobster tails by placing them directly into cold water for 30 minutes. For giant lobster tails (those bigger than 10 oz. each), change your water after the first 30 minutes and thaw for an additional 15-30 minutes. You’ll know that your tails are thawed when they feel flexible.
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How Do You Boil a Lobster Tail? Lobster tails can be purchased either raw or frozen. If the lobster tails are frozen, they should be defrosted in the refrigerator before cooking. The thawing process may take anywhere between 8 to 10 hours. Bring some salted water to a boil. The amount of water to be boiled is 6 cups for four 8-ounce lobster tails.
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How long can you keep frozen lobster before it goes bad? The shelf life of frozen lobster really depends on how it was packaged and frozen. Our commercially frozen lobster tails should stay fresh for six months, probably longer. Other companies’ lobster may last longer (or for less time) depending on how they’re packed, when they’re sold relative to their freeze date, etc. Check your lobster’s packaging for clues like a use by date or freeze date.
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How Long Does Cooked Lobster Stay Fresh? A lobster that you cook while it is alive will stay fresh longer than lobster you kill before putting it in the pot. There is no way to determine how long a frozen lobster will stay fresh after cooking, since you can't determine how long it was dead before someone froze it.
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Lobster Facts The largest lobster ever caught was reported to be approximately 44 pounds and up to 65 years old (wow!). Scientists believe that lobsters do not get old and could potentially live indefinitely, since their organs do not degenerate. Some feel that the longevity of lobsters is only limited to predation. No pain!
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Can flies come back to life after they are frozen? Does tigerstar come back to life? No, not literally.   if you need to cook it now while its frozen you can boil it, it will end up a little tough though, if you have a little while let it sit in the fridge for a couple of ho…urs to let it thaw a little and then boil it.
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How to Store a Live Lobster Re-cover the lobsters themselves with whatever damp covering you originally had over them. If using a container, do not close it with a lid, as the lobsters will need air to breathe and will suffocate in an airtight environment. Do not immerse live lobsters in fresh water or salt water and do not place them on ice. Keeping them in the refrigerator will provide a cold enough environment, and surrounding them with damp material will keep their gills sufficiently moist.
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11 Lobster Facts That Will Leave You Shell-Shocked We thought that tidbit was as good a time as ever to consider the lobster. Herewith, 11 totally essential facts: 1. They keep growing forever. Or so research suggests. But scientists won’t be able to tell how long lobsters really live because traps aren’t designed to catch the largest lobsters. “When we catch one that is 20-30 pounds, it’s because a claw got caught in the entrance of the trap, not inside,” says Robert C. Bayer, executive director of The Lobster Institute at the University of Maine.
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Donât Listen to the Buzz: Lobsters Arenât Actually Immortal Lobsters grow by molting their hard exoskeleton, and they do so a lot: the average lobster can molt 44 times before it’s a year old. By the time lobsters reach the age of seven, they molt once a year, and after that, once every two to three years, growing larger with each successive shedding of its exoskeleton. The largest lobster on record, caught in Nova Scotia in 1977, weighed 44 pounds, six ounces and measured 3.5 feet in length.
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9 Facts About Lobsters A lobster's shell can't grow, so as the lobster gets bigger and older, it molts and forms a new shell. Molting occurs about once a year in an adult lobster. This is a vulnerable time in which the lobster retreats to a hiding spot and withdraws out of its shell.