what is the desired glucose level for diabetes
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Is there any ideal blood sugar level or range for diabetics? In general, if you keep your blood sugar level below 100 mg/dl and higher than 80 mg/dl, this is considered as ideal range. Before performing a lab test, you should have been fasting for at least 8 hours prior going to lab.
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Diabetes: Types, Symptoms and Treatments If the first level is above 125 mg/dL, the fasting blood glucose test will be done again (for example, the next day) to confirm a diagnosis of diabetes. A value between 100 and 125 mg/dL indicates pre-diabetes.
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Diagnosis A blood sugar level less than 140 mg/dL (7.8 mmol/L) is normal. A reading between 140 and 199 mg/dL (7.8 mmol/L and 11.0 mmol/L) indicates prediabetes. A reading of 200 mg/dL (11.1 mmol/L) or higher after two hours may indicate diabetes.
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World Health Organisation (WHO) recommendations Haemoglobin A1c (HbA1c) testing to diagnose diabetes. An HbA1c of 48mmol/mol (6.5%) is recommended as the cut off point for diagnosing diabetes. A value of less than 48mmol/mol (6.5%) does not exclude diabetes diagnosed using glucose tests.aemoglobin A1c (HbA1c) testing to diagnose diabetes. An HbA1c of 48mmol/mol (6.5%) is recommended as the cut off point for diagnosing diabetes. A value of less than 48mmol/mol (6.5%) does not exclude diabetes diagnosed using glucose tests.
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Type 2 Diabetes and Insulin For example, a person might take 40 units of insulin glargine at bedtime and have an optimal fasting blood glucose level of 110 mg/dl in the morning. However, this person could have a bedtime blood glucose level in the 300’s, which indicates the need to take insulin at dinner (often called “covering” the meal).
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Amarillo Medical Specialists, LLP This is a measure of the sugar level in your blood. High values are associated with eating before the test, and diabetes. The normal range for a fasting glucose is 60 -99 mg/dl. According the the 2003 ADA criteria, diabetes is diagnosed with a *fasting* plasma glucose of 126 or more.
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High Blood Glucose: What It Means and How To Treat It In general, high blood glucose, also called 'hyperglycemia', is considered high when it is 160 mg/dl or above your individual blood glucose target. Be sure to ask your healthcare provider what he or she thinks is a safe target for you for blood glucose before and after meals. Ask yourself what may have caused the high blood sugar, and take action to correct it. 2  Ask your healthcare team if you are not sure what to do. 3  Try to determine if there is a pattern to your blood glucose levels.
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Are We All Pre-Diabetic? Recall that optimal glucose control occurs when fasting blood glucose is kept between 70 and 85 mg/dL. This means that fasting glucose levels that doctors accept today as normal are in reality dangerously elevated.
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- What is an ideal fasting blood glucose level? I have a fasting glucose level of 94mg/dL. I've read some sources that say anything over 90 is not good and then the American Diabetes Association recommends a fasting plasma glucose level of 70–130 mg/dL.
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High Glucose: What It Means and How to Treat It People who do not have diabetes typically have fasting plasma blood glucose levels that run under 126 mg/dl. Your physician will define for you what your target blood glucose should be — identifying a blood glucose target that is as close to normal as possible that you can safely achieve given your overall medical health.
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High Glucose: What It Means and How to Treat It What is high blood glucose? People who do not have diabetes typically have fasting plasma blood glucose levels that run under 126 mg/dl. Your physician will define for you what your target blood glucose should be — identifying a blood glucose target that is as close to normal as possible that you can safely achieve given your overall medical health.
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Health ch. 9 Condition in which blood glucose levels are higher than normal (101-125 mg/dl) but not high enough for a diagnosis of diabetes (>126 mg/dl). Increases risk of developing type 2 diabetes and for heart disease and stroke.
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Medical Definition of Fasting blood glucose The test is done in the morning, before the person has eaten. The normal range for blood glucose is 70 to 100 mg/dl. Levels between 100 and 126 mg/dl are referred to as impaired fasting glucose or pre-diabetes. Diabetes is typically diagnosed when fasting blood glucose levels are 126 mg/dl or higher. Last Editorial Review: 5/13/2016.
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Diagnosis 1 A blood sugar level less than 140 mg/dL (7.8 mmol/L) is normal. 2  A reading of more than 200 mg/dL (11.1 mmol/L) after two hours indicates diabetes.
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Normal Glucose Range You may want to read about blood glucose monitors. Normal Glucose Range ... For a person without diabetes, the normal glucose levels should be in the range of 70 to 120 mg/dl. According to American Diabetes Association, the normal glucose range for diabetics should always be less than 154 mg/dl. The normal glucose range for children before breakfast should be in the range 70 to 99 mg/dl. Two to four hours after a meal, the normal glucose range should be between 70 to 139 mg/dl.
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Overview 1 A normal blood glucose level is lower than 140 mg/dL (7.8 mmol/L). 2  A blood glucose level between 140 mg/dL and 199 mg/dL (7.8 and 11 mmol/L) is considered impaired glucose tolerance, or prediabetes. 3  If you have prediabetes, you're at risk of eventually developing type 2 diabetes. One hour after drinking the glucose solution, a normal blood glucose level is lower than 180 mg/dL (10 mmol/L). 2  Two hours after drinking the glucose solution, a normal blood glucose level is lower than 155 mg/dL (8.6 mmol/L).
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What should be the Normal Range of Blood Sugar? Impaired glucose tolerance is diagnosed as: Normal, it the meter reading is under 7.8 mmol/l (140 mg/dl). Prediabetes, if it’s between 7.9 to 11.1 mmol/l (141 to 200 mg/dl). Diagnosis of diabetes, if the level is more than 11.1 mmol/l (200 mg/dl).
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- The American Diabetes Association recommends a fasting plasma glucose level of 90-130 mg/dL (5.0-7.2 mmol/L) and after meals less than 180 mg/dL (10 mmol/L). If your doctor feels that you are pre-diabetic it would be okay to check a fasting blood sugar at home once a week or so.ara: Your doctor wants test you for type 2 diabetes. A normal fasting blood glucose target range for an individual without diabetes is 70-100 milligrams per deciliter (mg/dL) or 3.9-5.6 millimoles per liter (mmol/L).
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What should my target A1C or eAG be if I have diabetes? A reasonable goal for most people with diabetes is an A1C of less than 7%, as the risk for kidney disease, eye disease, and other complications increases as A1C goes up.
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Managing Diabetes with Blood Glucose Control Remember, the normal fasting blood glucose level is between 70 and 110 mg/dL. Frequent Measurements of Blood Glucose. The goal in this part of diabetes management is to strive to keep fasting blood sugars under 140 mg/dL and preferably closer to the 70 to 120 mg/dL range. Ideally, one could monitor blood sugars 4 times per day (or more) to follow how well the sugars are controlled.
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- The American Diabetes Association recommends the following blood sugar goals for those with diabetes: 1  before eating (pre-prandial plasma glucose)90-130 mg/dl. 2  1-2 hours after the beginning of eating (peak post-prandial plasma glucose) <180 mg/dl. 3  A1c blood sugar test (3 month blood sugar indicator)<7 %.
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What are the optimal fasting blood sugar ranges? For someone who is not on diabetes medications and does not have impaired glucose control, generally the lower the better. In practice this is usually somewhere between 70 and 90 mg/dL. For someone who is on medication or insulin therapy, you need to be careful that you don't drive your blood glucose too low at any time, as hypoglycemia (< 50 mg/dL) can rapidly lead to coma and other severe complications including death.
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Tight Diabetes Control Tight control means getting as close to a normal (nondiabetic) blood glucose level as you safely can. Ideally, this means levels between 70 and 130 mg/dl before meals, and less than 180 two hours after starting a meal, with a glycated hemoglobin (A1C) level less than 7 percent.
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- 1 A normal blood glucose level is lower than 140 mg/dL (7.8 mmol/L). 2  A blood glucose level between 140 mg/dL and 199 mg/dL (7.8 and 11 mmol/L) is considered impaired glucose tolerance, or prediabetes. 3  If you have prediabetes, you're at risk of eventually developing type 2 diabetes.