why is a burger called a hamburger
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Why is a hamburger called a hamburger? Best Answer: The answer is really quite simple: because Hamburg, Germany made the first hamburgers. However, the history of the hamburger is actually more complicated. Who actually invented the first hamburger remains a mystery. Some say it was a group of nomadic people called the Tartars who tenderized their beef by placing it under a horse's saddle--flattening it into a patty.
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CALORIE CARB AND FAT BIBLE A cheeseburger is a hamburger with cheese added to it. Traditionally the cheese is placed on top of the patty, but the sandwich can include many variations in structure, ingredients, and composition. The term itself is a portmanteau of the words cheese and hamburger.
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- Like I say, I did it backwards-sandwich less bun. there were no veggies on the burger, thats the THING about the baconator. its meat, bacon and cheese, loosely held together by all the fat and one soaked bun. Not even so much of a pickle on that thing that could be construed as a girly sammich. Should be called the TESTOSTERONE burger.
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History and Legends of Hamburgers The origin of the hamburger is not very clear, but the prevailing version is that at the end of 1800′ s, European emigrants reached America on the ships of the Hamburg Lines and were served meat patties quickly cooked on the grill and placed between two pieces of bread.
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- The burger business is all about share of stomach. There are only so many ways you can innovate when it comes to a hamburger, so copying competitors’ ideas is standard practice. Take the Big Mac, which was launched in 1968 as McDonald’s answer to the Whopper.
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Hamburger A hamburger topped with a slice of cheese is called cheeseburger. The term burger can also be applied to the meat patty on its own, especially in the UK where the term patty is rarely used, or the term can even refer simply to ground beef. The term may be prefixed with the type of meat or meat substitute used, as in turkey burger, bison burger, or veggie burger.
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- There are a lot of ways to make a good hamburger patty. They can be made out of ground beef, pork, lamb, sausage, turkey, or more.
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- Why is it called a hot dog? Question: Why is it called a hot dog? A hot dog is basically a sausage inside a sliced bun. The sausage is made with beef, pork, corn syrup, water, spices, and so on, but it does not contain dogs, so why is it called a hot dog?Like so many other food consumed in America, the hot dog was invented in Germany. hot dog is basically a sausage inside a sliced bun. The sausage is made with beef, pork, corn syrup, water, spices, and so on, but it does not contain dogs, so why is it called a hot dog? Like so many other food consumed in America, the hot dog was invented in Germany.
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The history of the hamburger: An American invention A century later, the Library of Congress officially credits Louis’ Lunch for selling the first hamburger in the States. 1904 The hamburger makes its national debut at the St. Louis World’s Fair, thanks to a burger stand by Fletcher Davis of Athens, Texas. 1916 A fry cook named Walter Anderson creates a short, squat bun specifically made for hamburgers. Five years later, Anderson cofounds White Castle, the world’s first burger chain.
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How to Make a Veal Hamburger How to Make a Veal Hamburger. Veal is an excellent choice for a hamburger because it has a richer flavor than ground beef or turkey. Making veal hamburgers takes a bit of planning because they hold together better if you refrigerate the mixture before forming the patties.
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Hamburgers: The Patty At the heart of every hamburger is the patty. Most typically people think of a hamburger patty as beef. This is a great place to start. When using ground beef to make hamburger patties, be sure to select the right meat. Lean ground beef like ground sirloin or the 7% fat meat will tend to make dry burgers.
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History of the hamburger: from immigrant fare to fast food favorite With the arrival of the automobile and the public desire for on-the-go meals came a reputation makeover for the hamburger. White Castle -- yes, the same one that Harold and Kumar embark on a journey to find -- became the first fast food burger chain. It was founded in Wichita, Kan. in 1921.
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Meet America's Most Promising Company: Smashburger The name Smashburger refers to the process by which its ¼-pound, 1/3-pound and ½-pound burgers are made. It begins with a ball of raw Angus beef, which a grill cook “smashes” with a handheld steel mold onto a butter-brushed grill for ten seconds, giving the patty a caramelized sear to lock in the juices.
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Burger Made Better Trick The chef claimed that when you make your own hamburger patties of ground beef for grilling you could use his trick to keep the thick – disk shaped – patty from turning into a fat – ball shaped – patty.The advice is to make your patty with an indentation in the center (see photo).That way when the center of the beef patty swells or plumps when you grill it, the burger will revert back to a normal / flatter patty shape that will nicely accommodate a soft bun.Simple enough.he chef claimed that when you make your own hamburger patties of ground beef for grilling you could use his trick to keep the thick – disk shaped – patty from turning into a fat – ball shaped – patty.
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Hamburgers: The Patty When using ground beef to make hamburger patties, be sure to select the right meat. Lean ground beef like ground sirloin or the 7% fat meat will tend to make dry burgers. Remember, when you grill a burger a lot of the fat will drain off so starting out too lean can make a dry burger.
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- How to install Skindex Skin for Minecraft. 1  First,download this Skin. 2  Go to minecraft.net. 3  Click profile and browse your new Skin. 4  Click upload image.
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HAMBURGER Dictionary entry overview: What does hamburger mean? • HAMBURGER (noun) The noun HAMBURGER has 2 senses: 1. a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients 2. beef that has been ground Familiarity information: HAMBURGER used as a noun is rare.
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- Yes, most hamburgers are made primarily of beef, which is the muscle from a cow. However, there are also patty-shaped products similar to hamburgers that are made from chicken … meat, turkey meat and from soy or black beans (veggie burgers). 1 person found this useful.Karin L.es, most hamburgers are made primarily of beef, which is the muscle from a cow. However, there are also patty-shaped products similar to hamburgers that are made from chicken … meat, turkey meat and from soy or black beans (veggie burgers). 1 person found this useful. Karin L.
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burger vs hamburger However, in my view, hamburger and burger exist both in NAmE and BrE. The only difference is that hamburger can refer to the beef in NAmE but not in BrE. In other words, in BrE burger is simply short for hamburger.
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Play It Safe With Hamburgers Play It Safe With Hamburgers. MYTH: I don’t need to use a thermometer when I’m cooking hamburgers. If the meat inside the burger is brown–not pink–it’s safe to eat. FACT: According to USDA research conducted in 1998, one out of every four hamburgers turns brown before it’s been cooked to the safe internal temperature of 160 degrees.
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Where Did Hamburgers Originate? While the inspiration for the hamburger did come from Hamburg, the sandwich concept was invented much later. In the 19th century, beef from German Hamburg cows was minced and combined with garlic, onions, salt and pepper, then formed into patties (without bread or a bun) to make Hamburg steaks. These early burgers were considered gourmet and were quite pricey, given the quality of Hamburg beef.
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Paleo Hamburger Buns: 10 No-Bread Hamburger Ideas “I’ll have a hamburger, hold the bun”. If you are on a grain free diet, it’s more than likely that you’ve spoken these words, either at a restaurant or backyard barbecue. A hamburger without a bun is more like a meat patty than a hamburger, though. It defeats the whole point of a handheld packet of meat and filling.
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- Hamburgers are usually beef (cows, fed on grass and hay). They  often are served on a bun (wheat) and with tomatoes and lettuce.  Tomatoes provide a typical condiment (ketch…up), along with mustard,  while mayonnaise is made from eggs (chickens, fed with cracked corn  and other feeds).
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What are Hamburger Horseshoes What are Hamburger Horseshoes. The horseshoe sandwich originated in Springfield, Illinois. This food item begins with sliced toasted bread, most often Texas toast and most often hamburger patties, or ham. Other meat is also used, such as deep fried pork tenderloin, grilled or fried chicken breast, and fried fish filets.
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History of the hamburger in the United States The Historical Society explains that Nagreen named the hamburger after the Hamburg steak with which local German immigrants were familiar. Louis Lassen of Louis' Lunch, a small lunch wagon in New Haven, Connecticut, sold its first hamburger in 1895.