how long do i cook a potato in the microwave
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Can you make baked potatoes in the microwave? The fewer potatoes you cook in the microwave at once, the shorter the cooking time. Place up to five or six (depending on the size of your microwave) on paper towels in a spoke pattern and cook for between 6 and 14 minutes, turning them over about halfway through the cooking. The length of time will depend on the number of potatoes you cook at once and the strength of your microwave. For more recipes that you can cook in the microwave oven, see our collection of Microwave Recipes.
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How to Bake a Potato in the Microwave 1 Prick several times using a fork. 2  Place the potato on a microwave-safe plate. 3  Cook on full power for 5 minutes.  Turn over and continue to cook for about 4-5 minutes more (depending on your size of potato the cooking time will vary).
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- I usually start a baked potato in the microwave--2 minutes on one side; 2 on the other. Meanwhile, heat up the toaster oven to 400 degrees. Put the microwaved potato into the toaster oven. It should be done in half an hour. This makes the skin crispy which is how I like it. Otherwise, slather oil on the outside before microwaving; after microwaving wrap in foil. The skin will be soft then.
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How Do I Microwave a Red-Skinned Potato? Step 3. Microwave the red potato on high for several minutes. According to the Fruits & Veggies-More Matters website, a small potato may take a total of 1 to 2 minutes, while a large potato may take up to 5 minutes. Turn the potato over halfway through the cooking time, but keep it covered with the paper towel.
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How to Make Potatoes in the Microwave This allows steam to escape during baking for a dryer, fluffier tater. Place on a microwave-safe plate and cook on high power for three to four minutes per potato. If you are making four potatoes, heat no longer than 12 minutes. Remove the hot baked potatoes using an oven mitt. Slice lengthwise at the top of the potato and fluff with a fork before adding your favorite toppings.
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How to Cook Potatoes in a Microwave I wash the potatoes, poke the holes with a fork, microwave for 4 minutes with a 1,000 watt microwave, then carefully put the potatoes in aluminum foil and wrap them up and allow them to continue steaming in the foil for 5 minutes.
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How to Bake a Potato in the Microwave 1 For example, if one large potato takes 10 minutes to cook, two large potatoes would take between 16-17 minutes. 2  If you prefer crispy skinned potatoes, you can cook the potatoes in the microwave for 5-6 minutes, then transfer to a baking sheet and bake in an oven preheated to 400 °F (204 °C) for 20 minutes. If you prefer crispy skinned potatoes, you can cook the potatoes in the microwave for 5-6 minutes, then transfer to a baking sheet and bake in an oven preheated to 400 °F (204 °C) for 20 minutes.
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How to Cook Potatoes in a Microwave I wash the potatoes, poke the holes with a fork, microwave for 4 minutes with a 1,000 watt microwave, then carefully put the potatoes in aluminum foil and wrap them up and allow them to continue steaming in the foil for 5 minutes.ere’s how to cook a potato in the microwave oven. First, wash the potato under running water (no soap!). You can scrub it with a vegetable brush or just rub it with your hands. Then pat it dry with a paper towel. Puncture about four holes in the potato, with the tip of a sharp knife or a fork.
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How To Bake a Potato: Three Easy Methods Rub the potatoes with olive oil, sprinkle them with salt and pepper, and prick them with the tines of a fork. Place all the potatoes on a microwave-safe dish and microwave at full power for five minutes. Turn them over and microwave for another three to five minutes.
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Microwave Baked Potato Place on a plate. Cook on full power in the microwave for 5 minutes. Turn over, and continue to cook for 5 more minutes. When the potato is soft, remove from the microwave, and cut in half lengthwise. Season with salt and pepper, and mash up the inside a little using a fork. Top the open sides with butter and 2 tablespoons of cheese. Return to the microwave, and cook for about 1 minute to melt the cheese.
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Microwave Scalloped Potatoes 1 Cook in the microwave on high setting until potatoes are tender, about 15 minutes, stirring every 5 minutes. 2  Allow potatoes to rest for 5 minutes before sprinkling with parsley and paprika for serving.
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Oven-Baked Potatoes You may as well just cook it in the microwave. Place the potato directly on the oven rack. Bake for 40 to 60 minutes, depending upon the size of the potato. Potatoes are as hard as a brick when they are raw.By the time it’s cooked you’ll be able to squeeze it.ou may as well just cook it in the microwave. Place the potato directly on the oven rack. Bake for 40 to 60 minutes, depending upon the size of the potato. Potatoes are as hard as a brick when they are raw.
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How to Make Potatoes in the Microwave Place on a microwave-safe plate and cook on high power for three to four minutes per potato. If you are making four potatoes, heat no longer than 12 minutes. Remove the hot baked potatoes using an oven mitt. Slice lengthwise at the top of the potato and fluff with a fork before adding your favorite toppings.
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How to Cook Potatoes in a Microwave If your microwave doesn’t have a potato button, a general rule is that one 7-to-8 ounce Idaho potato takes about 7 minutes to cook. 2 will take about 11 minutes. The microwave will often say REST.
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Microwave Baked Potato 1 Scrub the potato, and prick several time with the tines of a fork. Place on a plate.  Cook on full power in the microwave for 5 minutes. Turn over, and continue to cook for 5 more minutes. When the potato is soft, remove from the microwave, and cut in half lengthwise. Season with salt and pepper, and mash up the inside a little using a fork. Top the open sides with butter and 2 tablespoons of cheese.
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- Check this wikiHow to learn how to bake a potato in the microwave in 15 minutes or less! 1  Prep time: 5 minutes. 2  Cook time: 8-12 minutes. 3  Total time: 15 minutes.
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How To Bake a Potato: Three Easy Methods The Result: Super-fast cooking time with soft skins. Rub the potatoes with olive oil, sprinkle them with salt and pepper, and prick them with the tines of a fork. Place all the potatoes on a microwave-safe dish and microwave at full power for five minutes. Turn them over and microwave for another three to five minutes. If still hard in the middle, microwave in additional one-minute bursts until cooked through.
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- 1 For example, if one large potato takes 10 minutes to cook, two large potatoes would take between 16-17 minutes. 2  If you prefer crispy skinned potatoes, you can cook the potatoes in the microwave for 5-6 minutes, then transfer to a baking sheet and bake in an oven preheated to 400 °F (204 °C) for 20 minutes. If you are in a rush, you can cut open the potato immediately after the microwave stops, add your toppings (or not), and then do the final cooking in the microwave by microwaving another 30 to 60 seconds. 2  Using a rotating carousel for microwaving is the best way to get the potato evenly cooked all around.
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How to Bake a Potato in the Microwave Put the plate in the microwave and select a cooking time. Cooking times will vary depending on the size of the potato and the power of the microwave. Most medium to large potatoes will take between 8-12 minutes to cook at full power.1  Try putting the potato in for 5 minutes to begin with, then take it out and turn it over so that both sides cook evenly. 2  Place it back in the microwave for another 3-5 minutes, depending on how soft it is already. If you are cooking multiple potatoes at once, you will need to increase the cooking time by about two-thirds. 2  For example, if one large potato takes 10 minutes to cook, two large potatoes would take between 16-17 minutes.
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How To Bake a Potato: Three Easy Methods 2. Rub the potatoes with olive oil, sprinkle them with salt and pepper, and prick them with the tines of a fork. Place all the potatoes on a microwave-safe dish and microwave at full power for five minutes. Turn them over and microwave for another three to five minutes.
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- 1 Scrub the potato, and prick several time with the tines of a fork. Place on a plate. 2  Cook on full power in the microwave for 5 minutes. Turn over, and continue to cook for 5 more minutes. 3  Top with remaining cheese and sour cream, and serve.
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How to Bake a Potato in the Microwave In the Microwave. Place the prepared potato on a microwave-safe dish and cook it on high for five minutes. Turn the potato so that the bottom side faces up, and if your microwave doesn't have a rotating base, turn it so the side facing the inside of the dish is now pointed toward the outside. Microwave the potato for another three to five minutes, then gently squeeze the potato to check for doneness. It is done when it is soft to touch and when you can easily insert a knife into the potato.