how long do you microwave a potato to cook it
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- 1 If you prefer crispy skinned sweet potatoes, you can cook the potatoes in the microwave for 5-6 minutes, then unwrap your sweep potato and transfer it to a baking sheet and bake in an oven preheated to 400 °F (204 °C) for 20 minutes.. Put the plate in the microwave and select a cooking time. Cooking times will vary depending on the size of the potato and the power of the microwave. Most medium to large potatoes will take between 8-12 minutes to cook at full power.
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Oven-Baked Potatoes You may as well just cook it in the microwave. Place the potato directly on the oven rack. Bake for 40 to 60 minutes, depending upon the size of the potato. Potatoes are as hard as a brick when they are raw.By the time it’s cooked you’ll be able to squeeze it.lace the potato directly on the oven rack. Bake for 40 to 60 minutes, depending upon the size of the potato. Potatoes are as hard as a brick when they are raw. By the time it’s cooked you’ll be able to squeeze it.
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- 1 Add the potato slices, and shake to coat. 2  Coat a large dinner plate lightly with oil or cooking spray. Arrange potato slices in a single layer on the dish.  Cook in the microwave for 3 to 5 minutes, or until lightly browned (if not browned, they will not become crisp).
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How Long Do You Cook a Baked Potato in the Microwave? Quick Answer. Set the microwave oven to high and bake one potato for about three to four minutes. Bake four potatoes for up to 12 minutes. Baking times may vary slightly among microwave ovens.
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How long to microwave a sweet potato? Microwave the sweet potato, well pierced, for about 7 to 10 minutes, while you preheat your oven to 350 degrees F. Then transfer the sweet thing to the oven for 20 to 40 minutes until it is dripping it's syrup onto a pan on the rack below it. Nothing beats an oven cooked sweet potato or yam.
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Nestle History, Family Crest & Coats of Arms The surname Nestler was first found in Swabia, where it is thought to have emerged. The original bearer of the name was likely a manufacturer of string or thread who came to be known as Nestler within his community.
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How to Bake a Potato in the Microwave 1 If you prefer crispy skinned potatoes, you can cook the potatoes in the microwave for 5-6 minutes, then transfer to a baking sheet and bake in an oven preheated to 400 °F (204 °C) for 20 minutes. Place it back in the microwave for another 3-5 minutes, depending on how soft it is already. 2  After that, if it still doesn't feel fully cooked, continue to microwave it in 1 minute bursts, checking after each minute.
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- DON’T! You’ll end up with the potato getting steamed in the foil instead of just baked. You may as well just cook it in the microwave. Place the potato directly on the oven rack. Bake for 40 to 60 minutes, depending upon the size of the potato.Potatoes are as hard as a brick when they are raw.By the time it’s cooked you’ll be able to squeeze it.ON’T! You’ll end up with the potato getting steamed in the foil instead of just baked. You may as well just cook it in the microwave. Place the potato directly on the oven rack. Bake for 40 to 60 minutes, depending upon the size of the potato.
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- SKK. Either microwave or bake. Depending on the size of the potato: In microwave prick with fork to allow steam to escape and microwave for 10 - 15 minutes or until the potato feels soft enought to eat. In oven, also prick with fork and back at 350 for 30 40 minutes.1 Person agrees.epending on the size of the potato: In microwave prick with fork to allow steam to escape and microwave for 10 - 15 minutes or until the potato feels soft enought to eat. In oven, also prick with fork and back at 350 for 30 40 minutes. 1 Person agrees.
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How To Bake a Potato: 3 No-Fail Methods So, I like to jumpstart the cooking process with the microwave. Clean and poke your potatoes as described above. Then, wrap ‘em in plastic wrap and pop it into a microwave for 5 minutes. (If you use this trick a lot, you can even invest in or make a reusable potato sack.) Then, carefully remove your plastic wrap and place potatoes on a baking sheet. Season with oil, salt and pepper.
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How to Make Potatoes in the Microwave This allows steam to escape during baking for a dryer, fluffier tater. Place on a microwave-safe plate and cook on high power for three to four minutes per potato. If you are making four potatoes, heat no longer than 12 minutes. Remove the hot baked potatoes using an oven mitt. Slice lengthwise at the top of the potato and fluff with a fork before adding your favorite toppings.
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- 1 When the potato is soft, remove from the microwave, and cut in half lengthwise. 2  Season with salt and pepper, and mash up the inside a little using a fork. 3  Top the open sides with butter and 2 tablespoons of cheese. 4  Return to the microwave, and cook for about 1 minute to melt the cheese. Cook on full power in the microwave for 5 minutes. 2  Turn over, and continue to cook for 5 more minutes. 3  When the potato is soft, remove from the microwave, and cut in half lengthwise.
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Potato Chips 1 Coat a large dinner plate lightly with oil or cooking spray. Arrange potato slices in a single layer on the dish.  Cook in the microwave for 3 to 5 minutes, or until lightly browned (if not browned, they will not become crisp). Times will vary depending on the power of your microwave.
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How To Bake a Potato: Three Easy Methods See what to do: How To Bake a Potato in the Microwave. Rub the potatoes with olive oil, sprinkle them with salt and pepper, and prick them with the tines of a fork. Place all the potatoes on a microwave-safe dish and microwave at full power for five minutes. Turn them over and microwave for another three to five minutes.
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- 2. You can apply for a medal if you served in the armed forces and are eligible. The Ministry of Defence (. ) has information on the different types of medal. You can’t get medals for service before or during World War 1 - check the National Archives for World War 1 records and medal cards. has information on the different types of medal. You can’t get medals for service before or during World War 1 - check the National Archives for World War 1 records and medal cards.
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- Cook. Ready In. 1  Scrub the potato, and prick several time with the tines of a fork. 2  Place on a plate. 3  Cook on full power in the microwave for 5 minutes. 4  Turn over, and continue to cook for 5 more minutes. 5  When the potato is soft, remove from the microwave, and cut in half lengthwise.
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How long should I microwave a potato to make a baked potato? If you have a powerful microwave, then about 3 minutes on each side. Make sure to poke holes in it or it will blow up and make a HUGE mess of the microwave. If you have an older microwave that does not have very much heat and power to it, I would go 4-5 minutes on each side. Good luck..
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How to Bake a Potato in the Microwave 1 Some microwaves have a baked potato button; use that when in doubt. 2  If you are in a rush, you can cut open the potato immediately after the microwave stops, add your toppings (or not), and then do the final cooking in the microwave by microwaving another 30 to 60 seconds.. Put the plate in the microwave and choose a cooking time. Cooking times will vary depending on the size of the potato and the power of the microwave. Most medium to large potatoes will take between 8-12 minutes to cook at full power.
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How to Microwave Red Potatoes Place the potatoes in a microwave-safe bowl. Add 1/2-cup water to the bowl for every pound of potatoes you are cooking. Cook on high for 6 to 8 minutes per pound.
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- To cook a jacket potato in a microwave requires approx 4-5 minutes in an 800 microwave, but you need to make sure you turn the potato instead of leaving it in the same position for the complete cooking period. I normally finish it off in the oven to crisp the skin up.
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- 1 Prick several times using a fork. 2  Place the potato on a microwave-safe plate. 3  Cook on full power for 5 minutes. 4  Turn over and continue to cook for about 4-5 minutes more (depending on your size of potato the cooking time will vary).5  When the potato is soft remove from the microwave and cut in half. Wash the skin of the potato, then dry with a paper towel. 2  Prick several times using a fork. 3  Place the potato on a microwave-safe plate. 4  Cook on full power for 5 minutes. 5  Turn over and continue to cook for about 4-5 minutes more (depending on your size of potato the cooking time will vary).
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How to Bake a Potato in the Microwave 1 If you prefer crispy skinned potatoes, you can cook the potatoes in the microwave for 5-6 minutes, then transfer to a baking sheet and bake in an oven preheated to 400 °F (204 °C) for 20 minutes.
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Quick Baked Potatoes 1. Start potatoes in Microwave: Turn oven to 425*F. Wash the potatoes, then poke each one three times with a fork. Microwave the potatoes on high for 6 minutes. 2. Finish potatoes in oven: Transfer the potatoes to the oven, and cook for 20 minutes, or until the skin feels crisp when a potato is squeezed.Remove from the oven and immediately cut a slice the top of the potato to let the steam escape. Squeeze from the ends to fluff up, and serve.. Finish potatoes in oven: Transfer the potatoes to the oven, and cook for 20 minutes, or until the skin feels crisp when a potato is squeezed. Remove from the oven and immediately cut a slice the top of the potato to let the steam escape. Squeeze from the ends to fluff up, and serve.
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How to Bake a Potato the Fast and Easy Way With a fork, stab each potato in the center once, then flip it over and stab it on the other side. Microwave the potatoes on high for five to six minutes. You should detect the distinct aroma of potato in your kitchen at this point. Note that for up to two potatoes, five to six minutes in the microwave should be enough. If you're doing four, you might need more like 10 to 12 minutes.
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- 1 If you remove the dish from the microwave, use oven mitts, as the dish will be hot.  Continue microwaving the potatoes: If cooking one potato, microwave for an additional 3 minutes. If cooking two or more potatoes, microwave an additional 5 minutes.
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How to make perfect potatoes 5 ways 1. Baked Potatoes —What could be easier than baking a potato? To bake a potato: scrub 1 medium russet potato per person and pierce in several places with a fork. Place the potatoes in the microwave and cook on Medium, turning once or twice, until soft, about 20 minutes. (Or use the “potato setting” on your microwave and cook according to the manufacturer’s directions.) Alternatively, bake potatoes directly on the center rack in a 400°F oven until tender, 45 to 60 minutes.