how long for a perfectly boiled egg
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How To Make Perfect Hard Boiled Eggs Place eggs in a large saucepan. Cover them with cool water by 1 inch. Cover with a lid and bring water to a boil over high heat; when the water has reached a boil, set the timer for the desired time. Boil for 6 - 7 minutes for perfect hard boiled eggs. For soft-boiled eggs: 4 minutes. For slightly soft-boiled eggs: 5 minutes.
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Ken's Perfect Hard Boiled Egg (And I Mean Perfect) Add the eggs one at a time, being careful not to crack them. Reduce the heat to a gentle boil, and cook for 14 minutes. Once the eggs have cooked, remove them from the hot water, and place into a container of ice water or cold, running water. Cool completely, about 15 minutes. Store in the refrigerator up to 1 week.
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How To Make Hard-Boiled Eggs & More! Find out how to cook them perfectly to your tastes without that gray-green tinge. Remember, the term hard-boiled eggs is a misnomer as they should not be boiled for any length of time. Difficulty: Easy. Time Required: 25 minutes. Here's How: 1  Place eggs in single layer in saucepan. 2  Cover with at least one inch of cold water over tops of shells. 3  Cover pot with lid and bring to a boil over medium heat. 4  As soon as the water comes to a full boil, remove from heat and let stand.
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How to Make Perfect Hard Boiled Eggs If you have the type of stove burner that doesn't retain any heat when turned off, you might want to lower the temp to low, simmer for a minute, and then turn it off. Depending on how cooked you like your hard boiled eggs, the eggs should be done perfectly in 10-12 minutes.That said, depending on your altitude, the shape of the pan, the size of the eggs, the ratio of water to eggs, it can take a few minutes more.f you have the type of stove burner that doesn't retain any heat when turned off, you might want to lower the temp to low, simmer for a minute, and then turn it off. Depending on how cooked you like your hard boiled eggs, the eggs should be done perfectly in 10-12 minutes.
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Perfect Boiled Eggs The times start after the water has come to a boil and you’ve turned off the heat. 1  2 minutes – The white isn’t fully set and the yolk is totally raw. 2  4 minutes – The white is fully set, but the yolk is thick and runny. 3  6 minutes – The white is fully set, and the yolk is mostly set, but still a little runny in the middle.
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How to boil eggs For a soft-boiled egg, lower the egg into gently boiling water with a slotted spoon. Allow three and a half minutes for a medium-sized egg and four minutes for a large egg. The yolk will be runny and the white just set. Cook for a further minute if you like your soft boiled eggs a little firmer. For a hard-boiled egg, start the egg in cold water and bring up to the boil.
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How To Make Perfect Hard-Boiled Eggs Every Time Perfect Hard-Boiled Eggs Tip #2: Don’t boil the water vigorously! That will likely crack the shells from bouncing the eggs around too much. 5. Set a timer for 15 minutes for small eggs, 17 minutes for large, and 19 minutes for super-jumbo. 6.
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- 1 If you like your eggs medium-boiled, remove them from the water in 5-7 minutes. The yolks should be semi-soft in the very center and the whites should be very firm.  If you like your eggs hard-boiled, leave the eggs in the hot water for up to 10-15 minutes. The yolks should be firm all the way through.
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The Food Lab: How to Make Perfect Hard-Boiled Eggs Lower your eggs straight from the fridge into already-boiling water, or place them in a steamer insert in a covered pot, steaming at full blast on the stovetop. If boiling, lower the heat to the barest simmer. Cook the eggs for 11 minutes for hard or six minutes for soft. Serve.
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How To Make a Soft-Boiled Egg Gently lower the eggs into the water one at a time. Cook the eggs for 5 to 7 minutes: For 1 to 2 eggs, cook 5 minutes for a very runny yolk or up to 7 minutes for a barely-set yolk. For 3 or 4 eggs, add a few extra seconds to your timing. (For more than 4 eggs, cook in batches.) Remove the eggs with a slotted spoon.
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How To Make Perfect Hard Boiled Eggs Some suggest to remove the saucepan with the eggs from the heat once the water starts boiling and to let them sit for about 15 minutes. I even found one recipe where the author was recommending to bake the eggs in the oven for 30 minutes. That’s a lot of time for me. You can cook a whole meal for that amount of time.
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How To Make Perfect Hard Boiled Eggs Set 12 eggs or as many as you desire (in a single layer) into a large saucepan. Fill pot with water to completely cover the eggs at least 1 inch above eggs and turn heat to high. Bring water to a boil, takes approximately 15 minutes. As soon as eggs start to boil, let boil for 10-12 minutes (I do 11 minutes).
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How To Make a Soft-Boiled Egg Bring the water up to a boil, then lower it to a rapid simmer. Add the eggs to the pot, and then begin timing. If you're just cooking one or two eggs, five minutes is perfect for a runny yolk, or cook as long as seven minutes for a more firmly set, but still spoonable, yolk.in it Open Slideshow The perfect soft-boiled egg should have firm, custard-like whites and a warm, runny yolk — this is what my host mother taught me when I lived with her family in France for a summer in high school, and it's still the standard to which I hold my soft-boiled eggs today.
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- Starting with a pot of cold water, poke a pinhole in the large end (air pocket) of each egg. (this allows for expansion of the egg without cracking … the shell). Place the eggs in the pot, cover it and bring it to a boil. Boil the eggs 3 minutes for soft boiled eggs or 10 minutes for hard boiled.Drain the eggs and immediately cover them with cold running water until they are completely cooled, about 5-10 minutes, if they are to be served cold.tarting with a pot of cold water, poke a pinhole in the large end (air pocket) of each egg. (this allows for expansion of the egg without cracking … the shell). Place the eggs in the pot, cover it and bring it to a boil. Boil the eggs 3 minutes for soft boiled eggs or 10 minutes for hard boiled.
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English Toffee Instructions. Place eggs in a pot in a single layer. Add enough water to fully cover the eggs with an inch of water above the tops of the eggs. Bring the eggs to a rapid boil over high heat. Remove the pan from the heat, cover it and let the eggs sit in the hot water for about 12 to 17 minutes depending on the size of the eggs. Large and extra-large eggs will need a few minutes more than small or medium eggs.
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How To Make a Soft-Boiled Egg Let the water come to a rolling boil. Reduce the water to a rapid simmer: Lower the heat and let the water reduce to a rapid simmer. Gently lower the eggs into the water one at a time. Cook the eggs for 5 to 7 minutes: For 1 to 2 eggs, cook 5 minutes for a very runny yolk or up to 7 minutes for a barely-set yolk. For 3 or 4 eggs, add a few extra seconds to your timing. (For more than 4 eggs, cook in batches.)
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- Cook for a further minute if you like your soft boiled eggs a little firmer. For a hard-boiled egg, start the egg in cold water and bring up to the boil. Once the water is gently boiling, set the timer for between 7-10 minutes depending on how well cooked you like your eggs.
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How to boil eggs Allow three and a half minutes for a medium-sized egg and four minutes for a large egg. The yolk will be runny and the white just set. Cook for a further minute if you like your soft boiled eggs a little firmer. For a hard-boiled egg, start the egg in cold water and bring up to the boil. Once the water is gently boiling, set the timer for between 7-10 minutes depending on how well cooked you like your eggs. The longer you boil the egg, the firmer it will be. Once cooked, plunge the hard-boiled egg into plenty of cold water for one minute.
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How To Hard Boil Eggs Perfectly Every Time Here is the way I cook my own perfect hard boiled eggs…. 1  Using a heavy bottomed saucepan, cover the eggs with cold water by at least an inch of water. 2  Bring the water to a boil uncovered. 3  Once boiling, remove the pot from the heat and cover it. 4  Let the pot sit for about 15 minutes.
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How Long To Boil Eggs As it turns out, the answer to how long to boil eggs is actually quite simple, the perfect time is 10 minutes to make perfect hard boiled eggs !
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How to Boil Eggs Starting with a pot of cold water, poke a pinhole in the large end (air pocket) of each egg. (this allows for expansion of the egg without cracking …the shell). Place the eggs in the pot, cover it and bring it to a boil. Boil the eggs 3 minutes for soft boiled eggs or 10 minutes for hard boiled. Drain the eggs and immediately cover them with cold running water until they are completely cooled, about 5-10 minutes, if they are to be served cold.
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- Put a lid on the pan and let the eggs sit to continue cooking. 1  If you want soft-boiled eggs, leave the eggs for 4 minutes. This will get you a nice, soft, runny yolk.  If you want hard-boiled eggs, leave them for 9 to 10 minutes, depending on how creamy you want the yolk.
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How do you know when hard boiled eggs are done? According to the American Egg Board, who are eggsperts, Eggs should stand in hat, not boiling water for 9- 15 minutes depending on the size of the egg. They recommend 9 minutes for medium eggs, 12 minutes for large eggs, and 15 minutes for extra large eggs.