how many eggs to bake a box cake mix
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3 Day Military Diet It will be just fine! Most cake mixes only use 1 or 2 eggs anyway. Replace the water with milk if you have it and then either add an extra dash of oil or just go ahead and replace the oil with melted butter. You'll never miss that egg.
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- As to baking time, for ONE mix in a 9 X 13, it's going to take a bit longer than layers. I'd start checking at about 35-40 minutes, but expect it to take probably 50 minutes, maybe a little longer. It will also help the cake bake more evenly, if you turn the oven down about 25 degrees. 9 X 13 only holds ONE - 2-layer mix or recipe. Unless you want a mess in the bottom of your oven, I'd recommend you mix up one mix, bake it, then make the second and bake it--and put them together with frosting, pudding, jelly or whipped cream. you are going to end up with a rather tall cake, of course.
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- 1 Grease bottom only of 13x9-inch pan with shortening or spray bottom only with cooking spray. 2  2 Make and bake 13x9-inch cake as directed on box, using water, oil and eggs. 3  Cool completely, about 1 hour. 4  3 In large bowl, beat cream cheese and powdered sugar with electric mixer on medium speed until smooth. 2 Make and bake 13x9-inch cake as directed on box, using water, oil and eggs. 2  Cool completely, about 1 hour. 3  3 In large bowl, beat cream cheese and powdered sugar with electric mixer on medium speed until smooth. 4  Fold in whipped topping. 5  Spread evenly over cake.
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A 12 cupcake pan with Betty Crocker cake mix? Use the foil or paper cupcake papers. Or grease and flour every cake cup, bake a batch, wash the pan, and start all over. My Pillsbury box cake gives the hand beaten batter method. It says to whisk the batter for two minutes by hand. Sorry, usually buy Betty Crocker, Pillsbury was on sale.hen I read the cake mix box it said I can make around 24 cupcakes. So I went online on the betty crocker website, and it has a list of sized pans that can be used to bake a variety of sized... show more I bought Betty Crocker Super Moist cake mix(yellow). I also bought a 12cupcake pan from Target.
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- This is the recipe to substitute for an 18.25 oz Betty Crocker boxed cake mix. Have you ever read the label on store-bought cake mixes? They’re packed with additives, preservatives, artificial coloring, oils, corn syrup, etc. Make up several batches of Homemade White Cake Mix at a time, store in the pantry, and whip ‘em out any time for a quick, easy cake with none of that stuff!”
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- Try this website it might help you. Usually you bake a cake at 350 for 25-30 depending on your oven you will just have to check it. Source(s): http://allrecipes.com/HowTo/Cake-Pan-Siz...daydreamer · 8 years ago. Thumbs up.ow long should I bake an 11 x 15 sheet cake (Wilton pan) & how many boxes of cake mix should I use?
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- Making Vanilla Pound Cake. 1  1. Gather your ingredients. 2  2. Preheat the oven to 325 degrees. 3  3. Grease a cake pan.  4. Cream the butter and 1  sugar. 5. Add the eggs and vanilla.  6. Stir in the cake 1  flour. 7. Pour the batter into the  pan. 8. Bake the cake for an hour and 15 minutes.
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CakesClassic Butter Golden Cake Mix Baking Instructions. 1  PREHEAT oven to 350°F for metal or glass pans, 325°F for dark or coated pans. 2  BLEND cake mix, water, softened butter and eggs in large bowl at low speed until moistened (about 30 seconds). 3  BAKE following chart below.
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- One way to balance the eggs with the fat and to get a smoother cake is to add extra yolks. You could use one egg plus three yolks for a total of about 3-3/4 ounces. The liquid (including the eggs) should weigh the same as, or more than, the sugar. Our recipe now has 7 ounces sugar and 3-1/2 or 3-3/4 ounces eggs.
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How to Make Boxed Cake Mix Fluffier and Lighter Preheat the oven to 350 degrees Fahrenheit, or to the temperature indicated on the box, for at least 15 to 20 minutes before you put the cake in the oven. The cake begins rising immediately in a properly heated oven, which encourages a light, fluffy cake.reheat the oven to 350 degrees Fahrenheit, or to the temperature indicated on the box, for at least 15 to 20 minutes before you put the cake in the oven. The cake begins rising immediately in a properly heated oven, which encourages a light, fluffy cake.
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Baked Eggs Directions See How It's Made. 1  Position the oven racks in the center of the oven. 2  Place the eggs on the racks. 3  Place a baking sheet pan in the bottom of the oven (just in case an egg breaks). 4  Set the oven to 325F, and bake for 30 minutes.  When the eggs are done, fill a large bowl with ice water and move the eggs into the bowl.
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8 Recipes to Repurpose Your Cake Mix for Baking Outside the Box In large bowl, combine cake mix, oil, and eggs; stir with spoon until thoroughly moistened. Shape dough into 1-inch balls; place 2 inches apart on ungreased cookie sheets. With bottom of glass dipped in flour, flatten to 1/4-inch thickness. Bake for 6 to 8 minutes or until edges are light golden brown.rush the pan with oil or butter and pour 1/4 cup of batter onto the skillet, spread out with a spoon if the batter is too thick. Cook until the small bubble (about 1 minute or less) begin to form of the pancake, flip and cook for no more then 1 minute.
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Cake Mix Cookie Ice Cream Sandwiches Instructions. 1  Position an oven rack in the center and preheat oven to 350 degrees. 2  In a large bowl, beat together the dry cake mix, oil, and eggs with an electric mixer on medium-low speed until well blended, about 1 minute. 3  Roll into 1-inch balls and place them about 2 inches apart onto prepared cookie sheets.
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- Ingredients. 1  1 box devil's food cake mix. 2  1⁄2 cup vegetable oil (unless other specified) 3  1 1⁄4 cup water (unless otherwise specified)  3 large eggs (unless otherwise 1  specified) 1 clean tin 2  can. Vanilla frosting, to taste.
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1-2-3 Microwave Cake (80 calories) Mix 1 package Angel Food cake mix with any other flavor cake mix (I like chocolate!). Store in an airtight container in your pantry. When the craving hits, just mix 3 tbsp. cake mix with 2 tbsp. water in a coffee mug, and microwave on high for 1 minute. Instant dessert! Serving Size: Makes 46 servings (3 tbsp. mix per serving)
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- How to Make a Cake from a Mix Without Oil and Eggs. Three Methods: Baking With Applesauce Instead of Eggs and Oil Baking With Soda Instead of Eggs and Oil Baking With Pumpkin Puree Instead of Eggs and Oil. There are many reasons why anyone may wish to bake cakes that don't include any eggs or oil in the recipes. Basically, one cup of applesauce per box of cake mix acts as a fair substitute for the required amount of eggs and oil. 2  In a typical cake (if you were making this without the box), one cup of applesauce replaces the two eggs usually asked for.
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- 1 Mix cake mix, canola oil, and eggs together in a bowl until smooth. Roll dough into walnut-size balls; flatten to 1/4-inch thick on baking sheets, 2 inches apart.  Bake in the preheated oven until edges are golden, 6 to 8 minutes.
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- That is a great question. One box of Betty Crocker pound cake mix will yield 3 cups of batter. Happy baking!
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CakesClassic Butter Golden Cake Mix 1 PREHEAT oven to 350°F for metal or glass pans, 325°F for dark or coated pans. 2  GREASE sides and bottom of each pan with shortening or oil spray. 3  FLOUR lightly. ( 4 Use baking cups for cupcakes.). 5  BLEND cake mix, water, softened butter and eggs in large bowl at low speed until moistened (about 30 seconds).
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CakesClassic Butter Golden Cake Mix Use baking cups for cupcakes. BLEND cake mix, water, oil and eggs in large bowl at low speed until moistened (about 30 seconds). BEAT at medium speed for 2 minutes. POUR batter in pan(s) and bake immediately. BAKE in center oven at 350°F following chart below. *Add 3-5 minutes to bake time for dark or coated pan(s).
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How to Make Cake Mix Cookies Steps. 1  1. Preheat oven to 350ºF (180ºC). 2  2. Combine cake mix, 2 eggs, and 1/2 cup of vegetable oil in a large bowl. 3  3. Mix in chocolate chips or nuts if desired.  4. Spoon teaspoonfuls of the mixture onto cookie sheets, about a dozen cookies per 1  sheet. 5. Bake for 8 to 10 minutes.  6. Let cool and then take off cookie sheet using a spatula.
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- 140 Contributions. Depending on how you prepare the batter, an 11x13 pan (usually filled 1/3 of the way full) should bake in approximately 30-35 minutes at 350-375 degrees farenheit. Starting a … t the 25 minute mark you should check the cake every 5 minutes with a toothpick, inserting it into the center of the cake.
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- Pound Cake Recipe: 1  3 large eggs, room temperature. 2  3 tablespoons milk, room temperature. 3  1 1/2 teaspoons pure vanilla extract. 4  1 1/2 cups (150 grams) sifted cake flour. 5  1 teaspoon baking powder. 6  1/4 teaspoon salt. 7  3/4 cup (150 grams) granulated white sugar. 8  13 tablespoons (1/2 cup + 1/3 cup) (185 grams) unsalted butter, room temperature.
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Cream Pound Cake Recipe 1 In a bowl, beat eggs at high speed for 5 minutes or until pale yellow. Gradually beat in sugar and vanilla, mixing until sugar is dissolved. Combine the flour, baking powder and salt; add to batter alternately with cream. Pour into a greased 10-in. tube pan.  Bake at 350° for 60-70 minutes or until cake tests done.
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- 1 Preheat oven to 350 degrees F (175 degrees C). 2  Grease a 9x13-inch baking dish. 3  Beat cake mix, water, eggs, and vegetable oil together in a bowl using an electric mixer on low speed for 30 seconds; increase speed to medium and beat until batter is smooth, about 2 minutes more.
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- Ingredients. 1  1 cup (1/2 lb.) butter, softened (see notes) 2  1 1/2 cups sugar. 3  3 large eggs. 4  3 large egg yolks. 5  1 tablespoon vanilla. 6  3 1/4 cups cake flour. 7  2 1/2 teaspoons baking powder. 8  1/4 teaspoon salt. 9  1 1/4 cups milk.